I have not found Boston pizza that compares to NY pizza.. and this was very average. My boyfriend got the La Bocca and I got the La Lucca. Pros: great size, fair price, really cool flavor combinations. Cons: not generous with the "fancier" toppings (like the meatballs on my pizza), flavorless crust, too floppy, overwhelming garlic on mine. I think we would give them another chance because I really haven't found any pizza places that impress me here and they are great price and size for sharing. read more

Molinari's - La bocca - Pizza Near Me - Dorchester, Massachusetts

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Absolutely fantastic place! Drove an hour and half from Connecticut to meet my nephew and his husband there and it was worth it. The only reason it doesn't get 5 stars is the difficulty in finding a parking space. Service by our waitress; Gracie was awesome... 5 stars!! The food was also fantastic. Started off with a meatball appetizer which was delicious. I also got a very nice Ceaser salad which I very much enjoyed. My Chicken Parm with fresh pasta was also delicious. My wife truly enjoyed her Eggplant Parm and my nephew loved his Citrus Salad with Chicken. His husband also loved his Chicken Parm. We had two orders of complimentary bread. Great vibe! I think I might try the pizza next time. read more

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We were in Boston celebrating my husband's birthday and stumbled upon Molinari's on OpenTable--so we decided to book his birthday dinner there. It ended up being one of the best choices of our trip. Pros: The atmosphere is intimate in the best way, and the staff was incredibly attentive from start to finish. The price point was great, especially considering that the food was absolutely phenomenal--truly the best meal we had in Boston. The place was packed for a random Wednesday night, which says a lot. Cons: There honestly aren't many. If I had to pick one, it would be that the restaurant is definitely on the smaller side, so seating can feel a bit tight. Also, watching people attempt parallel parking outside was unintentionally hilarious--not a complaint about the restaurant, just free entertainment. Overall, I'd absolutely recommend giving Molinari's a try. They were amazing, and if (or really, when) we come back to Boston, we'll definitely be visiting again. read more

Molinari's - Pizza Near Me - Dorchester, Massachusetts

Stopped in Dot for dinner this past week. First time at Molinari! We were seated right away before the dinner rush. The staff seems nice, gets you what you request quickly! We ordered: Calamari, standard fried calamari with marinara dip sauce. It was crispy and wasn't rubbery but it was definitely bland in way of the batter itself. So the sauce helped. The pizzas were both great! The burrata pizza i added sausage and it had a nice Bianca style oil base. The hot honey prosciutto pizza was full of topping and flavor. The dough for their pizzas are good, still good after air frying it in oven post freezing the leftovers! Will be back. read more

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Presentation: 5 stars Service: 4 stars Food: 2 stars I really wanted to be head over heels for this place. I really really did. No freezer, everything hand prepared or hand delivered that day. So why the low score if the presentation and service are so good? Food. Food is the beating heart at the center of every restaurant. If the food is underwhlming it srags the experience of everything else down, so as a rating it is weighted hevaier than the others. Heres why: Portions: 2 stars. Portions seemed small. When I saw my plate I was underwhelmed vs a plate from a chain like Olive Garden. Taste: s stars. Bland, I'm sorry to say. Normally in Italian food there is an avalance of spices. There is a pungent aroma. I didnt spot many spices in my food and I had to personally request salt to add it to my food as there was none on the table. The pasta is made there daily. I'm no expert but I believe salt is added to pasta when you make it? Maybe I'm wrong and tradtional pasta dishes are very bland and flavorless. I had to add a lot of salt and pepper to make the food palatable. I'm not a conosoir(sp?) by any stretch but when I eat I expect to feel some measure of joy and satisfaction from the food itself. I didnt feel that joy. Eating was just a task I was accomplishing at the restaurant as I spent company with loved ones. I hate to leave this review because the people seemed really nice. I hope they dont hate me after they read this. read more

Molinari's - Pizza Near Me - Dorchester, Massachusetts

I ordered takeout recently for the second time thinking I should give it another chance even though my last order (including the mussels) was disappointing. Unfortunately this order also disappointed. The melanzana had a strange flavor/fragrance. it smelled kind of fishy. l don't think I'll be going back read more

