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    Number Thirty Eight

    3.5 (149 reviews)
    Open 11:00 am - 10:00 pm

    Number Thirty Eight Photos

    NUMBER THIRTY EIGHT ATMOSPHERE

    What's the vibe?
    Live music
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Number Thirty Eight

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    Tyler N.

    We went for an Avs game watch party. It was nice. Ot has a large space inside and out. Though, the weather was a bit chilly so we had to go inside, where all seats were taken. So for bigger events, just be sure to plan ahead or get there early. Parking was a bit challenge because of this. The food and drinks were kind of expensive for what it was, which is the major downside. We had a good time though, as a group let our big group take their spot. Overall, a chill place that's good to watch games with plans to go early to secure a good spot.

    caitlyn h.

    This is hands down our FAVORITE place to watch the Broncos in Denver. We've come here for playoff games twice now & it's a blast. I swear there was probably 700+ people there last night, but we still found a spot for our group of 5. The lines are LONG, but what bar on game days isn't? There are huge TV's everywhere you look so you won't miss a beat of the game. Kind of silly, but everyone watching is so talkative and friendly. The wings were good. The only thing holding me back from rating this a 5/5 is the drink prices are so steep. I've never paid so much for a seltzer or a half filled cup in my life.

    Cesar H.

    So... I don't know a ton about football. But I do know where you should be watching it -- and that's Number 38 in RiNo. The setup is incredible: TVs everywhere (10 inside + a giant 220-inch LED wall outside) Every NFL and college game playing Special Buffs watch parties with DJs + podcasts It's not just the screens, though -- the food + drink program is solid. I had wings and pizza that hit the spot, and the party pack deal (table, wings, pizza, chips, and pitchers) is perfect if you're coming with a group. The vibe is energetic without being overwhelming, and you'll feel like you're part of the action no matter where you sit. Whether you're a diehard fan or someone like me who's just there for the food, drinks, and fun atmosphere -- Number 38 delivers. Definitely recommend checking it out for your next gameday.

    Samantha S.

    The space itself is great--huge, open, and perfect for hanging out with friends and the music performance that we were invited to. Unfortunately, the food was a major letdown and simply not worth the price. The burger was small and wasn't a good flavor, the tater tots were overly salty. The wings were over cooked and the sauces were nothing special. The pizza slice felt like it had been under a heating lamp for a day or more. I saw a couple whole pizzas pass our table that looked much more fresh. Service is self serve. Overall, it feels like you're paying more for the atmosphere than the quality. It might work if you're just looking for a place to gather and don't care much about food or service, but as a dining experience, it fell below average for us.

    Taylor T.

    Went to this for Margarita Fest and it was a good space to host. There was tons of open space and lots of seating - inside (by outside patio & indoor booths/tables on other side), outdoor area by big screen/dj stage, volleyball sand court, and lower level chairs. We were there early for Ultra VIP so there wasn't too many people but it also seemed like there wasn't much staff there to greet/serve. Once the event started the place definitely gets packed and it's busy everywhere! The staff does a really great job keeping the areas cleaned, tables wiped, and replacing trash. Bathrooms are nice and clean but a bit dark. Water stations are setup by the bathroom which is nice so you don't have to wait by the bar. We didn't eat the food here so can't comment. Definitely looks like a cool spot to watch a game or kick it with friends.

    Souzana V.

    Was here for a Halloween and Mingle event. Venue was cool. They have an out door patio with a stage where bands come through and play during good weather. This place is great for hanging out, event rental for like office holiday celebrations, great public place to meet for a first date. The place does serve food but we didn't get anything because we just had dinner elsewhere. I did snap a picture of the cool screen menu. I'd come back again to check this place out again

    Bison rib and Mac and cheese.

    The bartenders lack personality. No suggestions. Food is ok. Cheese curds are delish as is the pizza. Let me warn you tho. Beer isn't really cold and the bison Mac and cheese is a huge NO!

    Avalanche hockey watch party event for championship
    Sobia B.

    This place is great if you have friends from out of town who come from bigger cities. It showcases what denver can be, with live music, a large space, and dogs outside! The wait time for drinks is never long, but the prices have been increasing over the years. They also seem to be out of their pizza by 7 pm all the time. Not sure why. Other than that, it's a fun time. Be prepared to spend some money because it's a wrist band tap system for food and drinks, which add up fast with their prices. The food always takes a while to get so I recommend coming for the drinks and environment. They host events here all the time and they are so fun. We went to the avalanche party and the mascot and dancers were there!

    Will S.

