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    Noodles Fresh

    4.4 (264 reviews)
    ModerateChinese, Noodles
    Closed • 11:00 am - 9:00 pm

    Order Noodles Fresh Takeout or Delivery

    Noodles Fresh Photos

    NOODLES FRESH ATMOSPHERE

    What's the vibe?
    Classy
    Good for groups
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Noodles Fresh

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    Canton seafood stir-fry
    Bunnie U.

    Ok people i ate here AGAIN I truly like this place they are so consistent I just don't like the calamari but everything else that I've tried is good

    Huge portion of vegetarian rice stuffed with vegetables
    Brent M.

    Noodles Fresh Berkeley 物超所值,分量十足,味道极佳。 Wù chāo suǒ zhí, fènliàng shízú, wèidào jí jiā. 好正嘅食物超值 You know, I don't normally go to Chinese restaurants because they seem to have the exact same menu and not a lot of choice for vegetarians. Growing up in Wisconsin in a small city at the tip of Lake Superior Chinese restaurants were just about the only ethnic food available throughout the country. Exotic as they may seem to have been and widespread Nationally which is partly due to the Chinese building the railroads cross country. Chicago Cafe (Woodland, CA): Founded in 1903, academic research suggests this spot near Sacramento is the oldest continuously operating Chinese restaurant in the U.S. and California. These days I prefer Vietnamese or Thai all day long because the flavors are better and more variety and cleaner with respect to how the dishes are prepared. Well, I stumbled into this spot today and I was rather blown away. Large portions, low prices, excellent variety and top notch service. And a huge portion for only $13.95. I had the vegetable rice, complementary hot sauce and a nice iced cold five dollar Heineken. OK, this is a spot to put on your list. See you there!!! And now here are some interesting factoids: While thousands of Chinese immigrants first came to the U.S. to build the transcontinental railroad in the 1800s, it was the subsequent decades of legal discrimination that forced a marginalized community to turn the restaurant industry into their primary means of survival and citizenship. The "Lo Mein Loophole": In the early 20th century, U.S. courts recognized restaurant ownership as a pathway to obtain merchant visas. This loophole sparked a massive boom in the creation of Chinese restaurants, particularly luxury "chop suey palaces".

    Guilin beef tendon
    Amy M.

    Love this place! It's one of my favorite places to eat in the area! The inside is beautifully decorated and makes for a nice atmosphere. It isn't usually loud inside even with multiple parties coming in. It's not too big inside, so larger parties may want to check in before coming by. The service is great! Fast and friendly :) Usually I order and it's ready after 15-20 minutes if it's not too busy. The food is great! I have tried different dishes abe my personal favorites would be the Guilen noodles and the West-Lake Dongpo pork belly rice plate. The portions are pretty big good for 1-2 people. The also have lunch specials, so some menu items are marked with an asterisk for a reduced pricing. It's actually a very good price point for the area even with lunch pricing. Anyways if you're looking for a nice dining place with or without extra company this place is great! Even just dropping by for takeout, it's a nice comfort food at home or work :)

    Hunan hot & Sour
    Margaret T.

    Simple, no frills restaurant with plenty of noodle dishes. I did wish they offered more vegetable dishes, but didn't see too many. I got a vegetarian hunan hot and sour soup noodle ($14.95) and had enough for 2 meals. It's not super spicy, and I thought it was reasonably priced. Again, I think if they added a few leafy greens, it would make the experience more enjoyable - at least for me! My partner got the chicken rice plate ($15.95) and he enjoyed the rice more than the chicken. Man ate the whole mountain of rice and this is from someone who doesn't really eat carbs! I stole some pieces of broccoli off his plate (can you tell I really like my greens?). It also came with a pre-packaged side of ginger scallion sauce, which was good, but I thought the packaging was unnecessary and quite wasteful, especially by Berkeley standards. Service was fine. They served the food and filled our waters every so often. Bathrooms were also surprisingly clean for a Chinese food restaurant.

    hainan curry chicken (garlic cucumber and near demolished spicy cabbage starters in back)
    Emily C.

    Surprisingly delicious and filling meal! We came at 1:15 PM on a Sunday, and there were plenty of empty tables. Food and service were quick and efficient. Portions were generous and filling, and price point is very reasonable. The interior and bathrooms are super clean for such a legitimate Chinese restaurant. The restaurant is a block farther than the central hustle and bustle of downtown Berkeley/UCB, so it is easier to find parking near the restaurant. Starters: garlic cucumber and spicy cabbage were both delicious cold plates that came out immediately Entrees: hainan curry chicken is a sweet coconut milk type of curry with shaved coconut on top. the chicken chunks were the perfect texture and super tasty. my partner got the xinjiang lamb soup, and although it looks plain, it's very flavorful!

