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    Jason's Deli

    3.6 (89 reviews)
    InexpensiveDelis, Salad, Sandwiches
    Open • 8:00 am - 10:00 pm
    Updated 3 months ago

    Order Jason's Deli Takeout or Delivery

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    JASON'S DELI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Good for kids
    Good for groups

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    Recommended Reviews - Jason's Deli

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    New York Yankee

    Great looking salad bar! The New Yorker sandwich was so good and loaded with meat. A little more expensive than I expected but definitely a tasty meal. Servers were very friendly. The place was busy due to the variety add good food.

    Block of cheese and a pond of ham
    Dawson M.

    I left a one star review due to my experience here. I found hair in my food. I threw up. The service was ok, some stuff they need to work on. The ambiance was ok. It looked nice the tables were dirty though. I would definitely not go back. There are many different options than that place.

    California Club...it should be sliced turkey however I'm still trying to find the rest of it.
    Nakeitha E.

    California Club, sorely prepared with very minimal turkey YES!!! it should be sliced turkey however I'm still trying to find the rest of it. After waiting an hour and 15 minutes this is what I get and to add insult to injury there were no tortilla chips for my red pepper hummus or the dip for my fruit. I'm really trying to help the hospitality industry however JD you guys have to do better because with simple unforced mistakes like this, people won't spend their disposable income eating at your deli.

    Zucchini Grillini Sandwich with fresh fruit
    Sarah F.

    Good food and good prices. Lots of healthier choices and the salad bar is amazing. We come here regularly. I really like the chicken salad sandwich, the chicken panini, and the zucchini grillini sandwich. My favorite soup is the vegetarian vegetable. The service is usually great too and although it is often crowded, we've never had to wait for a table. They also have free soft serve ice cream that is delicious.

    Poor customer service, poor food quality

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    1 month ago

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    2 months ago

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    4 months ago

    Food, Service was amazing. Truck drivers and we came hungry. They took good care of us. Amazing Jason's Deli hope we get back here soon.

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    4 months ago

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    1 year ago

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    2 years ago

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    9 months ago

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    2 years ago

    The sandwiches there are not good at all I got the chicken penne and the chicken flavor was bitter cheese was bitter and bread was hard

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    4 years ago

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    2 years ago

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    4 years ago

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    2 years ago

    Salad bar is perfection as always! Fresh! Lots of variety! Reasonably priced!! We eat here often and never get bored or disappointed.

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    2 years ago

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    3 years ago

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    2 years ago

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    3 years ago

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    3 years ago

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    8 years ago

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    4 years ago

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    9 years ago

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    5 years ago

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    9 years ago

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    4 years ago

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    3 years ago

    Great food, service and atmosphere. My wife and I had 1/4 muffuletta sandwiches with tomato- basil soup and chips. It was delicious!

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    7 years ago

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    12 years ago

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    3 years ago

    Great food and service amazing atmosphere very friendly. I love the salad bar. Good place to hang out

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    6 years ago

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    9 years ago

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    9 years ago

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    3 years ago

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    4 years ago

    I love eating here. Everyone is very nice and the food is wonderful. The place is always clean and welcoming. I absolutely recommend it!

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    9 years ago

    Got a broccoli cheese soup and it was so delicious. This place wasn't busy and we had a nice supper.

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    4 years ago

    Free Ice Cream, who doesn't love that. Oh the sandwiches those were good too. Enjoyed it

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    Hey Ryan. Thank you for your visit! We hope to see you again soon.

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    6 years ago

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    8 years ago

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    4 years ago

    Always fresh, fast, and friendly! This is my favorite place to grab a quick healthy lunch.

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    Page 1 of 3

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    4.7(65 reviews)
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    Came here on a Saturday night with my partner. No reservations so we grabbed a seat at the bar,…read morethis is the pro move. Richard (bartender) and Adrienne (our server) were fantastic. Both provided recommendations when ask and were extremely accommodating and personable. We ordered a bottle of the Grillo which was an excellent value and delicious white wine. I prefer Sauvignon Blanc and this did not disappoint. For dinner we tried the ravioli and meatball parm (Adrienne's recommendation) both were delicious! We have plenty of leftovers to last us. Ended the meal with house made absinthe (my partner swears it tasted like gummy bears) and limoncello. Do not sleep on Gabagool! Service was phenomenal, drinks were fun and food was delicious. We felt like we were at Nona's house!

