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    Nancy’s Pizzeria

    4.1 (34 reviews)

    Order Nancy’s Pizzeria Takeout or Delivery

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    The pizza was cooked perfectly.  The small is enough for one person to eat a couple meals from.
    Tim L.

    The pizza was fantastic. The only true deep dish in town. The Uncle Tony's was amazing.

    a pizza box
    Lori C.

    We called ahead for all meat deep dish. It was one lady doing everything. The pizza was ready upon arrival. It was such a refreshing change for a take out pizza. It is pricey, but it was a special treat.

    Uncle Tony's stuffed pizza
    Nick L.

    Best pizza I've had in this town. Hands down. If you are looking for legitimate Chicago style food then this is your place! And to all of the reviewers that don't seem to know what that is, just give it a try. It's different than the pizza you are used to and that can be a good thing! We ordered on Uber eats and everything was packaged perfectly = great service to me! They nailed the toppings, cheese, sauce, and crust ratios to remind me of a real deep dish pizza. Best one I've had outside of Chicago. We got the Uncle Tony's and just wow. Can't wait to try more things here!

    Small thin crust cheese pizza with an appetizer side of meatballs
    Nancy S.

    So tasty! It's takeout only so plan for that. It was a long drive home with a delicious smelling pizza in the car!! Meatballs were good sized and well sauced, and the pizza was good. Had a coupon so we picked it up after some shopping in the area. I'd like to try a stuffed crust next time. This isn't close to home or work, but it will be a nice treat on the way home from a shopping run to the big box stores nearby.

    Chicago medium pizza
    Hannah L.

    We decided to try Nancy's Pizza today! Let me say it did not disappoint! We got the medium sausage and pepperoni pizza and it was enough . We both love Chicago style pizza and weren't impressed by others in town but Nancy's was great! My favorite was the meatballs! His favorite was the fettuccine Alfredo. I wasn't able to try everything because I was stuffed. But he said everything was great. We will definitely be back!

    Uncle's Tony deep dish
    Tuyen B.

    Ordered online. Pizza tasted very similar to something you can get in Chicago. Would recommend!

    All meat deep stuffed pizza
    Jin G.

    They only do take out. But it's worth it! I really think this is the only place where you can get a good Chicago deep dish along with other great dishes to go. Everything is great on their pizza. We got the all the meats and it's delish!

    Salads, pasta, sandwiches

    Great smells when you walk in. Was headed next door for a pedicure and popped in for a menu. Decided to order online while getting pampered. Got my order number and time for pick-up. Unfortunately, when I arrived after my pick-up time, it was not ready. After asking how much longer, the counter help inquired for me and was told about 10 more minutes. Meanwhile another customer picked up her order and I asked what time she had ordered. Her answer she walked in to order @ 5:45 a good 10 min after my online order was confirmed. I asked about the delay and was told that online orders sometimes are not seen if the kitchen is busy. So, call or walk in to order- still waiting and I ordered an hour ago. Pinning high hopes on the quality and taste! Will update then.

    9" uncle Tony's Chicago deep dish pizza pie.

    True deep dish Chicago pizza with layers of cheese and toppings, ( the uncle Tony ) not just a thick crust wannabe. If this Is what you're looking for it's really good. We're two old people ( can't eat like I use to ) so we'll be able to eat on this thing for a couple of days. We'll probably go back to our regular pizza source, but this will not disappoint, and a great experience.

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    2 years ago

    Very good deep dish pizza. I really enjoy the taste of their sauce. I plan to go back to try more items soon!!

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    2 years ago

    Authentic Chicago Pizzeria! The real deal deep dish! The thin crust is superior as well !

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    4 years ago

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    3 years ago

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    3 years ago

    I'm a native of Chicago ( south side) and Nancy's pizza is the closest thing I've had that actually tasted like a Chicago pizza.

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    4 years ago

    Pizza was good, this is not a sit down restaurant, it's a grab and go. Order ahead, takes about 20 minutes.

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    3 years ago

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    3 years ago

    The best deep dish south of Chicago I was thoroughly pleased and had a wonderful experience

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    4 years ago

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    4 years ago

    The deep dish pizza was amazing! The online ordering was efficient and easy to use and was ready when stated it would be.

