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    Veggie Lee

    4.3 (716 reviews)
    Closed 11:00 am - 9:00 pm

    Order Veggie Lee Takeout or Delivery

    Veggie Lee Photos

    Business Info

    VEGGIE LEE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Veggie Lee

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    Reviews With Photos

    E37. Sizzling Vegan Beef and Mushroom
    Ruth C.

    I brought my vegetarian friend to this restaurant, and we were both delighted with the incredible flavors from the two dishes we ordered. As a none vegetarian myself, I know quite well how a sizzling plate of black pepper beef tastes like, as well as kong pao shrimps. I have to say, the vegan dishes offered great taste as well as texture! Service was incredibly quick, and [[HIGHLIGHT]]ambiance is not fancy, but it's perfect for a quick lunch break.[[ENDHIGHLIGHT]] We will definitely return again!

    A11. Salt and Pepper Fresh Mushrooms
    Serina N.

    After watching a video of GrubWithMike eating the salt and pepper mushrooms, I decided to place a to-go order from here since I was in town for a baptism. I ordered the salt and pepper mushrooms and the fresh mushroom with chicken lunch plate. Both were really good! The veggies in the lunch plate were perfectly cooked, and the sauce was super tasty. They cut holes in the to-go container for the salt and pepper mushrooms so they were still crispy when I finally got to try them. They were heavily breaded, but the mushroom flavor still came through. I liked the seasoning on the outside, although I wish they were a bit spicier. I'd definitely try this place again next time I'm in the area.

    Hot and sour soup
    Billy L.

    This was my second time at Veggie Lee and it definitely lived up to the hype again. I came for their lunch special and ordered the Kung Pao vegan chicken along with the salt and pepper pumpkin appetizer, which I had seen rave reviews about. The salt and pepper pumpkin was delicious, crispy, and full of umami flavor. The jalapeños added the perfect kick and I would absolutely order this again. The Kung Pao vegan chicken was also really good and I was impressed by the portion size. They were very generous with the vegan chicken, which was a pleasant surprise. While it was not quite as spicy as I prefer, the chili oil they had at the table did the trick and added the heat I wanted. Overall, Veggie Lee is hands down my favorite Chinese vegan spot right now and I will definitely be back.

    Isaac A.

    [[HIGHLIGHT]]Felt like a cute little hole in the wall.[[ENDHIGHLIGHT]] Great service from the friendly staff! Complimentary warm tea upon sitting was appreciated. Ordered the vegan shark fin soup, bean curd with bok choy and vegan prawn king pao. Standout was the bean curd. Really good flavor, portion size and texture. My least favorite was the prawn but I think it's a product of not liking the vegan substitute. My partner did like it so to each their own!

    Salt and pepper tofu
    Lena V.

    After seeing grubwithmike eat the mushrooms on TikTok, I been dying to try them. We ordered the salt and pepper tofu and the salt and pepper mushrooms and the mushrooms indeed lived up to the hype. The tofu wasn't crispy enough for me so I'd pass next time. But those mushrooms were so good. I asked for a side of their chili oil and it brought the flavors up a notch. Not sure if I'd try anything else but I'd for sure come here just for those mushrooms.

    R13. Mixed Vegetable Pan Fried Noodle A15. Salt and Pepper Pumpkin
    Andrea C.

    The salt and pepper mushrooms are a must. Trust me. You'll crave them after you've had them. That light crispy batter is perfect with the sweet and salty spice mixture. We tried the salt and pepper pumpkin for the first time too and it was so good. Can never go wrong with the pan fried noodles with mixed veggies. Service is quick and attentive which I appreciate given it's just one person serving, taking orders, and ringing up the bill.

    Egg rolls and E63. Vegan Sesame Chicken
    Daw M.

    Your typical Chinese restaurant service Vegan sesame chicken was yummy Wasn't a fan of the vegetable chow mein because it was a little bland, but if you added your own soy sauce and chili oil, it was more palatable. Crispy eggrolls was bursting with veggies :) I really enjoyed the chilly oil because it had a smoky and very flavorful profile. I ate it with everything which made it the highlight or star of this experience. Thank you!

    Kim D.

    [[HIGHLIGHT]]This location is very casual small but quaint environment no-frills, located in a strip mall right across from Target.[[ENDHIGHLIGHT]] The service was fantastic. The staff were professional, courteous and accommodating. We ordered the vegetable chow mein, vegetable fried rice, potstickers, spring rolls, salt and pepper mushrooms, and eggplant in Szechuan sauce. I have to say I really enjoyed the eggplant for the first time in my entire life. With that being said all the food was cooked to order came out piping hot. We were given hot tea to wash it all down. There were delicious huge chunks of vegetables in the rice and the chow mein, large portions, family style to share. Will definitely be back.

    orange chicken lunch special
    Tanner C.

