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    O'daku

    4.0 (314 reviews)
    Closed 11:00 am - 12:00 AM (Next day)
    Updated 3 months ago

    Order O'daku Takeout or Delivery

    O'daku Photos

    O'DAKU ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Reviews With Photos

    Mariel V.

    Family owned Korean/ Japanese food with a Noodle Bar in Austin, TX with a first ever stir-fry machine?! By weight Noodle bar: (A) Pick from soup base - lamb or beef - Meat combo - veggies - Pork - Seafood - Seafood + meat * choose your base (tonkatsu, miso, curry, mala, kimchi or mushroom * Choose the noodles (udon, flour, vermicelli, ramen or rice) (B) Stir-fry (choose level of spice) We also tried Jjajangmyeon (black bean sauce w/ pork and onions cooked for a long time to make the sauce a thick consistency) over noodles - A MUST!!! So good! Sushi: sashimi combo and Honey Morning * free miso soup and ice cream for every meal!

    oohlala
    Vian N.

    my new go to spot for affordable yet high quality sushi! interesting spot that does korean, japanese, and some chinese dishes too they have free miso soup and banchan, as well as ice cream cones at the end i've never been one to be full after one roll, but this place managed to leave me feeling stuffed! the rolls are HUGE with big pieces of fresh fish the salmon maki is hands down the best!! the ahi tower had salmon on the inside and tuna on top??? just madness overall wow the oohlala was flavorful and yummy too. i will bring all of my friends here

    Jjangmyeon
    Eina D.

    Came here a few times before the restaurant overhaul and I'm glad I came back. This place offers a more casual approach where you order at the counter and seat yourself. There's a self-serve noodle bar and a pretty decent menu of rolls and entrees. I wasn't too impressed with the flavor of the rolls, although I will commend them on their large size. I was a big fan of the jjangmyeon. It was saucy, creamy, balanced in flavor, and had generous pieces of meat. If I had to compare it against the handful of other places in Austin that serve it, this one is by far the best. There is also a self-serve sauce station, miso soup, kimchi, and ice cream you can help yourself to.

    Personalized Shrimp Seafood Stir Fry Noodle
    Sydney N.

    The food an service is amazing. You are able to customize your own stir fry's and soup with unlimited veggies, which is awesome for a veggie forward person like myself. They also have a free sauce and kimchi bar. Each item was server hot and fresh it was overall such a wonderful food experience!

    Menu, page 1, Entrees (July 2024)
    Shannon B.

    After loving our dinner and lunch take-out experiences from Odaku (a family-run Korean Japanese fusion place at Parmer & Mopac) for the past year, I finally got the chance to experience dine-in this month and I am still a big fan. My special friend & I celebrated our first date night of 2025 here and everything was great! - Getting a table at 6p on Saturday night was no problem. I could *not* believe there was no wait. This just tells me that too few people know how wonderful the quality of food & service is at Odaku. - Table service was friendly, knowledgeable, prompt, and unobtrusive, exactly what I'm looking for on a date night or really any time. - Food was sooo good! Beautiful presentation, fresh ingredients, tasty, well-executed. We had sushi this night, ordering 2 huge rolls (9 pieces each!) and a chef's choice nigiri dinner (9 thick pieces). I typically stick with sashimi, as I am not a fan of overly sauced, mostly rice rolls drowning in mayo, but Odaku kept every component in balance. - Price was reasonable for the high quality of the products, especially compared to our other excellent but overbooked alternative spot across the highway. We had such a great meal and conversation over a shared bottle of junmai. Now that we know Saturday night isn't a hassle (at least at our preferred early dinner hour), we will definitely be back here for future date nights. I'm looking forward to more exploration of the Korean side of the menu, too. I also noticed that the back north section of the restaurant has several traditional floor-seated tables with cooktops for 8 or so people. This looks like a fun option for a large group who want to do Korean BBQ or hot pot.

    Jjajangmyeon
    Ruth Y.

