Update: I spoke to a manager at this location, who graciously provided a solution to our gift card…read moreissue. I am still disappointed by the lack of response from the corporate office on this matter, but the Edison location was extremely helpful in resolving my issue. Initial review: My wife and I have been going to True Food Kitchen for a while now, and really enjoy their healthy food options, but their recent lack of customer service is very disappointing. We recently purchased a gift card for True Food Kitchen but when we had problems with it, the local restaurant wasn't able to do anything. We reached out to the company they parner with for the gift cards, who told us to reach out to corporate. I left two voicemails with True Food corporate with no response, in addition to leaving email with no response either. I would appreciate it even if they couldn't do anything that they would at least get back to us and let us know that, but nothing. I commend True Food for offering such healthy eating options for people but without good customer service, I can't see it really lasting for long.

The Host (Beautiful Joycelyn), our waitress (Azyah) & Rick the Manager was excited to serve us. The…read morefood was a blast of flavors, deliciousness & light to the taste. The Food Starter: Edamame Dumplings, Salad: Organic Tuscan Kale, & main course: Vegan Double Cheeseburger (WOW‼). I would recommend this to everyone for sure. The only minuscule disappointment was that our beverages were delayed, and the Edamame Dumplings were a little disappointing; in that it was lacking a very small portion of Edamame. My daughter did place another order, and this time the Edamame was well served. Yet she was not offered a compliment credit towards the unsatisfactory portion on first order. The good atmosphere was vibrant and excitable in the Mix. Definitely add to your To-Do-Visit

Seasons 52 (Located next to the Menlo Park Mall)…read more217 Lafayette Ave. Edison, NJ 08837 Seasonal Brick-Oven Gnocchi This ultimate version of an Italian style dumpling was topped with pineapple bits, chunks of tomato, a few basil leaves, and smothered in pesto sauce. It was served piping hot and I cleared this plate down to the last bite. It is a shame this plate will not be served all year round, but this is understood because Seasons 52 is known for alternating their menu. In addition to enjoying the meal, the inside is very upscale. There are a variety of beautifully decorated trees and the lighting is dimmed. This is definitely a location for date night, family gatherings, and other celebrations. #seasons52edison #seasons52 #menloparkmall

We strolled in on Tuesday night around 8pm. We were seated immediately. The dining room is…read moredefinitely darker than most so I could use a little more light. Our server came over rather quickly and offered beverages. My husband loved his old fashioned. We ordered 2 gf crust flatbreads and the caramelized Brussel sprouts. The Brussel sprouts were so delicious. The pepperoni flatbread was superior to the chicken pesto one. Both were good but I prefer the pepperoni. For dessert, the only options are mini jars with cake. Lemon blueberry was seasonal while others are standard. It tasted fine but nothing special. I love how the menu changes with the season and features fresh options. For example, summer featured corn and I bet fall will feature squash. You'd never know this is a chain. Definitely give seasons 52 a chance.

I'm a huge fan of simplicity and Honey Baked Ham delivers -- in my case chicken salad. This is…read moredefinitely not the first place you think of for a quick lunch (maybe because the name conjures a very limited menu) but their CS was outstanding and the Mac & Cheese was legitimately creamy. This is not fast food, this is good food delivered fast. Five easy stars.

If you want a delicious fresh sandwich or salad in a pleasant and quiet environment, I suggest…read morehere! This is my current go-to lunch spot. My favorite sandwich is chicken salad on a croissant. The chicken salad has red grape slices in it which I just can't get enough of. I love the mandarin pineapple side salad too. It's so tangy and refreshing. The interior is modern and clean. It's usually quiet. There's a big free parking lot in front on this restaurant. Staff is welcoming and friendly. This restaurant has a rewards program. In addition to fresh food options, you can find frozen meals and desserts.

Our family entered Hailey's with heavy hearts. I think I can speak for all of us and say, we left…read morea little lighter. The staff, the atmosphere, other patrons and the food! Perfect recipe! If I was local, I would be a regular.

Great experience with a large party at Hailey's. The waiter was out to check on us regularly and…read morethe food was delicious. I hadn't been there in over 15 years and the place has the same bar feel.

It's a cute, BYOB Chinese fusion restaurant. On weekend it only offered chef's tasting tasting menu…read morefor $135. It included six courses and two desserts. It offered a good selection of teas and nonalcoholic drinks. The service was great and the staff was wonderful. We were especially find of Kai and Michael. If the dishes I was really fond of the crispy pig ear salad and black cod. Don't let the pig ears prevent you from enjoying this wonderful restaurant. Without telling you what it is, you wouldn't know they were pig wars.

