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    Nick's Cafe

    4.4 (37 reviews)
    ModerateAmerican
    Closed 7:00 am - 2:30 pm
    Updated over 3 months ago

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    NICK'S CAFE ATMOSPHERE

    What's the vibe?
    Quiet
    Good for groups
    Good for kids

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    Recommended Reviews - Nick's Cafe

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    Two eggs over medium, grits, toast and coffee
    Ben C.

    The best. I can't believe I skipped over this gem for decades. Best country ham and two egg breakfast I've ever had. The corned beef hash was amazing too.

    This is the Greek salad with chicken, not pictured (because I already ate it) there absolute super Fresh pita bread!!!!
    A S.

    Hands down this is my favorite place to Go!!!! I absolutely love the Greek salad with chicken! Everything is also so so fresh!!! I have never had anything bad from here!!!! If you are Looking for a small local place please try Nicks!!!! They have great food and a awesome delivery guy too!!! You will not be disappointed!!!

    Veggie burger with onion rings on the side - this was average
    Stefi P.

    Had heard about this for a long time and finally had lunch here , delayed probably because of their less hours. But I must say I really enjoyed the food here. However would say the veggie burger was average but the meat dishes were really good. Service was fast and it was really big portion for the price. They have lunch combo's - a must try than individual items. Good seating. Highly recommended!

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    1 year ago

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    3 years ago

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    2 years ago

    The food is very good and very fresh ! Breakfast all day and a complete menu if you want meal throughout the day ! You can't go wrong !

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    2 years ago

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    2 years ago

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    2 years ago

    Quick service, delicious hot food served fast by super nice staff - eat in or take out. Handy parking.

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    3 years ago

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    8 years ago

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    10 years ago

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    4 years ago

    excellent service and food. Lots of locals came in for take away. Staff knew most of them.

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    5 years ago

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    7 years ago

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    13 years ago

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    10 years ago

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    9 years ago

    Awesome service, Awesome food, Awesome prices! My new little cafe spot in South Park that doesn't feel like stuffy SouthPark.

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    14 years ago

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    9 years ago

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    Peppervine

    Peppervine

    4.5
    (287 reviews)
    0.4 mi
    $$$

    Warning - Detailed (worth it)! Peppervine - Southpark…read more My daughter took me to Peppervine for the first time for Mother's Day. On Saturday though. What an incredible experience! We got there at approximately 5:15pm free parking a short walk from the restaurant. The area is extremely clean, quiet, there were people out, but it was not crowded or busy at all. We were seated immediately, and I could see into the kitchen as the staff worked on preparing our meals. Extremely clean, I loved the decor, the environment, even the music was wonderful. Very calming and level. Service was stellar. OK now the food?! Pimento Cheese Scones Thai Spareribs Mussels Scallops Pork Tenderloin Lemon Poppyseed Zeppolis Butterscotch Pot de Crème I ordered the pimento cheese scones, which were excellent and went beautifully with the sauce that the mussels and the scallops were in! You get one piece of crostini for the mussels and it was gone, of course. Those scones? I scooped up every bit of sauce in both seafood dishes. It was THAT good! INCREDIBLE! I begged the manager to please please do not take the mussels or the scallops off the menu! Apparently, they rotate menu items regularly. I could not get over the seafood, neither one of us could stop talking about the size of the mussels. The freshness, the texture was perfect. I love seafood? Hands down. Those were the best mussels I have had anywhere. They were out of the shell and I'm not gonna lie. I was a little nervous when I first saw them. Honestly? We will go back and there will be more than one order of mussels to go around if they're still on the menu! He did share that they brought them in from Maine and explained the location that they were purchased from was very controlled. Pristine. Can I just tell you? It showed! We ordered the Thai spare rib, which was cooked perfectly and so tender it came right off the bone. A balanced and even flavor as well. We will definitely order those again if they have them. I had the pork tenderloin with dirty rice stuffed cabbage. It was fresh and beautifully cooked, but my daughter enjoyed it more than I did. That by the way is a personal preference I just felt after having the seafood? Nothing was going to compare. My daughter had the scallops again that cream sauce was just phenomenal! It was definitely different ingredients different flavor than the sauce used with the mussels, but they've got a winning recipe. Let me tell you. The pimento cheese scones were the best compliment to the sauces and the seafood dishes. Not to forget the spreads that they brought with the pimento cheese scones. They were excellent as well. Last we had dessert and I ordered the lemon poppyseed Zeppoli's, which were good. I felt they could've been a little lighter on the inside. They were slightly gummy, but the flavor was excellent. Again, a personal taste, especially being Italian and having them homemade by family. My daughter's dessert was to die for. Butterscotch Pot De Crème. Seriously, the ingredients they used and the combination of flavors. It was just spot on! I don't think any other dessert would've compared - it just really stood out and we ordered it on the recommendation of our wonderful server. He said it definitely was a favorite and he was right. I will be going back to Peppervine and I highly recommend it however, the seafood is what did it for me. That was my absolute favorite.