    Fried rice
    Lisa N.

    Ordered takeout for a quick lunch. The fried rice was solid and definitely the highlight of the meal. Unfortunately, the black bean noodles had an off smell and flavor that just wasn't for me. I'd give the fried rice a 4/5 and the black bean noodles a 1/5. Since it was my first visit and there are plenty of positive Yelp reviews, I'd still be open to coming back and trying some of their other dishes.

    Interior
    Long D.

    Lunch special $10.95 in downtown Berkeley. Very nicely decorated venue with dozen of tables and benches and bar stools. Open kitchen. Dry and soup noodles variety. We ordered Quillin stew and double Shanghai bowl.huge portion. Service is quick and efficient Will try other next time.

    Rose flower tea
    Paulina N.

    This place is so lovely, delicious, and affordable! Highly recommend, and it's a family-owned restaurant. I had been meaning to dine in for a while and only regret not visiting sooner. I enjoyed the Hunan Hot and Sour Soup on a cold, rainy day and it was an incredible meal. The service was excellent!

    Delicious beef noodle soup Taiwan like.

    Wow! Best beef noodles soup. Chewy noodles, rich broth. Flavor is Taiwan like. You got me at first spoonful. Nice space, clean, airy & light. Lady server was very kind too. Attentive & efficient. I will travel from SF, take the red line Richmond train to Berkeley just to have your beef noodle soup

    Xinjiang lamb Bowl and Yunnan over-the-bridge
    Amber C.

    Came here on for a weekday lunch and we were so surprised to find so many nice decorations and very high ceiling in a small unassuming storefront. We were immediate seated. Ordered the xinjiang lamb bowl and yunnan over the bridge to share between two people. Noodles came pretty fast! So homey and nourishing. Great portions, very fast and attentive service. The soup was very mild and not too salty or heavy at all. Like something my mom would make when I got sick. Good portion of fish and meat as well. Overall would recommend!

    Guillen Beef Tendon Stew
    Ethan A.

    I typically notice this place when I drive or walk by and on today's walk, I decided to go inside because why not. Inside is very spacious with lots of seating. There's tables as well as high chairs and bar seating. It's modern, but not that modern in terms of the decor. Service is quick and friendly and the food arrived in about 10 minutes. I got the Beef Tendon stew and it was delicious. Bowl of plain noodles, topped with tendon and flank, cilantro, pickled vegetables, peanuts, and this fantastic sauce that was slightly sweet and savory that added so much flavor to the dish. It was a nice portion and well worth the price. Overall, this place has amazing dishes with a wide variety of dry noodles and noodle soups so if you're in the area, go check them out!

    Sichuan Chao Shou Dumpling and Jiangxi Noodle Salad
    Amy Z.

    Solid spot for Chinese noodles and dumplings in Berkeley! The portions were generous and pickup was easy when ordered online. There's a decent amount of seating inside and this restaurant is conveniently located close to Berkeley campus in downtown.

    Taiwan Beef Noodle Soup
    Tiffany L.

    Came to Berkeley for an event and needed a place to eat for an early dinner. I was craving Chinese and noodles with soup and Noodles Fresh popped up. It had what I was looking for and had good reviews so my boyfriend and I decided to give it a go. It was early so we were the only ones there, so it was quiet, but we didn't mind. There's the option order through their website/QR code on the table or the waitress. I ordered the Taiwan Beef Noodle Soup and my boyfriend got the Hainan Chicken Rice Plate. We shared a scallion pancake as an appetizer. I'd say the portions are a decent size and will keep you full. My noodle soup was perfect and exactly what I wanted. The Hainan chicken was really good and my boyfriend had to complaints eating the whole thing. The scallion pancake was flaky and had enough filling inside. Overall, the food was great and would come here again. It would be a spot I would take my family!

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    3 years ago

    There Taiwanese beef soup is awesome noddles are fresh the broth great taste beef is tender

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    Tom P.

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    2 years ago

    Very delicious Chinese food. It's quite cost-effective, especially during lunch hours. Strongly recommended.

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    1 year ago

    great place for Chinese food, very nice service, definitely enjoyed my experience, would recommend

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    2 years ago

    Service was excellent and food was very fresh, would highly recommend trying the potstickers they were delicious.