I was very excited to try this place. It was difficult to get a reservation. The eggplant appetizer and arancini were excellent. The pasta was a bit of a disappointment. I ordered the lamb bologenese, which was way, WAY too sweet. My pasta, while fresh, was overcooked. My husband's dish was bland, qnd also obercooked. Overall, not sure what the fuss is about. Maybe they were having an off day? We are new to the neighborhood, and i was really hoping to have excellent Italian nearby. A bit disappointment overall. read more

My fiancé and I went here for our anniversary dinner and it was wonderful! The inside is cute and has a family feel and it's a smaller more intimate spot. We got pizza and pasta and both were delicious. The chicken cutlet I got on my pasta was some of the best chicken I've ever had. I also recommend asking for the bread before the meal, the oil it comes with is really good. read more

Molinari's - Crunchy Buffalo - Pizza Near Me - Dorchester, Massachusetts

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We were looking for a new pizza place to try & decided to give Molinari's a visit. I've probably driven by thousands of times and never realized it was right here all along! What we ordered: -calamari -burrata pizza with sausage -honey truffle pizza with bacon + prosciutto -ginger ale -Shirley temple Okay, so the first two things that arrived to the table were: Shirley temple & the calamari. I'm really not much of a soda drinker but every so often, I'll go for a Shirley temple. This one was very syrup-y upon the first sip and after mixing it, it still tasted pretty syrup-y, which I wasn't really a fan of. The calamari arrived very light in color & we were already kind of skeptical before trying it. It was as bland it looked & as we thought but luckily the sauce did help. Now, for the pizzas, probably the only thing that I would come back for. My favorite of the two we ordered was the burrata pizza with sausage added. Both had great flavor but I definitely like the burrata one more than the honey truffle pizza. For the pizzas, we were given large empty, cleaned out tomato sauce cans to use as stands for the pizzas. I liked the concept but the cans didn't serve as the best base for the pizzas. Definitely have to be careful handling the pizza slices because no sturdy base. Overall, I would come back for the burrata pizza and try other pizzas that they offer. Our server was really nice & super attentive. Parking: can be tricky because parking is limited. We lucked out with a parking spot right outside. read more

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I love the food and great service. I am dine there frequently. I have never had a meal I did not like. If they had double the space, i am sure it would be filled. My husband just wishes they had one or draft beers. read more

Molinari's is an Italian restaurant located in Dorchester. I had lunch there and street parking is free for 2 hours during daytime hours. Inside it is a table service restaurant with a small bar area. I ordered the pappardelle bolognese for $18 and the food arrived less than 15 minutes later. It was just what was advertised and what I wanted. A big bowl of fresh hand cut pappardelle with a large dose of meat sauce on top consisting of beef and pork with tomatoes, garlic, onions and seasonings to give it added flavor. It was a lot of food that tasted very good. I really liked the pasta and there was plenty of meat sauce left over. Gracie provided table service that was warm and friendly. I would be happy to return. read more

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We had a wonderful time at Molinari's on Saturday night....Three of us for a birthday dinner. It was our first time there. It was busy and everyone was so attentive and pleasant. We ordered a pizza for an appetizer for the table...best idea ever. The pizza was amazing! The meals we had were delicious, good sized servings. The chef came out of the kitchen a couple of times to check on customers. The manager stopped by to check on everything. There was even a candle on the tiramisu! It is a very friendly and well run restaurant. They will definitely see us again! Thank you for everything read more

Open kitchen with solid bar service and good vibes. Fresh ingredients and nice size portions with a taste that will make you come back. Pizza game is a winner also. read more

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We love Molinari's. Menu is diverse and food quality is high end. Pizza's, pastas, salads are all excellent. We loved our sitting at the bar watching the chefs prepare the dishes and the wood fired pizza oven. Servers are on top of everything and we were especially impressed with Regina. Very personable, professional and attentive. Always look forward to returning. read more

Incredibly delicious, homey meal! We walked in a Saturday 7p with easy parking and prompt bar seating, where Grace warmly welcomed us. Food (4.5/5) - Bianco ($20)- delicious prosciutto and arugula, with balsamic drizzle - Fettucini Carbonara w chicken cutlet ($23+3)- blown away! scrumptious, handmade noodles w crispy cutlet. not heavy at all! star of the night. - Cannoli ($12)- so light and not overly sweet, easily my favorite in Boston Will def be back! read more