If you're looking for a quaint spot that feels like a hidden gem, this is the "caviar" of intimate…read morefine dining. I recently tried the chef's 8-course tasting menu, and it was perfectly paced--the small plates are proportionately sized so you leave feeling satisfied rather than overwhelmed. Every dish is a standout with deep, "stacked" flavors; even the ingredients I was skeptical about ended up being favorites. Nothing needed a drop of extra seasoning. The service sets a warm, welcoming tone from the start. We were offered Oshibori (Japanese warm towelettes) to refresh our hands, and getting a fresh set of utensils with every course was a high-end touch I really appreciated. Menu Highlights: Taro Fritter: A sweet-textured appetizer inspired by Chinese desserts, topped with caviar and soy-pickled beets. It was a beautiful way to awaken the palate. Mackerel Crudo: As someone who isn't usually a fan of raw dishes, I was surprised by how much I loved this. It's light, perfectly acidic, and balanced with plum, ponzu, and apple. Grilled Sunchoke: This was "rustic elegance" in a bowl. The smell alone is incredible, and the combination of ginger crab and shellfish butter is pure comfort. Smoked Duck: Topped with black winter truffle and caramelized onions in a gochujang sauce--absolutely excellent cook and presentation. Braised Beef Cheek: So tender you can skip the knife and just use your fork. Since I forgot to BYOB, I tried their house-made Luck & Love hibiscus drink. It's hands-down the best hibiscus tea I've ever had--I actually tried to buy one to-go, but they only make enough for dine-in guests! It's a fantastic spot to bring friends or loved ones, though I'd recommend arriving early. The parking lot is extremely tight, so you might need to look for space in the lot next door.

I have seen Parkside Eats everywhere lately! Since the food, staff, and ambiance all looked…read moreincredible on their socials, I was thrilled to finally check them out. A few logistical tips: while there is street parking, a public lot is conveniently located right across the street. The dining room is quite intimate with only about ten tables, and since they don't seem to take reservations, I recommend arriving early or being prepared for a wait. If you don't want to wait, they do offer takeout! Another suggestion is to browse their menu online before you arrive, the selection is extensive! We showed up without a game plan and needed several minutes just to decide because there were so many tempting choices! Luckily, our waiter was incredibly patient and helpful, answering every question we had. Once we decided, the real fun began. Every single item, and I'm not exaggerating, was phenomenal! We started with the fresh squeezed orange juice, which was sweet and perfectly portioned, along with a vanilla latte and a cappuccino. Both were classic, rich, and creamy. For the main course, we chose the "Chill + Qill It" Chilaquiles, which featured traditional corn tortillas topped with cotija cheese, avocado, pink sour cream, eggs, and your choice of protein. We also tried the Parkside Classic Sliders; the chicken was exceptionally crispy yet tender and juicy, served with eggs on a brioche bun. We opted to upgrade to the truffle fries, which were delicious! Although our sliders accidentally came with pickles, the staff was so kind and immediately offered to remake the dish or swap out the bun. Finally, we had the Grilled Chicken Egg Ranchero. It was like a breakfast version of nachos, loaded with beans, peppers, onions, an egg, those same crispy tortillas, and more of that signature pink cream! We couldn't leave without satisfying our sweet tooth, so we finished with the Cinnamon Roll French Toast. It tasted exactly like a fresh cinnamon roll, the glaze was incredible, and the bread was perfectly crisp on the outside while remaining fluffy inside. I honestly cannot wait to go back and work my way through the rest of the kitchen's creations. This restaurant is a absolute must-visit for their unique combinations and superb flavors!

Don't come if you are in a rush or starving... going to be a while. 9 tables in the whole place…read more Our food got to us before 2 cans of soda did. Took 30 mins to get our appetizer, another 20 minutes to order our meals and then another 30 mins to get our food (no I'm not exaggerating it was a near 2 hour experience). Food was good, but when it got to us it wasn't hot and could tell it sitting under a heat lamp for a while. 2 tables got there after us and left before us. Understaffed and/or untrained. I'm really not one to leave a bad review anywhere, but this was just crazy. I really hope we were there on an off day because the place is cool and food was decent, but we just had an awful experience.

Known for HUGE PORTIONS!! The food is amazing! One sandwich fed four adults with leftovers to…read moretake home. Amazing place!

IYKYK...in case you don't...mind blown with the giant sized sandwiches and cake slices. Not that…read morehungry and selected a cup of chicken noodle soup , others had sandwiches (which was more than enough for 2-3 people to get full. They don't skip on portion sizes!!! I was shocked to see cakes that looked like wedding cakes!! Definitely on the pricey side, but well worth it. Gianni was our server and he did great for a party of 8. Everyone was pleased with their Harold's New York Deli experience. This was a first time experience for 6 of us, 2 return visitors (they recommended we stop to experience the good food). It was a pleasant atmosphere and restroom gets a 5 star on its own! Very clean and fresh! Harold's New York Deli definitely gets high recommendations to try.

Recently we ordered from namkeen ... It was a delivery…read moreWe gave ordered Tikkaville melt Tikkaville sandwich We had higher expectations looking at reviews but all in vain... I cannot taste tikka flavour in both ..it was absolutely out of flavour the only thing I could taste was souring sauce and lots of onions with vinegar... Chicken tikka flavour is very dear to us and we love that but it was absent and it was very disappointing... $14 for each it's absolutely not WORTH IT ... I never give negative reviews but I had too because it was utterly disappointing experience altogether...

I ordered Chicken Waffel and It is so good, spicy and juicy meat …read more. I will return again and again