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    2 years ago

    Always excellent food and service from here. The vibes are great and I highly recommend their Mongolian Beef & Sichuan Dan-Dan!

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    2 years ago

    Their food, soups etc, are very fresh and delicious! Friendly staff. Relaxing. Comfort food for me!

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    Page 4 of 7

    Ask the Community - Noodles Fresh

    Open to dine-in for lunch?

    Yes. Limited seating during COVID. Lunch specials $8.95 + tax Monday to Friday. Marked on menu with an *

    Don’t See Your Question? Ask Away!

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    Great China - Spring Rolls

    Great China

    4.0(2.8k reviews)
    0.2 mi•Downtown Berkeley
    •$$$

    I've been here a couple of times and each time the food has been good! Others seem to rave about…read morethe double skin as well as sauteed crab meat with steamed buns so I'll have to get those next time. 1. Peking roast duck 3.5/5 I had really high expectations and unfortunately this roast duck was just okay. The skin was not super crispy but the duck itself had good flavor. The plum sauce was probably my favorite part. 2. Salt and pepper prawns 4.5/5 Note that these come with the skin on but it's fried so perfectly that the skin is completely edible with a crunchy texture. 3. Combination fried rice 5/5 I was surprised how much we enjoyed this but it was really well done. 4. Guo ta fish fillet 5/5 This was excellent--very tender fish fillet with a perfect soy broth sauce 5. Crysanthemum leaves with fermented tofu sauce 3/5 On the salty side All in all, even though I came for the peking duck, I found that the other items were much better!

    When I first heard of Great China, I assumed it would be more of a casual neighborhood mom-and-pop…read morespot, but I was definitely wrong. It's actually a popular, higher-end Chinese restaurant in downtown Berkeley, and judging by the number of people waiting to be seated on a weekend only 30 minutes after opening, it clearly does very well. One note: I often see long weekend lines forming even before opening, so I'd definitely recommend making a reservation or arriving early. We came here with one thing in mind: Peking duck. It was prepared beautifully, with the exact nostalgic flavor and crispy skin I was hoping for. I also loved the way they presented the thin pancakes--half-folded and slightly overlapping each other--so you didn't have to worry about peeling each layer apart and accidentally ripping them. The dipping sauce and green onions were provided on the side, though I do wish they included thinly sliced cucumber to complete the experience. My husband also ordered the fish, which turned out soft, delicate, and delicious. It was a nice complement to the duck and rounded out the meal really well. My only real critique of Great China is the pricing. You're definitely paying a premium here, but the food does taste authentic and well-executed. Given the limited competition in the area, I can see why it feels justifiable if you live nearby. That said, it may not be as worth the splurge for people who already have easy access to more traditional, old-school Chinese restaurants.

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    Great China - 7/13/25 FYI. Interior.

    7/13/25 FYI. Interior.

    Great China - Eggplant with Hot Garlic Sauce. This dish was delicious with balanced flavors and textures. Not hot.

    Eggplant with Hot Garlic Sauce. This dish was delicious with balanced flavors and textures. Not hot.

    Great China - Busy night

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    Busy night

    Dalian - Da lu noodles ($12.95) - the noodles are good.

    Dalian

    3.9(495 reviews)
    0.8 mi•Gourmet Ghetto, North Berkeley
    •$$
    Family-owned & operated
    20 years in business

    The honey walnut shrimp was delicious! I kept popping them into my mouth like popcorn, it was…read moreunstoppable really The noodles were alright, I feel the sauce was lacking in flavoring, it was just oil and garlic - maybe a little spice would help? Ambiance is nice and chill, honestly feel it would make a cute date night with the dim lighting, calm and intimate atmosphere. But while there - there was plenty of solo diners, dates, happy hours, and family gatherings. Definitely an all rounder place!

    The previous time we came to Da Lian was 20 years ago! Chatted with the waitress about how long…read morethey've been in business and they've had the same owner for about 20 years. Cool to see a restaurant stick around for that long. We got to the restaurant right when it opened for lunch at 11:30 on Sunday. Free street parking on Sunday! I thought everything was solid top to bottom, but here is my ranking in descending order: Braised Eggplant Tofu Clay Pot - I generally like this dish everywhere and they have a good version on this here - seasoned well, tender eggplant, and nice texture on the tofu Salt & Pepper Chicken Wings - non-traditional "salt & pepper" - thick coating of tempura-like batter, very peppery (black pepper), and wings set on a bed of sauteed onions. Sesame Bread with Green Onion - tasty, but unlike other "da bing" I've had. This was on the thin side, meaning you have a lot more crispy outside compared fluffy inside. This was also lighter on the green onion. Classic Shrimp & Chive Dumpling - can't go wrong with dumplings - an order comes with 12 dumplings, each filled with big pieces of shrimp. I liked the texture but it is a little different - looser filling instead of a solid meat/veg ball on the inside. Original Braised Pork Noodle Soup - I liked the flavor of the soup and noodles. There was a ton of meat (diced) but they were on the tough side.

