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    OggiGourmet

    3.9 (215 reviews)
    Open • 8:00 am - 7:00 pm

    Order OggiGourmet Takeout or Delivery

    OggiGourmet Photos

    OGGIGOURMET ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Outdoor seating

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    Recommended Reviews - OggiGourmet

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    Reviews With Photos

    Buffalo Chicken Slice Pizza of the Day
    Lisa P.

    This pizza was okay. I got the buffalo chicken slice and it was filling for me on a rainy day in Cambridge. I don't think it was the best pizza I have had though. It was just mediocre.

    pizza with half roasted mushrooms & goat cheese and half pineapple jerk chicken & scallions
    Farrah R.

    Delicious pizza that is hot and fresh! We ordered a pizza with half roasted mushrooms & goat cheese and half pineapple jerk chicken & scallions. Both were delicious though I liked the chicken one better. Great, quick service, and tables that seat up to 6 people.

    Chicken Cutlet
    Jayjay S.

    The chicken cutlet was amazing. The owner was polite and even helped with recommendations.

    large spinach, eggplant, feta pizza ($16.95) 2/2011
    Vivian C.

    Located in the Holyoke Center Arcade at Harvard Square, this place is set up as a take out spot with tables and chairs set out along the hall of the Arcade. I placed my order, was given a number, and sat down to wait. Since I was told (when I asked) that it would take 15 minutes, I was surprised to receive my large spinach, eggplant, feta pizza ($16.95) just over 10 minutes later, only to find it warm. Warm, not hot-fresh-out-of-the-oven. I slipped a small slice out for a taste before taking the rest of the pie home. It was tasty but rather wet and floppy. At home, we heated the slices in the oven, which of course crisped the crust some. MUCH better. And the crust (yes, the edge part) was noticed as being nice and light and easy to bite through and enjoy. Good crust!

    Tomato-basil-garlic
    Fancypants X.

    I've been on a pizza-by-the-slice kick this past week; expect to see more like reviews, this girl's been samplin'! I treated my classmate to a couple slices at Oggi (located in the Holyoke Center at Harvard Square.) Four slices came to $11.50. She recommended the tomato-basil-garlic (thin crust, non-greasy, delicious! Can't wait to have it again!) & I had to try their special of the day: tomatoes, spinach, goat cheese, zucchini cream. Know what I realized? I prefer tomato sauce-base pizzas. I usually leave the crust behind (evidence of how many slices I've devoured-yikes!), but theirs is a soft, pillowy flavorful kind! An example of carbs as comfort food! Only recommendation: they need granulated garlic to round out the trio of shakers (appreciate the crushed red pepper flake & oregano.)

    I thought large was 18 inches.

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    11 days ago

    Love there food very appetizing and delicious thank and beef pepperoni is and hamburger and fries are

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    1 year ago

    Very good restaurant that serves great food and understands its clientele. Highly recommend!

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    Honestly everything Steve makes is fantastic. The soup, the wings, the burger, just wow.

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    4 years ago

    Got a fresh pizza, it was really good, light not too greasy. The owner was very friendly. Fast service. Prices were fair.

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    Page 1 of 6

    Ask the Community - OggiGourmet

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    Gufo - Italian sausage pizza

    Gufo

    4.5(160 reviews)
    1.6 mi

    Had a great experience at Gufo. At first we were going to be seated at a booth towards the back of…read morethe restaurant, one member of our party was on crutches so we requested to be moved to a more comfortable table in the restaurant. Our waitress was knowledgeable and gave good food and wine recommendations from the menu. Our party really enjoyed the octopus as it was a tender bite with freshness coming from the peas/mint/cilantro. We also enjoyed the juicy meatballs with tomato sauce and again a hint of freshness and nuttiness coming from the pine nut pesto. We were not crazy about the striped bass crudo. It just seemed to fall flat flavor wise for me maybe not enough salt or acid to really counter balance the other fresh clean flavors in the dish. That being said it was not bad just underwhelming. The pizzas were great value price wise and the flavor combinations were unique but also worked well with one another. I liked how they didn't shy away from using spicy peppers on the Nduja pizza. The Fennel Sausage pizza had that fattiness from the sausage mixed with acidity from the cherry peppers and some creaminess/extra layer of flavor with the green garlic cream sauce. I somewhat wish the pizza bottom was baked slightly longer for a less floppy center but that's just personal preference. They clearly put a lot of effort into this pizza recipe. The only critique we would have is the service seemed a bit rushed. We would have enjoyed a bit more time between appetizers and the mains. Even the check came pretty shortly after we finished which would be understandable on a busy weekend night but this was a Tuesday evening and there seemed to be plenty of empty tables around us. Other than that would recommend for an elevated night out!

