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    Olympic Subs & Steaks

    4.3 (82 reviews)
    InexpensiveSandwiches, Steakhouses
    Closed 10:30 am - 5:30 pm

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    The Nigerian
    Monica H.

    Olympic has the best subs in Delaware! The bread was fresh, meat was plentiful! My husband and I have been twice since a friend recommended we try them. During our first visit we met Nick the owner. Had a very pleasant conversation about family businesses. Staff was very friendly and patient during our first visit. We will be stopping by anytime we are in Wilmington. You must try the Nigerian!! My favorite sandwich. Many menu items to choose from so it will take a while to try it all. The onion rings looked very tempting, so I will have to try them along with some old bay wings during my next visit.

    Spicy Philly cheesesteak
    Lance F.

    The subs are pretty good, but kinda pricey big menu, pretty good nice service good trip

    Philadelphia Cheesesteak Adventure
    James P.

    I'm still not sure about this cheesesteak. It had a sneaky good amount of meat and a sneaky lot of grease/oil. The fried onions were much hotter than the meat which at times was very uncomfortably for my mouth. $17.75 for the combo and it was definitely big enough to share. Plenty of tables and a bathroom. I know the tots came from a food supplier and Olympic just deep fried them but they were good tots and plenty of them.

    Large Corned Beef
    Renee D.

    Easily one of the best sandwich shops in Wilmington Delaware. I have been coming here for years and their hoagies are always consistent and never disappoint. You can get your sandwich in a variety of sizes and with your choice of accompaniments at no extra charge except for hot peppers. Now not everyone does a corned beef hoagie. It's definitely one of my favorites especially when the meat is so beautifully lean (see photo below) and not chocked full of gristle and scraps (like some other place I know-looking at you Sciarrinos). This large hoagie cost me 12.85 and will easily feed me twice. A winner, hands down.

    Cheesesteak and old bay fries
    Emily V.

    This is a pretty good sandwich place. Nothing fancy but good sandwiches. I had a small cheesesteak. It was a little dry but not bad. The old bay fries I got were a nice touch though practically all of their ketchup bottles were empty. My aunt got the pastrami which I enjoyed a lot more. She complained that that was dry too but it tasted good to me. The onion rings were huge but the batter was not tasty. Service was good, staff here seems to care about what they do. Not awesome but I would go back.

    Never in my 20 years. Smh.
    Lt D.

    There was a time, when Olympics was our first stop when visiting. My favorite and to me the best cheesesteaks in the area. The last two times have been the worst. This afternoon the service took a little longer but we patiently wanted to enjoy our favorite dishes, however I got mushroom cheesesteak that was lacking everything, especially the love. The meat, onions and mushrooms are usually overflowing were you can't even close the roll. This was like a where's the beef experience? I didn't have time to express my dissatisfaction because I needed to get back to work to pay for this undelightful sub. I'm not willing to give them another visit, however I will give them 3 instead of a 1 for all the years of great food and attentive service. The service was still great but the food was definitely lacking.

    Menu

    I've never been disappointed since childhood. Great food. Pretty good prices. Only issue is prices are never stable.

    Front seating area.
    Queen E.

    The service is getting slower. I understand being patient but not when its five cooks on the grill. I think the space is too small and they don't have room to maneuver properly??

    This is a small?!  The Nigerian.

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    10 months ago

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    2 years ago

    Best Italian hoagie hands down , state of Delaware !! Also very good cheese steak! Service is quick and top notch..

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    2 years ago

    Fantastic cheese steak. All of the workers were very nice, quick service and a really good price.

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    5 years ago

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    10 years ago

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    7 years ago

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    6 years ago

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    3 years ago

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    3 years ago

    The staff here is amazing and their food is even better!! Id highly recommend the screaming cheesesteak

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    4 years ago

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    12 years ago

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    13 years ago

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    5 years ago

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    4 years ago

    Really great cheesesteaks and fries. The sandwiches were filled to the max with tasty steak and the fries were fresh cut.

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    6 years ago

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    8 years ago

    Everytime as I am walking out the door after lunch, I am always thinking to myself " boy that was good!". Never disappoints

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    13 years ago

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    Bardea Steak

    Bardea Steak

    3.9
    (98 reviews)
    0.1 mi

    Hands down probably one of the best in Wilmington, probably better than its neighbor Bardea…read more The ambience is set with the dime lighting and walking in you know you're somewhere elegant. I will say I took a star off for the steak, I've been to a few of the big ones in Philly and I'm not sure this place is up to par but it's good and the side dishes....omg phenomenal. I literally dream about the salad and carrots. Amazing flavors! The service is good, can be hit or miss depending on the day but I feel like that's anywhere in Wilmington. Overall, I recommend to those who haven't been or someone looking for a good meal in Wilmington. Don't skip those side dishes though! They are truly the stars of the show.