    Photos
    Dalian - Pickled cabbage noodle soup with fish ($12.95) - pretty good but not great. Fish is battered and fried. The noodles are good.

    Pickled cabbage noodle soup with fish ($12.95) - pretty good but not great. Fish is battered and fried. The noodles are good.

    Dalian - Da lu noodles ($12.95) - yum. Broth is eggy and seafood-y and great. Lots of clams on top.

    Da lu noodles ($12.95) - yum. Broth is eggy and seafood-y and great. Lots of clams on top.

    Dalian - Jumbo sized walnut prawns!

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    Jumbo sized walnut prawns!

    Noodle Dynasty - Lamb and Tomato Lo Mein 番茄羊捞面 ($14.99) - I found the sauce too sweet.

    Noodle Dynasty

    4.5(474 reviews)
    0.5 mi•Telegraph Ave
    •$$

    It was my first time trying Noodle Dynasty, and it didn't disappoint! The pricing is reasonable for…read morethe very large portion size of noodles, which is definitely shareable or enough to have leftovers. I especially like that there's an option to choose between thin, thick, or rice noodles, as well as different spice levels. The food was fresh and not overly salty. Service was abrupt, but I wouldn't deem it negatively given how busy the place was--the line was out the door when we arrived. We waited 10 minutes to get in, which wasn't unreasonable, and once we ordered, the food came out quickly. The place is very small and seemingly popular. I would definitely come back. Solid 8/10.

    Noodle Dynasty is a Berkeley must-try if you're in the area. There's a reason why it is always so…read morecrowded! Since there is fairly limited seating, wait times can be rough, especially if you're going during lunch or dinner rush. I've waited 30-45 minutes before. The restaurant is pretty small so tables are pretty close to each other and it may be difficult to be seated quickly if you're going in with a larger group. That asides, the food as Noodle Dynasty is unmatched. I typically get their noodle soups, which are a massive portion size, & appetizers, such as lamb skewers, spicy wontons, and chinese doughnuts. To this day, I think that the spicy wontons are the best in the area - super flavorful beyond just the chili oil taste. Definitely recommend getting these! You order on a tablet & food comes out so fast. Could not recommend this place enough!

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    Noodle Dynasty - Dining room

    Dining room

    Noodle Dynasty - Lamb Brisket Noodle Soup 羊腩面 with Thick Noodles ($13.99) - lamb brisket is better on rice than on noodles. Soup is too sweet.

    Lamb Brisket Noodle Soup 羊腩面 with Thick Noodles ($13.99) - lamb brisket is better on rice than on noodles. Soup is too sweet.

    Noodle Dynasty - 2025 Menu

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    2025 Menu

    Easterly Berkeley - Frog legs! Softer than chicken and just delicious! Pretty spicy though in the best kind of way!

    Easterly Berkeley

    4.0(217 reviews)
    0.1 mi•Downtown Berkeley
    •$$

    We came to try this place because our friends recommended it. I love spicy food!…read more We ordered the stir-fried beef with the regular spicy level, which was falvorful and the texture was tender. We also got the pork intestine with extra spicy level. The flavor was ont point, but I wish it were little spicer and came with more pork intestine. It's mostly dry chilis. Both dishes were really delicious and satisfiying. It's on the pricey side which was $60 for two dishes and one rice. I really enjoyed thefood and would definitely come back to try more dishes!

    We had came in to get a quick bite to go. We were really excited to try the food since we got…read morematcha next door and the restaurant looked great. However we used the kiosk and an error happened. The lady came to assist us, and she was really rude. The payment went through on our end. We showed the lady, and she deliberately dismissed us. Ask us to pay again, when we were showing her that the payment was already taken. She kept stating that it was declined, when clearly the funds have left the account. I work at a credit union, I know how it works. She ended up telling them to make it still, when we were trying to resolve the issue. She brought another person up, he explained to us that it was going to decline. The transaction stated that it was pending, it did not decline. It was authorized and approve. I'm not sure if they know how it works, but financial institutions approve the transaction. It goes in a pending status, and the merchant is the one that does the final authorization. We don't live around the area, the resolution was to call back if we were double charged. We are not going to sit around and chase $30. It is such a shame, because they have a nice establishment, but customer service is not up to par. We ended up leaving because if you're not able to comprehend the issue of your system how can we trust you to do another transaction when. Mind you I have been a yelp elite for 8 years. I don't normally give 1 star ratings and for this to warrant that the customer service spoke for the restaurant itself.

