Cancel

Open app

Search

Ossobuco Miami- Steak house

4.6 (149 reviews)
Closed • 6:00 pm - 11:00 PM
Updated 2 months ago

Ossobuco Miami- Steak house Photos

OSSOBUCO MIAMI- STEAK HOUSE ATMOSPHERE

What's the vibe?
Trendy
Romantic
Classy
Upscale

You might also consider

More like Ossobuco Miami- Steak house

Recommended Reviews - Ossobuco Miami- Steak house

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Entrees
Cas B.

Very delicious. The Picanha was tender and paired well with the salad, which had a lovely mix of mango, seeds, cheese, and greens. The branzino was also lovely. The place is beautifully decorated. Great date night or GNO spot. The service was also very good, although at the end it took a while to get the check. Oh I almost forgot the app and dessert! Because they were forgettable after the fantastic entrees. Got the ossobuco croquettas (with truffle) - they were ok. And the dessert was ube cheesecake empanada - also just ok. It came with a side of vanilla ice cream. I will be back!

Angie N.

Ossobucco is one of those restaurants that immediately feels warm and welcoming, but the food is what really makes it memorable. Their signature osso buco is exactly what you hope it will be: incredibly tender, rich in flavor, and clearly slow-braised with care. The sauce has that perfect balance of depth and brightness -- comforting without being overly heavy -- and the meat practically melts when you touch it with a fork. The overall vibe is relaxed yet refined, and the staff knows the menu well enough to guide you without feeling pushy. It's the kind of place where the service feels genuine, the portions are generous, and the attention to detail shows up in every dish that hits the table. If you're craving classic Italian comfort with just a touch of elegance, Ossobucco delivers. It's the kind of restaurant you leave already thinking about what you want to try next time -- but honestly, it'll be hard to pass up ordering the osso buco again.

Miami Spice 2025 -- bone marrow
Kimberly C.

Came here on date night with my husband for Miami Spice. We have done a few Spices before this one, and I am so happy to have ended Spice season with this one because this was our favorite! Even though we had already done our research and had an idea of what to order, our amazing server, Luis, was very friendly and helped us solidify some options with our food and drinks. He even suggested for us to share everything, which we had planned to do anyways... but last minute, we decided to not share one of the dishes and I am so happy we did that (you'll see why). FIRST COURSE: - Empanada (pretty big and STUFFED, so good especially with that creamy sauce) - Beef Carpaccio (something so thinly sliced was somehow packed with tons of flavor! I especially loved the oven-roasted capers) SECOND COURSE: - Bone Marrow x 2 (yup, we didn't share and glad we did not because it was soooo delicious, I wouldn't have shared with my hubby at all LOL) THIRD COURSE: - Steak Frites (medium well and perfect, even the potatoes had a nice bite) - Ricotta Gnocchi (I was not upset at all that there's only like 6 pieces of handmade gnocchi because those pieces were slightly larger than usual and there was a lot of meat! I was very impressed) FOURTH COURSE: - Fat Martini (I only had a sip because I'm caffeine sensitive after 5pm and had to wake up at 5am the next day, very delicious though) - Ube Cheesecake Empanada (a la mode; honestly so delicious. Ube was subtle but natural, I can tell when people use too much ube extract) We each had 2 drinks, couldn't recall the names but my first drink had yerba mate and my second had cucumber. Both were delightful! With this amazing Spice experience, let alone our first time here, we can see why Ossobuco is Michelin Recommended!

Street corn
Alice B.

