This is my second time ordering from this Southeast Asian dessert shop!…read more Coconut Pandan Cake: I'm not a big fan of pandan, but this one had a very gentle and soothing aroma. The cake itself is light and delicate, the cream is smooth and not too sweet, and the coconut sauce on top is like glutinous rice, with a sticky texture and a satisfying sweetness. Tiramisu: Although not Southeast Asian, it's equally excellent! The coffee infused the cake, and the cream was smooth and creamy. Personally, I think it would be even better if it were a little more bitter.

Food: Foi tong pandan cake and mango shortcake were delicious! SO good (coming from a fellow Thai…read moreAmerican). Service: Fast. Ambiance: Small but cute.

Been wanting to give this place a try for a month after seeing gorgeous pictures of their pastries…read moreon instagram lately. I stopped by on a Sunday early morning right after they had opened and tried several items on display including a plain croissant, a pear danish, blueberry danish, and a valentine raspberry special bowtie. While the pastries looked pretty for instagram, they all needed a LOT more work. Everything here left me sad. There were no flakes, no crumble, and no crisp to the pastries (just soft, limp, sadness). The danishes here are also not cheap, with the blueberry danish being $8. According to the staff, all the danishes had come out fresh out of the oven JUST 30 minutes ago. Can only imagine how much more disappointing the pastries would've been for the people that came in after me. Save yourself a trip here and go to Michette, Lakon, Colette, Cremux Patisserie, SALT, or Little L instead if you're looking for a solid danish or croissant. Will not be back.

Just made my first visit and I'm wondering why I've never visited before; this place is wonderful,…read moreand for several reasons: - It's a rare city place with a parking lot - Even the street parking is easy - Plenty of seating, soft French music - Friendly staff - First croissant was warm! - Fresh stuff - Extensive selection without having so many that it's overkill - Some nice innovation but not cheap gimmickry aimed at the Instagram set Almond Croissant: Gigantic, still warm, very crusty, very flaky, and a near-liquid almond filling that was in the mild side but naturally sweet rather than pumped up with additives. Good crunch to the bite, sending flaky shrapnel everywhere, but yielding to the tender center. Somewhat buttery. Chocolate croissant: Not as gigantic, but a steal at under $5. Not warm but very fresh, very flaky and delicate, cracking more intensely in the bite with even more shrapnel. Underneath, a very light and fluffy feel, along with a very buttery taste. Not greasy at all; just great flavor, and that's not even counting the dark chocolate, which was understated but effective. Pain au Raisin: Again flaky, but a bit (only a bit) on the dry side, even with the noticeably custardy notes. Good flavor to the dough. Minimal glaze if any. A rung or two lower on the impressiveness scale than the almond and chocolate croissants, but still solid. Blueberry Danish: Nice pastry, many layers, light, crisp and delicate, while still being soft and buttery. Good flavor to the dough and faintly glazed. Surprisingly, the crispness lasted well into the early evening, when tried as a take-home item. Lots of blueberries, fresh and not too fussed with, along with a bit of blueberry compote. No gimmicks, no bombast, just good stuff. Looking forward to a quick return. On my mental shopping list to encompass a few visits: chocolate almond croissant, chocolate chip cookie dough croissant (aka "cookie" and the only gimmicky item I saw), apricot danish, pear danish, pain suisse, and babka.

i love mochi donuts, so when i saw taiyaki nyc x the dough club is located right in harvard square,…read morei had to try them. it's more of a takeout place, and the interior is clean with a wall of mini arcade games! sun provided great service, and helped us try the tiramisu, strawberry cheesecake, matcha and churro mochi donuts. they taste like a mix of fried dough and donut holes and are soooo yummy! fun, cute shop and delicious! ambiance: 5/5 food: 5/5 service: 5/5 taiyaki nyc x the dough club: 5/5

The Taiyaki NYC icecream always looks great, but is a bit overpriced for what it is. The matcha…read moreflavor is mild. It's more an aftertaste of matcha. The Dough Club sells some yummy mochi donuts and drinks! I did enjoy their strawberry cheesecake donut. It had a light, refreshing strawberry taste. Not too sweet. The dalgona coffee flavor is too light - you definitely taste way more milk than dalgona. Servers also forgot to give us our donut, so although they are nice they could've been more attentive with the order, especially since there were such few customers at that time.