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    Easterly Berkeley - The interior of the restaurant is very beautiful!

    The interior of the restaurant is very beautiful!

    Easterly Berkeley - Beans and preserved vegetables

    Beans and preserved vegetables

    Easterly Berkeley - Stir Fried chicken giblets with Dry White Pepper. This was amazing. If you get it traditional be ready for some heat!

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    Stir Fried chicken giblets with Dry White Pepper. This was amazing. If you get it traditional be ready for some heat!

    Yin Ji Chang Fen - Berkeley - Chicken and mushroom cheung fun

    Yin Ji Chang Fen - Berkeley

    3.9(357 reviews)
    0.4 mi•Downtown Berkeley
    •$$

    Great simple canto food. Yin ji Chang fen is a chain from China/ HK specializing in Cheung fen…read more(rice rolls), small dim sum bites, congee, and hot egg/ rice noodle soup. Super simple but that's all that is needed. Stopped here on occasion if near UC Berkeley and it looks like a mom and pop establishment despite the fact that it is a chain. Usually will order togo for quiet Saturday morning breakfasts. Rice rolls are silky smooth and thin. Usually order the mushroom chicken and/ or beef shrimp rice rolls. Both come with a sweet soy sauce to dress the rolls and the beef shrimp roll has a peanut buttery taste to it. The congee is also good... very silky and made with ginger... like Cantonese style. I especially like the fish congee. Their fengzhao is very good however the portion is very small-- so I prefer to order two portions The dimsum is very small but enough to satisfy cravings. For dessert, their buns or fried buns are also very good.

    All the times I've gone there, there's been plenty of seating and I've been immediately seated…read more I typically get their chang fen & have tried their dim sum as well. While the chang fen is good, I would say that the prices are a bit high for the portion. Same with the dim sum - higher prices for dim sum than other places I've been to and overall dim sum was subpar. However, going here does certainly scratch the craving for chang fen whenever I am feeling it.

    Photos
    Yin Ji Chang Fen - Berkeley - Inside

    Inside

    Yin Ji Chang Fen - Berkeley - Fried dough stick cheung fun

    Fried dough stick cheung fun

    Yin Ji Chang Fen - Berkeley - Beef jook with raw egg

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    Beef jook with raw egg

    China Village - Home made Chowmein

    China Village

    3.5(1k reviews)
    2.2 mi
    •$$

    I ordered food to go for a party of 15 and everything was very good and ready on-time. I ordered…read morethe day before and they helped me choose how much food to get. For 15 small eaters - 2 orders of beef with cumin, 2 orders of sesame chicken, 2 orders of seafood tofu in clay pot, 3 orders of charred cabbage, 2 orders of mixed vegetables, 2 orders of veggie egg rolls, 2 orders of veggie chow mein, and one tray of shrimp fired rice. We made our own white rice, which nobody ate. I also requested less garlic and no msg. Thank you for some yummy food!!!

    Heading here during Lunar New Year maybe not the best idea, but also so refreshing to see China…read moreVillage full of such a great crowd. This is hands down one of my favorite spots to grab Chinese food on Solano Ave. and in the area. They also now have some special dim sum items if it's been a minute since the last time you've dined here! Did I mention also a full bar? That was a pleasant surprise! China Village was the first meal I had delivered after I came home post-birth, so it will forever have a special place in my heart :) Favorite items? Pork bao buns, Sesame Chicken Breast (always), Homemade Chowmein with any protein, and there's a dish that I've been thinking about since we've ordered it..Shredded Pork Sautéed with Dry Bean Curd. Delicious! The fried rice, the soup(s), the potstickers..there's not one item here I haven't enjoyed. This is a big restaurant and service is fast, or at least what we've experienced. Would love to actually try the Chicken Breast with Honey Glazed Walnuts, the Cauliflower with Shredded Pork, and more from the dim sum menu. Fair pricing. Metered parking on Solano, but may take a few additional minutes to secure.

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    China Village - Inside

    Inside

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    China Village Specialty Lamb Seasoned w Cumin $20.95 | 10.24.25

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