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    My Dad's Place

    3.6 (57 reviews)
    ModeratePizza, Italian
    Open • 11:00 am - 11:00 pm

    My Dad's Place Photos

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    Club sandwich with a Snake River drink

    What a treat. Food was well done and the staff were friendly and kind. We fell in love with the Handmade chips and fries. Drinks were creative and tasty!!

    People sitting next to me got dark greasy fries covered in dirty fry oil.
    Susan L.

    Food can be wonderful. Worst service though! The owner says they will always fix a problem. This time my order was wrong, again. I called and was told to come in and they would fix it. They told me to come back in 25 min. When I arrived, I also talked to them about a problem I had the prior day too and wanted a manager. PJ said he WAS the manager and I was told that they did things by procedure and the owner would NOT change for ME. I was told he does not care. Also, my replacement food was not even started when I arrived. I said I wanted my $ back. All hell broke lose. The police were involved and the owner wanted me to go back home and get the wrong order, before replacing it. He later said I didn't have to. Never again! I don't care how good your food sometimes is.

    From inside looking out.
    JB B.

    Pretty neat little place.convenient as it's on the main road thru town Clean,friendly staff.good portion.excellent burgers,have not tried the pizza yet.appetizers and sandwiches also available.

    Birds feeding.

    Excellent food and delivery service is available. Great variety of sandwiches and pizza.

    Menu and counter.

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    4 months ago

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    3 months ago

    Best pizza ever. Super friendly staff. The bar side is great aswell. I'll always be sure to come get food when I am in town

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    2 years ago

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    11 months ago

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    6 months ago

    Calzone was excellent and service was great! I would recommend this place to any one passing through or staying.

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    1 year ago

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    1 year ago

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    1 year ago

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    3 years ago

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    3 years ago

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    1 year ago

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    3 years ago

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    3 years ago

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    2 years ago

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    3 years ago

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    5 years ago

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    3 years ago

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    3 years ago

    From the time we walked in til we left, top notch service! Will definitely go back. Great food and drinks

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    5 years ago

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    3 years ago

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    6 years ago

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    5 years ago

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    4 years ago

    Good food,great prices. Night crew did an amazing job Saturday night.Great for family eating and excellent music!(40s&50s)

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    3 years ago

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    3 years ago

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    3 years ago

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    3 years ago

    Called order a pizza and bread stick for delivery they said it would be 40 min and it took 1 hour and 40 min

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    7 years ago

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    4 years ago

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    3 years ago

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    4 years ago

    Kind of fun atmosphere. We regularly do take out from them. We would recommend their food. Nothing overly fancy. Just good food

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    3 years ago

    Ordered a BBQ chicken pizza togo and was in and out in less than 15 min... with a delicious pizza!

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    3 years ago

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    8 years ago

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    8 years ago

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    6 years ago

    Holy moly. 26 inch pizza. Great dough. Incredible toppings to choose from. Come hungry

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    6 years ago

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    5 years ago

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    7 years ago

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    Page 1 of 2

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    Bar Bacetto

    Bar Bacetto

    4.9(36 reviews)
    8.9 mi

    My friends and I had been waiting a long time to get a reservation here and it did not disappoint!…read moreThe hour-long drive in the country with beautiful topography and a quick tour around historic Waitsburg helped to lull us into a relaxed mood for the evening. Everyone and everything contributed to an incredible evening in a laid-back atmosphere - with a special shout out to Erin, the hostess, and Tyler, the bartender, who worked as a great team to make all the guests feel welcome and at-home. Cocktails, antipasta and pasta dishes, and desserts were all delicious! Plates were served family style so no FOMO (fear of missing out) anxiety! We tried almost the whole menu (which changes frequently) - and then ordered more to take home. Yes, it is THAT good! I would order everything again, but my favorites for the evening were the perfectly-ripened heirloom tomatoes in a tonnato sauce, the campanelle pasta with chanterelle mushrooms in a sherry cream sauce, the tagliarini pasta with Italian black truffles, and the flourless chocolate torte with cream. We did not get to meet the chef, Mike Easton, but we are grateful that he has honed his culinary skills and love of Italian food so that others can have such a wonderful experience! Grazie!!

    If you are near Walla Walla, this is where you need to eat. Make reservations a month in advance or…read morewatch Instagram for openings. The front of house is firm but warm. The building is historic but potentially chilly in the summer (the AC is brutal). The kitchen and bar are ready to serve. The menu is on a blackboard so catch a photo if you're out of sight line. Some suggest to order the menu and take leftovers home and they aren't wrong if you have a place to take leftovers. The focaccia is was delicious and despite my misgivings the sardines and gigante beans were delicious too. Don't miss the pasta or dessert either.