    The experience did not match the hype. Everything is ala carte, which is fine if the…read morepresentation, service and quality of the food all match. The drinks including a glass of wine and martini were good. The baked bread appetizer came with a frozen piece of butter. If you make a compound butter, it usually tastes better room temperature. 5 minutes after the bread arrived, the Caesar salad arrived. No salad plates were provided. Within 1-2 minutes after salad was delivered, the steaks arrived. I don't mind salad with my meal if it's part of the culture of the restaurant. However, at most steakhouses where I've been, the salad is a separate course served prior to the main course. The steaks ordered were the bone in strip and the filet. Both steaks were heavily over salted. We ordered the béarnaise sauce and the French onion butter as toppings, and both were unremarkable. The roasted potatoes side dish was delicious as was the salad. The ambiance of the restaurant is great. It's a shame the seasoning for the food and the presentation and timing of the food delivery aren't better controlled.

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    Bardea Steak
    Chicago Roll
    Chicago Roll
    Beef empanadas

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    Beef empanadas
    Snuff Mill

    Snuff Mill

    4.4
    (124 reviews)
    2.5 mi

    2nd time here...very consistent There were four of us…read moreI was very psyched about going back here, but just wasn't sure if it would be as good It was better Marc, I think he must've been the manager totally took care of us We were a bit loud and obnoxious had a few drinks ahead of time They were totally cool with having a great time But the food was absolutely outstanding My cousin and I shared every dish starting out with the dry Bay scallops The presentation was great. They came out in a seashell. I don't know what that sauce was that they were covered in, but I wanted to drink it. I'm a ribeye person. I asked Marc should I get the tomahawk for two or the Porter house for two? He suggested if I'm a ribeye person to get the tomahawk It was cooked to perfection. My cousin and I shared it and we ate every bite. It came in a big plate with carrots and potatoes and green beans. It was so much food, but it was so good. We ate at all. Also got a side of focaccia bread, which was outstanding All the drinks we had were made with love, and the atmosphere was really good too Are waitress Mia also gets five stars She was great Anyway, I'll be going back there very soon and I recommend if you're reading my review that you will love it too I want to thank all the staff at snuff Mill for making our night a memorable one

    Definitely up there among the better restaurants in the Wilmington area. It didn't displace my top…read more2 (La Fia and Le Fête) but I enjoyed Snuff Mill more than Bardea. What didn't do it for me at Snuff Mill: (1) The aged NY strip was just ok; I've had more tender steaks at random chains. (2) None of my 3 cocktails was a homerun. (3) Seems like the reservation system is deliberately wonky (nothing available online for the day I wanted but no problem when I phoned). (4) I've had better meals for half and even one-third the price. Service was professional and attentive. The dining room size is small and might inhibit conversation, but you'll be fine once the alcohol kicks in. I would certainly go back--there were lots of other things on the food and drink menu that looked good--but probably not anytime soon. Whereas I would gladly go back to La Fia and La Fête tomorrow.

    Photos
    Restroom
    Restroom
    Bolognese
    Bolognese
    Snuff Mill

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    Farmer & the Cow

    Farmer & the Cow

    4.0
    (427 reviews)
    0.0 mi
    $$

    I found this place on Diners, Drive-Ins, and Dives. Only a few blocks from my hotel so why not. Sat…read moreat bar and met Mike. More on that later. This place is so cool! Just the vibe is awesome but to meet Mike. This is his place. He is the guy that was on D, D, & D. An absolute treat. Slow night so I got to talk with him. Again, more on that. The chicken skin appetizer. OMG. So good. I need to figure out how to make these at home. Had the FTC burger and tots as Mike was nice enough to dissuade me away from the Moo Caliente. Says on the menu "VERY spicy". Mike gave me the Reaper aioli for my tots. Holy hot! But tasty. If you like really spicy, take the Moo Caliente on. Now Mike is the owner, bartender, and designer of all this. I have never had the opportunity to actually speak with the guy I saw on TV but he is so down to earth he acts like just an employee. What an honor to get to hang out and speak with the owner. An incredible experience and you must try Farmer & the Cow if in Wilmington

    We were in town and stopped in for Happy Hour and ended staying for dinner as well…read more This is a cute little pub. Service was good. Drinks were good. Some food items were better than others. Chicken Skins- sooo good but so bad for you. Street Corn Nachos- not your traditional Nachos but not bad Korean BBQ Brussel Sprouts- a definite miss- it had way too much sauce Burgers- were good Frankie McFurter- just ok Overall, a good experience