    This place is great! Lunch special was a good portion, orange chicken was very tasty and served with brown rice and steamed broccoli. Great flavor and mock meat was good. Also, got an order of sesame balls and they were very good. Quick service and fairly priced for vegan food. [[HIGHLIGHT]]Interior is nothing special, but I will be back for sure![[ENDHIGHLIGHT]] A must-try if you are plant based.

    Ma pap tofu
    Norma L.

    i got so excited about this place, not because it was vegetarian but because they don't use garlic or onion. My guys is extremely allergic to garlic so I was glad there is a place we can come too now. We went for a late birthday celebration and so we got the lunch specials. He wanted to try the General Tso chicken and I got equivalent to ma pao tofu. It came with sweet and sour soup, and choice of white or brown rice. wow the soup was spicy and a bit salty. However, the dishes came out and they were so good. The general tso chicken tasted just like I remember and we couldn't tell it was made of soya. My ma pao tofu with the fake minced pork was so great. There was enough food that we ate about 1/3 and took the rest home. We then ordered a full order of general tso chicken and I ordered the fried pumpkin to go. We got two extra meals out of that. The staff was really friendly I think it's just a couple running it. The husband does the cooking and the wife runs the operations. We will definitely be going again.

    Martin H.

    Updating my review to include the fried pumpkin. Do not sleep on this if you want a good taste break from the chicken and mushrooms. Especially now that its in season the pumpkin is sweet paired with the savory seasoning. *chefs kiss* the perfect combination.

    chinese for the dish in the review. you need to show this at Veggie Lee if you want this dish, it was a special.
    P. C.

    found the receipt from 2018!! for the hot veggie salad, i wrote it ws called ' chef choice salad with avocado.' at the time. I had gone back and asked for it, but they said it was too long if i didn't have the characters in chinnese for it, they didn't know what i ordered. I guess i have seen the receipt a few times but now it clicked it's in script so translated it says 'black pepper, mixed vegetables avocado.' it says SP2 prefix, like special #2. I will post a photo and maybe if they make it for. you, it will be as good as it was then. next time i am in the area I'm def stopping by to order it again. No guarantees...

    R21. Vegan Beef Chow Fun
    Erwin K.

    Key Points: - Delicious Plant-Based Cuisine. - "chicken" actually tastes like real chicken - Michelin level I visited Veggie Lee on New Year's Eve as my last big meal of the year. I happened to be working New Year's Eve, so after a long day at work, I decided to end 2024 on a plant-based note. Being in the area, what better place than Veggie Lee? I ordered salt and pepper vegan chicken. It was crispy, flavorful, and with just the right kick of spice. The plant-based "chicken"tasted a lot like actual chicken, which might be a compliment (or not) depending on your perspective as a vegan. I'm not sure what the ingredients were, but whatever they're doing, it works. I've been ordered takeout and deliver (via DoorDash) a few other times in the past. Items including: - The fried rice - vegan beef chow fun (or gong chao niu ho in Cantonese) - Thai Almond Milk Tea All were absolutely delightful, whether you were expecting vegan or not. During my first visit, I noticed a poster highlighting that they were Michelin-rated at some point. While I didn't find them on the current Michelin database, I'd still say they're deserving of the honor. This place is truly a hidden gem for plant-based cuisine. Whether you're vegan, eating plant-based occasionally, or just want to try something different, I highly recommend Veggie Lee. Lastly, w00t! My photo scored the cover photo spot at the time of this writing!

    E65. Vegan Orange Chicken L8. Vegan Beef with Mongolian Style Lunch Special Salt and Pepper Vegan Chicken R16. Vegetable Chow Mein

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    2 months ago

    Edible, nothing special to report. Customer service was nonexistent--just in and out. OK

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    Delicious plant based Chinese food! The salt and pepper mushrooms are to die for!!!! I'm definitely coming back!

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    2 years ago

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    4 months ago

    Food was great. Fast. Huge portions. Simple service. Nothing special...but polite and kind.

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    3 months ago

    Perfect greasy, vegan American Chinese with egg rolls instead of spring rolls. This is a great hangover cure.

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    Quick and easy to get to. Only potential concern is parking. The food is good. Recommend the mushrooms (deep fried)

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    Page 1 of 18

    Ask the Community - Veggie Lee

    Is this place closed, why is there brown paper covering all their windows?