This is a Michelin star restaurant. Place is very cool. Great vibe. Music good, lighting and greeted promptly. Seated at a really crappy table so we moved to a nicer table in the back. Started with the osso Margarita which was smoked with a unique presentation. My hubby had a Hendricks and tonic with 2 limes unfortunately did not get the limes and when we asked for them the girl we asked still didn't bring them. Had to ask the manager for them again. We started with the bone marrow, tuna tartar and the cauliflower. Everything was delicious. The tartar had great fl or and spice. The little cups were the perfect vehicle to carry the flavorful Tatar. The cauliflower was lightly fried with a sweet chili sauce. The bone marrow was filed with short rib meat seasoned deliciously. The fat and richness was a delicious bite. We ordered the 50oz Argus bone in rib eye. Cooked medium rare. It actually was rare but still delicious. The chimichurri was lacking the acidic punch of the parsley, cilantro flavor. The lamb chops were supposed to be med rare and they were med. the side were delicious the truffle mac and cheese but needed a little salt. The street corn really tasty and was a great compliment to cut through the richness of the bone marrow. We ordered the banana split and the smoked pineapple with sorbet. Both desserts were tasty. The smoke pineapple was very light and tangy. The banana split was a new take on the split with chocalate brownie, caramel corn and blueberries. It was my birthday and you would think they would've have comped a dessert. This is not a budget friendly about 620 for 3 of us. Well worth it for the food but definitely could have been better service for a Michelin star restaurant.

Outside building
Emily W.

My husband and I are in town for a meeting tomorrow so we took advantage and had a date night at Ossobuco. I discovered this gem through Yelp with a significant amount of reviews and high rating, so I said let's try it and didn't even realize they're recognized by Michelin in 2024 and 2025! We took advantage of the Miami Spice 4 course prix fixe menu for $60/each. When I tell you by the end I was ready to roll out of the restaurant. Each meal was a small portion but quality and by the time I got to course 3 I was already struggling to finish so I could enjoy dessert. I chose the tomato and burrata for my first course. The burrata was fresh, high quality and easily spreadable to add to the toast along with the tomato with mango chutney. I had no idea mango and tomato could pair so well, even my husband tried it and loved it and he's not big on burrata. He chose the empanada Ossobuco with herb aioli and we split that on half as well. It was stuffed to the brim with Ossobuco that was flavorful and tender with each bite. For the next course I chose the meatball with Picanha and I salivated the moment I went to use my fork to dig in and it fell apart it was so tender. It was truly a masterpiece with buttered toast on the side that had the perfect amount of crunch and softness. My husband chose the Ossobuco Bone Marrow. I'm not big on bone marrow, but the Ossobuco marmalade with corn and chimichurri was fantastic!! If you're a person that enjoys bone marrow I know you'll love this dish. For round 3 I chose the ricotta gnocchi and it was delicious. Tender, covered in truffle and Parmesan cream with tomatoes and by this point o wasn't sure if I could stuff myself with anymore Ossobuco. If I desired to enjoy dessert I had to stop because my stomach was nearly at capacity. My husband had the steak frites which I really enjoyed when they came with the torche to melt the butter and char the rest of the plate as part of the show. I also liked that they gave him potato's rather than French fries. For the last course we shared the ube cheesecake empanada with dulce de leche and ice cream. And I got the espresso martini which is truly a dessert drink. From beginning to end our server and all of the staff were wonderful. They switched out our plates and silverware with each course and even came by to wipe down our table as there were a few crumbs to reset us before dessert. I also love that they have purse holders as that to me is an underrated perk that I believe all sit down restaurants should have. I highly recommend Ossobuco for your next date night, birthday or celebration. It's truly a special experience with amazing food, I don't think they can do any wrong.

Parillada Tuesday's
Roxana N.

Beautiful venue, amazing service, and excellent meat. I came for parilla Tuesdays, which includes picanha, skirt, steak, New York, strip, lamb chops, chorizo, potatoes, and a bottle of wine for 2 for $115. Definitely an amazing deal for the quality of the food and experience. Really enjoyed my experience.

Flank steak

I give this place 3.5. The ambience was great and so was the staff. We had the New York steak and flank. I liked the flank steak better. But they both could use more and better flavors. I just wasn't wowed by the flavors. For the sides we had the broccolini, dressed up bone marrow and summer salad. The salad was probably our favorite thing out of everything even the steaks. I was so excited about the bone marrow but so disappointed...there was barley marrow and it was topped with shredded pork I think that tasted like pulled pork so it wasn't anything special.