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    Farmer & the Cow
    Half size of nachos with a kick
    Half size of nachos with a kick
    Virginia Distillery American Single Malt Port Cask Reserve

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    Virginia Distillery American Single Malt Port Cask Reserve
    The House of William and Merry

    The House of William and Merry

    4.5
    (231 reviews)
    8.6 mi
    $$$

    Came here for dinner with my wife and infant son on the first night of our 11-day east coast trip,…read moreand honestly it set the perfect vibe for the rest of the trip. The food gives you that fine dining experience without the pretentiousness. The staff is warm and friendly -- shout out to Chet for his amazing service. They were also very accommodating to our son who was in between napping when we began dining, setting up a high chair for us in a way that would allow him to continue sleeping in his car seat. We started the meal off with some seared scallops that were perfectly arranged. Next, my wife had some seared tuna while I ordered the Colorado bison -- both items off of the special seasonal menu. The dishes were incredibly flavorful and the veggies that surrounded the meat added a nice complement. I also really enjoyed my California cab, as did my wife with her house Manhattan. We will definitely be back next time we are in Delaware, and highly recommend to anyone visiting the Hockessin area!

    We dined here last week. The service was excellent. The…read morefood was good for the most part. Points to improve: my appetizer of country pate was served with blackened toast. (Server rectified) The pasta carbonara was prepared using guanciale instead of bacon or pancetta. I found it too rich and almost over cooked. The duck wings appetizer my friend had were excellent. The fresh fish entree was delicious. The cheesecake dessert was a thing of beauty. I would probably try again, but it's a half an hour away. (We passed way too many other restaurants to try)

    Photos
    The House of William and Merry
    The House of William and Merry
    The House of William and Merry

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    Tonic Seafood & Steak

    Tonic Seafood & Steak

    3.8
    (187 reviews)
    0.2 mi
    $$

    Tonic was a really good choice for dinner in Wilmington. We started with the oysters and calamari,…read morethen shared the Mediterranean rainbow trout and Burgundy-braised beef short rib. Everything was well prepared and tasted great. The service was quick without feeling rushed, and the restaurant was cute, quiet, and comfortable. Overall, we really enjoyed the meal and would return.

    We recently held a celebration of life for my mom here, and from the moment we walked in, I knew…read morethis room was going to hold something special. Planning an event like this isn't easy -- there's so much weight to it, wanting every detail to honor someone you love -- and this team made that possible in a way I'll always be grateful for. The decor in the room was beautiful. Soft draping along the ceiling, a gorgeous chandelier, candlelight, and floral centerpieces on every table -- it felt warm and intimate, like the space itself was wrapping its arms around all of us as we gathered to remember her. Seeing my mom's photo up on the screens around the room, surrounded by family and friends sharing stories, laughter, and tears, is something I'll never forget. The service that night was incredible. The staff moved through the room with such care, making sure everyone felt looked after, but never once making it feel like just another event. The bartenders, especially, brought such an open, easygoing energy -- they were so fun to be around, and they helped lighten the mood in a way that let us laugh and celebrate my mom's life, even amid the grief. Looking back, that mix of comfort and joy meant so much. The food was super delicious too, and in moments like this, even small things -- a warm meal, a kind smile, a drink poured with a little extra care -- mean far more than people realize. I have to give a heartfelt and BIG shoutout to Amanda, the event coordinator/manager. She was an absolute sweetheart, and her calm, caring presence made it possible for our family to actually be present in the moment instead of worrying about logistics. She made sure everything -- from the setup to the TVs and microphones working perfectly for the tributes -- ran smoothly, and her thoughtfulness didn't go unnoticed by any of us. Hosting something this meaningful in a space that felt this beautiful, with people this kind, made all the difference on one of the hardest days. I am endlessly grateful to Amanda, the bartenders, and the entire team at Tonic for helping us celebrate my mom's life with so much love. I can't recommend this venue enough!!

    Photos
    Alexis Floral
    Alexis Floral
    Tonic Seafood & Steak
    Happy Hour at Tonic Seafood & Steak in Wilmington, DE, featuring drink specials, small plates, and a lively bar atmosphere.

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    Happy Hour at Tonic Seafood & Steak in Wilmington, DE, featuring drink specials, small plates, and a lively bar atmosphere.
    Eclipse Bistro

    Eclipse Bistro

    4.4
    (227 reviews)
    1.3 mi
    $$$

    Beautiful dinner. I love to cook and I get so disappointed when we go to dinner and it's just…read moresub-par. I can say without a doubt that the Chef at Eclipse LOVES to cook and cares about what he/she puts on a plate. Amazing food. Husband had the pork chop and was beyond pleased with his food. Had a maple bacon glaze - need I say more....and was cooked to perfection; seared and caramelized on the outside, but juicy inside. I had the chicken dish and it was equally amazing. The skin was rendered and so crunchy AND meat was so tender. Was sitting in a perfect lemony sauce, served with super crunchy potatoes. Also, the staff was so personable and attentive. Just a pleasure. We are in Delaware from Ft Lauderdale, and are so thankful for Yelp reviews. They led us to Eclipse and we are SO HAPPY they did. Thank you Eclipse Bistro for a memorable, beautiful dinner!

