Randomly decided to eat here while me and my family were out in the area. The parking can be a little tough due to location. We were able to find pretty decent street parking went into the restaurant. We were warmly greeted and promptly seated on the second floor, it could be a little tight but overall, I think the area is good for small families and groups. The food itself with some of the best Chinese food I've eaten from a restaurant we ordered two plates of what I believe is the orange chicken and we tried some other food items and overall we liked everything we ate there if we're in the area again and have a craving for Chinese food we plan to come back here and we recommend the others try it too. read more

Great brunch option in Baltimore! We made a reservation on toast. They offer a Sunday brunch for $32 that includes unlimited Chinese tapas and dim sum. Large menu with plenty of options for vegans and gluten-free. Three different pages of drink options, including Asian Mojito, grapefruit mimosa, pear flower martini, lychee rosé martini, and Chinese five spice cocktails. The restaurant is three floors and an outside space. Standout entree's include limoncello crispy shrimp, green beans, cucumber salad, pan fried pork dumplings, hot chili oil wontons, and bao buns with pork belly. Scallion bubble pancake with curry dip was fun for an interactive experience. Next time I would pass on the Kung pao chicken, salt and pepper shrimp and shrimp and chive dumplings. The plates are shareable and come out when ready. Our server was friendly. One suggestion is to play music on the third floor. read more

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NiHao is my favorite brunch restaurant in Baltimore. Their AYCE dim sum and tapas deal is no joke, and every dish is packed with flavor. I especially recommend their spicy dry bamboo fish, oyster sauce tofu skin roll, and limoncello shrimp. The place can get busy, particularly at peak hours, so unless you're eating solo, I'd recommend a reservation. There's limited (~5) bar seating. read more

Nihao is consistently solid which is one of the many reasons to come here and get an amazing meal. We always get the dry fried red pepper chicken which is AMAZING. It is super spicy, not for the weak. This time we also tried the pan fried shrimp dumplings and the dry fried green beans. Both good and the green beans were especially flavorful. Attentive service, individual dishes come out while it is still hot instead of being held, waiting on the rest of the food. Appreciated that. The restaurant volume is moderate. You can have a conversation but also ear hustle if that's your thing. Super chill vibes every time I'm here. read more

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I've been wanting to try this spot for a while. I really want to go in person, but haven't been able to make it so decided to order via Grubhub. I ordered combo lo mein, pork soup dumplings, combo fried rice, and duck spring rolls. Everything was packed well and nice and hot upon arrival. Everything was very delicious. All of the items had good flavor and the portion sizes for the lo mein and rice were good. I'd like to see maybe four soup dumplings for the price, but definitely enjoyed them as well as the spring rolls. Overall, I very much enjoyed the food, as did my bf, and will make a point to go there in person very soon to try more menu items! read more

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Fantastic green beans!!! I could eat them everyday. The Japanese Pilsner was also incredible. The noodles were good, not memorable. But would definitely go back to try more of the menu. No complaints on service! Beautiful building and great design on the 2nd floor. read more

My boyfriend decided to try out NiHao for date night. It had been recommended to me by friends but I just never dined until this past date night. There is ample seating whether you want to be at bar, have a larger party or need something more intimate. The staff was very kind. For my entree I ordered the Hot Chili Oil Beef Stew. It was massive. Lol our waiter said that the bowl made it look larger than what it actually was and that it was manageable for one person........ that was like something you could order for the table. Or you can order individual servings of rice and finish it with at least 2 people. The flavor was amazing. The level was spice was perfect, the aromatics were present and fragrant. If you're a fan of spice and savory goodness, I highly recommend. My boyfriend ordered the Wuxi Sweet and Sour chicken. He liked it, I tried it as well. He said he would rate it an 8/10. We both agreed that if the chicken was a lil crispier it would've been even better but flavor of the sauce was nice and the chicken was juicy. His meal was definitely able to be finished by one person. He finished the whole dish while I left with a massive to go container. For drinks we shared a Sake and then I ordered the NiHao Lady, which was very tasty and he ordered a spicy margarita (I think). Either that or a mojito but he enjoyed it. Would definitely recommend and I will be coming back for their dim sum/Chinese tapas. read more

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Update: The more I eat here the worst it gets? They only have a few standout items in our opinion. The AYCE made things taste mediocre. I wouldn't say this is the best Chinese food but it's definitely satisfying and nearby. The only items we do like here: Duck spring rolls Bamboo fish Egg drop soup Cucumber salad read more

