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NOLA Cajun Kitchen

4.7 (219 reviews)
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What's the vibe?
Casual
Moderate noise
Good for groups
Outdoor seating

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Recommended Reviews - NOLA Cajun Kitchen

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NOLA Cajun
Velvet G.

If you have fallen in love with cajun/creole/Louisiana style comfort food, this is a place you must not miss. Classics like gumbo and crawfish are a staple on the menu and they are both delicious. Fried shrimp and crab or crawfish meatballs make for crunchy apps, especially with their flavorful dips. They all hit just the right level of spicy. I havent tried the poboy but lmk if you do. Seating is outdoors and somewhat limited. This is a cross between a neighborhood cafe and a bodega with aluminum chairs. But the nola flavor cant be beat. Be careful when ordering and repeat check your order. Im looking forward to visiting again, especially when the daffodil meadow at the New England Botanical Garden is in full bloom.

Patio Area
Latoya G.

After reading the reviews, I guess my tastebuds are completely opposite from the other viewers. Based off of the reviews, we were expecting this to be our new spot and was totally disappointed. We ordered the okra, popcorn shrimp, hush puppies, red beans and rice and a shrimp, lobster and crab boil and a shrimp and lobster boil. We started off with the apps. Hush puppies and okra was a huge disappointment. Neither had any flavor. I didn't try the rice because I don't eat pork but my dinner seemed to like it. The popcorn shrimp was just okay. The boils had a sweet and spicy flavor to it and neither us liked that. I was going for Cajun which has no sweetness to it. We were under the impression corn and potatoes came with the boiled. They didn't - no big deal. We ordered two sides of corn and potatoes. Received them five to seven minutes later. The corn had cold spots and the center of the potatoes were ice cold. Another huge disappointment. I will say the lobster tasted very fresh!!!! We took home majority of our shrimp and unfortunately we never touch it after. It went in the trash. Our total was a little under $200 so to waste that, was not our goal but I didn't want to eat it because of the sweet flavor to the Cajun sauce. Unfortunately I won't be returning to this establishment.

Exterior when you find
Philip J. H.

Mind you this is first time in Western Massachusetts & at The Big E but it's not to be overlooked because the place matches similar places which do Cajun/Creole style food especially N'Awlins way. I opted first for a crab cake & chicken etouffe with shrimp/okra & overall pleasantly hitting everything I'd want & okay the music is modern hip-hop but it's one you can enjoy plus okra with the cooking style I see why it's a staple.

Shrimp Garlic Noodles
Melissa V.

Another great meal at NOLA!!! Looking forward to their new place that will have indoor dining, which will be nice when the weather is bad!!

Shrimp po-boy
Leeta W.

Was super super excited to try this place but was disappointed. The chicken strips were DEY and literally had zero flavor. They LOOKED like they were well seasoned and maybe the batter was but the chicken is tells was extremely bland. ZERO salt!!! The Shrimp Po Boy LOOKED good but again, the shrimp had zero flavor ..wasn't even that shrimpy. It's almost like they didn't season the chicken or shrimp before doing anything else. ZERO salt!!! I LOVED that they had nice, cold, Blackberry Ginger ale...one of my faves! The red beans and rice had a really nice flavor but there was about a 80 to 1 rice to beans ratio so there just was t much of it. There was only a few pieces of sausage cut in half to appear to be more.

At the big E, Lady at the bar was very nice no complaints, i asked the guy at the restaurant side if i could have a to go box and he said it was $2, at first I thought he was joking but he was serious and made me pay $2 for a to go box which I find kind of ridiculous for paying customers

FRIED SHRIMP PO BOY

Never been to Louisiana, but holy smokes is their Shrimp Po'boy good. Loaded with 5 of the most succulent shrimp around and on the softest French bread you can imagine. First time there and they definitely have a repeat customer. Excellent service as well. Very friendly and the owner even adjusted the umbrella on the patio to block out the Sun when she brought the food out. Top notch all around

Mr F.

So I made a late night run in the boilstoin area. So I stopped by no laws again to grab a quick bite. It was late and they were about to close. However, they still provided amazing service all of the food was great But I don't know why they can not seem to get their Pasta, right? It was still not hot, but I would still recommend this place. Because the food still tasted absolutely amazing.

Theo B.

I just had Oysters and blacked shrimp at Nola at the Big E and I was completely unprepared for what I got. The food at the Big E has gotten better but this was some next level stuff. I can't remember having oysters that fresh. Like I would serve them to Iron Chef Japan and not blink an eye. Also the Blackened shrimp was something you would have at a nice restaurant and not fair food. It saw strange to eat it and look at the fair food. You could eat at this place and close your eyes and picture yourself at a beach resort in New Orleans.

