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    Myungdong

    3.6 (135 reviews)
    ModerateKorean, Asian Fusion
    Open 11:00 am - 8:00 pm

    Order Myungdong Takeout or Delivery

    Myungdong Photos

    Business Info

    MYUNGDONG ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Reviews With Photos

    Dry kalguksu
    Ihayun.m

    Its interesting that they have dry kalguksu, it tastes good. The dumplings and regular kalguksu are also nice, eat it with their kimchi and spicy sauce taste even better

    Adding kimchi onto the cold noodles is just perect
    Candice W.

    It was recommended by my Korean friend and the taste was just authentic! Nothing really fancy, but the environment is just cozy enough for family and friends to chat. Most of the restaurant go-ers are Korean families too! Ordered their signature king size steamed dumplings! I was so full after having two of them First time trying cold noodles with soya milk(?) soup base, which is pretty cool, and a bit stuffed too since the soup is in a "congee" kind of texture , it taste kinda plain too me having it alone, but adding kimchi on top is just perfect!! We might wanna try Korean barbecue in the next visit

    Annie P.

    Very authentic Korean food, Teasty noodle , big dumpling,very fresh kimchi Clean,small,comfortable place Very friendly staff Reasonable price Highly recommend

    Table setting
    Biyu X.

    This is a abnormal Korean restaurant, maybe we should say it just a bit different than the regular Korean food that we know. We were trying to celebrate my husband's birthday. And his friend recommended this one. We checked online, pictures seem showinh white colour noodles soup or dumplings. And the name of the restaurant also mainly have "Noodles". I was wondering if it could be something special or we should try something that we know. But my husband would like to try. We entered the restaurant, the staff were all Koreans. That means it is traditional Korean food. So we decided to try. We had a mousse cake in our car that need to put in the fridge, but they kind of not really want to put in their fridge. When we looked at the menu, we have no clue what we could have, because the food is not regular Korean food. The menu was quite simple, noodles, dumplings, hot pot and pork hocks. So we checked on other tables, most of them had noodles and dumplings, or hot pots. My husband wanted the pork hocks, which I hadn't seen anyone ordered it, not sure how it looked like. We asked the waitress how it was. She told us a plate of pork hocks will come with a little bit of vegetables to wrap up the meat. But we need to order noodles separately. We ordered a plate of brainsed garlic pork hocks and a bowl of noodles. Because I couldn't have too spicy, and they don't have little spicy level, and pork hocks with cheese was unknow. So we have the basic ones. The plate of pork hocks was big and they also offered a heat plan to keep it warm, then a few veggie leaves came with it. The bowl of noodles Soup was good enough for two of us, but not much meat inside. Perhaps too much of meat, we couldn't finish all of them, we have to pack it up and enough for another meal. I would like to say this is new experience to us, we have never tried this type of Korean food. We might like it if go for some noodles and dumplings first next time.

    Dumplings
    John Y.

    Authentic Korean dishes consistently good as maple syrup is on waffles. Get there before noon or be prepared to wait. Steamed dumplings garlicky and crunchy. Noodle soup comes piping hot Ain't no doubt about it, this place is da bomb

    Claudia K.

    I remembered coming to this place many years ago, and thinking wow, their kimchi is amazingly flavorful. Since then, I have been thinking about their kimchi on, and off, and finally went back on a crisp Autumn day :D I neglected to take a photo of their most recent dine in menu so the prices I'm listing below are being pulled from their website as or November 2023 :') I know they're not 100% accurate, but I promise you, their food is so worth it even if you add on a few more dollars per dish due to inflation. -[KALGUKSU + BRAISED PORK] $20.99 Okay, so I was planning on ordering a whole plate of the garlic sauce braised pork but the price point was pretty up there ($40+) which is why I opted for this combo since it had both their Traditional Korean noodle soup, AND their braised pork :D Their soup is very flavorful, and made from beef broth - honestly a 10/10 base for their noodles. It's also not spicy at all if that concerns you too. Definitely great for sharing with a table if you order the other items I'll mention below too -[MYUNGDONG KING SIZE DUMPLINGS - 6 PCS] $13.99 Holy, each of these dumplings is the size of a fist haha aka very filling. I feel like eating two of them back-to-back could easily be a light meal due to how packed each dumpling is with their filling of ground pork, and vegetables. The sauce for these dumplngs (if you want any as I found them plenty flavorful without sauce) is on the side of the table in a large bottle! -[SEAFOOD PANCAKE] $20.99 OKAY, I SAVED THE BEST FOR LAST. I have had so many seafood pancakes in my life from various Korean restaurants but THIS one wins. The pancake is actually packed with seafood such as squid, and clams, and green onions too but the reason this wins is beyond just what they add to the dish. The pancake is also CRISPY with every bite :D Just like for the dumplings, the sauce for the pancake is the same one found on the table meaning you can sauce it up as much as you want -[KIMCHI] FREE Their kimchi is just like I remembered it - packed with flavor, and honestly barelty even spicy (but I love spice in general so proceed with caution haha) So freaking good that we packed what we didn't eat so we could finish it at home