    Photos
    Bar Bacetto - Handbags hung at the bar

    Handbags hung at the bar

    Bar Bacetto - Fresh made daily foccacia

    Fresh made daily foccacia

    Bar Bacetto - Cocktails

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    Cocktails

    Fazzari's Finest - Shabam pizza

    Fazzari's Finest

    4.3(175 reviews)
    44.6 mi
    •$$

    My father-in-law calls Fazzari's the best pizza in the world - and while I haven't tried every…read morepizza in the world I can definitely say this is some of the most unique and interesting pizza I've ever had. Especially the shotzy - it's got it all - if by all I mean sausage, sauerkraut, cheese, and an amazing mustard sauce. You will crave it when you are anywhere other than Clarkston. The inside of the place is always packed - with long beer hall like tables and a place for kids (and adults) to watch the pizza being made. Service is fast despite the crowd, and friendly and competent.

    On a road trip with my son from AZ to WA and walked in to Fazzari's Finest Pizza from the hotel…read morenext door. My son's friend met us here and none of us had ever been to a Fazzari's...but it came highly recommended. The interior is large and they have a lot of long community tables. This place must seat over 100 people. This place has a traditional pizza parlor feel where you order at the counter and they call out your number to come up for your drinks and pizza. There were some quite interesting specialty pizzas on the menu, like the Shotsy (mustard sauce, onions, sauerkraut) and Friday (black olives, mushrooms, shrimp). We ended up ordering a half Hawaiian, half Bantam (Ham, Linguica, Mushroom). We also ordered drinks (which don't have free refills...is it 1984 again?). There's a window where you can watch the pizzas be made, and there's a half block so the kids can stand tall and watch. I noticed as the workers are making the pizzas that all the toppings go right to the edge, including the sauce. Yep, when it was time to pick up our pizza there's basically no crust, so I got sauce on my fingers just trying to hold up my pizza. The pizza crust itself was not good...it tasted like cardboard and I think it was just there to support the toppings. They do pile up the toppings, but toppings by themselves with poor structure doesn't make a good pizza IMO. The toppings weren't special either...was hoping the linguica had a little spice or taste but it was completely bland. The ham didn't crisp up either so it was just flat and soggy. Overall the pizza was disappointing, but I could see why this is a popular place for families.

    Photos
    Fazzari's Finest - Menu board and bar

    Menu board and bar

    Fazzari's Finest - Half hawaiian, half Bantam (linguica/ham/mushroom)

    Half hawaiian, half Bantam (linguica/ham/mushroom)

    Fazzari's Finest - Dining area...long community tables

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    Dining area...long community tables

    Tomato Bros - Steak Myzithra @ Tomato Bros.

    Tomato Bros

    3.9(232 reviews)
    45.4 mi
    •$$

    This 'sports bar' fronts as an Italian restaurant and can use some work on their customer service…read more When seating guests, they don't ask whether you're there to watch sports, but after we were seated as a group for a family dinner, my auntie asked if they could turn down the obnoxious televisions and they said no, that guests were there to watch the game. We indicated that we were not, and would like to be moved. She left to check (?) only to return to advise that the televisions were all on the same remote. Others in the party dismissed it as an issue and decided to order. Management needs to take note and train hosts to ask which environment is preferred. There are too many neurodivergent people who can't handle the chaos, yet want to enjoy a nice meal. End rant. Meals were good all around, though my breaded steak bites were very salty and the au jus only added to my sodium intake. Great portions and flavor. Fresh herbs grown in a planter outside the front door. I'd gladly give 4 stars were it not for the noise and lack of consideration.

    This is a one and done visit…read more I was in the area for work. And Tomato Bros was one of the spots that was actually open on a Monday, I decided to check it out. As a solo diner, I opted to sit at the bar. Service was just ok, they weren't really attentive, which was surprising since I was at the bar... But the food was not one to write about. First I was served the house bread with garlic butter - which was the best thing I had. For my entree, I ordered the Braised beef Pappardelle which comes with a house salad. I can only say I'm glad I filled up on the bread, as I was served an entree with burnt onions and mushrooms. I had to pick at the meal to make sure I didn't get any burnt items. I will say, I did not mention this to the staff, at this point I didn't think it was necessary as there was enough to feed 2 people. Anyway, I don't think I will return when I'm in the area...

    Photos
    Tomato Bros
    Tomato Bros - Side salad with blue cheese dressing

    Side salad with blue cheese dressing

    Tomato Bros - Dinner menu page 2 as of 5/22/24 @ Tomato Bros.

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    Dinner menu page 2 as of 5/22/24 @ Tomato Bros.

    Saute' on 6th - Clams! Delicious!!

    Saute' on 6th

    4.7(83 reviews)
    45.1 mi
    •$$

    I've been to Saute' on 6th several times and have enjoyed myself each time. I make a point to…read morevisit when I'm in the area for work. Located in Clarkston, WA there are 2 levels of dining. The upstairs has the kitchen and dining area. But there's also the downstairs, basement dining and bar which practically lends to a speakeasy vibe. Each time I've visited I've opted for the bar, as I'm usually dining solo. The menu is small, but the food is done so well. I also look at the specials. One time they offered an Ivory King Salmon, I've never heard of it before and looked it up. Apparently it's very rare and makes up on 5% of King Salmon species. Super glad I ordered it, it's buttery, mild flavor reminded me of black cod. But their other menu items are nothing to ignore. I've had the roasted marinated lamb, and they also offer $15 dollar pasta Wednesdays. Recently I had the Linguine with meatballs, it tasted homemade - like the Nonna's were in the kitchen! IF I have space for dessert, I usually opt for the gallette or cheesecake, both are worthy options to end a satisfying meal. My only complaint is that Saute' on 6th is only open from Wed - Sat, so I have to plan my visits...

