Do not let the location and empty parking lot fool you. My family and I stopped here to eat for my…read moremom's birthday and we were all surprised with how delicious the food looked and tasted. We loved the pad thai, garlic noodles, chow fun and spring rolls! We will be coming back for more!

WHY WE WENT HERE: - lunch on a Friday of Lent…read more THE LOOK (FROM THE OUTSIDE): - located in the Deltafair Shopping Center off Delta Fair Blvd in between San Jose Dr and Buchanan Rd - so much parking available that it appeared as if the businesses in the plaza were dead/out of business THE LOOK (FROM THE INSIDE): - the tables and chairs are so interesting! black and red checkered and interesting seats that are modular - condiments on tables and the decor remind you it's an Asian restaurant THE MENU: - beverages - appetizers - noodle soups - stir mixed - rice plates - side order - kid's friendly - desserts WHAT WE ORDERED: - 23. Egg Rolls - 34. Mojo Mojo - 57. Garlic Noodle - 63. Tofu with Lemongrass and Chili (Gluten Free) - white rice - brown rice THE TASTE: - egg rolls weren't my favorite - mojo mojo was reminiscent of the Taiwanese beef roll, just vegetarian - garlic noodle was fine, but the vegan cheese unmelted on top threw me off - tofu with lemongrass and chili was good! - rice was standard, just steamed CUSTOMER SERVICE: - warm - welcoming - quick service

Incredible spot for brunch! The decor is absolutely adorable and the whole place has such a cute,…read morecozy atmosphere that's perfect for brunch. The service was also amazing everyone was so friendly and welcoming! Everything we ordered was delicious. I had the huevos rancheros, breakfast potatoes, sourdough French toast, and a blackberry mojito, and I enjoyed everything. The sourdough French toast was definitely my favorite it had such a good balance of sweetness, and the sourdough flavor cut through it just enough that it wasn't overly sweet or cloying. And my boyfriend, who isn't vegan, ended up finishing the French toast, which is how I KNOW it was objectively delicious The blackberry mojito was also delicious and super refreshing for brunch. I also love that they have outdoor seating, and the area around the restaurant is really cute to walk around and explore afterward. Overall, such a great brunch spot with delicious food, adorable vibes, great service, and plenty to explore nearby. I'd definitely come back to try out the their lunch options

A phenomenal brunch spot that is sure to make meat lovers fall in love with vegan food. The…read morerestaurant was very busy, but my cousin and I were able to snag a seat after a 15-minute wait. Everything sounded delicious, but we went with the recommendations made by a staff member. We decided to share the infamous smash burger, the watermelon salad, and the pistachio bread. For drinks, we both got an iced lavender latte, which was delicious. I loved how the cardamom complemented the lavender so well and it was very refreshing and not too sweet. The smash burger was the best vegan patty I have had in years. It was very flavorful and moist. The watermelon salad was delicious, especially the avocado mousse. The pistachio cream on the pistachio bread was so addicting. I wish I could have bought a bottle of it! Every single item was crafted so well with the freshest ingredients. It was nice going to a place that focused less on soy, and more on whole foods and flavor. I highly recommend making a reservation, especially for brunch.

Just ate here and I have to say it was great. My daughter is vegetarian and we are always trying to…read morefind veggie friendly places to eat with an expansive menu that doesn't just serve soup, salad, and a veggie burger. This place has those as well BUT they have a lot of other vegan options. We chose the TNK Club sandwich and it was so good! My daughter was excited to try vegan ham and bacon and it did not disappoint. She literally ate the whole thing! The serving sizes are nice and plentiful. We got a strawberry lemonade and that tasted so natural. Not too sweet. The location was easy to find. Parking is a bit of a hassle but there are parking spots nearby. You can order at the window or on the kiosk. The service was friendly and fast. The outdoor seating is small but plenty of shade. Would definitely recommend this place to everyone!

VEGAN REVIEW Came…read morehere for lunch-- had the tuna sandwich, which was SO GOOD. Comes with a healthy serving a hot crispy fries (couldn't even finish them!) I ordered at a kiosk, though there is a window you can interact with a human. Food comes out pretty quickly, friendly service. When I was there, no indoor seating (but seems like it's available sometimes) The menu is varied for such a small establishment! If I'm ever in Modesto again, I will return

if you're in a pinch and cant read the whole review, here is the rundown: GO HERE! options for…read moreEVERYBODY, incredible food, wonderful vibe. I think this is my new favorite restaurant! Food, ambience, pricing, and service are ALL 10/10. Staff are very nice, welcoming, and kind. Leftovers and takeaway are packaged efficiently and well. The resturant itself is tidy, well maintained, clean, welcoming, and very cute. Cool chairs and unique decorations. Would be a wonderful place to host a get together or birthday party. Unique condiments and sauces come with many items. All ingredients are of high quality. The dishes here are very interesting and special, many dishes I have not seen or heard of before. Everything was good. I can be picky and sensitive so thats huge coming from me. Flavorful Thai tea comes in either soy or dairy option - I loved it. Very good and not watered down like some other places. Drumsticks were very unique and very fun to eat. So tasty and delicious, I seriously cannot imagine how much work is put into these intricate dishes. Incredible prices. The value for such hearty and healthy food cannot be beat. Love that there was SO many vegan options and the restaurant is fully vegetarian. I was heartbroken to see this place mostly empty. Please come support. You will not regret it. Best food my partner and I have had in years (vegan or otherwise!)

