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    Novara Restaurant

    3.8 (480 reviews)
    ModerateItalian
    Open 11:30 am - 10:00 pm

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    NOVARA RESTAURANT ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Novara Restaurant

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    Seafood Scampi
    Amina R.

    I like the vibe, it's a nice spot. It can get really loud but it has character. The food was good ever had good flavor. I am glad I didn't know what was on the wings I would have probably asked for it on the side but they were good just as they come. The service was good, especially for a Friday night.

    New fig on block is
    Wayne T.

    Great place at all times. A little loud but great food and great times. Great service, and friendly staff.

    Lemon cake
    Deb D.

    Easter lunch at 1pm reservation. Valet parking was convenient. Lively atmosphere but not too loud. Seated quickly by friendly hostess. She sat us at a high top near the bar but was able to move us to a table for 2 when we asked. Our waitress was over quick and happy to serve us. We got our drinks right away, Hugo spritz and vesper martini were excellent. Appetizers of focaccia bread w tomato marmalade and chicken meatballs were delicious. Very tasty and tomato sauce sweet. We ordered side salads of garden and Caesar. Very good but could have used a bit more Caesar dressing. Salmon piccata w mashed and asparagus and ribeye w mashed was divine. Couldn't ask for a better meal. Excellent quality fish and meat and cooked perfectly. Lemon cake was ok, it was more of a pound cake as opposed to a layer cake. The blueberry cheesecake was delicious. Overall wonderful experience, our waitress checked in w us regularly and our dishes cleared promptly. Highly recommended! And enjoyed getting a pic w the Easter bunny!

    Chicken and broccoli
    Deb S.

    My two friends wanted to eat here and so we went up today with a reservation. I was pleasantly surprised to see the restaurant was so beautiful as I was expecting a smaller bistro. It's an interesting space, and I found that it was not too loud, even though the ceilings are high. It has an open kitchen and it's just a beautiful spot. Our meals were absolutely delicious. My friend had the chicken Saltimbocca , I had the eggplant Napolitano and our other friend had the chicken and broccoli Alfredo. Everyone absolutely loved their meals and took half home because the portions were so big. We got the focaccia bread appetizer and I did think it would've been nice for the bread to be warm and for the tomato dipping sauce to be warm, but it was cold. Our waiter was excellent. The host stand folks were very accommodating and friendly. Easy enough to get to will definitely be back.

    Lemon Rosemary Chicken Wings and Crispy Cauliflower
    Medgy R.

    Novara is pretty decent restaurant for the most part however they have changed the way they make their Alfredo chicken & broccoli dish and I'm not a fan... however their red sangria, crispy cauliflower, and wings were pretty good

    Stand By Me & Maine Lunch

    Food & drinks are solid. Playing Game 2 of Spurs/Knicks instead of Red Sox/Yankees in Boston is a sin. Would not come back.

    Madow N.

    Had a decent experience here recently. The space is inviting, high ceilings, nice touch of spring with the tulips on the tables. The service was good. Waitress was attentive and checked on us at least once. The presentation of the food was good but the flavor and quality were average. The chicken wings smelled slightly stale, which was disappointing. If you know me, you know that is my quality barometer. Menu prices were typical compared to similar restaurants. They have a free parking lot in the back.

    Lobster Roll
    Kevin P.

    Definitely a great restaurant! Starting from the wait staff to the food, amazing the entire way. We sat at the bar and were served very quickly. I got the lobster roll and I think hands down the best I've ever had. A very large portion of lobster and cooked to perfection. Will be coming back to try more when I get up to Boston.

    Lamb Lollipops
    Xavier G.

    Food was great Service was terrific, thank you, Tammie The ambiance was perfect, with Christmas music playing, a Christmas movie in the back, and Christmas decorations. Thank you for the experience. We will definitely be back, nothing bad to say at all.

    Cannolis
    Adina S.

    My friends and I came for a girls dinner, but there were plenty of business types there, given it was a weeknight. When we went, they had a special menu with the option for an appetizer, entrée, and dessert for a set price. Of course, I had to go with that selection! The food itself was solid - no real complaints there. The space was really nice as well, very modern and open. My only real issue was the service. I'm not sure if we just had bad luck, but our waitress was fairly impatient and not especially helpful with allergies. The rest of the staff we interacted with seemed great, so hopefully that was just a one-off. Not sure I'd go out of my way to come back. If I'm going somewhere nice, I'd at least expect respectful service. Can't say I've encountered that kind of issue anywhere else in Boston lately.

    Food
    Kaitlyn C.

    I went with my family for Valentine's Day and everything was amazing! The Ambiance, Food, and service was very attentive! The fish and chips are soo good!!!

    Lemon drop martini, no sugar rim
    Lauren J.

    I really love this place! The Italian food is is on the B+/A- side - especially for the area. What I really love about this place is the vibe. It's hopping several nights a week and the servers/bartenders are always great. I usually get some sort of martini and I have consistently had amazing drinks. I've brought so many friends here and they've always had a great time. Going back to the food - you can't go wrong with staples like pizza or the chicken parm, but my absolute favorite is the lobster fra diavolo. They give you so much lobster and the sauce has just the right amount of kick. I always have leftovers when I come here, but only because the portions are large. A tip: make reservations or come early - especially on a Friday. Even single bar seats are hard to find!

    Loco Coco

    Came in late afternoon on a Saturday, no reservations! The manager was kind enough to find seating for us! The environment was open and chill, the food came out fast and our waitress was great! The food was yummy and hot! My drink was soooo good! I'll definitely be visiting again.

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    Ask the Community - Novara Restaurant

    Where best to park for 12:30 lunch?