    Have wanted to try Gufo for a couple of years now, and finally made it in for an early birthday…read moredate night. We didn't make a reservation so we ended up at the bar but I didn't mind. I got the after school snack cocktail which was very refreshing and paired nicely with the meal. We split the Bucatini Verde and it was so delicious. I couldn't even pinpoint the flavors I was eating but it was amazing. Fresh pasta and just really good flavor. We saw a dish online we wanted, but the server explained they use that pasta for different dishes and change out the sauce, so I'm glad I got to try it. We then split the Pepperoni + Vodka Sauce pizza which was good. I'll be honest I was a tad disappointed in the pizza. It was flavorful but I think I was expecting the same feeling I got when I had the pasta. It was good, but just that, good. Crust was a little burnt. I did love the vibes and pasta and it's definitely known in Cambridge for a good reason. I'd recommend a reservation if you'd like a table as it does fill up fast.

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    Area Four - Croissant

    Area Four

    4.0(1.1k reviews)
    1.5 mi•Kendall Square/MIT
    •$$

    Area 4 is well worth the hype! Great pizza, attentive service, and plenty of outdoor seating to…read moreenjoy your food on a nice summer day. My go-tos are the mushroom pie and clam pie, both of which are super flavorful and made with high-quality ingredients. They pair really well with the shaved brussel sprout salad, which may be the perfect salad in my eyes: thinly shaved brussel sprouts, crunchy roasted hazelnuts, and slices of parmesan cheese. Not too saucy but extremely refreshing!

    I just had a disappointing pizza experience at Area 4 (rated 4.4, one of the highest in the area)…read more My sister even said she preferred dining hall food, and we both agreed that Domino's was better. The service was poor from the start. The waitress told us we would be seated at the bar. She rolled her eyes and appeared visibly annoyed when I asked if it was okay that my sister was under 21. She said it was fine as long as we didn't order drinks, then seated us at the bar. We were only given drink menus. When the bartender came over to take our order, I had to ask for a food menu myself. Our seating was also uncomfortable. We were placed right next to the bar/server station. My sister got splashed when drinks were being opened, and servers repeatedly bumped into her chair while passing. We ordered the Carnivore pizza. The pizza itself was quite salty. The dough was decent, but not impressive. I kept trying to convince myself it was good, but it fell short. Pizza: 3/5 Service: 2/5 Atmosphere: 3/5 Would I return? No. Overall, I was surprised by the 4.4 rating. My expectations were much higher based on the reviews.

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    Si Cara - Pizza Margherita with sausage and prosciutto.

    Si Cara

    4.2(180 reviews)
    1.1 mi•Central Square

    My son and I stopped for a quick dinner in one of my favorite restaurants in Cambridge. It is not…read morevery big, but what it lacks in area space, it certainly makes up for in wonderful food. As with any good restaurant, its menu is well curated. While there is a nice outdoor dining area, given the heat of the day, we dined inside. Without reservations, we were accommodated at the bar. Reservations are a must. Bar seating is fine, there is ample space, not at all crowded. The bartender doubled as our waiter. He was very knowledge about the menu and personable. As an appetizer, my son and I split the chicken cutlet - which for some could be a meal. Delicious as always. As an entree, I ordered my favorite, the pizza margherita. My son ordered the same topped with sausage and prosciutto. There is no skimping on toppings here! The pizzas at "Si Cara", are a treat, very highly recommended. Made like in Naples, savory-sweet marinara, fresh mozzarella, topped with basil, delivered hot and ready to eat! Price to portion is excellent. Parking, it's the city, there is none. Great staff and welcoming environment.

    I had been to the South End location recently and had an excellent experience (though service was…read moreslow with only one person covering the entire restaurant). This location has no service - its counter-ordering and the food was not the same. The pizza had barely any ricotta though we paid up for it, and the toppings were so scarce that it was mostly crust (more than usual Neapolitan). The garlic bread was the same price but half the size. It was cafe style seating, not restaurant, and just a weak version of the South End location that I do not recommend.

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