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    My Own Pizza

    3.5 (89 reviews)
    Closed • 10:00 am - 11:00 pm

    About My Own Pizza

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    MY OWN PIZZA ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Pepperoni pizza

    The meat lovers with the hot honey sauce was 5 stars for 5$ pretty good for dc also had the garlic bread it was alright just garlic bread would come back tho!

    Pepperoni
    Brandon J.

    Best pie in the city or it's free?? Well, expect to pay every time. Now, it's arguable if it's actually the best but it's good pizza that will leave you satisfied. We tried it for lunch yesterday between stops at a couple museums and did enjoy it. The crust especially was really nice! Good service from the crew and a nice NY pizza place vibe.

    Menu
    Bobby S.

    Went to the Museum of the Bible which is .08 miles from this place! The food place inside was overwhelmed and required 15min wait to enter and even more time getting the food after. It is located on the other side of McDonald's. There isn't a huge sitting area so you'll either have to carry out or just wait for a seat to open up. It's not as good as a true New York pizza... but it is pretty delicious for what it is... VA/DC pizza. Just a simple pizza by the slice restaurant that will serve you hot oven heated pizza ! It's an amazing bonus if the cheese pizza is cooking in the oven and you're willing to wait for it to come right out of the oven!

    Demishia O.

    This pizza was a lot better than I thought it would be because I'm so picky from NY. Good food, quick service, and nice staff. It's small in there. We were a group of 11 but we squeezed in.

    Was convenient but only "ok" pizza

    ordered online. online menu is WRONG only pizza by-slice Today. Instead of calzone, got two slices, no refund. Attaching the only menu per the nice guy working tonight

    Breadsticks and Marinara
    Marnie P.

    The store doesn't look like much but the reviews were great so my bestie and I walked down from our hotel to snag some pizza and bread sticks. I love a good NY Style pizza and this one didn't disappoint!! So much cheesy goodness!! Definitely a good slice after a long day of exploring DC. The bread sticks were unassuming but still yummy, probably because they were just basically pizza crust. Keep an eye on the McDonald's next door and you may see some of the interesting characters walking around panhandling.

    Supreme, Sausage & Chicken Pesto
    Courtney L.

    After a five-hour flight, we checked into a nearby hotel and walked the short distance here for a quick dinner. At the time, they had about six pizzas on display, which can be ordered by the slice, however, customers have the option to order whole pizzas and calzones as well. Pricing by slice is determined by whether you get plain cheese, pepperoni, or a "specialty." It would be helpful if they put a label next to each pizza with a description. Some of them are simple to identify, but actually seeing a list of the ingredients would just provide assurance that customers know exactly what they're ordering. We chose our slices, which the staff heated up before boxing, and selected a large salad from the cooler. Our total cost came out to be $46 for seven "specialty" slices and the salad. + SUPREME: I always go for combo pizzas, so this was essentially their version of one, with pepperoni, sausage, green peppers, mushrooms and onion. Out of the three slices I tried, this was my favorite. + SAUSAGE: There wasn't much to this slice since it only included Italian sausage. Although the sausage crumbles were flavorful, I thought the slice as a whole was just okay. + CHICKEN PESTO: With cubes of lean chicken and a herby pesto drizzled over the top, this was a lighter option. I enjoyed the fresh pesto, but I felt like the slice needed another topping to round it out. The salad was fresh with crisp greens, onion, carrot, and cucumber. As a side note, the containers of salad don't contain dressing, so make sure to ask for it at the counter. If you're looking for something quick, this is not a bad option by any means. The pizzas were fine; I just didn't think they were anything special in particular.

    Buffalo chicken, and a combination slice

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    4 months ago

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    2 months ago

    There menu on the website is not the same as the menu at the store and it's not New York style pizza do no recommend

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    2 years ago

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    2 years ago

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    11 months ago

    Delicious pizza by the slice! I had pesto garlic chicken & daughter had bbq chicken pizza. Highly recommend.

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    6 months ago

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    1 year ago

    The pizza was great and the service was awesome. The owner was very friendly. The place is very clean and welcoming.