    El Y.

    Food 4.5, rounded down to 4 due to service. Best Korean Mandu I've ever had! Very hearty fillings; the tofu adds to the texture! Very fresh kimchi, lettuce, and samgyeopsal. The salad pales in comparison a bit both in terms of flavor and the beef. Saw the servers being a bit reserved/disapproving, but they are super nice and warm to the local Korean diners who frequent this eatery. Would have been one of my go-to's as a college student if it were in/near my college-town.

    Menu
    Almira Alice L.

    I have been to this place many times. It's still good. Plenty of parking space in the plaza. The noodles are fresh and flavourful and the dumplings are delicious. The price is reasonable and hasn't doubled like some other places. The kimchi is delicious, more on the garlic side. There are no side dishes offered this past time I went . Pay by Cash gets you 10% off discount on your bill

    Lel W.

    When it comes to Korean dumplings, this is probably the only place I go to. These jumbo sized dumplings are delicious! Merely an order of filling dumplings is enough for me. You have to dip these babies in the sauce and add some chilli in the sauce. They are so satisfying. The only side dish they serve is kimchi, which is a bit rare for Korean restaurants, as they usually have many side dishes. I know they're also famous for KalGukSoo (noodles in beef broth).

    Layla A.

    They make really good kimchi and I like that they don't bombard you with side dishes. I got the cold soybean noodles in the summertime and they were absolutely fantastic. The people are nice too and it looks like a lot of regulars eat here.

    Daniel C.

    They are known for their kimchi but they have a lot to offer in Korean food. The kimchi is very garlicky and made with many bold flavours. Though you can purchase their kimchi to go, you can get unlimited helpings at the restaurant, for free. The large dumplings are good too but in my opinion, the texture is a bit soft. Though many do come for the giant dumplings, their noodles and soups are where this place shines. During this visit I got shabu shabu. The meat was a bit tough but the soup as extremely flavourful. It was also served with veggies, fresh noodles, and rice cakes. I would definitely recommend getting something with soup and noodles. The meat itself was kind of though however. The real star of the dinner was the "congee". For an additional fee you can get rice and an egg which is mixed with the remaining soups and topped with an egg. Once the server mixes it, a delicious "congee" is made. This is such a wonderful way to end the meal and I would highly recommend it to anyone who chooses to dine here. Overall, the food was filled with flavour and the service was polite (though a bit forgetful). Definitely worth a visit, at least once.

    Kimchi with very nice color.
    Ian C.

    I was surprised that this place has very good review on Google and less so on Yelp. But since I am nearby for an errand and needed food badly, I will try this one. At the door, there is already a line up, but I later realized that I actually needed to put my name on a list, instead of queuing. And the funny part is that everyone queuing did not know they have to put name on a list. When the list finally filled, the waiting staffs suddenly focus on cleaning up the tables to seat us. Most food in the menu looks nice. And whatever got served on other guest's tables already looking real good. Unfortunately, the meat rib noodle is sold out already at 1pm. So, we ordered the park meat noodle and the very nice looking mouth watering dumplings. The usual appetizer, kimchi, was served with a vivid red color. And when I put that in my mouth, oh my god. I didn't know kimchi can be that good. I was not over spicy and there is this sweetness that gave it a good balance. The cabbage was fermented with the tenderness that is just about right, smooth and soft. The noodle came and I think the photos looked better. But then the broth taste very good, the raised pork is soft and tender. The noodle is smooth, but we think it could have been more chewy. Anyhow, hand made noodle for sure. The dumplings arrived with a near wrong delivery to another table. The dumplings look nice and large. It is on a healthier side the the Chinese pot sticker or dumplings, which the meat a bit more thin, although they were cooked moist and smooth, which even being large, they are still tasty and not too heavy. Overall, the food is pretty good here. The only shortcoming would be the service. While the waiting staffs are nice and polite, they are just too busy with waves of customers.