An incredible ice cream spot in Cambridge! Perfect for relaxing, catching up with friends, or doing…read moresome work - there is some seating, outlets, and wifi. Everyone is so kind, great music, all around an amazing vibe. Their ice cream is one of a kind. If you are with a couple of friends, I think the best bang for your buck and the best way to sample a bunch of flavors is to get a flight. It comes in a cute egg carton and it's a great way to share. I love their banana pudding and strawberry rhubarb. They have some dairy-free and sorbet options too. Outside of their ice cream, they have some pastries that look delicious as well as coffee and matcha. Would love to come back over and over again to try different seasonal flavors and fill up my punch card.

Yum! We stopped by for ice cream and I really wanted to try the banana pudding. They had a…read moreseasonably blackberry pie flavor as well so I got a split single scoop in a cup. Loved the banana pudding which tasted just like banana bread with the aroma of a baked good. The blackberry pie was good too but a bit too sweet for my liking. I do wish I got more banana bread as it seemed like my scoops were mostly blackberry pie but it was a nice stop for an afternoon sweet treat.

A MUST visit in Somerville, their baked goods are to die for! My favorites are rose turkish delight…read moreand Palmas but anything will be delicious here!! If the owner is working, you are in for a treat, he will make sure anything you are semi interested in will be sampled on the spot. It is a magical experience. You will leave with a full heart and a lighter wallet haha but so worth and you're supporting a small local business

What a delightful bakery!…read more We found street parking easily one weekend 6p. Greeted promptly and offered a little cup of chai and a complimentary half of walnut baklava. The ambiance is casual but inviting, and the decor is classic but simple. If I lived closer, it would be dangerous. Their breads are so delicious. Would recommend going with at least 1 other to try as great a variety as possible. As we were ordering a few for takeout, the staff offered recommendations on which to reheat and how to do so! Can't wait to bring more friends!

There was a line when we got there but it moved very fast and the staff was good at getting…read morecustomers through without making you feel rushed. The ice cream was amazing. It is all home made and they nailed the flavors. The pumpkin pie cheesecake tasted so naturally like pumpkin.

No free samples. You can complain about a flavor if you don't like it (once ordered and paid) and…read moreget it replaced, but they throw the original all away. This is their policy and it's fine, just seems wasteful. This also makes it hard to try the unique flavors :( I wouldn't have had an issue (since it's their own policy) but the replacement portion was way smaller. I'm not sure if the staff was having a bad day or not, but it seemed like asking for a replacement flavor was purposefully made uncomfortable to deter you from asking? (P.S. Paying $6 for very little portions plus not having samples of flavors seems counterintuitive.) Also, Horchata is a rice based drink (with its main liquid being milk, water is also added though), so how can that be a vegan option? If they were able to actually have it taste like Horchata (with or without milk) that would've been fine, but it tasted like water + cinnamon. This was the flavor that brought me to this place so I was disappointed :( Overall, I might come back for the Cold Brew and Brown Sugar Vanilla flavors when I want a sweet treat (there are other sweet places for a better price and experience). But the fact that I ended up liking two of the most basic flavors out of the whole menu disappoints me :/

First of all the ambience of this place is amazing. The service is very very good, and they have a…read morenice drink selection as well. I don't give it 5 stars because some of the food doesn't hit it for me. The poutine is not great, and not very well seasoned when I tried it. Their turshi however is amazing. But I haven't tried the entire menu yet so I may revise my review in the future.