    There is a small lot on the East side of the restaurant on a one way street. There is very little street parking, but at lunch time you can get lucky.

    Wondering if NOVARA 'dresses up' the restaurant for the Christmas holidays? Looking to dine out with some friends at a fun and festively decorated restaurant on the South Shore this December. Could this be the place?

    Yes! They do, it's very beautiful at night and they present an Intimate vibe with low lighting and candle accents.

    How noisy is it? So many tables....

    Depending on the day (weekends I'm sure are busy), it's fairly okay in terms of volume. I think they do play music in there as well.

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    Tonino

    Tonino

    4.7
    (130 reviews)
    5.3 mi

    Another 10/10 visit to Tonino in the books!…read more It's such a hard reservation to get, but so worth it. I'm actually getting salivating while posting this review and looking back at my food pictures. I get the Eggplant & Ricotta Pizza as my appetizer and the Rigatoni Amatriciana as my entree each time I go - because they're consistently amazing. The service is always warm and friendly, and I also love the music playlist they play. Believe the hype & come to Tonino!!

    People rave about this place being better than the north end; I would say it's definitely more…read moreoriginal, and the approach to food is much more intentional. However, I don't know that it lived up to the hype that I anticipated. We got the pizza Bianca with ricotta with hot honey, which was basically just like plain toasted focaccia and ricotta (wasn't anything to write home about). The taleggio was 100% our least favorite and we didn't even finish half. We had asked the waiter to describe taste profile, which they said was a "little funky" and had asked for clarification if it was closer to blue cheese. Once it arrived, it was like a verrrrrry strong/stinky Brie on the inside. The balsamic didn't really contribute to the taste at all. Sad that we didn't like this/kinda made me feel yucky after eating. The cavatelli was very good- nice light creamy sauce with the sausage and bitter broccolini. Very well balanced. Forgot to take a pic of the tiramisu but it was good, too! It's kinda salty (they add sea salt to the top). Drink menu was limited. Had two different glasses of red wine but wish they had something more full bodied on the menu!

    Photos
    Interior
    Interior
    Countneck Clams
    Countneck Clams
    Countneck Clams

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    Countneck Clams
    Sapori Cucina & Bar

    Sapori Cucina & Bar

    4.2
    (65 reviews)
    2.1 mi

    First timer at Sapori and we sat at the bar--far left, where you can see all the dishes come out of…read morethe kitchen (I wanted to eat all the things) AND directly in front of the big TV for soccer. Matteo tends bar and isn't intrusive. If you want more chit chat, you might not find it here, but the staff is friendly and respectfully distant but approachable. Food was amazing! Cocktails were amazing! I didn't photograph it all due to being so hungry, I forgot! The lemon drop martini is exceptional and none of that silly sugarcoated rim. Naturally delicious with a lemon slice. Meatballs were sensational (no photo). Get them!!! It wasn't crowded at 5, but wait an hour and the place fills up. Make a rez!

    My birthday dinner here was probably the worst I have ever had. While there seemed to be at least…read more10 employees walking around (or standing and looking at their phones) the bar area still had long waits. There is no reason to make a table wait 10 to 15 minutes to get their drinks when the bar is 50 feet from the table and we can clearly see there are 3-4 people behind the bar not doing anything. The food is not made upon ordering. I tried to order the penne vodka without the bacon in the sauce. I was told that "that's the way it comes." So it was pretty clear that the cook is not making any sauce when you order it. (This isn't a red sauce that takes hours.) The pasta is from a box so the prices that they charge for it are not justified. Overly loud Spanish love ballad music was playing at 5 PM in this nearly empty restaurant. Between that and the gigantic white feather decorations just over my partner's head I would say the vibes were off. My partner had seen this restaurant while walking around and thought it could be a good place to try out. He was pretty upset that the restaurant was so meh and that he took me there for my birthday. Bad music. Bad decor. Bad service. Mediocre food.

    Photos
    Bar area
    Bar area
    Burrata al pesto
    Burrata al pesto
    Salmon Piccata

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    Salmon Piccata
    La Scala Restaurant

    La Scala Restaurant

    3.4
    (331 reviews)
    4.7 mi
    $$

    We visited as tourists, my boyfriend and his brother having been here in childhood…read more I got the veal piccata, as piccata is my favorite, and enjoyed it. It was a pretty strong flavor, but I liked it. I will say the artichokes were too strong for me and I passed on eating them. The side pasta was good and I enjoyed the red sauce. Our waitress was attentive and the restaurants was warm. Remember to bring cash if you come!

    My first time here. I've heard non-Italians describe the food as Boston quality--it's solidly good,…read morebut I'm not ready to commit to North End comparable. The interior is dark and Old World--hasn't changed since Sinatra was alive. ;) We were seated immediately because we arrived at 5pm. They only accept reservations for parties of 6+. CASH ONLY as well. Our server, Patty, was brusk but super friendly--as usual, so many restaurants understaffing, so these servers are hustling! Bread service is bread and butter (no dipping oil?) but I appreciate them offering it when so many places have discontinued the service. I had the veal/eggplant combo with a side salad (blue cheese) and enjoyed it with a glass of Chianti; my friend had the eggplant with side salad (house Italian). I was excited that real spumoni was on the dessert menu (with claret sauce and no silly chocolate shell coating). My friend, the ultimate cappuccino aficionado, was super disappointed to learn that La Scala does not use a real espresso machine and the push button option was not gonna cut it. La Scala serves family cooking that's well above average and I'd come back again to try other specialties.

    Photos
    La Scala Restaurant
    Cannoli
    Cannoli
    La Scala Restaurant

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    Novara Restaurant - italian - Updated July 2026

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