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the Popcorn chicken is among the best Chinese food dishes I've had, near perfection, no notes. dry green beans were also delicious but pretty salty, pairs well with fried rice cause that was a little under salted. High quality all around. read more

We went to the all you can eat Sunday dim sum brunch and it was a delight. And also a steal for only $32. There are no servers pushing carts here - you order small plates off of a menu. Each dish is the right size for 2-3 people to have a few bites. The crystal dumplings, duck egg rolls, steamed pork dumplings, and walnut creme dessert bao were perfection. The kung pao and cucumber salad had a strong and slightly weird maple syrup flavor, but were still pretty good, and beware that the tofu skin rolls appear to be stuffed with both pork and shrimp (so not vegetarian). The food came out quickly and in whatever order it was ready. However, the some of the service was struggling. The tables are small and easily overcrowded with 3-4 small plates, but neither our waiter nor any of the 5 food runners cleared our dirty dishes away. So we stacked the plates ourselves so they could drop more dishes. It took 3 tries to get more napkins, and despite encouraging us to order food in rounds of 3-4 dishes each, it was difficult to get to our waiter to order. Overall, this was a good experience with solid food. We will be returning. read more

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Oh my god--this place is amazing! We easily found parking around the back of the building, and the staff were incredibly kind and sweet. Our waiter was super chill, and the food came out really fast. We sat on the second floor, which was pretty cool, and they also have a downstairs area and outdoor seating. Such a cute restaurant overall. Now for the food: we ordered several dishes, starting with the scallion pancake, which was excellent. The Mongolian beef was SOOO good. My sister loved the egg drop soup, but my mom and sister said they probably wouldn't order the pork and shrimp dumplings again. I got the lo mein--IT WAS AMAZING--and the portion was huge, so I split it with my sister. No wonder this place was ranked 4th best in the country in 2020. Definitely coming back! read more

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Still loving Nihao. My friends and I always enjoy dining here. Staff are friendly and food is always so good. They started an All You Can Eat on the weekends with their dim sum and tapas. It's such a great deal and you can try so many items! I've tried the brunch a couple times now and was just back for dinner. This recent experience was great as usual. We ordered the Jianghu Spicy Fried Chicken to start. It was spicy to our palettes and there were plenty of crispy chicken. Then for our mains, we got the Hot Chili Oil Beef Stew and Asparagus Snow Pea Prawn. The beef stew was huge and full of spice with plenty of beef. I really enjoyed the milder flavor of the prawns dish. I also saved room for dessert so I could enjoy the Steamed Black Sesame Egg Yolk Bao. It's sooo delicious. I will keep coming to dine here! read more

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We went for my son's 18th Bday . The food was pretty good , quick service ..great atmosphere ; Bar . The Sweet & Sour Crispy Branzino is a must have ! If you want casual Chinese , this is the perfect Place . The food is always good and they offer brunch . read more

NiHao - Chinese Near Me - Baltimore, Maryland

Health: With a blend of traditional Chinese dishes and American fusions, this place has a decent options list to choose from to help one's diet maintain balance. If you have self control? This place is brilliant. Price: It's a decent price for the quality given, and the portions were generous. But, the price wasn't exactly a "everyday outing" level. For the quality, it was good. Experience: Now, full disclosure, there was an emergency there that might have hampered the speed of the orders. The food came quickly, and the servers were quite accommodating with the seating. Even the interior had that Chinese restaurant feel. It was nice. Taste: Now here's where this place excels. The food itself was genuinely delicious. The eggplant lightly breaded and stir fried (not exactly healthy, but delectable). The hotpot was just spicy enough to kick, but still carried through the flavor of the fish. However the standout was the Peking Duck Wraps. Cooked fresh, portioned well, and accompanied by thin flour wraps, it made the meal go from "good" to "wow". This is what real Chinese food looks like and tastes like. All in the middle of Baltimore. I'll eat here again. You should too. read more