    I had a very late lunch/early dinner at Eclipse Bistro last Friday when I was in Wilmington for a…read morefew hours. Since I showed up around 4pm, the restaurant was pretty empty - it wasn't lunch time but it wasn't dinner time yet. I took a seat at the bar and ordered a glass of wine, their bistro salad (chopped greens, cucumbers, vine-ripened tomatoes, feta, red onion, and red wine vinaigrette), and agnolotti (ricotta and herb-filled agnolotti, crispy pancetta, English peas, and Parmigiano-Reggiano). The wine was nice, and the food was quite good overall. The salad was simple, and the pasta was good, too. AJ at the bar was great - he was new (he was still learning the cocktail menu), but he was friendly and helpful. When I walked in, AJ was a little swamped at the bar (since the only people at Eclipse were at the bar), but there wasn't anyone at the host stand, nor did other staff standing near the kitchen say anything or tell me where I could sit. I was more than happy to sit at the bar - as a solo diner at an off-hour, it seemed like the easiest thing to do - but I wasn't sure if I could just grab a barstool and sit down or not. Since no one said anything, eventually I did just that, which was only a bit awkward (and I do get that I walked in between lunch and dinner service). Overall, it was a nice meal - nothing mind-blowing, but I do like their menu, and I enjoyed the food and my glass of wine. I wouldn't mind returning to try more of their menu on another occasion when I'm in Wilmington.

    Photos
    Bar area which has a fabulous happy hour. And a very happy guest.
    Bar area which has a fabulous happy hour. And a very happy guest.
    Brussels & Cauliflower (prosciutto, marcona almonds, smoked paprika-honey vinaigrette)
    Brussels & Cauliflower (prosciutto, marcona almonds, smoked paprika-honey vinaigrette)
    Coconut espresso martini was very strong!y, not my fav!

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    Coconut espresso martini was very strong!y, not my fav!
    Sullivan's Steakhouse

    Sullivan's Steakhouse

    3.3
    (415 reviews)
    6.2 mi
    $$$
    Takes reservations
    Romantic vibe

    My wife and I had dinner last night. We've been eating at the Wimington restaurant for many years…read moreand have always enjoyed the vibe and had top notch food, drinks and service. I searched Yelp out of curiosity and was shocked to see a rating of 3.3. For me this was always a 4.5-5. We had a sushi appetizer that we both loved. I had scallops and my wife had salmon since it was a Friday during lent. For dessert I was going to get a chocolate raspberry cake but the waiter tilted me to carrot cake. Wow! Amazing! Check out the pictures below. This continues to be one of our top restaurants in Wimington.

    After taking a family of 10 (6 adults & 4 grandchildren between 10-16) to Sullivan's Steakhouse…read morelast night I am only 50/50 with my review. Everyone - that is, - everyone but the guy paying - enjoyed their meals. My wife and I ordered the Australian Waygu steak and Lobster and included bottle of wine for 2 deal at $199. My wife cooks an excellent steak but I wanted to try Waygu and hearing the hierarchy of Waygu goes: Japan, Australia, USA I was expecting perfection. When it 1st came out it looked too rare. But again, not having Waygu before I just went with it figuring even a fair chef at steakhouse should know the proper temperature to cook this special cut of beef. What a mistake. The 1st piece I "tried" to cut into was like cutting into the bottom of my shoe. Those 1st half dozen bites I had to spit out they were so tough. The 2nd piece of the pre-sliced Waygu was still a very tough slice and very chewy. I asked my son (44) to try it and he took a piece from to other end. He could taste the difference from a ribeye or porterhouse but again, it was tough and not as expected from such a "so called" prized piece of beef. I went back and forth with myself about complaining. But, with the grandkids there, and my son giving his lukewarm evaluation, I just decided to keep my mouth shut. Maybe it was a mistake. But we will just spend our money elsewhere (like The House of William and Merry where we always have a fantastic dining experience) I will add our service was excellent. I think her name was Harrison, or something like this. She, and the staff, served us well.

    Photos
    Sullivan's Steakhouse
    Sullivan's Steakhouse
    Sullivan's Steakhouse

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    Olympic Subs & Steaks - sandwiches - Updated August 2026

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