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New Hunan Kitchen

2.8 (10 reviews)
Open 11:30 am - 10:30 pm

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7 years ago

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8 years ago

Just ordered dinner from here and it was very good. Came nice and hot, food is very fresh and they give you a ton with the dinner order.

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New owners? We got something from them that now says Veg M is the name?

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Bamboo Express

Bamboo Express

3.4
(68 reviews)
2.7 mi
$

I stopped in for a lunch time meal . First visit and I…read morewanted to try a different Chinese place as a venture seeker. Place was empty on a Sunday lunch time . I visited the men's room and I didn't take pictures as it would be detrimental to this review of a small family owned business. The son 6-7 years old was sitting at the empty bar playing video games on iPad while his mother was working as likely the owner,waitress,order phone taker, and maybe the cook too. I asked which ribs are better the boneless or the bone in ribs. She said the bone in . I ordered the bone in ribs, lobster sauce with add on shrimp for 2.00. I selected the egg roll, pork fried rice as the meal options. All food was extremely hot .maybe microwave too hot. Ribs were very hot and overcooked a bit Tough chew. Pic shows the bubbly juice from under the broiler too long. 2 ribs were in-fact Beefy, meaty and were the redeeming two ribs of the pile. Lobster sauce with the 4 shrimp arrived in a bowl with a spoon. The bowl was small portion. Very watery like soup and I needed the spoon. Sauce had no spices... meat was ok but Hamburg tasting with no flavors... shrimp were happy deveined . 4 shrimp for 2.00 add on I guess ok... Egg roll was hard as a brick ( a window breaker) and it wasn't fried ... maybe this was frozen then baked? Inside of egg rolls was ok and I used as a dropping in lobster soup .i don't think the cook is hand rolling fresh daily... I envision a zip loc stack of these egg rolls in the freezer . Rice was reheated in a microwave or from a steam pot. I must say that 4 regulars who appeared were working painters that came in while I was there . They did ordered beef and broccoli and white rice, chicken teriyaki did look a good lunch... maybe my choices were bad ones as others in life have told me. Carpet needs cleaning or replacing . Maybe the painters can update and paint the restroom? I try to support small family restaurants and this restaurant has been in operation for many years ... so patrons must be ordering a lot of take out as the place was empty on a Sunday lunchtime ...prices were I guess reasonable but it wasn't a 35 dollar lunch value for me.

Anytime I am visiting I try to get as much Chinese food as I can! We did a large takeout order…read morefrom this restaurant It was carefully packaged and the gentleman working even opened the door to my car for me so I would not drop anything - how kind! I really liked that this place has reasonably priced combo plates so that way everyone was able to get exactly what they wanted Everyone was happy with their choices - I got the Peking ravioli and they were so tasty! The pork moo shu pork was also tasty. Someone let me try the beef and broccoli and that was tasty as well Locales in a strip mall with ample parking I would definitely eat here again

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Interior
Interior
D16 orange chicken. Chicken wasn't bad, sweet with an orange flavor. Little bit of spicy. Rice ok - undercooked
D16 orange chicken. Chicken wasn't bad, sweet with an orange flavor. Little bit of spicy. Rice ok - undercooked
Interior

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Interior
Hunan Place

Hunan Place

3.6
(39 reviews)
3.3 mi
$$

Tiny takeout-only joint hidden in the back of a quiet Blackstone shopping center just over the…read moreborder from Woonsocket RI. A few unique items on the menu, like mini donuts, as well as more standard fare. They offer combos all day and conveniently have smaller sizes available on appetizers. Duck Sauce: Big bucket of industrially prepared packets by the ordering window. Not a good sign. I grabbed a few and also asked for duck sauce in the bag. The cook pointed to the bucket. "You don't also have real duck sauce?" He reluctantly put two mini containers (same color) in the bag. The stuff in the container tastes like orange, watered down but thick. The packet version tasted similar but with more chemicals. Offputting to say the least. Both tasted like Triaminic cold and allergy syrup. Frankly, I think I'd rather have the Triaminic. Boneless Ribs: Went with a small order that generously filled a plastic pint container. Well glazed, brick red color, very nice char, and a mixture of sizes and textures (some moist, some dry). The glaze seems primarily a mix of standard red and either hoisin or brown Chinese barbecue paste, plus a fragrant component I can't place. Appealing in short spurts. Above average. Orange Chicken (on a combo): Standard bumpy pieces with standard crunch, with the chicken underneath neither moist nor dry. Generic, mild sauce: faintly sweet, faint orange flavor, no heat, no orange peel, no complementary components. Plenty of pieces, but roughly average; maybe a bit below. Egg Roll (on the combo): On the small side, nicely segregated in a glassine bag. Crunchy both outside and in, with a filling of celery-cabbage-pork mix, with very noticeable seasonings reminiscent of Vietnamese egg rolls. A little on the dry side. The good news: easily remedied with duck sauce. The bad news: it's THAT duck sauce. All things considered, average. Pork Fried Rice (on the combo): Yellow, very plain, and neither moist nor dry, but closer to dry. Lingering hints of herbal flavor, though mostly just very plain. Small pieces of pork not that noticeable or helpful. Well below average. I won't call Hunan Place "bad," since everyone's palate is different. Someone who grew up in that part of New England may love it. Let's just say I wasn't feeling this place. With very yellow rice and very orange duck sauce, I have a feeling I won't be alone.

We ordered online at 5:59.they took the order confirmed payment and as of 724 have not delivered or…read morefood. And it New Year Eve. NO I WOULD NOT RECOMMEND.

Photos
Drink selection. They usually have 2 liters too.
Drink selection. They usually have 2 liters too.
L19 shrimp in lobster sauce.
L19 shrimp in lobster sauce.
Spring roll

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Spring roll

New Hunan Kitchen - chinese - Updated July 2026

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