Special touch
Michael H.

Service was absolutely the best our waiter was always a step ahead and made the dining experience world class. The menus offered so many delicious choices we really had to work hard to narrow things down. I wanted to order one of everything. The food was excellent. Steaks were seasoned perfectly and very tender. The sides were fantastic accompaniments and portions were perfect. The restaurant is very comfortable and extremely inviting. Having the kitchen open and being able to see the fire when you walk into the restaurant lets you know immediately you are in for something special. With so many great options in Miami this must be on the top of your list to visit.

Melanie L.

AMAZING FOOD!! WOW, this place was fantastic. The ambiance is beautiful and service was great! I highly suggest giving this place a try; very cute for a date or a big group as well. Everything we ordered to eat was delicious. The bone marrow, octopus, and risotto were so tasty. The tomahawk steak is a must-try and can easily be shared. The meat was cooked perfectly and everything was delicious. Oh and the dessert, very yummy as well. I will definitely be back again!

Pablo C.

Ossobucco Miami delivered with a great 4 course tasting Menu with highlights such as the Wagyu Fat Potatoes, Beef Carpaccio, and a unique Desert Expresso Martini.

Espresso martini
Donna K.

Ossobucco is hands down one of my favorite spots in Wynwood. I've been a few times now, and every visit has been consistently amazing. Whether I'm dining at a table or grabbing drinks at the bar, the experience never disappoints. The service is always on point and the vibes are nice. The bar area is really cute and their cocktail menu is amazing. The bone marrow is my absolute favorite dish on the menu. It's so tender, juicy, and packed with flavor, especially with the extra shredded meat on top. Even if you've never liked bone marrow before, this will just change your mind. Great spot for dinner with parents or friends where you can actually talk without yelling and great bar to hang out at. I highly recommend checking it out, even if it's just for a drink and a small bite. You won't regret it!

Ossobuco croquetas
Marissa B.

The food was truly phenomenal. We ordered the Ossobuco Croquetas, prime bone in ribeye which we got to hand pick from the variety in the fridge brought to us by the waiter, the fall salad, the truffle Mac and cheese and the street corn as sides with the dinner. The ribeye was cut for us and torched at the table. The service was wonderful! All staff was attentive to our needs. Ambiance and vibe was quiet and classy. Truly enjoyed this experience.

Naomi S.

My partner and I had a wonderful Miami Spice dinner at Ossobuco. It was our first visit and we were impressed with all the dishes, the quantity, freshness, service, drinks, and atmosphere. Our server, Rolando, was kind, knowledgeable, and attentive. I especially loved the ube cheesecake empanada. Highly recommend!

See all

Photo of Jose R.
5
164
88

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 3
Thanks 0
Love this 0
Oh no 0

3 years ago

Business owner information

Photo of Andres P.

Andres P.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Linda M.
150
20
5

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Sam K.
109
8
4

1 year ago

Loved the happy hour we had here. All the drinks and bites were top notch, along with the service.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Lysh B.
298
42
43

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

2 years ago

The Server was outstanding! He had great knowledge of the menu and gave us great recommendations. We will definitely visit soon again !!!

Helpful 0
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 1
Love this 0
Oh no 0
Photo of Greg S.
34
81
13

2 years ago

Excellent food. Very friendly service and team. The steak was world class and tuna tartare amazing.

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Mm M.
6
67
2

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 3
Thanks 0
Love this 2
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 2
Thanks 0
Love this 4
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Grecia P.
217
10
11

2 years ago

Helpful 1
Thanks 1
Love this 0
Oh no 0

3 years ago

Business owner information

Photo of Andres P.

Andres P.