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4 of us visited there a few weeks ago on a Friday night . The food was great and the waitress VERY ATTENTIVE perhaps a bit too attentive we felt like we were rushed through our meal and pushed out the door. We were in and out in 40 minutes. The waitress was at our table every 8 minutes before we new it the dishes were cleard and the check was on the table read more

Amazing food. Amazing ambience. Amazing service. North end Quality. Had the black pepper fettuccine with crispy chicken. Delicious. Kids had the shrimp diabalo (totally spelled that wrong ) and the chicken and broccoli penne. All REALLY goooooood. Might go there again on our stay in Dorchester. Buy the kitchen a six pack and ring the bell behind the bar Savin Hill is a cool little spot !!! read more

One of the best restaurants in Dorchester, even in the Boston area, highly you recommend making a reservation to sit at the bar, you feel like you're in the kitchen and watch them cook. The Luca pizza is the best!! read more

I don't often go out for Italian, but when I do, I go to Molinari's! This is a great cozy neighborhood spot, the staff are always super friendly. I would recommend getting a reservation, they get quite busy for dinner. We've probably tried all the pizzas and pastas at this point, everything we've had has been excellent. They must sprinkle some magic fairy dust in all of their sauces because the pastas are addicting! read more

We continue to come here because the food is outstanding. Always sit at the bar so we can watch the greatness as it happens. Tonight, we tried the bolognese and chicken parm - Everything was spectacular as usual! The kitchen and staff are a well oiled machine. This is my south of North End favorite! p.s Don't forget to "buy the kitchen a round" and enjoy the cheers when the bell rings! They deserve it! read more

Molinari's - Hard at work making deliciousness - Pizza Near Me - Dorchester, Massachusetts

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The fresh pasta and pizza at Molinari's is top notch. How did I never know about this place!?!

consistently EXCELLENT ! I love the food here. it's fresh, tastey, and freshly cooked to order. I'm just glad I don't live closer out I'd gain a lot of weight by eating there too often! I highly recommend this place to all foodies. Best food South of Boston. read more

Molinari's - Pizza Near Me - Dorchester, Massachusetts

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Dined in for the first time and upgrading to 5 stars! The pasta from the chicken piccata dish was perfect and the seasonal fig and the goat pizza was delicious. I just love their pizza crust. Our server was on top of things and provided excellent service. Best pizza and pasta in the area! read more

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Solid 4 star rating from me. Got the arincini for an app, a chicken parm sandwich, and chicken broccoli and pasta. All were really good. Good portions at a reasonable price. Service was good as well. read more

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Eggplant parm!! A must try I sat at the bar! Beth was my server/bartender I was blessed , I asked for recommendations she delivered And I got Cannoli's Friendly upbeat vibe excellent, Boston born & Bread ! read more

I have been dining for about 4 years at this restaurant tonight was the last the potions are small the pizza 1/2 the size from last year a Greek salad for 18 bucks. small pour on the wine and the pasta potion was tiny North end prices on Adam's st dorchester read more

New to the neighborhood and wanted to try this spot as I have heard it's great! My boyfriend and I got the meatballs and arranci to start. They were both delicious and large portions. The menu is huge! They have pizza and salads and so many pastas! The serving sizes for the dinner entrees I got the one with the colorado lamb and my boyfriend for the bologonse. Both were just alright definitely okay for the price and being in the neighborhood. We called ahead to have them see if there was room. They were packed but were able to seat us within 5 mins of being there. Our server was nice and friendly. Vibes inside are cute and coozy but tables are small and close together read more

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I had been waiting for an opportunity to try this place. I finally got the chance recently and left disappointed. The tables are small and packed pretty tightly, it gets loud, and it is hard to have a conversation. The food was a letdown--our pasta dishes were overcooked and lacked flavor. read more

