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    Mr Seas

    5.0 (1 review)
    Open 11:30 am - 8:00 pm
    Updated 2 months ago

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    1 month ago

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    Dada - Dada Dates

    Dada

    4.4(3.4k reviews)
    1.1 mi
    $$

    Dada remains one of our favorite venues. Never had a bad meal there…read more We only sit outside (the inside is too loud). The menu doesn't change but we do not care. The DaDa dates are wonderful but the portion size (4 dates) is a bit bit small for sharing. A great option for a party of four is the Messe Board. Service always friendly and courteous. A big plus this that DaDa has its own valet parking. What do do with your car is always a problem in Delay Beach.

    Oh my bacon wrapped dates! Do not skip these! This was hands down the best part of my meal!…read more The pork schnitzel was also so great. It was juicy and tender. The onions were cooked perfect. The portion was huge so I got two meals out of it. The dessert was a little meh but not bad. I got the brownie and I wish it was served warm. I knocked one star because the service was not where it should have been. Despite the hostess telling me that this was NOT a busy night, we had to wait ten minutes to just get water glasses because there were no clean ones. I felt bad that our waitress seemed so overwhelmed. For a Saturday night during flavor palm beach, I would have expected the restaurant to be more prepared for the number of diners. Despite all of this, I'm still thinking about the food and how much I want to go back. Reservations are a must. Sitting outside is a little tough when it's so hot and buggy out. I wish they would have fun's running or citronella candles. Inside is surprisingly large. There are four different dining rooms and each have a bit of a different vibe.

    Photos
    Dada - Inside Bar Area

    Inside Bar Area

    Dada - Mezze Board

    Mezze Board

    Dada - Pork Schnitzel

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    Pork Schnitzel

    Phat Boy Sushi Kitchen & Bar - Delray Beach - Big Fish Energy

    Phat Boy Sushi Kitchen & Bar - Delray Beach

    4.0(211 reviews)
    1.2 mi
    $$
    Full bar
    Happy hour specials

    Went there with my friends on a Sunday night at about 5 o'clock so we can get some happy hour menu…read moreitems because it's up until 6 o'clock.. 7 days a week... Service was good. Food was great and we will definitely be back.

    I'm literally typing this after I just opened the door and looked and left immediately for the 8th…read moretime now!!! The older crew that comes in every single Tuesday and other days as well but ruins Yuesday happy hour has got to go. They has absolutely ruined the entire experience at this location. You can never ever get a seat at the bar and what's worse is that multiple employees have said that the older crowd that comes in early and sits there for hours on end next to never order anything and sit there with their one single drink with maybe a $20 tab and then wind up tipping $2. That's insane; it ruined it for my wife and I when we love the bartenders and I would tip them double or $100 on a small tab to make up for that entire crews major lack of consideration not only to the people who work there but anyone else who ever wants to sit at the bar and they never leave for hours. To make it worse, for forbid you ask them to switch so other people can enjoy the bar scene and get drinks they turn nasty and start being beyond irrational. To the owner. Make it stop because everyone sees it and hates it and you have lost a ton of business from me for sure when I would go religiously every Tuesday and usually 5-6 other times monthly spending hundreds of not thousands. I will never ever be back until this ends. I advise everyone to go somewhere else because the whole atmosphere has lost its everything. Horrible experience until that is handled.

    Photos
    Phat Boy Sushi Kitchen & Bar - Delray Beach - The Phat Girl Roll

    The Phat Girl Roll

    Phat Boy Sushi Kitchen & Bar - Delray Beach - This is how Phat Boy Rolls

    This is how Phat Boy Rolls

    Phat Boy Sushi Kitchen & Bar - Delray Beach - New Japanese Sour

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    Driftwood - Rigatoni and BLT

    Driftwood

    4.5(697 reviews)
    4.0 mi
    $$

    Excellent service from Sisco Excellent food from the kitchen…read more Excellent drinks from the bar. What more to say? The greeting from our server set the tone and standard for the evening. The lobster appetizer was phenomenal. The chicken oysters, I personally don't see the hype there but the potato served with them is both the crispiest and the softest potato I've ever eaten. The short rib entree with mole sauce was as tender and flavorful as can be. The local jerk swordfish was cooked perfectly and everything on that plate together created wonderful bites. Cornbread dessert was my choice, I love cornbread and that hit the mark with the blueberry compote and ice cream. One nitpick, and this is absolutely a nitpick. The string lights that hang down the wall to the tables are filthy. So dirty they looked like twine rope. Now that didn't change my experience or make me question the cleanliness of the kitchen at all. That food was perfect. And I wouldn't lower my rating .1 because of it I would go back to driftwood more frequently if my schedule fit their hours better, this place is top notch. Make your reso and enjoy We had 4 cocktails, 2 apps, 2 entrees, 1 dessert. Shared everything. Bill with gratuity was about $270. It was worth every penny.

    We came here with our college-aged daughter and had a really enjoyable evening. The atmosphere is…read morelively, with an EDM soundtrack that gives the restaurant a fun, club-like vibe. We never felt rushed and had plenty of time to look over the menu before ordering. We started with the Steak Tartare, served with beer-battered smoked onion petals, truffle, egg yolk, and manchego. It was excellent and one of the highlights of the meal. We also tried the Za'atar Roasted Local Vegetables with spicy greens, feta tzatziki, lime pickles, and pepitas. It was good, but it wasn't my favorite dish. For our entrées, one person ordered the Rigatoni Bolognese with pork and beef ragu, housemade raw milk ricotta, and Parmigiano-Reggiano. It was rich, comforting, and absolutely delicious. We also ordered the Jerk Local Swordfish from Fort Lauderdale with braised Swiss chard, local radish escovitch, and jackfruit miso beurre blanc. While the swordfish itself was cooked well, I wasn't a fan of the jerk seasoning. The flounder, however, was outstanding and probably my favorite entrée. To drink, I had the Les Fumées Blanches Orange Sauvignon Blanc, which I really enjoyed. Someone else had an Old Fashioned. For dessert, we shared the Affogato with mascarpone ice cream, dark chocolate, and espresso, and it was a perfect ending to the meal. The service was attentive without being overbearing, and we appreciated being able to enjoy our meal at a relaxed pace. It is on the pricey side, but that's fairly typical for a farm-to-table restaurant using quality ingredients. There's a small parking lot behind the restaurant, and we were lucky enough to grab a spot. Overall, it's a fun place for a date night or a nice dinner with family. I'd definitely recommend giving it a try. Or if you want, they have a great bar and you can hang out there and have a bite.

    Photos
    Driftwood - Tiki night at driftwood

    Tiki night at driftwood

    Driftwood - 51/50 smores

    51/50 smores

    Driftwood - Porsche Sipper

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    Porsche Sipper

    Mr Seas - seafood - Updated September 2026

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