I haven't eaten here in years, but a friend of mine posted she was told by her dr to go vegan and…read moreshe was looking for suggestions. I reached out immediately and said let's meet for lunch at Veggie Today. So glad we did- we both really enjoyed our lunches. We ordered off the lunch menu for $8.95 that includes white or brown rice. My friend had the Mongolian beef and I had the lemongrass beef. We both agreed we would happily go eat here all the time. So glad this restaurant is back on my radar. The restaurant was clean and cozy. We went after the lunch rush and were able to sit and visit without feeling we were in the way. Most of the parking on the street is either 60 min or 90 min. The parking structure across the street doesn't have the time restrictions

Service was great! Everyone was so welcoming and kind. The Japanese BBQ cauliflower was out of this…read moreworld! The cocktails were so fresh and beyond yummy. Lovely spot to try.

I've been waiting to try this place for a while but don't typically have a reason to be in Morgan…read moreHill. Finally decided to drop by on a Sunday afternoon. We were greeted by a very friendly waitress. She said we could sit wherever we wanted, asked if we've been in before, and told us about the specials. The interior is cozy, it kind of reminded me of dive bar vibes. They have a lot of drinks on tap and some frozen slushies. I opted for organic iced tea since I don't drink. When I went to the bathroom, I noticed one of the slushies was non-alcoholic so I might try that next time. We ordered the Bourbon Bacon Burger with Chili Cheese Fries and the Supreme wood-fired pizza. The burger was fantastic! The BBQ sauce was delicious, the bacon and onion rings were crispy, and the fries were great. I enjoyed the chili, but I didn't think the cheese sauce or sour cream really stood out. I thought the crust on the pizza was perfect, I really enjoyed the wood-fired vibe and fresh toppings. This would probably be my favorite pizza if they used better mozzarella. For now, Bizza is holding the top spot for me since they use Butcher's Son mozzarella, and in my opinion, it's the best vegan mozzarella sub I've ever had from pizza spots so far. Even though I have notes, I still think the overall meal was a home run and the staff were super friendly so they get 5-stars in my book.

Golden pumpkin excellent dish and flavors. Takeout after getting home still crispy and crunchy…read morefried outer layer which was nice. Also staff was very helpful with choosing between the mushroom dish which turned out to be the right choice. She thought fried mushrooms wouldn't be fresh if ordering takeout. Only complaint is the dish was spicy - although done right without hot sauce but with peppers - Cantonese dishes usually more nuanced flavors. Seems heavy northern Chinese or western Chinese influence.

Among the best Asian food in the Bay Area, Veggie Lee far exceeded my expectations. The five huge…read morepages of varied menu items made for a fantastic dinner. Far too often among Asian restaurants in the Bay, the menus are quite similar and the dishes taste like they were made with the same recipes. But here the menu had so much more flavor, variety, and creativity! It turns out that Veggie Lee was previously featured in a Michelin Guide to California, and after eating their food I'm not surprised. We ordered five dishes here and all of them were delicious. Each had varying intricate flavors, and unique ingredients. The Shark's Fin Bamboo Fungus Soup was a pleasant and interesting start to the meal. Followed by two dishes that I'll highly recommend: the Lemon Grass Bean Curd and the Pea Leaves with Abalone Mushrooms. The Pinenuts w/Tooms Fried Rice went great with all of these. Portions were huge and we had plenty of leftovers. We were too full for the desserts or Boba, but very excited to come back and try next time.

Wildseed restored my faith--and my spirit!…read more As someone who spent 30 years rolling out Zero Waste programs across the Bay Area, I've been feeling increasingly disheartened watching how much single-use and food waste has surged lately. With my mother currently at Stanford Hospital, I've been eating on the go constantly and witnessing this excess firsthand. Then came Brenya. This incredible young server didn't just bring me fantastic summer cuisine--she brought pure heart. When she served me an extra dish of Mexi corn fritters simply because she couldn't bear to see good food go to waste, it moved me deeply. Her empathy, thoughtfulness, and natural alignment with the Zero Waste spirit lifted my soul at a time I truly needed it. Bravo, Brenya, and bravo, Wildseed! You have a customer for life. I'll be back! XX

It was my mistake not doing full research beforehand, as I didn't realize it was a vegan…read morerestaurant. My rating reflects the food from a vegan standpoint. Everyone ordered different dishes so we could try a lot of things from the menu. 1/5 Athenian Eggplant - Far too sour and the flat bread was SO HARD. Even carb lovers didn't want to finish it. 4/5 Green Falafel - Came warm and the tzatziki sauce was pretty good. 4/5 French fries - Sauces were interesting. 1/5 Mushroom bao - ONE small piece of fried mushroom in each of the two baos that came out. It was stuffed with sour lettuce instead. 2/5 Corn pizza - That coconut mozz was not it for me. 3/5 Chicken sandwich - Solid. Drinks were good! What's up Doc was my fave. Located in the corner of the plaza next to CVS. Good service.