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I'm really disappointed with this establishment. I recently heard about their all you can eat brunch which as a rule I don't love all you can eat, but I wanted to go back to try it out as my friends were really intrigued. First of all I'm not sure what time it exactly starts because on Google it says they don't open till 1130 but on the menu it says they open at 11. Second of all you walk in and the hostess the two Gen Z girls that work there just stare at you and they're very very rude. So we sit down and the server is one that I've had in the past and he's usually OK and throughout the service they kept asking us for our menus back. It's in all you can eat, so how do you expect us to give you our menus back? They also asked if they could take our teapot which were still relatively full. I think they don't have enough menus or teapots, but that is not a patrons responsibility. Of course, with most any, all you can eat there is a seating limit, but they didn't tell you that upfront and it wasn't until we were wrapping up that they said our time was up, which honestly didn't bother me that much but they could've been way more upfront about it. In general, it was really really popular when we went, super busy, but there was an air of hostility and the service was so bad that I never want to go back here and also the food was just average. There were a couple things that were fine like the shrimp and chive dumplings but the hot & sour soup was an off color. Also, as a note, the bathrooms were extremely disgusting this time around and the overall restaurant just felt really dusty. read more

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Haven't been back here in 4 years and wanted to give it a redemption after hearing about the AYCE dim sum and I was quite disappointed once again.. I knew coming in this wouldn't be your traditional dim sum and would have modern twists on classic dishes, but the execution was sub par. Starting off strong were the crystal shrimp dumpling (hargow) and cucumber salad, but we found the pork ribs to be stiff/not tender, scallion pancake to be tough, lemon cello shrimp missing lemon flavor since it was only garnished with rind, soup dumplings missing soup, and sour soup that was way too dark. They also served us green tea that was so over-steeped that our waiter thought it was a different kind of tea! We also were continuously approached for our menus to be taken away when we were clearly still eating and ordering, plus it's AYCE! Definitely won't be returning. read more

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Went here for the AYCE brunch. We ordered so much and everything was delicious. Our favorites were the popcorn chicken, limoncello shrimp, bubble pancake and honey pork rib. Service was pretty good - everything came out fast and server kept coming back for more orders. Ambiance was OK - not super modern looking and there was no music and for that I'm taking a star... i like lively brunch vibes. Also soup dumplings didn't have any soup in them? But flavor was still good. But overall some of the best Chinese food in the city and will definitely return for dinner. read more

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AYCE $35 on the weekends! A great opportunity to try dim sum, side dishes, and so much more. Some dishes I recommend are the scallion bubble that comes with an amazing yellow curry sauce. I love the lo mein, pairs well with the dumplings. I recommend the pork and chive and my friends love the soup dumplings. Can be slow service when it is super busy. read more

NiHao - Scallion bubble and duck spring rolls - Chinese Near Me - Baltimore, Maryland

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The AYCE dim sum on the weekends is the perfect group lunch for only $32pp. The service is as attentive. The AYCE we did starts at 11 and ends at 3 Fri-Sunday. The food was delicious. this place was so delicious. Each thing we got was very flavorful. My personal favorites were the scallion pancakes and the limoncello crispy shrimp. The fried rice with the Mongolian beef was such a good combo. This is the perfect place to go with a hungry appetite and a bunch of friends. You'll be able to try a bunch of their food items that way especially with the tapa style. I recommend this place. Would love to try their regular dinner menu as well read more

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My friends and I came here on a whim and let me just say the food was great. We went for the AYCE brunch for $32 per person and we all walked away so full and happy. My favorites were the Limoncello shrimp and the pork and shrimp wontons, but honestly try everything if possible. The service was pretty good, we were able to always find someone to help clear off our table when necessary, and it's cute on the inside with a bunch of flowers decorating the place. Safe to say I'll be back with stretchier pants. read more

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First time visiting, I made a reservation online in advance and called to add someone to the reservation the next day because a friend of ours wanted to join. We arrived for Friday $35 endless dim sum brunch, and the Host did not know who we were even though I had spoken with him today before, and I remembered his voice. So not a good start. We were sat upstairs, and we sat there for probably 20 minutes easy before we were even offered a beverage. It was when they first opened, but I would expect you to have staff ready. The hits just kept coming... The ambience downstairs was beautiful, but the ambience where we were sat was just lifeless. It didn't have the same punch. After we ordered some drinks, we decided on what we wanted from the menu. Some things were hit or miss, once they arrived to the table. The soup dumplings were just OK, but I guess I have really high expectations for that coming from NYC. The chicken lo mein wasn't bad per se, the veggie dumplings were delicious, the pork buns were well sauced. Some things I didn't like included the Szechuan beef, it lacked depth, and it was just too hot for my friends to eat. They really loved the fried rice and the sesame red bean balls. The scallion pancake everyone raved about was mid at best. I loved the curry sauce it came with, but it just was a mess to eat. The braised pork belly rolls were lovely, as was the cucumber salad, and the spring rolls. The Mongolian beef and the walnut dumplings were OK but nothing to write about beyond that they were basically flavorless. The cocktails were so so, but nothing that screamed for me to order another. The one highlight I will say is that they did come back to ask as if we wanted anything else multiple times. So I'm glad that they followed up on whether we want more food because some places just leave you be once they drop off. Maybe I'd give them another chance, but the answer is probably no... who knows. It was just generic, and imagining paying the prices that they had for not a $35 dim sum brunch per person, seemed egregious to me for such utterly mediocre food. So I guess I'm glad I came out on a Friday morning. read more