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    Side Door Pizza

    Side Door Pizza

    4.5(145 reviews)
    0.8 mi•Navy Yard
    •$$

    I Was Craving Pizza & Wanted To Try Something Different For Once. I've Been Hearing About This Spot…read moreFor Years But Never Actually Went... Until Now. Today Was The Day. Street Parking Only & It's Definitely Hit Or Miss. I Got Lucky & Found A Spot, But It Is Metered So Be Prepared To Pay. This Spot Is Literally A "Side Door" Located On The Side Of Scarlet Oak. Super Unique Setup With Cool Lights That Make It Easy To Spot. It's Different From Your Typical Pizza Place, Which I Actually Liked. Since It Was Monday, They Had Half-Off Pizzas If You Dine In & I Had To Take Advantage Of That. CHEESE PIZZA I Ordered A Cheese Pizza & Lemon Water. This Is Detroit-Style Pizza, So Don't Expect New York Style. It's Thick, With A Generous Amount Of Mozzarella Cheese & Tomato Sauce. Honestly, It Almost Felt Like A Cheesy Bread Situation But In A Good Way. The Crust Was Buttery With A Slight Crisp On The Outside & Soft Inside, Which Was The Perfect Balance. The Ingredients Tasted Fresh, & It Was Very Filling. The Size I Got Came With 4 Slices, & Honestly, 2 Slices Was More Than Enough. I'd Definitely Come Back & Bring My Son This Feels Like A Spot He'd Love, Especially If He's Into Breadsticks & Cheesy Pizza. The Staff Was Decent, Though I Didn't Interact Much. The Overall Setup Is Interesting, A Full Restaurant Vibe Inside With This Separate Pizza Concept On The Side. Different, But It Works. I'm Glad I Finally Tried It, Unique Setup, Solid Detroit-Style Pizza, & A Great Deal If You Catch It On The Right Day. Just Have To Be In The Mood For Detroit-Style Pizza.

    Wow! We got into town for the weekend and wanted to grab lunch. It was cold and raining and we…read morewanted something easy. Once we found Side Door Pizza on Yelp and read all the reviews we were sold. It was a quick walk from our hotel and we got take out. We enjoyed our pizza from our hotel (they really only have take out and dine outside). The pizza was so good we contemplated getting it a 2nd on our way out as a lunch on the road.

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    Side Door Pizza - Inside

    Inside

    Side Door Pizza
    Side Door Pizza

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    Lupo Marino - Spaghetti verde all'amatriciana

    Lupo Marino

    3.9(646 reviews)
    0.6 mi
    •$$

    our waitress was amazing the environment was beautiful, lighting was perfect, the food melted in my…read moremouth. The guy thats working whom looks like the manager or owner seems very cruel to his employees, he's always criticizing and you can see the employees visually turning red and stressed.

    We ate at Lupo Marino for dinner before attending a concert. I was able to make a reservation in…read moreadvance with Google reservations. It's a small space, so reservations are highly encouraged. When we arrived at the restaurant for check-in, everyone in line already had a reservation. They also have some patio seating when the weather is nice. Once we were seated, the table had a carafe of water for self-service. I wasn't super hungry so I ordered the polpo al forno (charred octopus) appetizer and my friend ordered the cacio e pepe. The octopus was cooked correctly - it was tender and not chewy, but it was not the *most tender* that I've ever had. It was served with garlic confit potatoes, a variety of peppers, arugula, and a squid ink aioli. Everything had good flavor overall. Food was prepared quickly. Service was standard. They did all the basic checks but was nothing exceptional. The cacio e pepe came with a homemade tonnarelli. The tonnarelli had a good chewiness to it and stood up well to the melty cheese. It also held the heat well. It's a simple and classic dish that fit the bill. I would come here to try more dishes, but nothing immediately blew me away as a *must* return. The pizzas looked good. They have a wood fired oven, which is always a plus. For now, I'd rate Lupo Marino as 3.5 stars, but I'll round up for potential.

    Photos
    Lupo Marino - Decor and menu

    Decor and menu

    Lupo Marino - Diavola Pizza

    Diavola Pizza

    Lupo Marino - Limoncello sprizter and a mango lemonade

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    Limoncello sprizter and a mango lemonade

    My Own Pizza - pizza - Updated October 2026

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