    This unassuming Korean/Japanese spot tucked in the corner of a plaza surprised me with how much they improved the set up and how much bang for your buck you get! I had only been once before awhile back, so I was shocked to see how much the place had changed when I walked in. The space was visibly more open and a more lively brighter atmosphere than before. They also have you order at the counter where I was informed that they have complimentary miso soup, kimchi, and soft serve ice cream! Against my better judgment, I filled myself a bit with the soup and kimchi, then filled myself even more with their kimchi pancake which came with dipping sauce and had the classic chew with slight crispy char. The miso soup was nicely salty, but the kimchi was a little bland and not sour at all, with barely any spice. I was definitely starting to feel full when my main dish arrived, the jjajangmyeon which was accompanied with yellow pickled radish and a small bowl of rice. The jjajangmyeon was a decent portion and already looked and smelled promising, not watery or small like what I typically see in Austin. When I took my first bite, it tasted different from what I'm used to, but not in a bad way! The more I ate, the more I enjoyed. It had a good amount of veggies with the classic julienned cucumbers and some pork. Despite feeling very full, I stomached the courage to walk over to their soft serve machine which offered vanilla, chocolate, and mix swirls. I opted for the vanilla and enjoyed it on one of the provided cake cones. Service was friendly throughout and made sure to bus my plates and bowls fairly quickly, and ensuring I had a to-go box for my leftover kimchi pancake. Parking is usually plentiful since it's in a plaza but can get busy with all the surrounding businesses like restaurants and boba. It's also a stone's throw away from an HEB.

    Steven D.

    A great spot for sushi and Korean food in Austin, this place offers quick and friendly service. It is clean and well organized, and the food tastes amazing. Highly recommend for the locals and visitors.

    That plate is 10" across.
    Geoff P.

    The service is great. Very friendly and knowledgeable. You pile what you want into two metal bowls (meat, seafood and veggies) and they stir fry it for you. There's free miso soup and kimchi. Free soft serve ice cream for afterwards. The portions are generous. I'm taking at least half of mine home as is my wife. We might have finished if we had skipped the miso and kimchi.

    Beef and egg
    Cam H.

    Order the dack chi don here! You won't be disappointed. It comes with spicy chicken, katsu and mozzarella. The cheese blended with the spicy chicken and katsu was phenomenal! Katsu was so crispy, you can hear the crunch when you bit into it. Very good flavor profile. Also a huge portion! You can share with 2-3 people. Wish I didn't order the beef donburi, although it was good but there were so many other dishes to try. The beef donburi was definitely on the sweeter end. It reminded me of a Japanese hibachi dish. Good service, food came out fairly quick. Inside looked very cute. There were tables lower to the ground where you would have to take your shoes off to dine. You have to make reservation in advance to sit there though.

    Jjamppong
    Kimberly S.

    I love the variety of Korean food & sushi options to choose from. All the food my family ordered were all very yummy! I highly recommend the chicken katsu curry & the Korean seafood pancake

    New layout, features a ice cream machine on the left and a noodle bar in the far back fridge area

    First time coming after the revamp. The spot feels less intimate/traditional and more trendy. Prices seemed to go up on my favorite lunch bento box while at the same time they removed the tempura from it. They have some sort of noodle bar as their main attraction now. It looked interesting so I might try it next time. While I wasn't rushed, it didn't feel as comfortable as it had been in the past. Also the place was very empty, normally it's packed but I was the only person when I arrived for lunch and only 2 other customers came in during my meal. Service was a little cold, they also forgot a side that I asked for.