Went into Molinari's this past Friday night, they were quite busy. Two couples in front of us were seated (by a woman hostess) at the bar because there was a long wait for a table, when the host (a gentleman) came to us he said there was an hour wait for a table and I suggested the bar he told me you needed reservations for the bar which obviously wasn't true because they sat the two couples before us who did not have reservations. He then just basically told us we should leave because there was no seating. Never asked to take our name so we could wait or even suggest we go to the bar for a drink and wait for a table to open. Terrible service from a host who just wanted the night to be over. Management should really look into how their people interact with their customers, as I have heard nothing but good things about the restaurant and was looking forward to trying it for myself. read more

Ordered delivery got a specialty pizza and their steak sandwich specifically asked for no mushrooms because of an allergy and asked to add onions. The sandwich was covered in mushrooms had no onions and they really skimped on the steak. Oh and they FORGOT to give my delivery driver the pizza!!! or forgot to make it so I got nothing (Quick Update) Literally just ordered another pizza 30 minutes later with the credit I got for the pizza they forgot to send and they sent the wrong fucking pizza . Unbelievable read more

Chicken Ziti Broccoli is terrible! I substituted the ziti for pappardelle pasta but that is beside the point. The white sauce had absolutely no flavor at all, the chicken was extremely dry and tough to eat, and for some reason the broccoli was so overwhelming, like that's all I could taste. Something has definitely changed. Will never order again. read more

Chicken broccoli ziti was bland beyond belief. The wine pour was insulting for a neighborhood casual spot. I would like to try the pizza.

My partner and I ordered a Sandy pizza and Margherita pizza (but we were mistakenly handed a cheese pizza instead of our Margherita) - TASTE: 4/5 - the Sandy pizza was the star of the show! So tasty w all of the mushroom varieties plus the truffle oil -- chef's kiss. The cheese pizza was strong on the cheese, which was great. Would've liked more of the tomato sauce to come through too though TEXTURE: 4/5 - both pizzas were light w thin crusts. Wish the dough was more crisp on the bottom. Loved the texture that the farm eggs brought to the Sandy PRICE: 4/5 - both pizzas were $19 SERVING SIZE: 4/5 - got a few slices of each leftover for tomorrow! SERVICE: 4/5 - ordered ahead online on a Friday evening, and our food was ready when we picked it up at Molinari's 45min later (as estimated when we placed our order). Obviously wish we got our intended Margherita, and we should've checked inside of the pizza boxes before driving home, but the mixup was probably an honest mistake; we'd come back to try more pizzas (and the pastas)! ATMOSPHERE: 4/5 - was only inside for a couple minutes, but the space felt modern, and small but bustling PARKING: 4/5 - parked briefly w my hazard lights on, right in front of Molinari's, on Adams St read more

Molinari's - Sandy pizza - Pizza Near Me - Dorchester, Massachusetts

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Came in on a Sunday night walk in. They were SUPER busy and seems to be a popular spot for Quincy. Everything is reasonably priced but the add on will add up for sure. My bf and I ordered an app and 2 entrees. We sat at the front so we saw how our food was made. Archini Balls: Super small compared to normal ones. They were just ok. Tasted the cheese but probably below average archini especially the sauce. Not a lot of flavoring in tomato sauce, more on the citrus side Short rib ravioli: doused in a mushroom sauce, which was good but probably not the best for this dish. The short rib itself inside wasn't that well seasoned, a bit dry tbh. Lasagna bolognese: same sauce as archini balls, a bit citrus but the pasta was tender. Again, everything had the natural flavors but nothing stood out and nothing felt added to bring everything together Overall, we would order again if we were really craving average pasta and didn't want to travel further read more

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Molinari's is excellent. Creative dishes, fresh ingredients. They always have nice seasonal options - things like delicata squash, cranberries in the arugula salad, etc. The pizza is excellent, lots of gourmet options, but also nice basics. Service is very nice. Wait staff is attentive but not intrusive. read more

Excellent service at the bar. The eggplant appetizer was delicious! It's served with a nice red sauce. We also tried the pasta with vodka sauce and sausage. One of the better vodka sauces I've had in the past 5 years. Only problem was that the pasta was over cooked! ( Too soft). Overall, we had a nice time and even met chef Jeff. I'll be back! read more

Fantastic gluten free chicken parm and pasta. The make your own pizza of sausage, olives, garlic and peppers looked good too. The wine, well, definitely needed to pour a little better on it. The wine pour at Eire Pub was better. read more