    Happy Saturday folks! No better place to watch football than being surrounded by several tvs and an outdoor projector with heaters. The queso was spicy!!! It didn't say it was but it had some HEAT! I like it but if your group doesn't, be careful. We got the Carolina vinegar wings and they were AMAZING. Cooked perfectly and so meaty! We sat outside, there's heaters and a really nice view of the mountains!

    Cheesy Cracker

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    4 months ago

    $35 for a sandwich, fries, and a beer after mandatory tip. Not bad for a well developed RiNo venue.

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    1 year ago

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    6 months ago

    Great place to gather for a sporting event! Will definitely come back in the future to watch another game!

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    11 months ago

    The staff are the rudest bunch. They hate their jobs and life. Food is disgusting. And incredibly overpriced.

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    Page 1 of 4

    Ask the Community - Number Thirty Eight

    Hello! I sent an email on 1/18 looking to make a reservation for a party of 8 on 1/28. Is that possible? How can I go about doing so? Thank you!

    Are kids allowed? I can't find any information about it

    Hi Jacquie! Yes, we are a family friendly establishment. Thanks for reaching out!

    Don’t See Your Question? Ask Away!

    Review Highlights - Number Thirty Eight

    Located in rino this brewery/food court/ concert venue is one of the most unique places in Denver!

    Mentioned in 7 reviews

    Read more highlights

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    Butcher Block Cafe - Homemade Cinnamon Roll

    Butcher Block Cafe

    4.2(512 reviews)
    0.3 miNorthwest
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    I actually spotted Butcher Block Cafe while we were driving to where we were staying because it had…read morethat classic little hole in the wall look that I always end up loving. Later I asked AI to find me a great breakfast spot that wouldn't break the bank, and this place was the number one recommendation. Holy shit... this is one of the best breakfasts, if not the best breakfast I've ever had. Everything we ordered was fantastic. The pancakes were warm, fluffy, and so good they honestly had me wanting to come back every single morning. They're also famous for their homemade cinnamon roll, and now I know why. It was absolutely massive, covered in butter, and did not dissapoint. The real secret star though is the breakfast burrito. Stuffed with meat, eggs, hash browns, and cheese, then topped with their homemade green chili gravy. Holy moly... that gravy is a work of art. I don't even know how to describe it other than I wanted to drink it. The flavor is unbelievable. I ended up eating breakfast here every day of our trip, which is something I literally never do while traveling because I like trying different places. Now here's the crazy part... the prices. This place feels like home and the prices match. I honestly can't remember the last time I saw breakfast this affordable. It feels like stepping back 10 or 15 years. Five people could have a filling breakfast here for about what two people would spend at First Watch or a lot of the trendy breakfast places. The staff was friendly, the food came out fast, and the whole place just has that comfortable local diner feeling that is getting harder and harder to find. Overall, I'll be eating here every single time I visit Denver no matter how far out of the way it is. This place is a national treasure and needs to be protected at all costs. Now if you'll excuse me, I'm going to spend way too much time trying to recreate that green chili gravy at home... I already know I won't get it right, but I'm gonna try anyways.

    Just enough ambiance to make me feel welcome. Service is fast and friendly. Food is just satisfying…read moreenough, but value is way more than my expectations. Huge lot made free parking much easier than nearby places. Owners should turn on some 80's music

    Photos
    Butcher Block Cafe - Interior right

    Interior right

    Butcher Block Cafe - Chicken Fried Steak - Beef w/Brown Gravy

    Chicken Fried Steak - Beef w/Brown Gravy

    Butcher Block Cafe - Exterior

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    Root Down - Desserts

    Root Down

    4.4(4.2k reviews)
    1.5 miNorthwest, Highland
    $$

    We came here for restaurant week and my husband and I shared everything. We got:…read more - Devils on Horseback - Duck & Potato Croquettes - Rockfish Tom Kha - Pork Osso Buco - Croissant Bread Pudding - Key Lime Curd I really enjoyed everything, but it has been few months and there are a couple of things that were so good I'm still thinking about them. The Rockfish Tom Kha had absolutely incredible flavor. I've never had it as an entree before and they do it very well. The Key Lime Curd was the other top dish for me. It was so tart which is exactly what I wanted. They have a good looking meal for Sunday dinner too and I'd love to come back for it.