    Stirfry with Oparaku fire sauce

    We had an amazing lunch experience at Odaku. This is our second visit since they changed the format a few months ago, we chose seafood and meat stir fry option. They are still doing a great job offering a wide variety of fresh vegetables, good quality seafood and meat that you can choose along with 4 types of noodles and 3 sauces. When the stir fry comes out of the kitchen, it is steamy, perfectly cooked and flavorful. You get sumptuous and healthy meal at a good price; great value. We love the new ambience, everything is clean and well organized. Well lit menu is easy to read. Great changes Odaku...congratulations! Service is extremely courteous and efficient. They are happy to explain if you have any questions. Please give it a try to this family run establishment

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    15 years ago

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    2 years ago

    One of my very favorite places to go period. Phenomenal Korean food! Fantastic service, great menu with lots of options.

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    10 years ago

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    2 years ago

    Impeccable service, everyone who works here is so kind and attentive. My favorite place for take out, especially for Korean food

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    4 years ago

    Exquisite meal. I got the Korean sweet and spicy chicken with white rice. Enough for 2 or 3! Great serving size and delicious food!!!!

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    4 years ago

    They close their kitchen an hour before posted closing time . I definitely wanted to try it because it looked good but they said nope.

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    3 years ago

    Super friendly staff! Had tried their Korean food which was all absolutely delicious. We will be back to try more.

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    Page 3 of 8

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    Toshokan

    Toshokan

    4.9(45 reviews)
    10.9 mi

    OVERVIEW: Definitely a top 3 omakase experience for me (and I've been to Japan!). The ambiance is…read morethe biggest part of what makes this so great. The intimate, speakeasy setting is such a vibe! Hidden behind a bookcase tucked away in Holey Moley, Chef Saine and his small team bring you an incredible 14-course experience with top-tier ingredients sourced directly from local farmers in Japan. With only 6 seats per session, this is a cozy experience and one I definitely could not recommend more. QUICK FACTS: - Parking? Yes, located in East Austin, there is plenty of street parking. - Reservations can be tricky to land, but you can grab weeknight ones if you're flexible. - Pricing is about $170/person, with the option to add on drinks and extra bites (3 extra for $45/person). Tax and tip not included. My favorite bites were the maguro blue fin (an incredible start to the night!), the buttery Kanpachi amberjack, and the Wagyu ribeye with salted egg yolk (steak and eggs). Everything is stellar, and the Belgium chocolate ice cream finish with a little serenading from Chef is a great way to wrap up the experience. Service is top notch!

    Once you've passed through the speakeasy bookshelf door, you enter a beautifully built out 6 seat…read moresushi restaurant, complete with many Taylor Swift references if you look closely. The omakase is beautifully orchestrated by Chef Saine Wong. Each bite more delectable than the last. What a wonderful, special meal. No notes. It's easy to lock your bike up out front, street parking is more limited as it is mostly resident sticker required, but there is the garage at Saltillo nearby.

    Photos
    Toshokan - Salmon

    Salmon

    Toshokan - [Extra bite] Salmon

    [Extra bite] Salmon

    Toshokan - Sake salmon

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    Sake salmon

    TenTen

    TenTen

    4.3(565 reviews)
    10.6 miWarehouse District, Market District, Downtown
    $$$

    We had a fantastic night and savored every dish that was served. To our lucky surprise we came…read moreduring happy hour, so we ordered many things off of the happy hour menu. Both of the sandos were perfect. The wagyu beef sando had a little bit more flavor but it was slight and both are worth trying. Every roll was enjoyable and I felt like each had a little twist that really made the flavors explosive, like a shaved onion or a crispy puff on the side of the roll. The service was stellar and they were easy to book on OpenTable I also tried the green tea mocktail and found it to be light and refreshing and I was happy that it wasn't super sweet My two favorite items were: 1. The Edamame - which were charred in a way that I feel like I've never experienced it before and had such great flavor. 2. The scallop roll had a thinly sliced shaved truffle on top that made the roll simple yet out of this world. Shout out to the manager who came by just to check in. I always think that is such a sweet gesture.

