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    Nine Tailed Fox

    3.7 (167 reviews)
    ModerateChinese
    Open 11:30 am - 11:00 pm
    Updated 1 month ago

    Order Nine Tailed Fox Takeout or Delivery

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    NINE TAILED FOX ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Trendy
    Intimate

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    Recommended Reviews - Nine Tailed Fox

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    CRAB RANGOON
    Cherlyn M.

    Firstly , this is a trendy Chinese restaurant. The food was tasty. My friend had a shrimp dish. I had the seafood fried rice with crab meat added. The service was excellent. The crab Rangoon was so good. The dumplings were good too. I didn't understand the color. Somebody said the color meant something like Good Luck. I hope to have good luck this year. It was my birthday!

    Skyler P.

    The restaurant was very nice and the service here was great, I just wasn't overly impressed with all the food. I would say my favorites were the xiao long bao and potstickers. Really nice broth inside the bao and great flavor. The pot stickers were pan fried so you got a nice texture and crunch to it as well. The noodle dish was ok but wasn't a fan of the orange chicken. There was too much batter and you didn't really get much chicken in each piece. Was deeply disappointed with the chocolate xiao long bao. Super chewy and an awkward texture and the chocolate inside was so melted it would just squirt everywhere and all over the plate.

    Cammi P.

    Nine Tailed Fox is like a mini "Din Tai Fung" "dupe" and was worth all the hype. If there is one thing about me, it is that at Chinese restaurants, I LOVE to order a lot (maybe too much) from the menu. Everything we ordered was delicious, especially the chicken xiao long bao and the orange chicken. The flavors were incredible. Service was great and the restaurant is absolutely beautiful and full of so much character and the service was great. Everyone was so welcoming and accommodating. The chocolate dumplings were a bit gummy but a yummy way to end a delicious meal. I will definitely be back!!

    CHICKEN POTSTICKERS (pan fried)
    Rebecca C.

    Upon walk-in, I was amazing by the decor. Service was prompt and server was knowledgeable in both food and beverage. Food was just meh. Celebrated a birthday, group of 8. We shared majority of the offerings, many plates lacked taste or were too salty. Nothing to remember. Maybe a return for shared dim sum.

    CHOW MEIN NOODLES
    Misty J.

    Aesthetically, this place is beautiful! Everyone was very friendly! The food was good. It's family style and they don't have a kids menu which was a bummer for our 4 year old. He did end up eating the food we ordered and then unfortunately, he had an upset stomach later in the evening. There's a variety of meal options and some beer/alcohol, although the options are a bit limited. Plenty of seating both inside and out and free parking. The lot is busy so it may take a bit to find parking, depending on the time of day. If you're interested, this is a great spot for a date or even a celebration. Check it out!

    Rumesh V.

    I was in the Baltimore area for work. One of my friends reserved this place for dinner. I hadn't Chinese food in the area so I was excited to try it out. As we walked in we noticed that the restaurant so full on a Wednesday evening. I am so glad my friend made the reservation. We had to wait 10 minutes to get our tables ready. Ambiance is 10/10. Our server was great as well. She recommended some of her favorites from the menu. We ordered hot and sour soup, crispy shrimp and chilly wontons. They were all delicious. Chilly wontons were our favorite. She recommended I try fiery lamb for my entree. Absolutely loved it. It comes flaming hot. The lamb was perfectly cooked. Nice and tender. So flavorful as well. I highly recommend this place and definitely try the fiery lamb.

    Pancakes for duck
    Simone L.

    Ate here again with some friends. The food was still great. Had the Lychee martini and Sweep the Leg drinks. Both were great. My husband tried the whole fried rockfish this time which he loved. I had the duck again. Also had vegetable fried rice and sweet and sour chicken. This time we also walked in again, without a reservation and were able to get a table right away, with no wait. We were seated upstairs and outside again which was great because it was a sunny, beautiful day. They didn't seem that busy. I will say I took one star off because service seemed kinda slow and the waitress seemed really busy, a bit overwhelmed and distracted at times.

    Bar area on the second floor
    Nikki M.

    I saw this new Chinese restaurant opened up in village crossing and finally paid a visit I will start with pros : food is amazing. And ambience is great. Cons: service was the worse i have experienced in years. No one ever asked us for any drinks or food order. I flagged bartenders couple times. Everyone was super nice but useless. To say the least. Food was 11/10. Hot and four soup. Delicious. Wedge salad good. Cucumber salad delicious. Shrimp fried rice not a big portion. Very fresh and tasty and well seasoned. Shrimp Eggrolls yummy Will return but will be aware of terrible service I hope it gets better.

    VEGETABLE FRIED RICE
    Shenique B.