    I really can't say enough good things about what the Edible Beats team does. Linger was one of the…read morefirst restaurants I ever went to when I moved to Denver, and El Five has always been one of my favorites too, so I finally made it to Root Down and honestly... another win. The space feels very Root Down in the best way. Funky, artsy, a little mid century, but still comfortable and not trying too hard. Then the food starts showing up and suddenly the whole table is passing plates around because everyone keeps saying "wait, try this." We ordered a bunch of things and the smoked carrots were probably the biggest surprise for me. I would absolutely go back just to eat those again. The masa birria, diver scallops, and grilled artichokes and asparagus were all great too. The hanger steak was cooked perfectly and came with duck fat potatoes, which immediately puts me in a good mood. Dessert also fully delivered. The banana cream pie with black sesame whip was one of those desserts where you keep going back for another bite even when you're already full. It just felt like a really thoughtful meal from start to finish. Definitely one of my favorite dinners I've had in a while.

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    Root Down - Outdoor area covered

    Outdoor area covered

    Root Down - Colombian Arepas

    Colombian Arepas

    Root Down - Exterior

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    The Greenwich Denver - Anchovy garlic steak, arugula, shaved grand padano, salsa verde ($39)

    The Greenwich Denver

    4.4(190 reviews)
    0.5 miFive Points, Northwest

    This place is hard to put into words because the flavors surprised me in the best possible way. It…read morewasn't even our first choice for our last dinner in Denver, but after searching through several restaurants and needing one with a decent kids' menu, we decided on this one. It was a beautiful evening, so we sat outside, and our waitress was friendly and welcoming. I started with the Spanish Harlem, a refreshing nonalcoholic drink. For the table, we ordered the Piada and the thrice-baked potatoes. The Piada was a delicious bread served with ricotta, balsamic, and olive oil--simple and incredibly flavorful. The thrice baked potatoes were well seasoned and crispy on the outside and tender on the inside. Everyone seemed to enjoy both dishes as the plates were left empty. For my entrée, I ordered the Cavatelli alla Vodka. It was a wonderful combination of flavors and textures, with tastes that were unfamiliar to me but absolutely delicious. My son wanted to try it, so I shared some with him, and he loved it too. Everyone at the table seemed to thoroughly enjoy their meals. The atmosphere was relaxed, the service was excellent, and the food was memorable.

    I've been here several times, and it's always a good experience! Their menu strikes the balance…read morebetween classic and innovative, and everything is delicious. From apps, to mains, to pizzas- they've got something for everyone. Their cocktail & drink list is also great! I also love the space because it feels modern and cozy, and the staff is always friendly and helpful. I never feel rushed- it feels like a perfect semi-casual date night or girls night staple.

    Photos
    The Greenwich Denver - We arrived at The Greenwich and were seated in the main dining room, a bright space that buzzed with friendly energy.

    We arrived at The Greenwich and were seated in the main dining room, a bright space that buzzed with friendly energy.

    The Greenwich Denver - Roasted carrots, green goddess, toasted sesame chili ($15)

    Roasted carrots, green goddess, toasted sesame chili ($15)

    The Greenwich Denver - Seating

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    Point Easy - Rigatoni alla vodka

    Point Easy

    4.6(92 reviews)
    1.4 miNortheast

    My husband took me there to try a new place and OMG... we LOVED it. The food was so fresh, and full…read moreof flavor. We had the caviar with the potato chips and it was SO good... we're already talking about going back just for that. The pasta and drinks were delicious, my husband asked for a second drink (it was that good), and the kitchen surprised us with an asparagus dish that was super refreshing, tender but crunchy! Writing this is honestly making me crave the pâté again. The only thing I'd change is the bread was a little less toasted and not burnt. Overall, highly recommend. So delicious it is a definitely a spot we'll be back to soon.

    Perfect fine-dine spot for a lovely date night. We were initially expecting a lot more vegetarian…read moreoptions but they were only doing their 3-course meals that day. We got the Cure farm spicy green salad - the vinaigrette was absolutely delicious. The dates added a nice sweet touch to the whole dish. Perfect start to the meal Rigatoni alla vodka - the sauce was terrific and the rigatoni was well-made The grilled bison (but vegetarian - with the trumpet mushrooms) - the sauce and spice rub on the mushrooms were good but the mushroom hadn't absorbed the flavors very well. Our drinks were the '23 Tyler pinot noir (recommended pairing with the third course) and the FIG-gure-it-out cocktail. Both were smooth and the cocktail was well-made. I was expecting it to be less sweet but it was delicious nevertheless. Our server was wonderful and was very accommodating of our dietary restrictions.