    The Pilsner, while possessing an undeniably appealing flavor profile, arrived at room…read moretemperature--a cardinal sin that dulled its crispness and muddled its intended nuances, leaving it tasting flatter than it deserved. In stark contrast, the Lemoncello Cheesecake Martini proved an absolute delight: rich, creamy, and lush with bright lemonade notes. Intensely satisfying and dangerously drinkable, one could happily indulge in a gallon of this velvety concoction. Service brought its own inconsistencies. Our waitress was pleasant and attentive, cheerfully assisting with menu navigation. However, requests for ice water were met repeatedly with room-temperature glasses, requiring multiple reminders that never quite resolved the issue. The menu itself presented a minor puzzle--the dessert section was absent, leaving us uncertain whether a separate dessert menu existed or if options had simply been overlooked. The appetizers shone brightly. The Fried Green Tomatoes arrived as a visually stunning plate (we had already dispatched two of the four slices before snapping a photo). The breading was on the heavier side yet carried solid flavor, while the accompanying sauces stole the show. The marinara was exceptional--deep, fresh, and layered with complexity; one could easily envision bottling it. The cream sauce provided a lovely counterpoint to the vibrant pesto, which surprised me (as a general pesto skeptic) with its balanced texture and multifaceted flavor profile. The Burrata and Charcuterie-style starter was equally successful. Featuring a generous bowl of creamy burrata, two varieties of sweet jam, assorted cured meats, and crusty bread, it invited creative assembly into custom crostini. This interactive element added an innovative, playful touch while delivering robust, harmonious flavors. Unfortunately, the main courses told a more mixed story. The Sausage and Broccolini pasta was a clear disappointment. Visually, it arrived swimming in excess grease that overwhelmed the palate from the first few bites onward and very muted tones. While the pasta was perfectly cooked, the broccolini retained a pleasant crunch, and the sausage offered good initial flavor and texture, the sheer quantity of oil coated everything, rendering subsequent tastes one-dimensional and heavy. In hindsight, the Shrimp Caprese might have been the wiser choice, though the menu's lack of portion detail gave pause. My husband's Chicken Parmesan fared better. The cutlet showed a darker presentation that stopped short of burnt, and while the visual appeal suffered slightly, the flavor delivered. The pasta was cooked beautifully with a well-balanced sauce portion, and the generous cutlet itself was tender and satisfying--a solid, classic execution. Overall, the meal had moments of real brilliance, particularly in the appetizers and that unforgettable martini, tempered by execution missteps in temperature control and richness management. A restaurant with clear potential, though one that would benefit from tighter attention to fundamentals.

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    Jim 'N Nick's Bar-B-Q - Full plate given with the wrong meat.