I've never had a bad meal at Nihao so this won't be my longest review and I'll get straight to the point. The food is great, I've been so many times are dinner and tried pretty much the whole menu and now they do their unlimited brunch with a large menu of traditional dim sum options to choose from (kudos for Friday brunch hours!) The space is deceptively large with 3 levels and outdoor seating and a bar The service is always nice and welcoming you're always going to enjoy your experience here read more

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We traveled about 40 minutes to get here. We had reservations (since it was Valentine's Day) and sat down quickly. A little disappointed because we were sat downstairs and I really wanted to see the top but still. They had one waiter for the entire first floor and maybe second. He was super nice though and attentive. The food came out pretty fast as well and all good portions. Everything was tasty, but nothing like super woah factor. Just regular good not as greasy Chinese food. I personally wouldn't travel again to eat this but it was good! I'd recommend giving it a try! Their soup dumplings seem to be super popular we saw a couple devour 4 boxes of it lol read more

NiHao - Chicken fried rice, Pan Fried Vegetable Gyoza V. (6), sweet spicy Tapa Mongolian Beef with Scallion - Chinese Near Me - Baltimore, Maryland

Went for the all you can eat brunch this weekend. It's $32 per person, drinks not included, and totally worth it. You get 90 minutes to order as many small plates as you want, just 3 to 4 at a time, so pace yourself. The standouts were definitely the chili oil pork and shrimp wontons and the chicken lomein. Everything else we tried was solid, and the staff was great at keeping things moving, clearing plates quickly and bringing out new dishes without having to wait too long. Also during brunch hours, they only accept walk-ins at the bar. If you want a table, make a reservation in advance. I would definitely go back. read more

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We ordered 13 dishes total so not all are pictured, but this is your sign to do bottomless dim sum. The $4 boba is an honorable mention but here were my fave dishes: * Kung Pao Chicken with Peanuts - SUCH saucy and delish * Steam Pork Puns - so tender and soft * Shrimp and Pork Chili Oil Wontons - very yummy fresh flavors * Sesame balls - a red bean sweet treat to end on Also, our waiter was super attentive and friendly! Definitely worth a visit. read more

NiHao - Chinese Near Me - Baltimore, Maryland

Recently stopped by to try their AYCE brunch! For $32 you can order unlimited dim sum and small plates. They also have $6 pink mimosas. I liked the variety of items on the menu but I think overall I'm a traditional cart dim sum gal. I enjoyed the experience but I think the more people you have the less worth it it is from a price perspective. Because you can be stuffed at a traditional dim sum restaurant for a lot cheaper. BUT it is still worth checking out at least once! We also learned that for a lot of the items you can specify a specific amount that you want (like numbers of dumplings, etc.) I recommend ordering smaller numbers so that you can try more dishes! read more

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Had a craving for Chinese food after being in the city for a couple of days. The service was wonderful. In terms of the food: 1. Green beans 6/10 - too salty 2. Scallion and egg fried rice 10/10 - taste very homemade 3. Honey ribs 7/10 - tender but boring taste didn't want to keep eating it 4. Salt pepper fried shrimp 7/10 - mid at best, had better, missing jalapeños 5. Hot chili wonton 8/10 - great flavor, some part of the wrapper was dry 6. Soup dumpling 7/10 - low portion but good taste. Usually other Chinese restaurant give 4-5 but they only gave 3. 7. Pork braised bun 9/10 - great flavor, tender pork 8. Cucumber salad 0/10 - absolutely disgusting, too much vinegar. I couldn't even eat it. Very inedible. read more