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    Point Easy - Bar and seating inside

    Bar and seating inside

    Point Easy - Charred Cabbage

    Charred Cabbage

    Point Easy - Current ly present cocktail

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    Current ly present cocktail

    Acova - For Appetizers we had the Diablo Eggs made with whipped eggs, house hot sauce, fresh herbs, and prosciutto crumbs (Gluten Free).

    Acova

    4.3(725 reviews)
    1.4 miNorthwest, Highland
    $$

    My daughter and I were in town for a concert and decided to give this place a try. We made…read morereservations, and as soon as we arrived, we were seated right away. Our waitress was incredibly friendly and attentive. We let her know that we both have celiac disease, and she immediately reassured us that there were plenty of gluten-free options and explained the precautions they take to prevent cross-contamination. We started with the Queso Fundido as an appetizer. It came out quickly and was absolutely delicious! For dinner, my daughter and I decided to share two entrées: the gluten-free Fish & Chips and the gluten-free Lobster Mac & Cheese. The Fish & Chips were some of the best gluten-free fried fish I've ever had, crispy, flavorful, and cooked perfectly. The Lobster Mac & Cheese was also very good, although it was quite rich, so a little goes a long way. The gluten-free pasta they used held up really well and had a great texture. Our favorite part of our meal was dessert! We got the gluten-free apple donuts with ice cream. They were absolutely delicious!!! Overall, our meal was wonderful! Everything came out exactly as described, the service was great, and we left very happy. If you're looking for a restaurant that takes gluten-free dining seriously, especially if you have celiac disease, I would definitely recommend giving this place a try.

    I had a really good experience at Acova. The food was delicious, and I really liked the ambience…read moreand decor inside. I had the lobster mac and cheese, my boyfriend had the burger, and my friend had the salmon. Everything we tried was really good. One thing I do want to mention is that my friend has celiac, and unfortunately she did end up getting some cross contamination. She wasn't fully glutened, but it's something I'd be a little weary of if you have celiac or are very sensitive to gluten. I'd definitely still go back for the food, but I would just be careful depending on your level of sensitivity. Great service and the waitress we had was super helpful!

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    Acova
    Acova - The eggs were so good - a must order. Each egg half had a creamy whipped filling of fresh deviled yolk mixture with a pinch of spice.

    The eggs were so good - a must order. Each egg half had a creamy whipped filling of fresh deviled yolk mixture with a pinch of spice.

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    Wildflower - Cavatelli with clams

    Wildflower

    4.6(228 reviews)
    1.3 miNorthwest, Highland

    How do I put an out-of-this world birthday dinner experience into words? Here it goes…read more. We were welcomed by a lovely hostess after walking through Wildflower's doors. She greeted me happy birthday which was nice and personal. I quickly noticed how nice the restaurant smelled. The dark green interior colors gave off a nice vibe, upscale and classy. We were seated right away. There was a hand written birthday card waiting for me at the table, from the restaurant, that was such a sweet surprise. Now to the main event. The food and service. My husband and I ordered: Mikan Buri Crudo, Foccacia, Ricotta Cavatelli, and Moulard Duck. All four dishes blew our mind. We forced ourselves to eat slow-er because we didn't want the amazing experience to end!! Our favorite dish of the night was the Mikan Buri Crudo. It had the best yellowtail we've ever had. It was a melt in your mouth type of dish. Perfectly paired with a citrus sauce, pineapple and other amazing ingredients ... I would travel and come back to wildflower for that dish alone. If you love fresh seafood and Crudo, I strongly suggest trying it. The duck probably comes in second to me. It was cooked perfectly. The service provided by wildflower's team stood out to me and my husband. Our water glasses were constantly refilled, table was cleaned in between dishes. While my went to the bathroom, one of our servers came and refolded his napkin then placed it back on the table. It's the little details and effort for me!!! I also loved their pink and white dishes. Everything felt so elegant. It was a perfect way to celebrate my birthday. Thank you, Wildflower team for this outstanding experience. You set the bar high and other restaurants should take notes.

    Wildflower is a beautiful restaurant located in the LoHi/Highlands area. Parking is all street…read moreparallel parking which is free so I hope you know how to parallel park if you are planning on going! Upon walking up to the restaurant, it does not seem like much but it is very nice inside. The food and drinks were very tasty. I would highly recommend the chef's choice (omakase style). It is a bit pricey but the food was plentiful and it was nice to just have everything provided without having to choose what to eat especially if you are going there as a business dinner like I did. Drink choices are unique and there were options for mocktails as well. I took off a point because although our server was very helpful and knowledgeable, he was talking about the food and other things a bit too much where my customers and our higher ups were getting irritated. I think some training there would be helpful. Overall, I had a good experience there and would recommend checking it out for a nice dinner at a place with good ambiance.