Molinari's - Pizza Near Me - Dorchester, Massachusetts

Came here again but got different pizza's. Usually we get the Sandy which is very good but the margarita pizza was bomb. Simple but has plenty of fresh mozzarella. Wifey got the lasagna this time, which was also quite good. The meat lovers pizza is above average but just a little to salty (due to the meat). This place does not disappoint, I encourage making a reservation or you are rolling the dice and might have to resort to getting the food to go. read more

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First and foremost, Molinari's is an American-Italian restaurant. If you are looking for authentic Italian food, this is not the place for you. If you want some Americanized Italian food, this is probably the best place in the area. Just as a note, they offer complimentary bread and olive oil for dine in customers. I got the Strawberry Spritz mocktail to start and it was great, highly recommended: 5/5. It has a good strawberry flavor and a good balance of lemon. It is syrupy at the bottom, so good if you have a sweet tooth. I got the seasonal roasted squash: 1/5. The Blood Orange EVOO greatly overwhelmed the flavors of the dish and there were areas where the dish was especially pungent. When I was eating it, some parts of the drizzle had a good amount of balsamic vinegar and Blood Orange EVOO, but other parts were just overwhelmingly pungent with a deep concentrated Blood Orange flavor. I would not get this again. I'm not too judgmental and I have leniency with food, but the sharp pungency in some areas just made the dish very unpalatable. Fettuccine Carbonara: 5/5. Again, this is very Americanized Carbonara. The dish is made with the addition of cream and peas, so in other words, it is non-traditional. It also uses a fresh pasta, so in other words, it has a very eggy flavor, especially considering the sauce. I knew this when I ordered it and it did not disappoint. The pasta had a good bite to it, the peas were just barely cooked and retained a lot of crunchiness, the sauce of flavorful, and the pancetta was fresh. Serving was a good portion. Summer in Sicily: 4/5 It was good; I wasn't too wowed with it however, so I think 4 is fair. My first thoughts with it was that it was incredibly boozy. When I first took a sip, I tasted a strong amount of alcohol. I moved the straw towards the top, and tasted soda. It occurred to me that the alcohol was concentrated at the bottom, but wow, I was not prepared for it when I took that initial sip with the straw positioned as it came. It's a fun cocktail to order. My thoughts when drinking it were that it tasted like a Bomb Pop popsicle. Strawberry and Lemon with a slight astringent bitterness in the middle of the tongue that just reminds me of Bomb Pops. I did dock a tiny bit from the score because they used an unripe strawberry. There were also some (really) small brown specks floating on the ice but that had no bearing on my score. Crème Brûlée: 3.5/5 Well, my main gripe with the crème brûlée was that the cream was over cooked. I added a photo to try to capture the texture on camera, but the crème brûlée was not custardy at all. A great crème brûlée shouldn't be too runny nor should it be too solid. This crème brûlée was more on the solid side, more like a stiff purin. The caramelized sugar was good- it was pretty nice and uniform and had a great crunch, while surprisingly being thin. It came with some cool garnish- the cookie was good, the strawberry was beautifully fanned, and the whipped cream was great with my last few bites of the dessert. If anyone is wondering, the mint sprig was fresh and still springy. I could tell that the ingredients were good (aside from the strawberry being unripe), but the crème brûlée being over cooked was what pushed it into 3-star territory. I do appreciate the garnish, but I wish that they used ripe berries. Overall, my experience was wonderful and I will definitely come back. The Carbonara was amazing and I can see myself coming by every once in a while to get it. It also seems like they offer a seasonal menu, so it seems fun to be able to pop in and try different dishes too! read more

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I've gotten take-out from Molinari's twice in the past couple of months. Their pizza was so good? Both times, I got pizza with pepperoni, sausage and mushrooms. The toppings fill up the whole pizza and my brother was impressed by the big hulking mushroom slices they used - no dainty toppings here! The pizza had a thinner crust and was made to perfection. No complaints here! So why 4 stars instead of 5? Last time, I also ordered the lasagna. It was only ok. I expected a lot more flavor. They certainly gave a hearty portion - for $17 they should! But I've had better take-away lasagna from a market. I wouldn't get the lasagna again, but I'll keep ordering pizzas from here - no doubt! read more

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