    We had a lovely dinner at Sauté! The upstairs dining room space is comfortable and accessible which…read moreis great. I started with an old fashioned and it was spot on, very good. For dinner I decided on some smaller plates, I ordered the shrimp crostini which was very enjoyable and just the right amount. Additionally I ordered the tomato bisque, I really enjoyed the presentation since the server came out with a small carafe of the soup and poured it into the bowl at the table, which was fun and delicious! For dessert I tried the espresso crème brûlée which was good, the top had the right sugar crack and snap, which was yummy! Will definitely be back, the service and ambiance was really enjoyable as well.

    Photos
    Saute' on 6th - Apple, rhubarb, and vanilla ice cream: THE BEST combination.

    Apple, rhubarb, and vanilla ice cream: THE BEST combination.

    Saute' on 6th - The Grilled Ahi Tuna

    The Grilled Ahi Tuna

    Saute' on 6th - Orichiette pasta with tomato-basil cream sauce and crumbled Italian sausage...So. good.

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    Orichiette pasta with tomato-basil cream sauce and crumbled Italian sausage...So. good.

    TMACS - Apricot Cheesecake

    TMACS

    4.0(469 reviews)
    24.3 mi
    •$$$

    This review is long overdue. TMACS is one of our absolute favorite restaurants in the area. Every…read moretime we visit, we make a point to stop here for dinner or even just cocktails. They also catered our wedding in September of last year, and everything was phenomenal. We worked with Myra to plan out our menu, and we loved every item on it, and our guests did too. Everything was executed perfectly. Myra's team did an amazing job serving as well, always making sure we had everything we needed. Overall, we are so glad TMACS was available to cater. As foodies, their meal was better than what we could have dreamed of for our special day. Thank you to Myra and the team!

    I was in Walla Walla for business yesterday…read more I sell water stuff. There was already water in Walla Walla when I got there but thats not really how the business works. Had a very big day. Met with several people. Shook a lot of hands. Looked at some things. One guy had a map. By about 6pm I had done basically everything a businessman can legally do in one day so I decided to get dinner. Went to TMACS. Sat at the bar because I was by myself and sitting at a table by yourself makes it look like someone is coming. Nobody was coming. The lady gave me the menu. I told her I wasnt very hungry. She recommended the octopus. I said lets do it. I have always respected the octopus because it has 8 arms and still doesnt have a job. Octopus came out. Very good. Charred on the outside. Tender inside. Had some sauce and other things around it. I ate all of those too. At this point I was no longer hungry which had been the original goal. Then she asked what I wanted for dinner. This caught me off guard because I thought the octopus had counted. She recommended the bolognese. I said lets do that too. This is one thing I like about restaurants. You can just keep ordering. Bolognese came out and immediately became a serious situation. Big wide pasta. Rich meat sauce. Parmesan. Everything stuck to everything correctly. I dont know who invented bolognese but they understood that sometimes spaghetti needs more stuff on it. Very good. Halfway through dinner a glass broke. Everybody heard it. For about 2 seconds the entire restaurant became about the glass. Then it wasnt anymore. Incredible recovery. I talked to the staff quite a bit because I was at the bar and thats where they keep the staff. Very friendly people. One of the waitresses told me she had never been outside Walla Walla. I had just driven there from Bend Oregon. Between the two of us we had been to at least 2 places. I told her Bend is nice. She said Walla Walla is nice. We made a lot of progress. Then they started talking about the goat milk cheesecake. I reminded them I wasnt hungry. This information had not helped me earlier and did not help me now. Ordered the goat milk cheesecake. Very good cheesecake. I dont normally know what animal the milk came from when I eat cheesecake so it was nice having that information upfront. Goat did a great job. At this point I had eaten octopus, cow and goat in about 90 minutes. Basically toured the farm. Then I learned the restaurant was originally T. Maccarone's because the founder's actual last name is Maccarone. This guy was born with the last name Maccarone and opened a restaurant with pasta. Sometimes life tells you what to do. If his last name had been Hamburger this could have been a completely different place. Eventually they changed the name to TMACS which is much faster to say. Smart. I paid the bill. Everyone said goodbye. I walked back to my hotel extremely full even though I had entered the restaurant not hungry. That is a 100% increase in hunger elimination. I dont give investment advice but these are strong numbers. Excellent octopus. Excellent bolognese. Excellent goat cheesecake. Excellent staff. Glass situation resolved. Would recommend TMACS to anyone who is in Walla Walla and needs food. If you are not in Walla Walla you will need to get here first. 5 stars.

    Photos
    TMACS - Bar area

    Bar area

    TMACS - Waygu Burger & Fries*

    Waygu Burger & Fries*

    TMACS - Shirley Temple

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    Shirley Temple

    My Dad's Place - pizza - Updated October 2026

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