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Richmond, CA

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四姐 Special Noodle

4.5 (440 reviews)
ModerateChinese, Noodles

四姐 Special Noodle Reservations

Order 四姐 Special Noodle Takeout or Delivery

四姐 Special Noodle Photos

四姐 SPECIAL NOODLE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for groups

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Recommended Reviews - 四姐 Special Noodle

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Wonton Soup
Alicia T.

Easy to order on the iPad-- we were in the area and in the mood for cozy comfy food. Flavor did not disappoint and we left satisfied! We had the look fun noodles for leftovers and was still taken aback by how tasty it was.

Two thirds through our meal and this cart was moved away from us.  At least three of these are laying about.
Chad P.

Aug 20, 2025 2:15 pm 3.3 stars We have walked past this location for years, mainly due to the fence in front that reminds me of a midevel moat. After reading some glowing reviews though we decided to swim over. Upon being seated, they hand you an iPad that has their menu on it and they walk away. Twenty minutes later you wave an employee over and he tells you that you are to place your order on the iPad. For some reason the "foot" of the leg of my chair is getting stuck in a groove in the floor and the chair won't slide with me sitting on it. I grab the seat of the chair and bounce my way to a proper dining seating position. My wife looks over the Ipad and I look over the establishment. There are too many bussing carts about and that fence is still off-putting from the view on the inside looking out. . The place is not too busy but it is plenty noisy with three tables of chatting women and unanswered cooking timers going off. I wore ear plugs until some of the ladies left. We ordered Eggplant with String Beands, Steamed Soup Dumplings, a small bowl of rice and one coke. Comes to $41.68 They bring you a large caraff of water but no water glasses, so you make due with the teacups they have given you without giving you tea. Our glass caraff had some dried stuff on it. While waiting for our food to arrive, I notice some oily substance on my plate and wipe the plate down with a napkin. Food shows up and it was great. Best vegetables at a Chinese place I've had. Both dishes were served hot and flavorful. My wife points at a child's handprint on the window near my head. "Great, another animal friendly restaurant." I mutter in a failed attempt at humor. This was table #6 if management wants to touch that window up. This establishment has no restroom of its own. If needed you go to the shopping center public restroom. Take my advice and try to hold it till you get home. The food was great. I dont think we will be back.

Edison H.

Round 2. Tried new items this time. So far I've enjoyed the pork intestine noodle soup. The clear beef noodle soup was okay.. may have to stick with the spicy version for the flavors. The noodles are slurp worthy but they serve it with the temperature of 1000 suns. The dumplings here are better than Dumpling Days within the same plaza, but they don't really compare against Din Ding or other popular places. Overall good experience here with the typical mediocre service. You order through the tablet they give you and the food always come quickly. Only problem is you're completely forgotten afterwards. Getting a to-go box and the check always took awhile.

Clear Beef Noodle Soup
James L.

The food was good and the ordering system was awesome with pictures. Not the best I've ever had though. The green bean and eggplant dish was tasty but slightly oily. The fried rice and noodle was pretty decent.

snow flake potstickers (8 pc) - $13.99
Rachel Z.

it's been a while since i've enjoyed chinese food outside of home, especially xiao long bao. i have enjoyed many in the past, which set my expectations pretty high, which were quickly met with my first bite of these xlb. they were sooooo juicy, you could see it sloshing around when you picked them up. the skin had a nice chew to it, and was well balanced with the pork filling we selected. i am the type to drench any dumpling-type food i eat with vinegar, even when it's yummy, but i just couldn't bring myself to do that with these ones. they were so delicious and reasonably priced as well. the beef wrap is skippable. it's on the sweeter side, which wasn't necessarily bad, but I was expecting a different flavor profile and this fell short of my desired taste

Our selection
Robert C.

I came tonight for a quick dinner with my dear friend. Only three things were ordered. I received my Braised pork belly noodle dish first. I thought it was simple enough and the pork belly was tender. We received the steamed soup chicken dumplings next. They were hot and delicious. Wish that they had served it first. The third dish never came. I finished my entree. I let the server know we never received the dish. I waited then we decided she wasn't going to wait around for them to get it to go. I went to pay for the bill and lo and behold it appeared and the server was to deliver to our table that we already had vacated. He packaged it up to go. Never been to a restaurant that completely forgot an order. Not good.