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Great food and service in a no frills, lightly decorated and comfy setting. I tried the udon noodles, ramen, nigiri and gyoza. Everything was delicious (and affordable!). Since going I've ordered their food to-go multiple times and it has always been delicious and well packed (try the eggplant). This place has become one of my favorites in the area! read more

NiHao - Udon noodles - Chinese Near Me - Baltimore, Maryland

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I have not had a dining experience that was equally good food and value in a very long time! Nihao's brunch stepped in to make that happen! For $32 per person you get all you can eat tapas and dim sum on Friday-Sunday from 11:30-3:00pm. The menu is expansive and the food is delicious! If you can come with a large party, its recommended because you can try more variety without feeling wasteful (although they said they will charge per container for leftover food-- not sure how much). They have a lot of pork on the menu, but there is still a great amount of options for every dietary need (vegan, pescatarian, etc) Making a reservation is encouraged because we got there at noon and were seated on the 3rd floor because the first 2 floors were filled. The space was simple but nice. The floors were extra slippery which I don't know why, so please be careful. They also have mimosas for $6 and pots of hot tea for $5 (bubble tea also). I was stuffed when I left , but really look forward to coming back! read more

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The location is quaint with levels of seating. I made a reservation to celebrate a birthday and was promoting seated upon arrival. The waiter was patient and happy to recommend some popular dishes. We decided to try a few small plates to develop a sampler of the menu. I didn't get a picture of the house fried rice or the white rice that accompanied the meal but they were perfectly cooked. I can tell you my fish bowl drink was tasty. You can keep the duck that floats on top, which is a cute memory from a incredible meal. The rib tips were tender and flavored with soy with a bit of sweetness. The BAO bun houses the tender pork belly and the cucumber added a cool bite. The limoncello shrimp, please do yourself a favor and order two servings to begin with. They are too good to share. It is not often that I plan my next trip the day after I experience a restaurant but trust and believe Im going to find a reason to journey back to Nihao this summer. read more

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NiHao was a really fun experience. We got to take my Chinese father-in-law, and he thoroughly enjoyed all the items we ordered. The Peking duck is served in the more traditional way with the crepe - it was crispy, flavorful, and well prepared. The xiao long bao was also good and well made, though there were only 3 dumplings in an order. We also got steamed fish and pork ribs. It was an excellent, memorable meal. The servers were attentive and prompt throughout our dinner. The space was very cute with really nice flatware that added to the dining experience. This is a fun spot that has delivers authentic Chinese cuisine if you know which items to order. Highly recommend. read more

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So, I have been to Nigel before, not sure if the ownership changed or what have you. However, this review is for their unlimited brunch. It was solid enough, I enjoyed it. The was an item that was like a sweet dumpling that I could not get enough of. That was the highlight of my meal. Everything else was ok to decent if I recall. Will check them out again. read more

Great Chinese food and attentive service at Ni Hai! Heads up: it gets busy during the weekend lunch rush, so grab a reservation if you're going Sat/Sun midday. Worth the plan-ahead -- food's solid. read more

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Very understated decor, clearly the emphasis here is on the food. Very impressed with the service (Will was a big help in understanding dishes, slice levels, etc.), and how quickly everything came out of the kitchen. We drank a rarity, a hoppy Chinese (Hong Kong) pale ale, Neon City. (IBU only 35, but it still beats a lager.) We had Mama's Braised Pork Belly and Duck Spring Rolls to start. The belly had a sauce with a sweetish taste of five spice. B ordered Dry Fried Red Pepper Chicken, and I had the Hot Numbing Dry Pot, which was amazing! B, who isn't into a lot of heat, thought the dry pot was fine. Shrimp, chicken and beef, with lots of veggies, including fantastic slices of lotus root. Everything was delicious. I will say, the portions are substantial, and we'd probably share the dry pot next time. Total experience, genuine Chinese food. read more