Oyster Po boys and Cajun fries were on point. Delicious.
Eric D.

Over 3 years ago, I left a 5 star review. They deserve another 5 star review. Stayed strong through the pandemic and continue to do so. Fried catfish is so moist. Fried shrimp, incredibly moist and wholesome. NOLA continues to stay consistent and serve incredible and flavorful seafood. Since the last few years, they seem to expanded their menu. No indoor dining available at the moment. But since the warm season is right around the corner, they do have outdoor seating. It's still one of the best seafood joints around imo at a reasonable price.

Garlic Noodles, Gator Bites

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3 months ago

Very good Cajun meals, the service is great ! Love the Cajun chicken dinner and cheese fries !! Can't beat it.

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2 years ago

Great food and service. We will miss coming here since our daughter has moved back home to NJ.

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Ask the Community - NOLA Cajun Kitchen

Are able to dine in or is it only takeout?

They don't have any space for dine in, but they have a patio area with tables , chairs and umbrellas.

Do you have plain chicken nuggets for a picky child?

We do have chicken tenders

Do they serve beer & wine? .... or .... Do they allow BYOB?

No BYOB but we do serve beer and wine!

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Nola Cajun Kitchen - Shrewsbury - Crawfish Etouffe ! Yumm!

Nola Cajun Kitchen - Shrewsbury

4.2(34 reviews)
5.1 mi

We found this place after leaving great wolf in Fitchburg ma. We got the fried alligator for an…read moreapp, I wouldn't get that again. I didn't care for it but I heard it was good. We got the shrimp gumbo and that was ehhh 3/5, but the shrimp spaghetti was 5/5 the best thing I've ate there and the flavor is amazing ! It's a small place, but feels very homie, and the workers or owners were extremely nice. The pasta is one of the favorite dishes on the menu and I'm glad we ate it. It's a small spot and the plastic utensil or paper plate/bowls throws me off. It's not a big deal but presentation is important to me.

Nola is a cafeteria type setting with baskets and paper plates. You come in and place your order at…read morea touch screen and seat yourself. We didn't wait long for them to deliver the food to our table. What it saves on aesthetics it makes up for in flavor. We got the fried gator and fried green tomatoes to start. The tomatoes were good and cooked nicely served with ranch and the gator was delicious and served with a great sauce. They both needed a little salt for my taste but we would get them both again. Next we got the garlic spaghetti. It doesn't look like much but it was my 2nd favorite thing. Al-dente spaghetti with a sauce that is savory,sweet and spicy all at once. I feel like it was garlic, parmesan, Cajun and hot honey mixed. Just a guess. I would definitely get it again. My husband got the oyster po boy. He added the "Cajun style" for $1 and it was well worth it. The Cajun style is seasoning and grilled pepper. This thing was dynamite. My favorite bite of the day for sure. The sauce with the veggies and perfectly crispy and tender oysters on that bread. It was a 10/10 for sure. I regretted not ordering my own. My son got a roast beef po boy. It was like roasted beef in broth not what he was expecting. It was ok but with the other choices we would not have it again. The fries were good. I got the chicken tenders with hot honey. The tenders are good. They are juicy and fresh. I didn't love the hot honey because it was not hot or sweet enough for me but that was a choice. I would order them again just without the sauce. Overall I left wanting to go back and try other things which is a win in my book. They lost 1 star because the apps are served without any plates to eat off of and most things needed salt. But that's just being picky. It's a solid choice.

Photos
Nola Cajun Kitchen - Shrewsbury - Seating

Seating

Nola Cajun Kitchen - Shrewsbury - Shrimp Po'Boy

Shrimp Po'Boy

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Cap't Loui - Cajun Fries

Cap't Loui

4.7(94 reviews)
40.3 mi•Federal Hill
•$$$

Yesterday was my birthday and it was finally time for me to try a seafood boil. I'm so glad I did!…read moreCaptain Loui's has a small parking lot which is impressive for Federal Hill. We stopped in at 5 yesterday and were worried the restaurant would be busy, but we were sat immediately. The restaurant itself is nicely decorated with lots of nautical themes. Our waitress was lovely and explained the menu to us in detail. As it was our first time at a seafood boil she was very patient with all our questions. Ultimately I had the 2lb boil with 1lb of mussels, 1/2lb of shrimp, and 1/2lb of clams in the captain Loui sauce with a side of garlic noodles. Our waitress came back quickly with a bib, gloves, and a bucket for shells. Not long after our meals came out and let me tell you everything was excellent! The seafood was cooked perfectly, plenty of sauce, and even the corn and potato were out of this world. I ordered the sauce medium and it definitely had a nice kick to it. The garlic noodles had great flavor, a little clumpy but with a little of that captain Loui sauce added on top it fixed the problem. It's not cheap but for a once in a while special occasion treat I can not recommend this place enough!