Helpful 0
Thanks 1
Love this 1
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 3
Oh no 0

2 years ago

Helpful 2
Thanks 2
Love this 2
Oh no 0

2 years ago

Helpful 0
Thanks 1
Love this 0
Oh no 0
Photo of Bulat M.
164
17
5

2 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Amazing steak and fantastic atmosphere! I highly recommend this restaurant. Rolando was incredibly kind and provided excellent service!

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Nicolas G.
44
105
73

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Business owner information

Photo of Andres P.

Andres P.

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 1
Photo of Jamie B.
751
41
28

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Calvin s.
11
114
81

2 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of Eugene G.
361
18
0

3 years ago

Great service. Waiter took the time to explain the concept. Good food. Had Branzino and Tuna Tataki. Highly recommend.

Business owner information

Photo of Andres P.

Andres P.

Helpful 0
Thanks 0
Love this 1
Oh no 0

Page 3 of 4

Ossobuco Miami- Steak house Reviews in Other Languages

Ask the Community - Ossobuco Miami- Steak house

You might also consider

Mandolin Aegean Bistro - Kalamata Olives

Mandolin Aegean Bistro

4.3(2.6k reviews)
1.0 mi•Design District, Buena Vista
•$$

Absolutely delicious and wonderful experience. Definitely on the pricier side but found the…read moreportioning and flavors to be very fair with the pricing of the items. Seating is mostly outdoors and beautifully decorated, definitely a nice selection for an intimate event. Service was wonderful! The spanakopita was nicely flaky, the spinach filling wasn't overly bitter or pungent (my boyfriend is not a fan of strong feta flavors and enjoyed this while I am a feta enthusiast, we felt that this was right in the middle of our demands which worked great). We both love moussaka which is what my boyfriend ended up getting, dare we say it was our favorite moussaka out of any Greek restaurant in America thus far (coming from New Yorkers frequently visiting Astoria). It was broiled to perfection to give the cheese/béchamel layer a light crunch at the top and maintaining that richness underneath. The eggplant and ground meat were well seasoned. I really enjoyed my stuffed peppers as well (rice pilaf, ground beef, and feta on top), the tomato broth/sauce gave a nice sweet and savory flavor with the meal. Finally, a superb pistachio baklava, 10/10. Super impressed with what Miami had to offer for Mediterranean.

Tried this spot for the first time last week and... I wanted to love it more than I did…read more The setup is cute think trees and twinkly bistro lights, but don't be fooled, it's basically an outdoor restaurant. In Miami. Plan accordingly unless you enjoy dining in 85° with a side of humidity. Parking? Practically a scavenger hunt. There's no real on-site option; we ended up trekking about six blocks to a public garage. Apparently there's valet somewhere nearby, but you'd never know it because there were no signs, no heads up, just vibes. They tout a Michelin Bib Gourmand, which set expectations and maybe a little too high. Unfortunately, the food just didn't deliver. Several dishes landed squarely in the "looks better than it tastes" category--pretty, but surprisingly flavorless. At those prices, you expect at least a little wow. Service was fine, but forgettable. All in all, between the heat, the flies, the parking adventure, and the underwhelming food, this one's a pass for me. Won't be making a return trip.

Photos
Mandolin Aegean Bistro - Restaurant street front

Restaurant street front

Mandolin Aegean Bistro - Greek Sampler

Greek Sampler

Mandolin Aegean Bistro - Greek Village Salad

See all

Greek Village Salad

Lagniappe - Prepared charcuterie board

Lagniappe

4.5(1.3k reviews)
0.6 mi•Midtown
•$$

Great Miami vibe without the jacked up Miami tourist trap prices…read more This place was a pleasant surprise for the price and atmosphere considering it is in Miami. They have a limited menu but the food was flavorful. Very cool casual chill spot with a friendly atmosphere and live music in front. It kinda reminds me of a speakeasy vibe with the courtyard dining at the back of the building. Now I will have to come here every time I visit Miami.

