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    Ohana Dish

    4.5 (85 reviews)
    InexpensiveJapanese
    Closed 10:00 am - 6:00 pm

    Ohana Dish Photos

    OHANA DISH ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Regular plate of really good chicken katsu
    Jojo M.

    Ohana Dish is a solid and inexpensive spot to grab a plate lunch during the week in downtown Honolulu. I really enjoy their chicken katsu! It's best enjoyed freshly cooked. The regular size is plenty for one person. They can be busy during the lunch hour so I tend to do a phone order to avoid the wait. This place is worth checking out and does not disappoint.

    Interior
    Max M.

    Stumbled across this place by accident while walking around Fort Street and have come back 4x since! It is cash only, and because it is in Fort Street Mall you will have to find parking in China Town, but despite all of this (and living in Kailua) my partner and I will go out of our way to still come regularly because of the amazing food. You wouldn't think much from its looks, but the food has been consistently delicious, especially the donburi and chicken plate lunches. My favorite is their chicken katsu which I felt was especially delicious with thick pieces of meat and a very clean, not oily or over-fried, taste. Whats most impressive is the price of their dishes with plates as low as $10 each and their most expensive being $14. I personally would pay more for the quality of the food but their affordable prices also keep us coming back. And shoutout to the Japanese couple who seem to work and own it who are always working hard and are very friendly! We'll be back many more times I'm sure.

    Mini Bbq chicken curry
    Sade P.

    Came here for lunch i was impressed and the food was served hot. I ordered a mini bbq chicken curry it comes with one scoop of white rice and a scoop of macaroni salad. A mini was $9.50 which I feel is pretty reasonable for a mini plate lunch right now. you also know a place is good when you see local braddahs in their business attire coming here. Overall very affordable and quick, keep in mind that it is cash only .

    Menu
    David L.

    I went to Ft Street Mall to get some piroshkis from Rada's, but they were closed. I went by Ohana Dish and what caught my eye was that in addition to the chicken katsu, garlic chicken, etc. they offer oyakodonburi which I haven't had at a plate lunch place before. It was delicious. The only part I'm a little bummed about is that it's on Ft Street Mall which I seldom go to. At least I now have another eating place when I'm there.

    Mini potato croquette

    Fish very light breading. Although they probably buy it that way. Was good. Not over cooked maybe little under. Will hold tartar sauce next time.

    Loco moco no rice
    Akemi O.

    Worker is super sweet. But my Loco moco was a lil bland. I also got it without rice so looked really sad. Not a very big patty. My egg scrambled well done was good perfectly. Not a loco moco the way I eat it, but whatevs. They are kinda slow. 15-20 min for my lil guy. Little long for downtown work area. Suggest calling in an order. I'll try other things before I make my final judgment...but so far just so-so.

    I was planning on buying the shoyu chicken but ended up getting garlic chicken and it was great, next menu would be the shoyu chicken when I visit them again.

    Pork ginger plate, regular
    Jewel T.

    100% recommend the pork ginger! I've been craving pork shogayaki for days and so I'm lucky there's Ohana Dish on Fort St with a really good recipe for it. Theirs is similar to a chop steak, with onion, carrot, and pepper. Very tasty, perfect size for lunch. FYI! They are cash only. So their prices include tax ~

    Mini Pork Ginger
    Sheryl S.

    Little hole in the wall place on Fort Street Mall across The Residences at Bishop Place. Cash only, but very tasty food. This mini is small, but just right for me and everything was Ono! Meat was tender, vegetables crisp, sauce just right, rice perfectly made and even Mac salad had no strange Mayo! I highly recommend!! If you want a bigger portion, don't buy the mini. But it's just perfect for me.

    Mini shoyu pork

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    4 years ago

    The chicken taiten is really tasty and tender. I would hope they wouldnt be so stingy with their mac salad.

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    Totoya

    Totoya

    4.6
    (316 reviews)
    4.4 mi
    $$

    While the seating is limited and there is usually a line outside, it's definitely worth it…read more We ordered 2 bowls: one salmon (which came with miso soup so we upgraded to crab miso soup..... YES CRAB MISO SOUP! ) and one with a mix of everything. They were all delicious. They even have recommendations on how to enjoy them best especially if you get the egg yolk shoyu to add to it. I highly suggest you do - absolute game changer! Our little one enjoyed a small bowl of udon as well. The ambiance is chill considering the seating is very limited (15 seats approximately). It's all bar seating arrangement where you can see the staff cook the food. Oh, by the way, we saw Amy Hill here! You know the auntie with the butcher knife who works at the restaurant in 50 First Dates!