My fave seafood boil spot! I'll never go anywhere else. Their sauce, seafood quality and service is…read moreall great. The seafood is always fresh here. I always get the pick 2 and select the shrimp with head on and mussels. Comes with some potatoes and corn; also a side of your choice (I always do extra corn or garlic noodles!) you pick your sauce (get the capt Louie sauce!) and spice level (hot! Is best). The only place I'll got 10 fingers in on a meal and let the sauce get all over my face (I usually hate eating with my hands).. it's so worth it. There's a flower vendor lady that walks around fed hill and she'll come by for your boyfriend to buy you flowers too ladies haha! My boyfriend got the fish and chips w/cajun fries and he said it was better than when we visited Newport.

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Cap't Loui
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Cap't Loui is best Pick 2 Seafood Combo Snow Crab Shrimp Head On Crawfish

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Mamou

4.4(30 reviews)
44.2 mi

We went for dinner and everything was delicious! Loved the jambalaya and Cajun pasta(although the…read morepasta was SUPER spicey) the pecan pie was sooo good. The place is beautiful. We will be returning soon!

If you're looking for a little taste of New Orleans without leaving MA, make your way to The Mamou…read moreSpringfield. This spot has that authentic NOLA feel from the moment you walk in, and the food absolutely delivered. Here's what I ordered: Crawfish fritters that were crispy on the outside, tender on the inside, and packed with flavor. Catfish po' boy with perfectly seasoned catfish on fresh bread. Every bite was satisfying. Jambalaya rice that was bold, smoky, and full of Louisiana flavor. I loved it so much I ordered the rice and beans with andouille sausage and chicken to go. The flavor was THROUGH THE ROOF! Rich, comforting, and seasoned exactly the way it should be. And let's not forget the cornbread! Moist, buttery, and absolutely amazing. Our waitress was incredibly kind and did a wonderful job. She was one of only two servers working the entire restaurant, so service was definitely slower than expected for a midweek Thursday lunch. Even with the wait, she remained attentive, gracious, and never lost her smile. The restaurant was clean, including the bathrooms, and the atmosphere really captured that New Orleans vibe. Would I go back? In a heartbeat. My only suggestion: keep making that incredible food... just bring it out a little faster! #LeahApproved #BostonEats #NOLAFlavors #FoodieFinds

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Mamou - The inside of the new Mamou!

The inside of the new Mamou!

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North of NOLA - Crawfish & Corn Dip

North of NOLA

4.7(21 reviews)
63.4 mi

North of NOLA is a pop-up at my favorite breakfast place in Hampton, the Ginger & Clove Cafe. The…read morefood is absolutely incredible; best jambalaya I've ever had. For dessert, my better half and I shared their bananas foster bread pudding, which was out of this world scrumptious. I wanted to lick the bowl! North of NOLA will be at this spot until Labor Day. It's definitely worth visiting (more than once)! I can't wait to go back for more! (Forgot to take pictures of our main course! But did get a picture of dessert!)

Ventured 50 miles east to North of NOLA in Hampton hoping to finally find some top quality,…read moreauthentic Cajun Food. The verdict: 100% success. The food was amazing!!! I lived 7 1/2 years in Louisiana and even worked for 2 1/2 years at the legendary Ralph & Kacoo's, so I have been searching for years for Cajun food as good as I enjoyed back then. I have eaten at every so called Cajun Restaurant in NH, ME, MA, and RI. North of NOLA and Big Mamou in Springfield MA are the only two that could be served in Louisiana . I started if with an Abita Purple Haze (beer). I was worried it might be a little stale, but it was fresh and tasty. My wife had a hard Southern Peach Tea. It was delicious as well. On to the food: We started with a bowl of seafood gumbo. It was very thick, not watery, and had lots of shrimp, crab, crawfish, and okra. 10 of 10 and the hit of the night. I will return just for the gumbo. My wife got the Zydeco Pasta for her meal. Not too spicy and full of flavor. Maybe a tad to much andouille, but 7 of 10. I got the Crawfish Etouffe. A little mild for my taste but delicious. 8 of 10. We also got a Blackened Fish Bites appetizer with our meals. I wish it was catfish, but they used Haddock. It was perfectly spiced and delicious. 8 of 10. Would be 10 of 10 if they used wild caught catfish. For dessert we got Beignets and coffee. The beignets were dreamy. 9 of 10. All in all it was an amazing experience and we will make the drive again soon.

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North of NOLA - Epic sunset spot

Epic sunset spot

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Bananas Foster Bread Pudding

North of NOLA - Great spot for breakfast if you want to stay on the beach.

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NOLA Cajun Kitchen - cajun - Updated November 2026

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