Lagniappe House is one of those spots that just gets it right. The atmosphere is amazing -- warm…read morelights, live music, and a relaxed outdoor setup that makes it feel both cozy and lively at the same time. I grabbed a glass of wine and just enjoyed the energy of the place. The wine selection is great, and the whole experience feels very laid-back but still vibrant. It's the kind of place where you can sit back, enjoy good music, sip your drink, and just take in the moment. The crowd was friendly, the vibe was social, and it's easy to strike up conversations and meet new people. Definitely a great place for a date night, hanging out with friends, or just enjoying a good glass of wine in a really cool setting. If you're in Miami and looking for a chill spot with great ambiance and wine, Lagniappe House is absolutely worth checking out. Great spot for a date night. It gets really packed quick though so get there early

Photos
Lagniappe - Inside bar area

Inside bar area

Lagniappe
Lagniappe - Vibe at 7-8 pm on a wednesday

See all

Vibe at 7-8 pm on a wednesday

Klaw Miami - Chopped salad

Klaw Miami

4.4(438 reviews)
0.9 mi•Omni, Edgewater
•$$$$
Rooftop seating
Fine dining

Klaw completely delivered on the upscale Miami dining experience. From the moment you step into the…read moreelevator to the stunning rooftop water views, everything feels elevated and beautifully curated. Even the live lobster display when you first walk in adds to the whole experience. The service was exceptional everyone from the hostess to the waitstaff was warm, attentive, and incredibly accommodating throughout the night. The food was outstanding from start to finish. We especially loved the cured salmon and the hamachi crudo, both incredibly fresh and beautifully presented. My favorite cocktail of the night was the Oaxaca, which was just as impressive visually as it was flavor-wise. Between the rooftop ambiance, waterfront views, amazing presentation, and overall energy, this spot absolutely captures the perfect Miami vibe. Definitely one of my favorite dining experiences while visiting Miami.

For a drink with a view, we hit up happy hour at The Rooftop by Klaw. A quick elevator ride to the…read moretop of the historic Women's Club building rewards you with a phenomenal panoramic view and a consistent breeze over the Miami Bay. The happy hour menu is surprisingly grounded for this part of the city, offering some of the best prices I've seen in Miami recently--averaging $10-$12 for a mixed drink. While my friend sampled a few of the more complex options, I stuck to my standard Ranch Water, which was delivered perfectly. The service stood out here. The bartenders operated as a highly coordinated team, moving fast and effectively to manage a busy crowd without losing the ability to make personal connections through conversation. It's a level of efficiency you don't always see at high-volume rooftops. While we didn't stay for a meal, the lobster and King Crab tanks you see upon entering are a clear highlight and a nod to the quality of the kitchen. If you're looking for a supportive environment to catch a sunset with a clean drink in hand, this is a top-tier choice in the Edgewater area.

Photos
Klaw Miami - Main Dining Room

Main Dining Room

Klaw Miami - Tasty giant African prawns

Tasty giant African prawns

Klaw Miami - Inside seating at rooftop

See all

Inside seating at rooftop

Blue Collar - The best Gingerale ever and Chanukah Latkes! Oh my gosh, that applesauce rules.

Blue Collar

4.3(1.7k reviews)
2.6 mi•MiMo District, Bayside, Little Haiti
•$$

Blue Collar is one of those rare Miami gems that just gets it right, every single time…read more It's a true comfort food staple, the kind of place you go when you want food that feels familiar, thoughtful, and genuinely well made. Nothing pretentious, nothing overworked. Just solid, crave worthy dishes that remind you why simple food done well is hard to beat. The menu is dependable in the best way, with flavors that feel intentional and satisfying. Portions are generous without being over the top, and everything comes out the way you hoped it would. Service is warm, efficient, and welcoming, which somehow makes the food taste even better. It feels like a neighborhood spot even though people from all over Miami seek it out. Blue Collar is the kind of restaurant you recommend without hesitation and keep in your regular rotation. Comforting, consistent, and always a good idea.