    Jon R.

    It's pretty good! I think maybe we should've got something a bit more popular. To be honest, I loved the potato around the hot dog. My girlfriend liked the dog more. I'll try it again for sure, need to give it another chance :)

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    Electric Piggy BBQ - Clams...delicious

    Electric Piggy BBQ

    4.3(100 reviews)
    4.2 kmBrown's Corners

    Came back for another visit and ordered a couple of different items from last time. In addition to…read morethe salad and crispy chicken we added a order of: Spring Rolls - love the way they come in little rolls as opposed to 2 large ones cut in half; perfectly crispy Bone Marrow Carbonara - unfortunately this was a miss. It's basically carbonara pasta with bone marrow you scrape off from the bone. Sauce wasn't very flavourful and a bit too watered down. Still a good second visit.

    A cool, modern take on Vietnamese food. This place is really busy and for a good reason! Their menu…read morehas many items indicated as a "favourite". I found it funny cause almost every item has the "favourite" symbol but everything tastes good! I love the decor inside. Lots of lights, florals and greenery. There is limited seating though since it gets busy - Maybe 10 tables of 4 on the outside perimeter and another 5 tables of 4 on the inside. We got the razor clams, 12 wings and beer special (after 8:30pm), smoked beet and pig ear salad, brisket and ribs and bun bo hue. The 12 wings and beer would have been such a good deal except the drink was pretty watered down. We brought it up to the waitress so hopefully they change that in the future. The wings were crispy,m and delicious. The razor clams tasted good too, but it only comes with 4. The smoked beet and pig eat salad was one of our favourites! Unique, flavourful and good crunchy textured. The brisket and ribs were another favourite. Tender and flavourful. The bun bo hue was good too. Service could have been better. One of the waiters wasn't that friendly. We still had a good time though and enjoyed the food. I would come back to try their other dishes.

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    Electric Piggy BBQ - Interior

    Interior

    Electric Piggy BBQ - Milk bread....SO GOOD

    Milk bread....SO GOOD

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    Sugar Cafe Lounge - Bulgogi Fries ($10.99)

    Sugar Cafe Lounge

    4.0(25 reviews)
    2.3 km

    This is a cafe by day and lounge by night (with karaoke and live band). We came on a Sunday…read moreafternoon and there were plenty of seating. The latte and Horlick latte in Chinese themed cups and saucers were cute and the matcha Sando was crunchier and more tasty than expected. Do be careful of the sando as it topples over easily and we sadly lost all our cream to the table after the picture was taken. They use Hatch coffee beans - lattes were not very strong but we could taste the aroma of the beans. There's also free board games to play and a photo room for pictures too. Great place and space to chill at Times Square. It's on the same floor as Awesome Hotpot on the second floor, just make a left after going up the escalators.

    If you think Batman has a (spoiled billionaire play boy by day and dark vigilante by night) complex…read morepersonality, Sugar Cafe Lounge's persona is equally complicated. Rarely, would you find a place that can pull off being a brunch/lunch place during the mornings and afternoons and a club and lounge by night. On a Saturday morning where I was looking for a place to grab a bite and to kill a bit of time, I realized through Yelp that Sugar Cafe Lounge is actually open by 10am. I didn't even know they open in the mornings prior to this. The vibe of this place strikes me as a modernized Chinese karaoke place. It totally reminds me of the karaoke places that I used to frequent back in the day. They have the same black and neon purple/pink colour scheme. Dice shakers were readily available and visible. The modernisation portion can be attributed to the existence of a photo booth and kildult style cartoon characters wall stickers along the walls/window. And for a "club/lounge", the servers were definitely very polite and attentive which is a stark contrast to the service that you may come to expect in early 2000s karaoke places. My feeling towards the curry katsu egg Benedict is equally complicated. I think the dish has so much potential, but currently has several flaws. Let's start on a positive note. The hollandise sauce was a fit with the curry flavour. The built in acidity also worked to tone down the sauce's heaviness. But even with the acidity, it was a pretty heavy sauce. I like the taste of the sauce, but it's just too too heavy. The egg whites for the Benedict was a bit over cooked and getting on the rubbery side, yet the yolk remained runny. Which I found odd. The katsu pork is a bit on the smallish side and the batter did not seem like the Japanese panko style batter (seemed a bit closer to HK style). The pork was under seasoned, so the taste was hugely reliant on the sauce. They clearly used some form of milk bread for the dish. It's a decently thick slice, and it didn't seem like your typical wonder bread, but the bread also added to the heaviness of the entire dish. I have no clue how the vibe is at night or how busy it gets, but my feeling towards this place is a little bit complicated.