    Hi, we moved to 1169 West A St, Hayward since 6/1/22. We welcome walk-in or online order at https://veggielee.com/order

    Do you offer brown or purple rice?

    Veggie Lee has brown rice. You can search the menu here: https://veggielee.com/order

    Is there Outdoor dining?

    No there is only inside

    Do they have gift cards or gift certificates?

    Yes 🙌🏼 believe so. Call and ask 😀

    Does this restaurant use onion and garlic?

    No, they don't use onion or garlic.

    Is the Thai Milk Tea vegan?

    Yes - everything here is vegan.

    Is there gluten free options as well?

    Yes I believe so all vegan options no meat period

    Is everything vegan here?

    No, some things, such as the soy sauce noodles, contain egg. The place is mostly vegan but there are some items labeled as having egg or milk.

    Are there gluten free options?

    I would not go here with a gluten sensitivity. They had very little knowledge of gluten ingredients, didn't know that soy sauce often has gluten, weren't able to verify with the kitchen which foods could be made without gluten.

    View All 16 Questions

    Verify this business for free

    People searched for Vegan 51,971 times last month within 15 miles of this business.

    Verify this business

    Khao Hom

    Khao Hom

    4.3
    (532 reviews)
    2.1 mi
    $$
    Free parking
    Large group friendly

    Finally got to try this Thai spot, and I'll definitely be back! We came here to celebrate my…read morefriend's birthday and ordered pretty much all of the house recommendations. I forgot to take a picture of the garlic sriracha wings, but they were perfectly crispy with just the right amount of sweet and spicy. We also ordered the chicken larb, the short rib massaman curry, and the Tamarind Tara cocktail. Everything was delicious, and the cocktail was a great complement to the meal. The standout dish is the short rib massaman curry. The moment we took our first bite, we both looked at each other because it was that good! The short rib was incredibly tender and literally fell off the bone. The curry was rich, flavorful, and perfectly balanced, it easily became the favorite dish of the night. Overall, we had a great experience with delicious food, great service, and a fun atmosphere for celebrating. I loved it so much that I'm already looking forward to coming back and trying more of the menu!

    I tried the chicken and waffles here and really liked the texture of the chicken. I was expecting…read moremore of the green curry sauce, though, since the chicken itself was a little underseasoned for my taste. The restaurant was really cute inside, and the service was good. I'd definitely come back and try one of the desserts next time.

    Photos
    Crabby Tom Yum Omelet
    Crabby Tom Yum Omelet
    Egg Benedict Ka-Pow Short Rib
    Egg Benedict Ka-Pow Short Rib
    Crispy Enoki Mushroom

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    Crispy Enoki Mushroom
    Mama’s Papas

    Mama’s Papas

    4.6
    (57 reviews)
    11.1 mi

    | GET. EVERY. SINGLE. THING. If you see this pop-up at…read morePublic Works (or anywhere else in SF), stop what you are doing and get in line. I was here for an art show last night, but honestly? The food ended up being the masterpiece. We essentially tried to defeat the menu and the menu won. 10/10, no notes. The Highlights: Hawaiian Sliders: Absolutely bomb. The perfect balance of sweet and savory. I'm still thinking about them 24 hours later. Crispy Quesatacos with Chicken Tinga: Perfectly seasoned, juicy, and packed with flavor. It's hard to find chicken Tinga in a crispy Quesataco this authentic in a pop-up setting, but they nailed it flavor bomb Pupusas & Tacos: My friend and I went in on these and they did not disappoint. The pupusa was thick, cheesy, and had that perfect crisp on the outside. The Verdict: There wasn't a single miss on the menu. I even grabbed an extra haul to take home to my husband--usually, "to-go" food loses its soul on the car ride home, but he was obsessed. I'm already checking their schedule to see where they'll be next. If you want to eat the best food in San Francisco right now, this is it.

    Went to the pop-up at Temescal Brewing and got two street tacos (chicken tinga and asado) and a…read morequesataco (pork). The wait was significant, but they were super upfront about that, which I appreciated. The chicken tinga was the standout - super tasty! The pork was also really nice, but be warned, the quesataco is rich and filling. I couldn't quite make it. The asado was nice, but basic. Overall, very solid!

    Photos
    4/3/25 FYI. Interior
    4/3/25 FYI. Interior
    Mama’s Papas
    Loco Moco Fries

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    Loco Moco Fries
    Falafel Flare

    Falafel Flare

    4.6
    (525 reviews)
    2.0 mi
    $$
    Locally owned & operated
    Grab-and-go

    Excellent chicken platter so flavorful! The rice is incredibly tasty and delicious, the chicken is…read morevery juicy. The hummus is fresh and excellent as well. The staff is always polite and welcoming, the restaurant is very clean. My husband and I love this place and come here once a week. Highly recommended! We also tried the chicken wrap, the beef kebab, lamb kebab high quality!

