Butcher shop in the day, speakeasy, upscale, dinner at night. There is no similarity to the…read morenamesake, rather it is quite the opposite. The service was outstanding, the food was creative-definitely with the wine parings. It's a bit spendy, but worth it. Looking forward to going back on another special occasion. Parking can be a little challenging so get there a bit early!

Service was outstanding throughout the evening and we really enjoyed the community seating and…read moregeneral vibe of the butcher shop. Despite being packed in fairly closely, the noise level was very manageable when it came to regular conversations. We opted for the wine pairing and highly recommend it - very fairly priced and some great choices. Food was, of course, wonderful on many levels: presentation, composition, taste, creativity, etc. I also loved that they took some of the review feedback seriously (related to changing out the flatware) and were comfortable and confident enough to joke about it with us.

This is a low 4 star for me. Was Definitely very excited to try this place but I think my…read moreexpectations was a little too high. It was pretty empty when we were there so it was quiet. Service was decent. It did take a little time for food to come out but wasn't too bad. Chicken crepe -- these were surprisingly good. It was wrapped like a roll and the sour cream help elevate it even further. Trout dish -- fish was juicy but needed some salt. They gave us 3 of these thin like tortilla but we definitely need more. The potatoes, salad and salsa was all good as well Khinkali -- skin was a little thick but it was decent. Price was very good for the dishes. Everything was good but nothing really stood out for me

Okay this place is a hidden gem on the Eastside!! This Russian/ukranian restaurant has huge…read moreportions and great prices. The food is delicious and seasoned perfectly for my Asian tastebuds. Sometimes when I want a good cheap protein option, I get the chicken thighs for $14.99. This time I got the cabbage rolls and dumplings and both tasted great.

Came with my husband on a Saturday evening for date night…read more The ambiance of this spot is really cute and cozy. Very intimate and perfect for a date. They have two tasting menus (omnivorous and vegetarian) which I appreciate. We both chose the omnivorous. Portions are tiny but there's a lot of courses. A huge downside for us was how long in between courses there was. We were getting pretty hungry at one point and our conversation fell into a lull because we were just eager for food lol. The experience was around 3.5 hours. It would have been a lot better if it stuck to 2 hours. Maybe 3 max. Food was beautifully presented and quite tasty though!

Celebrated our anniversary dinner tonight with the Chef's Table experience. We've been to a lot of…read morefantastic restaurants and this was hands down the BEST dinner I've ever had. Eating in the small kitchen while watching Chef Zac and Ben plate up the food, asking him how he made a specific dish was such a unique experience. He makes everything sound easy to make, but the presentation and flavors were unreal. Our favorites were the wagyu tartar, black cod and corn soup. At one point when we had the first bite of the wagyu tartar, my husband turned to me and said, "This may be the best bite of food I've ever had." Enough said. It's not cheap, but worth every penny. Just go here. You won't regret it. Thanks to Zac, Ben and Sheady for making our anniversary an unforgettable one.

Amazing food first time trying Romanian food. As a Mexican I usually just stick to Mexican but now…read moreexpanding my pallet and I live this food I will come back

I was excited to try Romanian food and support this small business (which appeared to have 0…read morecustomers at the moment). Unfortunately, I was turned away at the door, presumably because I was visibly queer. I've dresses visibly queer in three states and three countries, and that has never happened to me before. I called back a minute later using a different voice, and they told me they were currently open for service. Shame, shame, shame.

Went to The Herbfarm to celebrate an early Valentine's and my husband's promotion…read more What can I say, as usual the service is top notch. They know who you are when you walk in the door! Every little detail is amazing. They made our night very special hands down. The food was phenomenal. Everything so fresh. I loved that a lot of the seasonal things I grow myself was also on their menu. The wine pairings were good, but like most things, wines are subjective to personal taste. And last but certainly not least, inside the restaurant was absolutely beautiful. A very intimate affair and it was nice that the you could see them cooking and preparing your food. The chef explained everything about the meal before you started. Definitely will be going as much as possible while we still reside in the state.

For starters, this is not my first visit to the herb farm. I have been to a handful of dinners, but…read morenone of them quite as exquisite as the truffle dinner! We came here as a family for my birthday. This was truly the meal of a lifetime and one we will never forget. If you get the chance to do this I highly recommend. Service was impeccable as always and we enjoyed every single course. Can't wait to try other experiences here!