    Jim 'N Nick's Bar-B-Q

    3.6(37 reviews)
    0.1 mi

    From the moment you step inside, the restaurant presents a clean, welcoming atmosphere that…read moreimmediately puts diners at ease. A prominent menu board greets you while waiting in line, complemented by another at the ordering counter for easy perusal. The restrooms are spotless and spacious, with surprisingly comfortable seating, while the thoughtful interior design and ample, easy-to-navigate parking further enhance the overall experience. Service was genuinely attentive and warm. Multiple staff members checked in on us throughout the meal, and the team maintained a diligent pace in clearing and cleaning tables to keep the space pristine. A minor hiccup with our order was quickly resolved--though it required a bit of coordination--thanks to their persistence, ensuring we received everything as intended. The beverage station offers Coca-Cola products alongside fresh sweet tea, unsweet tea, and lemonade. The sweet tea stands out as a refreshing standout: properly brewed, balanced, and genuinely flavorful without the cloying sweetness that plagues so many others. The Food: The cheese bread arrives as a fluffy, light delight with an ideal cheese-to-bread ratio. For a barbecue joint, it's exceptionally well-executed and harmonizes beautifully with the casual, smoky setting. The Morgan White sauce wings are nothing short of outstanding--meaty, perfectly cooked, and coated in a distinctive, vibrant sauce with just the right peppery zing to make your taste buds sing. I could easily devour dozens. Equally impressive are the Mango Habanero wings, which deliver a masterful balance of sweet and heat that builds gradually without overwhelming. The smoke from the cooking process shines through, and the generous portions include both drums and flats for excellent textural variety. These require no ranch to shine. The deviled eggs were competent but unmemorable--perfectly cooked, yet heavy on onion with muted overall flavor. They're unlikely to earn a repeat order. The ribs arrived in a solid portion of three generous pieces. They boast a deep, competition-style smoke with a firm bite that yields nicely upon chewing, leaving satisfying tooth marks. Not overly sauced or seasoned, they let the quality of the meat and smoke speak for themselves--an approach I deeply appreciate. The marble brisket, unfortunately, proved a disappointment. Though beautifully trimmed with good bark and seasoning, and passing the pull-apart and finger tests with ease, it was exceptionally dry. A rare miss that I won't be repeating. In contrast, the sausage is top-tier: excellent snap in the casing, flavorful filling, and spot-on texture. The cheddar jalapeño variety is very good, though I'd love to see a classic plain option alongside it. They've clearly mastered the difficult art of sausage-making here. The pulled pork offers a generous portion with great texture, visible bark, and pronounced smoke. The turkey breast was surprisingly moist for the category--certainly far better than the brisket--with a clean smoke and seasoning profile that might even convert non-turkey enthusiasts. Sides were a mixed bag. The coleslaw is lightly dressed, allowing the vegetables' natural flavors to come through with a pleasant peppery bite. It's solid but could use a touch more dressing for my taste. The French fries, however, are exceptional--crispy, beautifully seasoned, and dangerously addictive; they nearly stole the show before the mains arrived. The beans were a miss, with a peculiar tomato-sweet-vinegar profile that strayed far from traditional barbecue expectations. I wouldn't order them again. The mac and cheese arrived looking appealing but fell short in execution: overcooked noodles with a mushy, somewhat grainy texture and muted flavor, suggesting the sauce may have broken during preparation. Sauces were serviceable. The pepper vinegar paired wonderfully with the pork, while the Carolina mustard offered a creamy, mildly biting twist. The house ranch, however, was disappointingly bland and inferior to the benchmarks set by chains like Wingstop or Texas Roadhouse. Overall Ratings: * Service: A * Cleanliness: A * Layout & Ambiance: B Food: * S-tier: Morgan White wings, Mango Habanero wings, cheese bread * A-tier: Cheddar jalapeño sausage, ribs, French fries * B-tier: Turkey breast, pulled pork * C-tier: Coleslaw, deviled eggs, mac & cheese * D-tier: Brisket * F-tier: Beans, ranch, table BBQ sauce This is a comfortable, well-run spot with several standout items--particularly those magnificent wings and sausage--that make it worth visiting. With a few refinements on the weaker proteins and sides, it could easily rise to the top tier of local barbecue destinations

    Came here again and got the nachos Same thing meat wasn't…read morewarm Also cheese wasn't fully melted They have a good taste to it Just those issues Customer service is good

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    Ordering

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    Plucked Up Chicken & Biscuits - Plucked Up

    Plucked Up Chicken & Biscuits

    4.3(484 reviews)
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    In town visiting family and wanted to try a local spot, and Plucked Up Chicken & Biscuits did not…read moredisappoint. My wife had the grits with bacon and a biscuit, and everything was delicious. I had one of their popular breakfast plates with chicken, eggs, gravy, and a biscuit, and it was excellent. The chicken was flavorful, the biscuit was on point, and the whole meal felt like true Southern comfort food. Service was fast, friendly, and welcoming. It had that genuine Southern charm you hope to find when visiting a South Georgia city. Definitely a great local stop, and we'd come back again.

    This happened on July 27, 2026…read more I was visiting family and one day I ventured out on my own looking for a place to eat. I saw this restaurant and thought it was really a cute spot. I went in... I was welcomed beautifully and even chatted with the ladies about the neat Plucked Up t-shirts. I thought it was going to be a nice visit. I ordered Chicken and Grits along with a sweet tea. It looked delicious. The chicken and grits came with a wonderful country biscuit. I was shocked with the first spoonful. This was THE SALTIEST thing I have ever tasted in my life. It was as if the chef poured the ENTIRE box of Morton's Salt into my meal. When the server asked, very nonchalantly, how my meal was she was way different than when I first walked in. I VERY KINDLY let her know that everything was wonderful except for my entree. Her response was, "oh really?" She turned and walked away and that was it. The positive notes: The young man who has been doing dishes there for years is so wonderful and kind along with his easy going, very friendly and loving grandparents. The decor is ADORABLE! I won't be returning. Be careful. I should have read the reviews.

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    Jason's Deli - delis - Updated October 2026

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