    Cool spacious and airy space with solid Middle East eats. I've driven past many times but finally…read morejust checked them out recently. Crazy ambitious menu with pizza, burgers, wings, kabobs, wraps and many Mid East favs like falafels, dolmas, gyro and babaghanoush. I only tried a couple of items, so I do need to try a few more things eventually. Order at the counter and food will get brought out. Seems like a place popular for take-out/deliveries. On a casual lunch I was impressed by the diversity in the place, as it is downtown Hayward. Young, old and cultural garb from several cultures spotted. Service at the register was friendly, dude gave off ownership vibes. Falafel Wrap ($11/4*) Very fresh and satsifying wrap. Big, soft and puffy pita bread is filled to the brim with fresh salad-like veggies. Chopped lettuce, tomato, onions and a couple of pickled items. Stuffed also with a decent amount of fat disk of falafel and a good dousing of tahini sauce. I loved the bites for the most part as I was full without feeling weighed down for the lunch hours. The falafels had good flavor but just didn't seem as crisp as I usually prefer, didn't seem fresh out of the fryer, which the places that are known for this definitely do. I especially liked the bites more when a pickled veggie entered the bite, so I should have ordered extra...next time. Beef Kabobs ($25/4*) Got this for take-out and it was still good hours later after a reheat. Beef is in small cubes and cooked pretty well done. A bit dry but at least it was flavorful. Definitely taste more Afghan in spicing/marinade, pretty bold with lots of garlic and herbs. De Afghanan out here in the east bay is the gold standard for these types of kabobs and those are cut into bigger chunks and are juicier by a lot. Kabob plates comes with a good amount of seasoned basmati rice, a pita bread, a small green salad and a small scoop of hummus. Even tho $25 seems a bit pricey, there is enough food to justify the price. I was able to make 1.5 meals out of it with a good dinner and a small work lunch. I actually want to try a pizza here and definitely a lamb kabob. I hang out in this downtown area often, so great having another casual option in my back pocket. Yeah Buddy!!

    Photos
    Falafel Flare
    Falafel Flare
    Chicken platter

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    Chicken platter
    Pho Seven

    Pho Seven

    4.3
    (367 reviews)
    0.5 mi
    $$
    Family-owned & operated
    Established in 2019

    My daughter and I were on our way to Oakland Airport with a rental car. There's a cheap Arco gas…read morejust around the corner and it's close to the Oakland Airport so we came here for lunch. I was going to get Pho but the Bun Rieu looked pretty appealing and it's not a usual item to be offered so I opted for Bun Rieu. My daughter got garlic noodles with beef instead. Both items were very good and filling. I like the fact that I can choose the size of my Bun Rieu as most places only offer one size and it's usually for Pho rather than Bun Rieu. Might try their Bun Bo Hue next time. The place gets pretty packed around lunch time so it's a good sign that it's a popular joint for lunch. We arrived just after 12pm. If we were a little later, we might not get a table at all. There was plenty of parking in the strip mall. There's a cheap gas Arco just around the corner.

    I've been wanting to try this place for quite a while, but every visit ended the same way. The…read moreparking lot was so packed that I couldn't find a space, so I'd just give up and leave. This visit was finally my lucky day, and I'm glad I stuck with it because it was worth the wait. The restaurant was clean, welcoming, and had a comfortable atmosphere. The staff greeted us with a smile, answered our questions, and were friendly throughout the visit. I ordered a bowl of pho with a side of spring rolls, and both were delicious. Everything tasted fresh, the flavors were well balanced, and the portions were satisfying without feeling overly heavy. One feature I really appreciated was the ability to choose from a small, medium, or large bowl. It's a nice option whether you're looking for a lighter lunch or a hearty meal. There are still several menu items I'd like to try, so I'll definitely be back. My only suggestion is to be patient if you're driving because parking can be a challenge during busy times. Once you get inside, though, the food and service make it well worth the effort.

    Photos
    Pho Seven
    B1. Vermicelli w/Shredded Pork, Shrimp Cake and Grilled Pork
    B1. Vermicelli w/Shredded Pork, Shrimp Cake and Grilled Pork
    A5. Fried Egg Rolls

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    A5. Fried Egg Rolls

    Veggie Lee - vegan - Updated August 2026

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