    I have not been to Tenten in such a long time and recently went here for a happy hour with one of…read moremy girlfriends and had such an amazing time. Because of the influx of so many amazing new sushi spots opening up in town. I forget to visit my old favorite spots and neglecting tenten was a big mistake. Their happy hour is absolutely one of the best deals there is and on Tuesdays they have $10 rolls all night which is an absolute steal. I particularly went there on a Wednesday to try their A5 Wagyu sandwich, but because I hadn't been there in so long, I wanted to have all the rolls that sounded so amazing on the happy hour menu that I couldn't even get to the sandwich. Every single role we had was absolutely off the charts. They even had a Toro role on happy hour for $10 which was such a steal. The service and ambience was also as usual impeccable. Can't wait to come back here to try the sandwich on another Wednesday

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    TenTen
    TenTen
    TenTen

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    Uchiba Austin - Kanpachi Sashimi

    Uchiba Austin

    4.4(278 reviews)
    10.9 miWarehouse District, Downtown
    $$
    Takes reservations
    Fine dining

    On my recent trip to Austin my friend was appalled I had never been to Uchi. So when we saw this…read morespot was walking distance from the coffee shop we had worked at that morning, she "twisted my arm" to go. Wow. What a vibe. It was a dreary Friday afternoon but you could not tll that from the folks sitting at the bar enjoying their lives in Uchiko. From the moment we sat at the bar, our bartender was so friendly and welcoming. He gave us a copy of the lunch menu and then I realized why this spot was the spot to have a long Friday lunch. There are awesome lunch specials and a lunchtime happy hour. There is nothing quite like being on vacation, ordering amazing sushi, and pairing it with a delicious wine that costs $5 with one of your girlfriends - like truly, that is the good life. Our bartender hooked us up with a surprise order of 4 different nigiri - all were awesome. He even sent us a savory mushroom skewer and a complimentary dessert. We had originally wanted their Kinoko nigiri but it's only on the dinner menu which is why he sent us something similar from the lunch menu. I got to try the white wine on the lunch menu as well as the lychee martini (just $7). Since it was raining, we got "stuck" in Uchiko for quite the long lunch, but it was absolutely fabulous. The food quality is incredible. I will dream about the Hamachi Chili forever and must get myself to the Miami location ASAP!

    We got a last minute reservation at Uchiba for 9:30pm, they let us come in early at 9 and gave us…read morenice booth seating. The drinks and food are amazing as always - I highly recommend the vice for a sweeter vibe! We also got espresso martinis which were phenomenal. As for the food, the sashimi was fresh and delicious. the a5 with caviar was a well worth splurge. I also loved the scallops for the appetizer! We were still a bit hungry after so we had to get the karaage. It wasn't anything special, the other food items we got were definitely worth it though! The fried milk dessert is always a must!

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    Uchiba Austin
    Uchiba Austin - Tiger Cry Bao

    Tiger Cry Bao

    Uchiba Austin - Mushroom dish

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    Mushroom dish

    Uchi Austin - Asked for soy, sent it back! Everything is perfection, no intervention required.

    Uchi Austin

    4.4(3.2k reviews)
    11.6 miBouldin Creek, South Lamar District, 78704 (South Austin)
    $$$$
    Takes reservations
    Fine dining

    I finally got a chance to visit and Uchi did not disappoint…read more Free valet parking with Apple Pay for tips. It seems they take reservations now. One of the reasons I never came before was that they didn't take reservations and I didn't want to drive 30 minutes and the wait hours for a table. Even at such an early hour on a Saturday, the place with hopping. The ambiance was a trendy one. We had reservations at 4:30. Happy hour is 4pm to 6pm and the HH menu will help keep the heft of your wallet at a good heavy level. All the food was great. Be prepared for a party to erupt in your mouth for each bite. The multitude of flavors that complement each other harmoniously in each mouthful will touch every part of your pallet. This is the only place that I have been to have this party going on for each dish. Overall I like this place better than its sister restaurant Uchiba. I'll be going to Uchiko soon to determine my favorite of the three but Uchi is at the top so far.