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    Fried Instant Noodles + Beef ($9.99)

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    Matcha Sando ($8.99)

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    Glass Kitchen - Truffle Mushroom Chicken

    Glass Kitchen

    4.0(203 reviews)
    1.9 km
    $$

    My fav restaurant for #valentinesday…read more Baked Alaska is still my fav dessert ever, that passionfruit truly elevates the taste profile. I loved the duck confit eggs Benny! It was hearty and flavorful! The eggs were very runny and I used the English muffins and delicious garlic home fries to soak it all up! I'm most pleasantly surprised that we can order from the brunch menu at dinner. I didn't try the AAA steak but I was told that this was absolutely delicious and he wished it was a bigger portion. The rice underneath is a pilaf :) Service was standard. I mean, I don't come here for the service anyway. It's a slightly upscale atmosphere here, no sweatpants please!

    Menu change in May 2026! Wild Beast, and many corn flavoured dishes…read more Downside: no more baked Alaska on their dessert menu! Upside: great Asian fusion flavours in the brunch line up. The music is a bit loud and reminded me of club/lounge music, not a chill jazz relaxing brunch atmosphere. Service was slow and the kitchen even slower. When the hostess sat us at our reserved table, she brought up the 90 minute seating rule. Our food didn't come out until the hour mark, so come prepared for hungry or little ones. The Korean french toast has an amazing crunch on the outside and super moist and soft brioche inside. The four slices looked big but was very easy to demolish. PB & J Hamburger was interesting! That is definitely a brunchy sounding dish and it did not disappoint. It was a delicious, messy, goopy burger with so much flavour. Burrata arugula salad with long thin strips of prosciutto was very light. The fig wedges were sweet and this dish was a great starter without being too heavy. Biscoff Latte is always a pleaser; bit of a strange glassware choice for a hot beverage as it has no handles.

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    Glass Kitchen - Inside

    Inside

    Glass Kitchen - Steak rice (forgot the proper name)

    Steak rice (forgot the proper name)

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    Xiao Jiang Hu Restaurant - Braised Pork Hock

    Xiao Jiang Hu Restaurant

    3.9(7 reviews)
    2.3 km

    I have been here several times. This restaurant is located at Times Square. If you love lamb…read moreskewers type of food, spicy, this is the place! I find all the food here is really good. The dishes are generous in size. The skewers are really good, and have the right flavor and Less of the spices that other resultants put on for every skewer , so you can't even taste the meat flavor. Love the grilled cabbage, I can eat that whole plate myself. I liked also the have a variety of items to order from. I needed to balance the Spiciness, so I ordered a charcoal toast, and also loved the Numbling eggplant. There is a lot of parking here . The staff were all very helpful and kind. You order by scanning the QR code on your phone. The resturant is a very large space and nice Asia decor with lanterns . You can also sit in a private room, minimum order is $300. If you would like to just try it out, they have the late night special where some items are 50% off.

    Came here for dinner tonight with a party of 6 and we were so impressed with our experience here!…read moreFirst impression as soon as we walked in, the interior looked so well designed. Lots of seating for small and big parties with some partially private rooms. We had a reservation for 5:30 and sat down quickly but this place filled up quick - by 7 pm, it looked like all the tables were full!! Now.. I am not someone who can tolerate spicy food very well, but I was really enjoying everything we had despite how much I was sweating. The large majority of the dishes we ordered were around $20-30, which I thought was worth it for the portion sizes. The roasted duck (which was basically Peking duck style) was $60 and Dry-Braised Fish was $37. They did not skimp out on the meat for any of these dishes - I think my favourites may have been the fish, pork hock and skewers. The pork literally fell off the bone and was so incredibly tender. I love the taste of Szechuan food (even though my body may not always agree) and felt that the flavours came through very well despite how numbed my mouth got. The way we ordered our dishes were primarily through an app after you scan a QR code, but the servers were always present to help and refill our water. We were never out of water and food came out so quickly. We had a great time and would definitely come back!