    There are so many unknowns when trying to remotely coordinate an important event in a place you've…read morenever been. As someone based in Seattle and not attending in person, I spent considerable time researching restaurants in Charlotte that could accommodate a group of 12 executives, offer private or semi-private dining, and meet a high standard of service. The Peppervine exceeded expectations on all fronts. I worked closely with Tommy Trull, who immediately put me at ease. He was incredibly responsive to my (many) emails and even took the time to connect over the phone to walk through menu options and service details. His willingness to collaborate and accommodate our needs made the planning process seamless. Tommy was also very flexible--he thoughtfully adjusted the menu to accommodate food sensitivities, and when our headcount changed at the last minute, he allowed the group to order off the menu instead of sticking to the pre-selected options. They also offered a very reasonable food and beverage minimum, especially given the level of service and flexibility provided. Our guests had a fantastic experience, and everything was executed flawlessly. Peppervine is an excellent choice for business dining, and I wouldn't hesitate to recommend it.

    Photos
    Peppervine
    Pimento Cheese Scones @eating704
    Pimento Cheese Scones @eating704
    Sparkling rose

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    Sparkling rose
    The Southern Pecan

    The Southern Pecan

    4.3
    (423 reviews)
    0.5 mi
    $$

    I relocated to Charlotte from Louisiana and this place is spot on from food to service.read more

    As a girl born in Texas, a really good chicken fried steak is practically part of my DNA. It's one…read moreof those comfort foods I don't eat often because it's so rich--but when I see it on a menu, it absolutely catches my attention. That's exactly what drew me to The Southern Pecan in SouthPark. Here in the South, they call it country fried steak, and I'm happy to report this one did not disappoint. I met a colleague there for lunch, and everything about the experience felt easy from the start. The restaurant is located in Phillips Place, a lovely little shopping area that feels a bit polished and upscale--with shops like Orvis, Tory Burch, and even a Restoration Hardware restaurant nearby. They do offer valet parking, which is a nice touch, though honestly parking is easy enough on your own. We had reservations through OpenTable and were seated on the patio, which was absolutely delightful for this time of year in Charlotte. The weather was perfect, the setting was relaxed, and the service started off warm and welcoming right away. Now, the food. The country fried steak was beautifully cooked--crispy on the outside, tender inside, and served with creamy mashed potatoes and gravy that hit all the nostalgic notes from my Texas upbringing. I paired it with a vegetable side (I believe it was broccoli or corn), and it was a classic Southern plate done right. We also enjoyed a couple of cocktails, and to finish, we split a praline bread pudding, which felt like the perfect Southern ending to the meal--sweet, comforting, and indulgent without being overwhelming. The staff was friendly and attentive, and one of the things I continue to appreciate about Charlotte is how easy it is to connect with people. We even chatted with diners at nearby tables, which added to that welcoming, community feel that makes dining out here so enjoyable--especially for someone coming from the Bay Area. Prices felt fair for the quality, the setting, and the portion sizes, and overall the experience left a great impression. Bottom line: If you're craving a solid Southern classic like country fried steak--or just want a relaxed patio lunch in a charming part of SouthPark--The Southern Pecan is definitely worth a visit. And as someone happily eating my way through Charlotte and the Southeast, this stop was another reminder that the journey has been a delicious one.

    Photos
    The Southern Pecan
    Catfish
    Catfish
    Cornmeal coated fried shrimp

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    Cornmeal coated fried shrimp
    BrickTop's Restaurant

    BrickTop's Restaurant

    4.1
    (616 reviews)
    0.6 mi
    $$

    I'm here every week...with the rest of SouthPark…read more Bricktops is everything you'd want in a neighborhood restaurant, great food, staff, and atmosphere. I always enjoy coming in and sitting at the bar, waiting for my table because of how busy it is. I could get a reservation, but I'd rather hang out, and order an app, and people watch or have some conversation with the locals. I don't often drink, but the prickly pear margarita on the patio in the spring/summer is 10/10. The bartender Jay is always on it, he has a great memory, and will put in your order before you get the words out. I've had everything from the filet mignon to the sushi, and seasonal fish options during the holidays. Everything has been pretty great every time. The only critique I have for the food is, with the calamari. Stop adding peppers onto the pile, you can't tell what's calamari and what's peppers. There are often more peppers than calamari. All in all this place can live off word of mouth alone. If you go more than once, you typically see the same groups of individuals every week. And in today's volatile market, that's how you last. Pro tip: You can't go wrong with any dessert, the sundae, carrot cake, or brownie...it's all worth the calorie splurge.

    I decided to try this restaurant while visiting Charlotte for a conference as it was right next to…read morethe hotel. It was easy to make a reservation on their website, and I recommend a reservation as it was very busy on a Saturday night. The interior has quite an upscale feeling with dim lighting and an overall premium feeling. I was seated right away, and the server was quite helpful and friendly. I had the charred grapefruit cocktail which was flavorful and balanced. Delicious! I was curious about the deviled eggs, and the server mentioned that I could try a half order. They were delicious! The sugar bacon accompanying them was truly delicious as well! I also had the house salad with honey mustard dressing which was a delicious salad with fresh vegetables, eggs, and bacon! For an entree I had the "prime meatloaf" which had a very nice presentation (see photo). I substituted a baked potato with bacon and chives. The potato was delicious with a perfectly fluffy filling. The meatloaf was flavorful and tender, but the sauce was a bit salty and overpowered the meatloaf. Maybe ask for the sauce on the side if you try this dish. For dessert I had the key lime pie. It had a wonderfully tart, custardy filling. The macadamia nut crust was almost a little bit too crunchy, and I would've preferred a more traditional graham cracker crust. Overall, this was a very tasty dining experience!

    Photos
    Interior
    Interior
    BrickTop's Restaurant
    Yum yum sushi

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    Yum yum sushi

    Nick's Cafe - tradamerican - Updated June 2026

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