I was a little skeptical because the menu is pescatarian - but I absolutely loved everything about…read moreLehrhaus. The food was prepared with love and prices felt fair for the quality we received. The cocktails is where the place shines - all fantastic, perfectly balanced and delicious. Service was warm and inviting. Our bartender did a great job of walking us through the menu, and had a delightful personality that genuinely added to our experience. The front area feels closer to a coffee house or bookstore than a bar - which made it very cozy. I'd be interested in coming back for classes and workshops. While I do crave real chopped liver in lieu of eggplant or pastrami for beets - I honestly didn't feel like I was missing anything. Oh, and that dessert! Chocolate pave was so dang good.

TLDR: You can't go wrong with a warm, freshly made waffle…read morehere, but people definitely have their individual preferences. My recommendation is to go with the Liege waffle with berries and your pick of any other toppings. With a cozy atmosphere and the smell of warm waffles, this is an especially good spot during the colder months, but still a favorite in the warmer months too. ------ FOOD: THE LIEGE (5/5) The Liege waffle is the classic here and the one I'd recommend. Sweet, thick, and a richer snack (i.e. the satisfying treat you're probably looking for if you're stopping by a waffle shop). All of the topping combos are classic, and the berries they use here are high quality. Waffles come out hot and fresh after just being made, so if you order ice cream or whipped cream, know that you'll have to eat quickly if you don't want it to melt into the waffle. THE BRUSSELS (4.5/5) Besides the Liege, the Brussels waffle is an interesting choice and very different from the Liege. As the menu describes, it's definitely significantly lighter, and it's crispier in a different way (not from the caramelization of the pearl sugar but from crisped up batter similar to an Ego waffle). It's extremely delicate, so I'd recommend just doing some powdered sugar and maybe a chocolate drizzle or some whipped cream. ------ ENVIRONMENT / AMBIANCE: * Small shop on the edge of Harvard Square. Some window seating and a few small tables best for groups of 2 - 4. * Given how small it is inside, finding a seat during peak hours can be particularly challenging, and lines can be out the door too. ------ SERVICE: * Order at the kiosk and then find a seat (if you can). When a waffle is done, they'll call a name and come to you once you indicate that it's for you. * Water and utensils are self-service, and the expectation is that you put your plates, utensils, and cups away in a bin inside by the counter.

Good go to spot back in college. Waffle texture has a kind of caramelly crunch to it and it's the…read moreright level of sweetness. Would prefer a slightly airier dough but pretty decent! Service was pretty quick and the atmosphere is perfect for a lazy day!

I'm very thankful we went to this location and not the one in the north end…read more Inside is covered with pictures of their famous cannolis. I don't remember seeing seating but if they did have any it was limited. Service was very quick, even with a line. We got our cannoli immediately. It was HUGE. Very tasty. Heavy filling. I enjoyed it!

We had Modern Bakery so now we had to try Mikes Pastry so we can finally see once and for all which…read morebakery has the better cannoli. The Gentleman at the register provided great service and he had overheard us speaking Spanish and asked us some questions and made conversation with us! The cannolis were tasty but for $8 it's pretty steep for what you get. Maybe it's because where I come from cannoli's are not that big of a deal but honestly i found it to be pretty good and that's about it, I didn't really get the hype unfortunately. The ambiance itself is very much what you would expect from any typical bakery or pastry shop.

Cute little ice cream shop in Cambridge! I got the moka explosion and it was just the right balance…read moreof sweetness and decadence with crunchy chocolate chips. The interior was decorated kinda like a repurposed chapel haha but it was charming. The servers were nice and helped with picking out which flavor to get. Great place for ice cream in Cambridge :))

A solid 4.5 stars. I…read moreloved their flavor selection for being broad and interesting. I got Banana Cinnamon and Gina's Moka Explosion which were both delicious. Unfortunately I got several big ice chunks in the banana cinnamon but the rest of it was creamy. Cone situation is basic, nothing wrong with that. Staff wasn't overly friendly or anything but was fast, they only allow you to taste two flavors. Overall I just really loved the flavors I got and would return to try more or get the same ones again.