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    Xiao Jiang Hu Restaurant
    Xiao Jiang Hu Restaurant
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    Cafe N One - Chicken katsu

    Cafe N One

    4.0(150 reviews)
    4.2 kmBrown's Corners
    $$

    Came here for brunch for a girls day out and what a little gem! We came on a Thursday afternoon and…read moreit wasn't busy so I can't say how busy it gets on the weekends. I ordered their chicken kaarage with mochi waffles. The chicken was fried with a light batter. Crispy on the outside and the meat (chicken thigh) was moist and juicy. The waffles were crispy and chewy and stretchy with a hint of sweetness. The yuzu sauce was refreshing paired well with chicken.The dish came with a side of salad which helped balance out the heaviness of the fried chicken and mochi. We also ordered their pistachio souflle pancake and it was delectable. It was light, airy and fluffy. The pistachio sauce was creamy, nutty and aromatic without being too sweet. I also liked how it came with fruits on the side. I also ordered their hojicha latte, which was one of the best ones I've had. It was smooth, creamy, and had just the right amount of tea flavor. The milk foam had the perfect velvety texture and it came with a pretty latte art. Overall, I really enjoyed the brunch they offer here. It is a pretty simple cafe, so don't expect it to be all decked out because it's not those instagramable cafes. But the food were solid and it's a great option for a small group brunch as they don't have many tables and they don't have large tables at all (the best is to 4 people or less). Staff is very limited but it could be because we went on a Thursday and it wasn't busy. They have a QR code for you to scan and you can order directly from there and food came fairly quickly shortly after we placed our order. I would definitely return when I'm back in town.

    My first time visiting the woodbine location after having good experience at the Finch location and…read moreit delivered. There's free parking in the small plaza right next to electric piggy. We ordered using the App from the QR code and the food and drinks came after a short wait. The chicken karage was friendly fried, crispy yet juicy on the inside. The mochi waffles were perfectly done and although we were full we had to try the jiggly pistachio soufflé pancakes which were light, fluffy and not too sweet. It's a great space for conversations or to work from with comfortable seating and space. The only downside are the drinks being served in paper cups instead of reusable cups. Great place for Japanese brunch if you're in the area!

    Photos
    Cafe N One - I've always been drawn to museum-style decor.

    I've always been drawn to museum-style decor.

    Cafe N One - Lotus Biscoff Caramel Souffle Pancake

    Lotus Biscoff Caramel Souffle Pancake

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    Hojicha latte and flat white

    Cafe Bon Bon - Brussel Sprouts

    Cafe Bon Bon

    3.7(325 reviews)
    2.2 km
    $$

    After refusing to wait 2 hours in line at another Markham brunch spot, we quickly came up with a…read moreplan b. Determined to have some brunch on mothers day, we found Cafe Bon Bon right around the corner. We were pleasantly surprised to hear upon calling that they would be able to seat us right away! We anticipated a chaotic parking situation being familiar with the usually busy Times Square plaza but was very easy to find parking this morning. Beautiful space with modern decor. Always happy to get a booth! We got the chicken and waffle - tender,juicy chicken that's perfectly crispy on the outside. These were served with soft warm waffles and a side of syrup. We got a nice flat white. The braised beef breakfast sandwich was so tasty and went great with the Bernaise sauce (like a deconstructed eggs Benny). Would have preferred the mixed greens on the outside of the sandwich as a side salad rather than in the sandwich. It was served with a decent portion of thick cut home fries, bonus they add yams in the mix! Our first time trying a soufflé pancake. Came with 3 on the plate (not pictured as we started eating before I could take a photo lol). The texture takes some getting used to as it's almost too soft (batter-like) but they were perfectly sweet accompanied by a nice thick chocolate sauce and SMALL pieces of fruit (the banana had a nice sweet crunchy sugary glaze). Wouldve given 5 stars but but the pancake couldve been served with larger pieces of fruit or atleast way more of it. It became more of a garnish than a topping as the fruit were so so soooooo tiny! Overall will be returning to try their soft shell crab options!!