    This was my first time at Uchi. I was here to celebrate my friend's birthday, as this is one of her…read morefavorite places. We took advantage of the Happy Hour specials and tried a few items off the regular menu. She is the Sushi expert, so please forgive me for not remembering all the wonderful selections we sampled. The service was excellent, despite it being a tad busy. We had dined during their Happy Hour, yet our wait was never long for our entrees, as we finished each. Appreciated how our server provided the details of each dish as they were brought to our table. The ambiance of the restaurant was what I expected from the fine establishment this is. It's much more spacious than it looks from the outside. We were fortunate enough to be seated where we could observe dishes being prepared by the kitchen staff which added to the experience Overall, for my first time here, it was an outstanding experience.

    Photos
    Uchi Austin
    Uchi Austin - Pork belly and kabocha

    Pork belly and kabocha

    Uchi Austin - Salmon handroll

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    Salmon handroll

    Soto South Lamar

    Soto South Lamar

    4.3(742 reviews)
    11.8 miBouldin Creek, South Lamar District, 78704 (South Austin)
    $$$

    Really great. Better than uchiba. Maybe on par w uchi for me…read more Overall recommendations: chili hamachi, hamachi apple, soto 2.0 and uni pasta, risotto Chili hamachi-5/5 must get. So good the chili flavor is nice and has depth to it and not very spicy. More flavorful and goes so well together w the crunchy scallion texture on the soft fish Hirame usuzukuri- 4/5 - it was good but i could skip it. Flavor was really nice and light. The plum flavor was very distinct. But based on personal preference liked the hamachi more Ora king salmon- 4.7/5- very good the lemon flavor was so nice. The only thing is i felt the nigiris had too much wasabi at the end and the sizes are quite tiny Salmon toro (belly)- 4.7/5- really good. Same as above a little too much wasabi at the end and small size. Like the ora king more Hamachi Apple- 5/5 nice sweetness in the beginning from the apple and then a little bit of spice later on. Really enjoyed this one a lot lighter Kudamono 3/5- the banana is interesting and pleasant in texture but i would say overall compared to the other rolls. Tastes more average and familiar to a typical roll youd get elsewhere Soto 2.0- 5/5 really good had a nice depth of flavor.This and the hamachi were the favorites Uni pasta- 5/5- really enjoyed the depth and flavor. Less on the uni side and more a creamy and thick taste that is really good Risotto- 5/5 - very good and freshly warm

    This restaurant got away with murder…read more Sat down to eat. Our order was taken graciously... But only 3/4 of it ever came to the table. My husband's $30 roll never arrived and neither did the edamame he ordered.... Yet, I do believe we paid for both. In the moment of paying the bill, I was in far too much shock over HOW EXPENSIVE IT WAS to even realize that my husband didn't even get half of his dinner. Also, I paid HOW MUCH FOR 6 slices of Anago Sashimi**. I'm NEVER going to get over how insanely priced this restaurant is. And it really isn't much better, or even better at all, than a HOLE IN THE WALL spot that's all you can eat... Call me "trash" if you want but I have eaten at THOUSANDS of sushi spots, high end, low end, Michelin star rated, food poisoning inducing (lol) and this restaurant falls into the category of "wanna be" fancy but you can tell it's trying too hard. Was the fish good? Sure. Was it worth the $450 I wound up spending... For 2 people... NOT EVEN A LITTLE. **THEY CHARGED ME $64 for 6 slices of Anago sashimi, even though on the menu it was $7 per slice. ** They also charged me $110 for a sashimi platter, and I have absolutely NO CLUE where they came up with this number. Truly pissed off at this restaurant. ALWAYS TRIPLE CHECK YOUR BILL BEFORE PAYING!!!!! This restaurant stole from us.

    Photos
    Soto South Lamar - Sushi prep bar

    Sushi prep bar

    Soto South Lamar - Bontan ebi

    Bontan ebi

    Soto South Lamar - White Tiger

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    White Tiger

    O'daku - sushi - Updated May 2026

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