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    Wildflower - Immaculate bathrooms!

    Immaculate bathrooms!

    Wildflower - Semifredo

    Semifredo

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    BearLeek - Three places this incredible steak is going: my full chipmunk cheeks, my happy belly, and my very glad soul.

    BearLeek

    4.4(61 reviews)
    1.0 miFive Points, Northwest

    Bear Leek was so good. The atmosphere is great, the music and lighting are perfect, and everyone…read moreworking there was incredibly friendly. My friend and I sat at the bar and had such a fun night. The ricotta agnolotti was easily my favorite dish. It was a 10/10. We also got the French onion tartlet, which I loved. If you like caramelized onions, you have to order it. It was sweet and savory and almost tasted like an onion dessert (in the best way possible). The bread and butter was also delish. There were only two dishes I wasn't crazy about, but that was definitely more of a personal preference on my end. One was an artichoke dish where you ate the whole artichoke. I realized I just don't love that texture. The other was a tuna tartare with cheese. The combination wasn't really for me, and the tuna was a little fishier than I prefer. My friend loved both, though. I also love that the menu is seasonal, so there's always a reason to come back. Overall, this is an easy five stars, and I can't wait to come back and try more!!!

    The halibut was really unimpressive, overcooked, and priced more than it was ultimately worth. The…read moretuna dish was mindblowing, a really exceptional combination of flavors and textures. The duck fat Madeleines with chicken liver and marmalade were also really nice. The artichokes had a great texture but the accompanying sauces were lackluster. The French onion tart was really not good lol. Service was good until the entree which took a long time to arrive. The pacing of dishes was otherwise on point. It was a million decibels inside at all times, the baren walls could have used literally any method of sound dampening. Also, and this is a wild one, but the passion fruit gummies given with the check tasted like a blood clot. Immediate taste of iron. Idk of this has to do with how they are made or stored but you have got to do something about that if you want it to be a nice after dinner treat because what the hell was that flavor? I would worry it was just me but my date thought the same thing. Overall, it wasn't wallet destroyingly expensive and I would give them a second shot. Honestly I'd come back just for the tuna, wow that was nice.

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    BearLeek - Interior

    Interior

    BearLeek - Fried Chicken

    Fried Chicken

    BearLeek - Tuna

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    Tuna

    The Wolf's Tailor - 2nd course: caviar, creme fraiche on thin, soft masa crackers paired with their Vesper

    The Wolf's Tailor

    4.4(332 reviews)
    1.7 miNorthwest
    $$$$

    An absolutely insane experience…read more The flavor, quality, story, hospitality and attention to detail. All of it was so fantastic. From start to finish, it was such a special night. I can't even put it into words. It was magical. Foods I never thought I'd enjoy nor have ever tried before were sending me into another world. The service and story is unmatched. What a dream of a night it was to experience The Wolf's Tailor.

    I'm leaving a review for SHEEP here (the Wolf's Tailor pop-up in Cherry Creek), since it doesn't…read morehave its own dedicated page. We were so excited for this, but SHEEP was incredibly disappointing. IlThe "main" portions were very small (2 small-ish prawns as a main) in a 4-course menu. None of the dishes were standout. I thought the tomato starter was interesting; my husband said the bread was the best course :/ . Dessert was really weird - beautiful, but it had such an off-putting taste. I only ate a few bite and the rest was trashed, untouched. (Same with most of the prawn dish.) One was the biggest issues was that service was lacking overall. No one checked for dietary restrictions or allergies at the start of the meal, which definitely should have been done. After the starters, service got very slow (without anyone coming to explain the delay) and silverware sat uncleared between the main and dessert course. It was difficult to hear the explanations of each course and the server, though friendly, quickly ran through a laundry list of ingredients and sometimes seemed to struggle to remember all of them. After the first course, I'd also asked for flowers to be left off future dishes (though beautiful, it was a dietary restriction that I needed followed), but the prawns came coated in blossoms, so we barely had any of that dish. No one explained until it was cleared that they were chive blossoms. I'll also note the flower garnish is present in every dish and prominent in many dishes, and not included on the menu. After all of this, a hefty bill arrived with a mandatory 22% tip and a service fee for dining on the rooftop, where the restaurant is located. Really disappointed. The experience has put this once-longtime fan off this restaurant group.

    Photos
    The Wolf's Tailor - Tent seating

    Tent seating

    The Wolf's Tailor - Cocao

    Cocao

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    Number Thirty Eight - venues - Updated August 2026

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