    I always get the soft shell crab carbonara, but I tried something new this time, with the Thai…read morecurry seafood linguine ! Slightly spicy, with scallop, shrimp and crabmeat, great fusion dish the tiramisu donut was amazing , topped with salted cream foam great service, slightly noisy during rush hour but acceptable! They have comfy sofa seats too

    Photos
    Cafe Bon Bon
    Cafe Bon Bon - Braised beef breakfast sandwich

    Braised beef breakfast sandwich

    Cafe Bon Bon - Soufflé pancakes with forest berry cream

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    Soufflé pancakes with forest berry cream

    Draco Markham - Pork belly tacos

    Draco Markham

    3.9(122 reviews)
    6.8 kmUnionville
    $$

    Hubby & I were out shopping on Christmas Eve for some last minute gifts and groceries. We were…read moreclose to downtown Markham and the idea of Draco came up. Initially we were going for the idea of breakfast, but timing was a bit off from what we anticipated and it was a really nice lunch date instead. I love the Markham Marriott, the staff is always warm and welcoming. Draco has a very sleek, sophisticated and cozy atmosphere. We both ordered Bacon & Cheddar burgers. I opted for a Caesar salad as an appetizer and hubby ordered their Grilled Wagyu Flat Iron Steak. Let's start with the apps. The Caesar salad was SO good! I wish I had taken a pic, but admittedly, my phone was tucked away and I was caught up in the cozy seating, great food and Christmas vibes of the restaurant and lobby. Grilled Wagyu Flat Iron Steak: $33 - Buttercup Squash Puree and Truffle Oil - Everything you want Wagyu to be - tender, cooked to the perfect temp which left a nice warm red centre. This was melt in your mouth good! The burgers - these were perfection! Draco Bacon Cheddar Burger: $25 - Aged Cheddar with Crispy Bacon Strips; Crispy Onion Straws, Arugula and Garlic Aioli. This was a very well seasoned patty, so juicy and a substantial sized patty of fresh not frozen beef. The bun was lightly toasted, bacon crispy, easily taking this into my top 3 fav spots for burgers! Options for sides include fries, sweet potato fries, poutine, side Caesar or garden salad or truffle fries. We finished off our meal with 2 really good cappuccinos and just took our time before heading home. This was our first time back here in a few years. The food was exceptional as was the service and the warm staff. Draco is the perfect spot for an early morning breakfast, work or lunch date or a nice cozy dinner. They also have Christmas & New Years dinners and brunches. Relax in the restaurant with drinks or in the adjacent lounge, this is a great spot to unwind with some great food and drinks.

    The esthetic is on point. They have an infusion of fresh coming through the vents. The staff were…read morequietly there if it makes sense checking on us throughout. The food was chefs kiss. I had chicken and waffles my daughter had steak and eggs. The steak was seasoned to perfection, my waffles were crispy and so was my chicken. I wanted lactose milk he heated it up for me which was a nice touch. Would recommend Drako 100%

    Photos
    Draco Markham
    Draco Markham - Pork Belly Taco Wrap

    Pork Belly Taco Wrap

    Draco Markham - Garlic parm wings

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    Garlic parm wings

    Baegopa - Sandwich poster

    Baegopa

    4.4(16 reviews)
    5.1 km

    Came here on a Friday. Lots of parking in the back. Lots of seating too even though they probably…read moremostly do takeout. Owner was nice. Let us try Tabokki which was good. It was very soft and not too spicy. Kids liked the Spam daebop and the spicy pork cupbop. Found the beef soy one a bit too sweet. We were all super full after. Wanted to try the Hwachae but it's only a summer item. Amazing overall and look forward to come back in the summer to try the Hwachae

    Location/Service This place is right in the intersection of…read moreBayview/Major Mac, but it is in a smaller plaza right across the high school. It is a little tricky to access the plaza, but there is actually plenty of parking behind the store front that no one never realizes. Inside is pretty big, a lot of tables available to dine-in. You can have it to-go as well, which I seem to see it's like that most of the time. The owner, Peter, is a very nice guy. He explains all the items very clearly, provides good recommendation and makes sure you feel welcomed and enjoys the food. Food This place specializes cupbop - which actually is a classic staple street style food in Korean. It's kind of like a bibimbap, something you add together and mix it up. But cupbop usually also have macaroni salad, stir fried kimchi and a choice of protein like spam, pork, beef. It is a very hearty bowl, definitely good portion size and filling. And it's only $12.99 - that's pretty affordable in this current economy. Besides cupbop, they have street style Korean snacks like their toast, skewers and I think they started doing tteokbokki too. Honestly, this is a small business that deserves more recognition and it is very convenient for kids across the school and anybody in the neighbourhood.

    Photos
    Baegopa - Inside decor

    Inside decor

    Baegopa - Cross-section of my spicy beef cupbop

    Cross-section of my spicy beef cupbop

    Baegopa - Spicy beef cupbop

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    Spicy beef cupbop

    Myungdong - korean - Updated May 2026

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