    I understand the hype. The best comparison I can make is this: what Ichiran did for ramen, Totoya…read morehas done for seafood bowls. It takes something familiar, strips away the unnecessary decisions and turns it into a process that's incredibly easy to enjoy. The restaurant is tiny, but everything feels deliberate. The staff keeps things moving without making you feel rushed, our waitress was genuinely wonderful with our kids and even the people waiting around us couldn't have been friendlier. It felt like everyone was in on the same little secret. The first surprise wasn't even the fish. It was the cabbage salad. Shredded cabbage, crispy noodles, miso yuzu dressing. That's it. Somehow it's one of the best salads I've had in a long time. It's the kind of dish that makes you wonder why nobody else bothers to do something so simple this well. Then came the negitoro bowl. The ikura shower is absolutely worth the extra ten bucks. Yes, it's a little theatrical with the bell ringing, but if you're going to pour an avalanche of salmon roe over my bowl, you might as well make a show of it. The crab miso soup upgrade is another easy yes. The crab almost feels like they're apologizing in advance for ruining every ordinary bowl of miso soup you'll have afterward. It isn't perfect but nothing is. The rice was a little clumpy and needed to be broken apart. After a while, the flavors begin to blend together more than I expected and those beautiful sheets of nori lose the battle against Hawaii's humidity pretty quickly. They look incredible, but they become soft before you can really enjoy them. I also wish I could order another bowl of that cabbage salad by itself. Our kids demolished the udon. Perfect texture, comforting broth and probably the easiest win of the entire meal. Will we come back? Absolutely. Totoya isn't trying to reinvent Japanese food. It's taking a handful of excellent ingredients, removing the friction and executing the experience with remarkable consistency. Sometimes that's what great restaurants do.

    Photos
    Totoya
    Mixed bowl with crab miso soup and extra nori and salad and shoyu egg on da side
    Mixed bowl with crab miso soup and extra nori and salad and shoyu egg on da side
    Nagomi (smaller version of the Miyabi)

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    Nagomi (smaller version of the Miyabi)
    Ginza Bairin Tonkatsu & Yoshoku Bistro

    Ginza Bairin Tonkatsu & Yoshoku Bistro

    4.3
    (4.2k reviews)
    2.8 mi
    $$$
    Free parking
    19 years in business

    The best Tonkatsu I ever have in the State. Tender and juicy…read more The portion is big too. I am taking my whole family of 10 to eat there this Friday. J visiting from Boston

    I went here 2 more times this week. It's better than the first time I went…read more Food 5/5 Breading 5/5 The breading is great. I still think tamafuji have the better crust imo (soft, airy, yet crispy bite ). You'll know what I mean if you are able to get a seat. This might be 2nd best breading on island. Gyukatsu 4/5 I really enjoy the Wagyu. It's meaty and buttery at the same time. Some Wagyu tends to be more buttery and fatty but this Wagyu has a good balance of both. I do wish the breading was fried a little more because I think it's not as fried compared to the other meats. You can tell it's lighter. Also compared to the other meats, the breading tends to fall apart. Shrimp 5/5 Great. Juicy. Crispy. Good breading. Chicken 5/5 Tender, juicy for a chicken, and crispy. Good breading. I can tell they put some effort into cooking this. If they did that with white meat, that's pretty good. Kurobata 5/5 Juicy. Good breading. I ordered individually because didn't want to risk getting the fat cuts. Good balance of lean meat and fat now. Service 2.5/5 I feel like they focus on larger parties more so than solo diners. Had to ask to get my water, miso, and rice refilled. Personally, I care more about the quality, effort, and taste of food and don't care too much about service and ambiance so that didn't bother me much.

    Photos
    Tonkatsu, katsu-don, gyukatsu
    Tonkatsu, katsu-don, gyukatsu
    Special Katsu-don set
    Special Katsu-don set
    Katasu-don

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    Katasu-don
    Marugame Udon

    Marugame Udon

    4.5
    (14.1k reviews)
    3.1 mi
    $$

    Always fresh made Udon for there soups! Visiting the Honolulu location It can be in the 80's and…read morethese dishes hit the spot!