Viki N.

Came here one night for a casual dinner. The front was lacking credit card signs so we were a bit worried (I almost never carry cash) but luckily, they do accept cards! I ordered my usual favorite dishes, (6) pork XLB ($12.99), and (8) Snow Flake Pan Fried Dumpling with Pork and Cabbage ($12.99). I would've liked to try the Pork and Crab Roe XLB as well, but that costs $20.99 and I wasn't feeling too splurgy this time :') Maybe another time. The XLB came looking quite large, like saggy sacks...in a good way. You could tell they were full of hot broth. Although the skin was on the thinner side, they still held on well and didn't break apart when lifting. Very delicious and satisfying! The presentation of the Pan Fried Dumplings was just beautiful. I'm always impressed when they come out with that full lattice because I'm way too dumb to make that myself at home lol. The texture of the crunch was great, although maybe a bit on the oily side. But sadly, I also happen to be a picky eater and the dumplings had HELLA green onions that weren't mentioned in the menu description. That's mostly a me problem, but I'll definitely be on the fence about ordering this again in the future :( My husband ordered the Pork Intestine Noodle Soup ($17.99) that I tried a few bites of. I was mostly curious about the noodle texture. It was on the thicker side, and a bit chewy. Maybe a tad overcooked though, or not the freshest made because it lacked a certain bounciness I was looking for. I definitely see myself returning since I frequent this plaza often, and the dumplings (and setting) here were for sure better than Dumpling Day in the same building.

Pork Intestine Mixed (Udon) Noodle (front) and Sweet and Sour Chicken (back).
Francisco D.

We came here on a whim and loved it. This restaurant is located inside of the 99 Ranch market. It has large area for seating inside and some tables outside if you wanna people watch at 99 Ranch. This place does most of their orders on the tablet. Pretty convenient. We saw a lot of things we liked from the menu but had to limit ourselves. The Xiao Long Bao was a must and we did not regret. Skin was perfectly thin, just enough for us to not break it when we pulled the soupy dumpling out. The Pan Fried buns were crispy on the bottom and soupy inside. Great balace. Beef rolls were also crispy on the outside and packed with flavors on the inside. The Sweet and Sour chicken had a very crispy outside layer. Seems they there were multiple layers of crisp, best eaten at the restaurant and doesn't taste the same back at home. The Mixed Udon Noodle was a surprising hit. The meat has a flavorful crisp and blended well with the veggies and udon. Overall, I highly recommend this place. We're super happy they found their way to the 99 Ranch near us!

Gan Ban String Beans
Geanna T.

Came in for nice, filling lunch on a Sunday. We ordered Gan Ban green beans, clear beef soup, snow flake pan fried dumpling, and soup pan fried buns. All the food was good! And it was plenty for our party of 4. The Gan Ban green beans were addicting and flavorful. The clear beef soup was savory, beef was tender, and noodles had a nice chew. The soup pan fried buns had a nice crisp bottom with good soup and filling! The snow flake pan fried dumpling was honestly nothing too special, but it was still good. Service was okay. Ordering was done through an iPad. And items were brought to us when asked. Overall, this location of Special Noodle is good! I'd definitely come back.

Beef noodles
Sherprina L.

We walked in late afternoon for an early dinner, place is empty (as expected), very clean. The spicy beef noodles came out surprisingly quick. Was the first dish out. Giamourio bowl! The soup has a strong smell and tasted of Chinese herbs, which i didn't expected. Not as spicy as expected. The beef was very tender, gave a lot of meat. Noodles tasted fresh and handmade. Overall a very nice dish. The xiao long bao was a bit too sweet, but did the job to fix our cravings. Disappointed that half broke upon carefully lifting them out of the steamer. Lost the yummy soup! The snow flake pot stickers were delicious. Nice balance is crispy and chewy.

Yeonhwa S.

I don't get how they are so empty every time I go lol but I love it because their food is amazing, workers are extremely attentive, it's spacious, and clean! Their rice noodle is not like pho noodles. It's more fat and round. I got tricked two times lolol i am gonna try their flat wide noodles next time. Definitely a recommendation! It's a whole mall of chinese stores so there is ample parking as well.

Lamb Stone Pot Noodle Soup with rice noodle
Jaky Y.