The restaurant is much bigger than their original space and I like it. They had a very extensive…read moredrink menu and I didn't get to try any cocktails, but I definitely will next time I will try one. The shrimp and grits were initially served a little warm so I asked for them to be warmed up. They came back piping hot, which I appreciated. The side of sweet potatoes was yummy and I didn't even need to use the sauce that was served along with it. The Philly with fries was a large portion and the fries were delicious. There is a parking lot in the back but looks limited.

Photos
Blue Collar - Dining room

Dining room

Blue Collar - French Toast

French Toast

Blue Collar - A new, great location!

See all

A new, great location!

CVI.CHE 105 - Papas a la huancaina ($13) - native potatoes bathed in Andean red pepper cream, pieces of paria cheese and the secrets of Huancayo

CVI.CHE 105

4.4(6.1k reviews)
1.9 mi•Downtown
•$$$

I must go whenever you visit Miami. This is my second time going to this place and specifically…read moredislocation because they have multiple locations. Not only the staff is very friendly and took their time to explain to me their food and specialty, but all of the food that I ordered came out pretty fast. They have a very cool vibe and I really really love Peruvian ceviche. Don't get overwhelmed with them menu because they are all so good and worth it. The downside is the challenge finding a parking because this location is located at one of the most crowded area. I tried four ceviche variations sampler, and they are all divine. Oh my God, don't forget to order their grilled octopus, so so so good and highly recommend.

I really love this place! I was busy during this trip and couldn't dine in. On my last day, I knew…read moreI had to order UberEats along with my ride to airport. Thank god I timed it out perfectly! The Ceviche Trio are my favourite! It's the third time I have it and you don't wanna miss out on it. Super fresh, super flavourful, fish texture is great not chalky and old! Not fishy. I really wish they open a location in LA! *Their side limo pepper is a must (if you like spicy, it elevates the ceviche to another whole new level)

Photos
CVI.CHE 105 - Covered Patio Seating

Covered Patio Seating

CVI.CHE 105 - Ceviche clásico de toda la vida ($19) - white fish in cubes, classic leche de Tigre, subtle lime and limo pepper

Ceviche clásico de toda la vida ($19) - white fish in cubes, classic leche de Tigre, subtle lime and limo pepper

CVI.CHE 105 - Pisco Sour!

See all

Pisco Sour!

Crab Du Jour - Miami

Crab Du Jour - Miami

3.5(164 reviews)
0.4 mi•Midtown
•$$

So happy that there wasn't a wait here as a walk in. It's pretty big inside too. We really enjoyed…read morepretty much everything that we ordered. The seafood boil was fresh and delicious. The only thing that was okay was their chicken sandwich so I suggest sticking to their seafood items! I love showcasing the best of Miami so find me on IG to see more @chloexmorgann

My husband and I visited this establishment on a Wednesday night with our baby in a stroller. We…read morewere looking forward to taking advantage of their advertised happy hour menu (5-8 PM). Unfortunately, we were told that happy hour was only available at the bar. What was extremely disappointing was that they were not willing to work with us at all, despite the restaurant being empty. They would not allow us to sit at the bar while our baby slept in the stroller nearby, or sit at a booth while my husband ordered and closed out a happy hour tab at the bar. They also would not allow us to split orders -- for example, him ordering a couple of happy hour items at the bar while I ordered from the regular dinner menu at a table. The manager made no exception and was unwilling to find any reasonable solution. In the end, we were effectively excluded from happy hour simply because we had a baby with us. We ultimately had to leave and scrambled to find another place to have dinner at 7:30PM. The policy itself feels unnecessarily rigid, and the lack of flexibility or accommodation toward families was disappointing. Families should not feel penalized for dining out. I hope management reconsiders their policy, and how they handle situations like this in the future.

Photos
Crab Du Jour - Miami
Crab Du Jour - Miami
Crab Du Jour - Miami

See all

Ossobuco Miami- Steak house - steak - Updated May 2026

Loading...
Loading...
Loading...