    It's a rare treat when I fall in love with a place and rave about it so much that I have to have it…read moreagain. Not only that, but I have to bring my significant other along to share in the deliciousness! I don't know how I'm just now talking about Marugame Udon. When I first came here, my friend and I decided to give it a try because we saw the longest line and wanted to see what all the hype was about. There was a couple in front of us who said they come here every time they visit Hawaiʻi and that it's a must-do stop on every trip. When you walk in, it's a small place. You can watch a team member washing the noodles and portioning them into bowls right in front of you. Then you choose your bowl size, small or large, and select your broth. After that, you get to choose from a variety of fried items and other à la carte options displayed on a warmer. Seating can be limited because of how busy this place gets. You line up to get your food, pay for it, grab your condiments, utensils, and a cup of water, then find a seat and enjoy. I've already been here twice, and after writing about my experience, I need to make a third visit happen very soon! There are not enough days off in a week to enjoy all of the amazing food on this island, but I'm going to do my best to experience as many places as I can. This place is totally worth the 45-minute commute from Wahiawa.

    Photos
    Dining room
    Dining room
    Kake Udon
    Kake Udon
    Inside seating

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    Inside seating
    I-NABA

    I-NABA

    4.4
    (800 reviews)
    1.8 mi
    $$

    TL;DR This might be…read moremy favorite Japanese restaurant in town. Undisputed soba champion. ----- I'm surprised I haven't written a review for i-naba yet. This place has been a staple for my family ever since we moved back to O'ahu a few years ago. Bottom line? The soba noodles here are utterly fantastic. They are, in my humble opinion, the best on the island, and some of the best soba noodles I've ever had. I don't think anywhere else in Honolulu comes close. You come here to eat soba. Period. In addition to the soba being phenomenal, the other offerings at i-naba are also similarly great. Their tempura in particular is outstanding. I typically order the Jumbo Shrimp Tempura Bowl & Soba or the Dx Tempura Bowl & Soba. Plus an upgrade to a large size soba! The tempura is sooo good. It's crispy, light, and airy. The jumbo shrimp is especially succulent and tender. And the ingredients are always perfectly seasoned with the sweet and savory house sauce. Yummmy! If you're looking for the best soba and awesome tempura, this is your spot!!!

    Everytime I asked my Japanese clients which Japanese restaurant they enjoyed most in Honolulu,…read moreInaba consistently came up. And now I know why. I finally had lunch here a couple weeks ago and damn was my tempura and soba set broke da mout. The soba is housemade with a chewy consistency that I love. I had it cold with the dipping sauce and wow wow wow. So good. My friends suggested I get the shrimp and vegetable tempura as well which amazingly stayed crispy the whole time I savored each bite. Probably 30 minutes. Light crisp batter on perfectly cooked shrimp and veggies. Damn it was good. The service was great as well and I cannot wait to go back. Nice warm atmosphere and there's a free parking lot. It gets busy during lunch and dinner, so get there early or make a reservation. Enjoy!

    Photos
    I-NABA
    Tempura Zaru soba with edamame rice
    Tempura Zaru soba with edamame rice
    Hana soba

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    Hana soba
    Rinka

    Rinka

    4.1
    (654 reviews)
    1.2 mi
    $$

    This review is overdue, but I absolutely had to share it because I was so impressed with Rinka's…read moredinner menu! I used to think the dinner menu was a bit too expensive compared to the lunch menu, but after tonight..., I believe it was worth it. The variety of Dinner Sets were all sooo amazing! The portion sizes were awesome, and the flavors/freshness of the food were all outstanding. Did I mention how the portion sizes were amazing? Yup Everything tasted great..., and I really mean everything! It's hard to find a casual/semi-upscale Japanese restaurant like Rinka. Our server was very kind and helpful because it was our first time dining with Rinka during their Dinner service hours. I got to try a piece of the Bluefin Tuna Toro sashimi and it was WOW! WOW! WOW! Appetizers were fantastic as well! Great for sharing and tasting different items. This is a place I'd want to introduce to my friends and family for a great dining experience and a higher quality food selections. Very satisfied with our dinner service on this night!

    Just ate here for dinner, had to use a Resy credit. Had reservations for two at 5:30 pm…read more Service was good, wife and I were seated promptly, given waters, and didn't have to wait too long for orders. Vibes were nice but I agree with prior reviews that tables feel a tad low and close together. I can see this place getting crowded during dinner hours, or if they get a lot of takeout orders. I ordered the blue fin bowl, wife ordered the homemade soba with tempura, and we ordered two sake flights, the "traditional" and the "light." The food was decent--I appreciated that my order included udon, a small salad, and tempura. Sake flights were pretty good. All-in with a 20% tip, it came out to ~$175, not including the Resy credit ($50 with Amex gold). With the Resy credit, I can dig it. Without it, I'm not sure. The food is tasty and portions are good, but it just feels like I've had more impressive sashimi/sushi for comparable prices elsewhere.