Came by and enjoyed their lamb noodle soup in stone pot. The stone pot comes out super hot and is actually really deep, so the portion size is easily enough to share between 2 people. The rice noodles were bouncy, and the soup base was flavorful albeit a bit oily. There were generous amounts of lamb and veggie. Service was fast and attentive, and folks kept stopping by to offer us more water, napkins, etc.

Steamed Soup Dumplings Gan Ban String Beans
Layal Y.

The best string beans I've EVER had. So freaking delicious. Get it. The soup dumplings were pretty good, hot pot was meh. But I will be coming back for those string beans. Delicious.

Eggplant and string beans with rice noodles ($16.99)

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四姐 Special Noodle Reviews in Other Languages

Ask the Community - 四姐 Special Noodle

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Amazing staff. Friendly very warm and Welcoming!!'…read moreSon and mom greeted me and offered me a menu. I Already knew what I wanted. Been coming here since they opened. Never met the owners though. Since I was ordering to go, I went ahead and made my order. Kao soy and Nam Khao. It was Sunday so it was quiet. Only two people eating inside at the time. Usually it's full!!! I spoke with the mom and son and we had a great conversation. Made me feel as if I was family. I loved that! Lovely intimate setting. Great for large party's or by your self as well. Great date spot for two! I highly recommend coming here for the food is really delicious! You'll be in Heaven

It's been at least 5 years since my last visit to Sue's Kitchen, so I'm glad to find that my fave…read moreThai spot in the East Bay is still open for business. While some of the dishes hit the sweet spot for me, others left me wishing for something different. Our group ordered 6 different menu items to share and everything came out in quick succession: Nam Khao, Yum Pla Muek, Khao Soi, Pad Thai, Som Tum Gai Yang, and Massamun chicken curry. Of these dishes, the star was the Nam Khao. I loved the crunchy little grains of rice and the fermented pork added a nice tangy flavor profile to each bite. It would've been great if the dish had more pork pieces in it though. Yum Pla Muek (squid salad) had a spectacular sweet and sour dynamics overall, but ratio of protein to veggies needed an improvement. Despite the name, the dish felt more like a scavenger hunt for squid pieces hidden inside the sea of cabbage. Khao Soi was great in that the broth leaned more on the clear side rather than being overwhelmingly drowned in coconut milk. Flavor-wise, it was delicious but a bit oversalted for my taste. Pad Thai is pretty decent. The sweet and tangy mix was definitely present and the noodles were cooked to perfection. Somehow, I felt like it was missing something within its aromatics profile. Perhaps the green onions should've been lightly tossed with the noodles at the end rather than sprinkled on top as a garnish. Som Tum was dissappointing in my opinion. Judging from the appearance of the papaya shreds, the preparation process might've skipped the authentic "tum" (pounded) part in the goold ol' stone mortar and pestle. The flavor was also a bit bland and the usual basic ingredients like peanuts, green beans, and dried shrimps, were nowhere to be found. Gai Yang (grilled chicken) pieces were pretty good. However, instead of steamed rice, they really shoul've included sticky rice to keep the dish's authenticity. I wouldn't recommend this dish if you're a die-hard fan of the original version. Massamun chicken curry was a bit too thin in the curry part. I didn't personally try this dish, but the general comments from those who did was that it was just mid. Overall, there's no doubt I'll be hitting Sue's Kitchen up again soon. Service there was quick, attentive, and efficient. Their price-point is also very reasonable for the portion size of the food. I'd recommend this place for anyone who wants quick and delicious Thai-Laotian food in a more quaint neighborhood of East Bay.

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This is a really good sit-down Chinese restaurant that's reminiscent of the ones my family would…read morereserve for big milestones such as wedding receptions, baptisms, and birthdays. I love that the restaurant is spacious and that there's an essence of coziness to the space. The service here is decent -- there have been multiple times where my party has had to ask for things because food or drinks were coming out too slow or were forgotten. There's definitely room for improvement in that arena. Food is delicious here, and I particularly love the sweet and sour pork! House fried rice and beef broccoli here is also amazing. Although I've had better honey walnut prawns, the ones here are still good (just pricey considering I prefer other places over it). Portion sizes are huge, even for sharing among 3-4 people. I recommend eating here with a fairly large group - you get your best deal when sharing the cost (and eating) together.

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四姐 Special Noodle - chinese - Updated October 2026

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