    We visited this restaurant on a Saturday with 3:45pm reservations. When we arrived, we were greeted and seated immediately. The main dining area was dimly lit and the entire restaurant had nice ambiance. Several tables were occupied but the rested not busy. Our waitress arrived shortly after we were seated, provided some recommendations, and informed us that the food would arrive as it was ready (I.e., everything might not arrive at the same time). We started with the Way of the Dragon (cocktail) and Hot and Sour soup. Both were good. Lucky for us, all of our food arrived at the same time (and quickly). We had black pepper beef (a house special), which tasted great; vegetable fried rice; and stir fried garlic pea sprouts. We were not sure what to expect with the pea sprouts but when they arrived they looked like spinach and they tasted amazing!! The bathrooms are individual. They were clean and had the same dim lighting that were in the dining areas. I was nosy so I went upstairs to see the large bar area. Lots of natural lighting and you can see the rooftop dining spaces (which were currently closed because it's winter). I will definitely return to try other dishes here.

    Tiffany D.

    I had a great time on a return visit. I really enjoyed the noodles and general tso chicken. I got the chicken from the grill menu, perfectly cooked but lacked flavor. It should definitely be paired with a different sauce if not given a distinct flavor profile of its own. The strawberry cloud dessert was light and yummy. Service was great and the restaurant was lively and bustling on a Saturday night but not overcrowded.

    CHILI WONTON
    Sam C.

    I came here for my son's 21st birthday. We decided to sit upstairs at the bar. The decor is beautiful. They also have an outdoor seating area as well. For our appetizer we tried the Hot & Sour Soup, Wings and the Chili Wontons. We tried a few really good cocktails as well. And they also have a non alcohol drink from Tost that was really refreshing. The food for happy hour is smaller portions, but that's all you need. And the main menu is ala carte. Our bartenders were super cool and helped us navigate the menu and have great suggestions. This restaurant is definitely on my list of places to try again.

    PEKING DUCK
    Michele C.

    We arrived about 20 minutes early and were asked to wait until our exact reservation time to allow the server time to "catch up" on tables. From the entryway it did not appear that anyone was in the restaurant. However, after we strolled the holiday bazaar outside and returned at our exact reservation time when we turned the corner there was a lovely dining room filled with guests. The menu offers traditional and fusion Chinese cuisine. I had the chicken and shrimp shumai and half duck. My mom enjoyed the vegetable fried rice and Chilean sea bass and for dessert the strawberry cloud. We also tried cocktails that were enjoyable. Our waiter was friendly and the overall experience was lovely. I would love to see the upstairs bar on my next visit.

    Cumin lamb potstickers!
    Kelci S.

    Nine Tailed Fox hit the spot! My bestie & I dined here on a Tuesday, and were seated quickly with no reservations. There's a bunch of parking out front. The appetizers were incredible. We are still raving about the crab rangoons & lamb potstickers. You could actually taste the crab meat and the potstickers were well seasoned. The entress are definitely shareable. I recommend the black pepper beef & fried rice. The rice was fluffy & the beef was tender. Our waitress went missing a few times, which resulted in us being in the restaurant longer than usual. However, the ambiance & decor was dated night approved. I would return to Nine Tailed Fox!

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    Peter Chang Baltimore - Pork Soup Dumpling 3PD (4)

    Peter Chang Baltimore

    4.1(91 reviews)
    4.8 miMiddle East
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    I've become obsessed with Peter Chang takeout ever since I realized they have several gluten free…read moreoptions on the menu. I usually stay away from Chinese food just due to the use of wheat noodles and soy sauce but having a few options that are safe and delicious is what really sets Peter Chang apart from other Chinese restaurants in the area. My favorites from the menu include: Crystal shrimp dumplings - so yummy and perfectly steamed. Comes with a sauce that might be questionable for my more sensitive gluten free foodies so proceed with caution. Absolutely delicious shrimp inside though! Scallion fried rice - comes with generous amount of egg and customized spice level. Goes great with a little extra tamari if you have some at home. Bok choy and mushrooms - omg, I think about this bok choy weekly! It's so perfectly cooked. Crunchy, full of flavor, and goes well with the mushrooms. I like mixing this into the fried rice. Singapore noodles - this was a new item for me but really yummy. Loved the thing rice noodles that had a nice chew to them and didn't fall apart. Seasoning was fresh and not overpowering at all. Comes with thinly sliced chicken and a few shrimp plus some chopped veggies. Add some of your own tamari to it for a little extra flavor! Delivery has always been prompt and dishes packaged well. I've never eaten in, as it's more of a casual takeout spot, but their food really fulfills my Chinese food cravings.

    Ordered takeout online. Order was ready upon arrival and was still hot after my 15 min drive home…read more - Pan Seared Chive Shrimp Dumpling: Mid. Not really flavorful but not bad. - Chinese Burger w. Pork Belly: Meat was tender. Flavor had a hint of sweetness that made this app my favorite from the order. - Green Bean w. Pickled Cabbage: Green beans were cooked perfectly, a little bit of crunch and flavor was great. - Sichuan Dan Dan Noodle: Not the best Dan Dan I've had but got the job done. Good portion size for price. - Egg Scallion Fried Rice (mild): Solid fried rice with a bit of a kick. Cooked well. Overall this was a pleasant takeout order and I would order from here again!

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    Nine Tailed Fox - chinese - Updated September 2026

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