    Photos
    Inside seating
    Inside seating
    Grilled unagi (deluxe)
    Grilled unagi (deluxe)
    Beef sukiyaki

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    Beef sukiyaki
    Izakaya Tenkichi

    Izakaya Tenkichi

    4.6
    (249 reviews)
    2.5 mi
    $$

    I went there for lunch. The atmosphere was great and the food even better. I had read some…read morereviews that did not agree with mine, but in general those were for dinners and usually just before closing time. Its no surprise that some of the dishes were not available as they are popular and probably ran out before the Reviewers got there. Small details, like having various salts for your tempura available as condiment on the table makes it an experience close to being in Japan/.

    My brother has been recommending this place so I am glad I finally got to go for dinner! We got a…read moremix of regular and seasonal menu items. The hamachi with sesame sauce was ok, I prefer hamachi cooked though. The negitoro avocado rolls were tiny but decent and fresh tasting. The 5 types of tempura had a light crispy batter and were good. My favorites were the seasonal specials of hamachi kama (huge, meaty piece!), spicy chicken, and sukiyaki tofu. The spicy chicken was not very spicy at all, maybe a 1 or 2 out of 5 stars. It was refreshing and reminded me of Chinese chicken salad with the Chinese parsley and peanuts. The sukiyaki tofu was simple but good and not too sweet. The ambiance made me feel like I was in Japan and the staff were very attentive. Great service! The people preparing the food are right in the center and they are a well oiled machine cranking out dishes without breaking a sweat or raising their voices. The noise level can get a bit loud from diners having a good time.

    Photos
    Steep stairs. Much easier to navigate going up. Going down after some adult beverages? Better use the handrail
    Steep stairs. Much easier to navigate going up. Going down after some adult beverages? Better use the handrail
    Yuzu Cheese Cake ($5.50) - really sweet, especially with the granola. Would recommend getting a different dessert.
    Yuzu Cheese Cake ($5.50) - really sweet, especially with the granola. Would recommend getting a different dessert.
    Dinner Menu (1 of 12) as of 3/5/2026

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    Dinner Menu (1 of 12) as of 3/5/2026
    Musubi Cafe Iyasume

    Musubi Cafe Iyasume

    4.5
    (5.4k reviews)
    3.3 mi
    $

    If you think 5,400 reviews are lying, let this one be the reason you make sure to visit this local…read morebusiness when you're in Honolulu. It was love at first bite for me with musubi and onigiri, so when I saw a spot dedicated to this deliciousness you better believe I made a point to go there! I ran even faster when StaciLei, Yelp Hawaii's amazing Community Manager, told me it's a must and gave me her list of greatest hits and must not miss items as a guide! Now I've had a lot of these in my life, and I must say, Iyasume are easily the best. See musubi and onigiri have humble origins as a quickly made homespun snack or on the go lunch, and when you spot them in the convenience environment they're often a giant ball of rice with a tinge of protein or seasoning for flavor. At Iyasume, these are culinary adventures, stacked with ingredients, all in handheld form, and the variety they offer is IMPRESSIVE! Of course musubi starts with the classic, SPAM. I had to order the kimchi + spam, shiso + spam, and unagi + tamago + spam, all of which were awesome (even the next day!). Onigiri here are actually layered with ingredients, so you get them in every bite, unlike the convenience store versions! They have a HUGE menu, and I went with spicy mentaiko and salmon, spicy mentaiko and ikura, ikura and salmon, and tuna mayo curry, all of which were great. I LOVE that they make these to order. You can see the line in the back hard at work, and they're very fast. You're sure to encounter a line when you arrive, but don't be scared, it moves quickly. I only had to wait about 5 minutes for mine to come up! Well worth it. Reasonably priced. Very filling. A taste of Hawaii and Japan in one place that'll have everyone smiling!

    Friend recommended this spot and I'm grateful she did. There were so many fresh and interesting…read moremusubis to choose from. I bought kimchi spam, eel spam, inari spam, and a furikake rice ball. Didn't really interact with staff as they didn't offer to help while I viewed the items and I selected my items fairly quickly. I found purchasing four musubis very affortable. Finding parking was tough and expensive in the area. Not the restaurant's fault and probably drivers are not the bulk of their business.

    Photos
    Inside the shop
    Inside the shop
    Teriyaki Spam & Rice with Hawaiian drink
    Teriyaki Spam & Rice with Hawaiian drink
    Black pepper spam musubi and inari-egg spam musubi

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    Black pepper spam musubi and inari-egg spam musubi

    Ohana Dish - japanese - Updated July 2026

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