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Update! Same five star rating as earlier, but now with lots of more dishes :D We ordered a huge smattering off of the menu and I can't wait to share our favorites so I remember to for SURE get them next time! Ratings are all at a baseline of very good--just a compare/contrast of dishes relative to each other :) ***Bubble pancake - they were actually all out D: but don't want to forget about it next time! *Crispy duck spring roll ***Signature pork soup dumplings - 3 to an order ***Steamed BBQ pork bao *Stuffed bun with braised pork belly - this really should be ** but when compared to the BBQ bao...omg *salivates and keeps this at one star* **Garlic cucumber roll salad - I thought it was fine but another in our party put it as his #1 fave dish! [Hot and sour soup with egg and tofu] - didn't try but got really rave reviews *Tofu mushroom egg drop soup ***Jainghu spicy fried chicken - I only had one tiny corner of a piece but it was an absolute table fave for those who like spicy! *Chicken with mixed mushrooms *Mongolian beef with scallion ***Limoncello crispy shrimp **Lo mein with beef There was nothing bad on our table. The spring rolls, for instance, or the chicken with mushrooms would have been at the top of the list at any other Chinese restaurant, but I would have preferred a second order of the BBQ pork bao or soup dumplings in lieu of it at this table. Family style was definitely the way to go here, too! I can't wait to come back! read more

Love this place. The soup dumplings and scallion pancakes are delicious! They also have great drinks.

Service was great, he was very knowledgeable about the menu which helped our group make decisions. Their AYCE on the weekends is definitely worth it, though we didn't make it in time for it. We devoured our food hence why theres no photos to show. We tried the cucumber salad, and a few of their main dishes and they were pretty good. I enjoyed the space of the restaurant, plenty of seating and there's an upstairs! read more

As someone who is very fond of Peter Chang restaurants, my group of 6 chose this place for a birthday dinner. We ordered several dishes and ate family style so we could all share. Dishes ordered: 1. Hot oil pork and shrimp wonton- these were good. Classic wonton. 2. Popcorn chicken- just fine. 3. Pork soup dumplings- good but nothing special 4. Mapo tofu- very good. Our favorite of the dishes. Not too spicy and good depth of flavor 5. Kung pao chicken- eh this was okay. Sweet and vinegary 6. Spicy dry fried eggplant- bad. probably the biggest disappointment of all the dishes ordered. Not crispy enough, the outer was too thick and the inside was not tender 7. Sweet and sour chicken- sorry but tasted like Chinese takeout 8. Beef lo mein- nothing special. Good for what it was Overall this was an underwhelming experience. I love Peter changs other restaurants and was excited to try this place but it did not live up to its expectations. 3.5/5 read more

Hands-down, the best Chinese food in Maryland. Not just in Baltimore in the state of Maryland. Peter Chang broke the mold with this restaurant. We love the food. We love the service. We love the drinks. We love to creativity. It's also in a row house in Baltimore that gives amazing vibes. read more

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my partner and i came here for AYCE brunch. there is a 90 min limit and it's 32 dollars pp, which is not bad at all. the rate limiting step is definitely the service and table space. if it was automated or there were larger tables you could definitely eat more (but probably better to order multiple smaller rounds). our server was handling a lot of tables but was very efficient and checked on us when appropriate. he also made sure our water never went dry. buckle up, because we put away 20 plates: steamed veggie dumplings: flavorful filling, chili crunch drizzle was quite spicy. i wish it came with a dipping sauce. kung pao chicken: good flavor, could've been more chicken in the ratio to veggies. not spicy duck spring rolls: tasted good, especially with the sauce drizzled on top, but quite oily taiwanese popcorn chicken: definitely the best savory bite we had. super well seasoned and crunchy braised pork belly: very flavorful, tender, good sauce pairing. one of the best things spare ribs: hard to eat as they are bone in. same sauce as pork belly but not as good of a pairing. overcooked mongolian beef: very good, tender green beans with pickled cabbage: much needed green in the sea of meat. flavor was really nice braised tofu with mushrooms: ok. the tofu texture wasn't my favorite, and the sauce definitely had fish or oyster sauce in it although it's labeled vegan scallion bubble pancake: people say this is a must order, but i thought it was quite bland. the sauce didn't really taste like anything. good vessel for meats veggie lo mein: good reprieve from the protein heavy options. decent taste szechuan popcorn chicken: honestly skip this, i couldn't taste the szechuan peppercorn or spice. slightly greasier than i would like. just get the taiwanese popcorn chicken instead cucumber salad: the sauce was quite sweet but very refreshing sesame ball: not much taste, but very nice texture. we got 3 of these creamy walnut bao: not too sweet, nutty filling, soft bao outside. very yummy, we got 4 of these overall we did some DAMAGE. i would absolutely come back here to try more of the AYCE menu but i will need 5-7 business days of recovery time. read more

NiHao - Steamed Vegetable Dumplings (3) - Chinese Near Me - Baltimore, Maryland