I dined at the Bellevue location today. Honey, our barista and cashier, was incredibly warm, fun,…read moreand helpful with offering food and drink recs! The food and drinks were tasty and the environment was gorgeous :)

There are so many coffee shops to try in Seattle, and this one had been on my list for a while. I…read morefinally got around to trying it, and it was definitely worth the visit. As soon as you walk in, you're immersed in a cute café filled with greenery and plants everywhere, which adds to the fun, cozy vibe. It does get pretty packed on the weekends. I went around 10 a.m. and it was pretty busy. Although, we didn't have to wait in a long line as the service is efficient. You order at the counter, and they have a good selection of pastries, sandwiches, and other brunch items. I ordered a vanilla latte, the raspberry cloud matcha, a quiche, and the croque monsieur. The coffee was perfectly creamy and smooth without being too sweet. The food was good, nothing that particularly stood out but I'd still come back. Next time I'd probably try the breakfast board since that seems to be a favorite. Overall, it's a nice spot to study or grab a bite or drink with friends, but just keep in mind it can get pretty noisy when it's crowded.

I love Caravan Kebab - the owners are in the kitchen and ensure everything is fresh and delicious…read more The "caravan" is because the make a variety of Mediterranean and Indian dishes - there's hummus and there are mango lassis. The chicken tika masala puts every other version I've had to shame, rich with visible herbs. The rice is fluffy, the meats are well seasoned. I love the lamb! The owners check on diners and are happy to explain dishes. The walls are adorned with beautiful fabric tapestries and the interior has a cozy feel. Most of the dishes they make are inherently gluten-free and they are thoughtful about labeling.

I crave Mediterranean food from time time. I heard this place reopened and offers lunch buffet…read more 3 of us visited for lunch on Saturday with no reservation. We were seated right away. There were a few other people at 11:30am We asked if they do lunch buffet as I didn't see any self serve food. The staff said they offered in the past but not today.. it might come back in 2 weeks? We ordered hummus, garlic naan, fish masala and special kebabs without lamb which was accommodated per our request. The food even the side veggies were really good, we all liked everything. I like this place for good quality fresh ingredients that I don't feel overstuffed. It's probably because the food is easy to digest? This doesn't happen with other Mediterranean and Indian food. I'd like to come back when they start lunch buffet again.

Came in for an early dinner/happy hour on a Saturday with a friend and had a great experience! It…read morewas my first time at a GH Pasta and they had a great happy hour selection at reasonable Seattle prices. We got a couple of drinks (wine for $10 a glass, negroni for $10), the rigatoni ($15), garlic bread ($6), and arugula salad ($11). The rigatoni was my favorite - well sauced and perfectly al dente. The garlic bread was my least favorite - I'd skip it and use your carbs elsewhere. Service was solid - we sat at the bar and felt well taken care of. It does seem like it's best for small groups and not large parties though, so keep that in mind. Also try to make a reservation as they said they were booked up. Parking in the area is not great, so keep that in mind! Overall, a great experience and I'd definitely come back!

My wife and I left disappointed with our experience. We visited during Seattle Restaurant Week,…read morewhich the host described as a "good deal." The menu was presented as a full-course, flagship Autumn experience, but the portion sizes were so small it was difficult not to laugh. Even after completing the entire meal, we went home hungry -- maybe even "hangry" -- after spending over $200, thanks in part to a no-warning $11 charge for sparkling over still water (1 SanPellegrino) and a mandatory 22% service fee. The appetizers were nearly flavorless and arrived before our drinks. The dessert was literally the size of a single bite -- served, of course, in a large bowl for dramatic effect. If you've never been to a nice restaurant, you might leave thinking that upscale dining just isn't for you. But if you have, you'll likely find yourself thinking of the many other restaurants in the same zip code that deliver a far better experience for the same price, if not less.

The best spinach and cheese croissant!!! The cheese wasn't too overpowering or too salty. The…read morecroissant was on the denser/chewier side rather than airy, which is how I prefer it! This was the perfect pastry for an easy and light breakfast. It wasn't too oily at all. I came in the morning around 8:30am and later again near 11:30am and it seemed like they had different pastries at the different times! The croissants were near sold out by 11:30am, and they had brought out their puffs. I need to to try the jalapeno cheddar cheese puff next time! The drip coffee was so delicious. I would love to come back to ask if they offer refills for free or at a discount. There was a good amount of seating, but I'm not sure if you could study/work here because I didn't pay attention to if they had wifi/outlets/a bathroom. I walked, but it seemed like there was a decent amount of street parking nearby.

We love Byen Bakery!! They are hands down the best cake / pastry shop in all of seattle and maybe…read moreWashington!!! I'm serious! My ex husband spent days searching for the best cake place because he was disappointed with another bakery that was in Bellevue. Tina from Byen reassured us that they could make our custom cakes ( raspberry butter cream frosting with a strawberry / white cake base with fresh strawberries ). No one else could make this cake and it's beyond delicious!!! I highly recommend them and you won't be disappointed. We can't wait to have this cake again!!! Here are the pictures!!! Please give them a try!!! Thank you Byen for making the most amazing cakes!!!