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    Jim 'N Nick's Bar-B-Q

    Jim 'N Nick's Bar-B-Q

    3.7
    (29 reviews)
    0.6 mi

    From the moment you step inside, the restaurant presents a clean, welcoming atmosphere that…read moreimmediately puts diners at ease. A prominent menu board greets you while waiting in line, complemented by another at the ordering counter for easy perusal. The restrooms are spotless and spacious, with surprisingly comfortable seating, while the thoughtful interior design and ample, easy-to-navigate parking further enhance the overall experience. Service was genuinely attentive and warm. Multiple staff members checked in on us throughout the meal, and the team maintained a diligent pace in clearing and cleaning tables to keep the space pristine. A minor hiccup with our order was quickly resolved--though it required a bit of coordination--thanks to their persistence, ensuring we received everything as intended. The beverage station offers Coca-Cola products alongside fresh sweet tea, unsweet tea, and lemonade. The sweet tea stands out as a refreshing standout: properly brewed, balanced, and genuinely flavorful without the cloying sweetness that plagues so many others. The Food: The cheese bread arrives as a fluffy, light delight with an ideal cheese-to-bread ratio. For a barbecue joint, it's exceptionally well-executed and harmonizes beautifully with the casual, smoky setting. The Morgan White sauce wings are nothing short of outstanding--meaty, perfectly cooked, and coated in a distinctive, vibrant sauce with just the right peppery zing to make your taste buds sing. I could easily devour dozens. Equally impressive are the Mango Habanero wings, which deliver a masterful balance of sweet and heat that builds gradually without overwhelming. The smoke from the cooking process shines through, and the generous portions include both drums and flats for excellent textural variety. These require no ranch to shine. The deviled eggs were competent but unmemorable--perfectly cooked, yet heavy on onion with muted overall flavor. They're unlikely to earn a repeat order. The ribs arrived in a solid portion of three generous pieces. They boast a deep, competition-style smoke with a firm bite that yields nicely upon chewing, leaving satisfying tooth marks. Not overly sauced or seasoned, they let the quality of the meat and smoke speak for themselves--an approach I deeply appreciate. The marble brisket, unfortunately, proved a disappointment. Though beautifully trimmed with good bark and seasoning, and passing the pull-apart and finger tests with ease, it was exceptionally dry. A rare miss that I won't be repeating. In contrast, the sausage is top-tier: excellent snap in the casing, flavorful filling, and spot-on texture. The cheddar jalapeño variety is very good, though I'd love to see a classic plain option alongside it. They've clearly mastered the difficult art of sausage-making here. The pulled pork offers a generous portion with great texture, visible bark, and pronounced smoke. The turkey breast was surprisingly moist for the category--certainly far better than the brisket--with a clean smoke and seasoning profile that might even convert non-turkey enthusiasts. Sides were a mixed bag. The coleslaw is lightly dressed, allowing the vegetables' natural flavors to come through with a pleasant peppery bite. It's solid but could use a touch more dressing for my taste. The French fries, however, are exceptional--crispy, beautifully seasoned, and dangerously addictive; they nearly stole the show before the mains arrived. The beans were a miss, with a peculiar tomato-sweet-vinegar profile that strayed far from traditional barbecue expectations. I wouldn't order them again. The mac and cheese arrived looking appealing but fell short in execution: overcooked noodles with a mushy, somewhat grainy texture and muted flavor, suggesting the sauce may have broken during preparation. Sauces were serviceable. The pepper vinegar paired wonderfully with the pork, while the Carolina mustard offered a creamy, mildly biting twist. The house ranch, however, was disappointingly bland and inferior to the benchmarks set by chains like Wingstop or Texas Roadhouse. Overall Ratings: * Service: A * Cleanliness: A * Layout & Ambiance: B Food: * S-tier: Morgan White wings, Mango Habanero wings, cheese bread * A-tier: Cheddar jalapeño sausage, ribs, French fries * B-tier: Turkey breast, pulled pork * C-tier: Coleslaw, deviled eggs, mac & cheese * D-tier: Brisket * F-tier: Beans, ranch, table BBQ sauce This is a comfortable, well-run spot with several standout items--particularly those magnificent wings and sausage--that make it worth visiting. With a few refinements on the weaker proteins and sides, it could easily rise to the top tier of local barbecue destinations

    Came here again and got the nachos Same thing meat wasn't…read morewarm Also cheese wasn't fully melted They have a good taste to it Just those issues Customer service is good

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    Ordering
    Smoked Wings
    Smoked Wings
    Cheese Biscuit Mix

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    Cheese Biscuit Mix

    Nancy’s Pizzeria - pizza - Updated August 2026

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