Had a great meal at Batch Southern Kitchen & Tap in Delray! We started with the BBQ Egg Rolls and…read moreDeviled Eggs. Both appetizers were packed with flavor, the egg rolls had the perfect crispy texture, and the deviled eggs were a delicious Southern twist. For the entrées, we had the Jambalaya and the Carolina Smoked Brisket Sandwich. The jambalaya was hearty, well-seasoned, and loaded with meat, while the brisket sandwich was smoky, tender, and paired perfectly with the barbecue sauce. Everything tasted fresh and was cooked just right. Between the food, the laid-back atmosphere, and the friendly service, Batch is definitely a spot I'd recommend if you're in Delray and looking for some quality Southern comfort food. Looking forward to coming back and trying more of the menu!

06-29 : It's amazing that even when Delray Marketplace…read morehas nothing going on, the parking lot is still full. Likewise, it's amazing when even though Batch is almost empty, and even though we're only a party of 2, based on some arbitrary large party rule, they won't sit me until my other person is here... Fun. Other than that, everything was great. Steve (our bartender) kept the cold beers coming, and our Happy Hour was happy indeed!

I can't begin to describe how wonder eating here was. The welcoming environment, , the friendly…read morecompetent staff and, best of all, the food! Five stars!!!!

Drift is apart of the Opal Resort on Atlantic Ave. I was pleasantly surprised by the ambiance as…read moreit felt very upscale and bright. Whether you were sitting at the bar or at a table the place feels very cozy and vibrant. We stopped by here for a quick bite before heading up to Elevate. Our waitresses Elena and McKenzie were fantastic. We ordered a cheese board, fish tacos, and a salad. Overall the food was pretty good. What made this place a real vibe for me was the wonderful staff, they were very quick and attentive and my friends felt like VIPs, it was a great experience overall looking forward to going back for date night or brunch.

One word for Drift - excellent! The service, ambience &…read morefood are top notch! Recommended!

We came for Mother's Day brunch in the ballroom and it was amazing...one of the best buffets we've…read morehad, for $114/pp with tip and tax, and unlimited mimosas. Service was amazing, our dirty dishes were taken away promptly and our glasses were filled constantly, with a sweet thoughtful touch of a rose for the ladies! There were several food stations with an abundance of well seasoned dishes, yet it never felt overly crowded and there was never a line, except for the slight wait at the omelette station. Highlights were the tenderness and perfect temperatures of the prime rib and lamb chops, and the sweetness of the crab legs. Also notable were the ahi tuna, short ribs, almond French toast, Belgian waffles, peeled shrimp, oysters, salmon, watermelon arugula salad, Mac n Cheese. Sadly the dessert station was our biggest disappointment for all of us...while it had a lot of different desserts, none of them were home runs. I really wish they would have focused on quality over quantity for a perfect 10!! Monica was wonderful to assist and correct our reservation.

HH menu is great. Espresso martini, fish tacos. Good vibes. Speak Easy has a ladies drink free I…read morebelieve on Thursdays from 8-10. Pretty cool spot. Good food on the regular menu too.

Our meal was to celebrate a birthday. We requested a 2-top on the balcony along Atlantic Ave and…read moreSE 1st. It was a breezy evening. We started at the bar, which was quite crowded. The espresso martini was good as was the Point Break, with tequila and guava juice, very nice, very tropical. Avalon Beach House used to be Avalon Steak & Seafood House. The first time I went in 2022, I remember it being more of a traditional steakhouse. The Ave has grown significantly around it over the years, but it's still one of the staple restaurants in a central location. Overall, it was great meal with good service and nice atmosphere. It's sill one of the gems. We started with the wedge salad and cheesy bread. We wanted to get the Filet Mignon and the Prime Cut Ribeye to share them, but they were out of the Filet which was a bit surprising. Instead, we got the Crispy Chicken Piccata. They were both excellent. The fingerlings and asparagus were good and loved the red wine sauce. The crispy chicken was not too heavy, with lemon and an ample arugula salad. I don't remember the name of desert, but it was a combo of a browny with an Oreo cookie layer (which the kid in me couldn't refuse) with a scoop vanilla ice cream. It was great.

We had a superb dining experience here. The restaurant menu lived up to its name: Modern,…read moreInventive, and Approachable. We were two couples dining on a Friday evening and loved every dish we tried. We were a little hesitant as the only reservation we'd been able to get was for outside. The temps were going to be in the high eighties. I'm glad we still came. There was a slight breeze, plus the fans, and the covered tenting, made for a comfortable setting. And it was a tad quieter sitting outside. Our only minor quibble was that our server was busy entertaining and had a lot of tables. But although it was a long time between courses, we got to relax and enjoy our conversations. My husband and I shared a grilled Caesar. The baby lettuce had a nice smoky flavor. It was a good appetizer. After that he had the pb and fois gras -- which he adored. And I had the grilled artichokes. It was not what I expected -- I was thinking they would be whole. But the dish was good. We shared lamb meatballs next -- and they were very good. Our friends started with the burrata. The plate was gorgeous -- so colorful. And the burrata very creamy. For their main dishes, she had the lobster and shrimp flatbread and he had the grilled salmon rice bowl. They both enjoyed their choices. For dessert, we had the blueberry cobbler with vanilla ice cream. Served hot, it was slightly sweet without being cloying. We can't wait to bring friends here. We've already recommended the restaurant to folks several times.

I love this restaurant. The food is consistently excellent, the atmosphere is great, and the…read moreservers are always wonderful. That said, I'm taking off one star because of the way reservations are handled before opening. I typically make a 5:00 PM reservation and arrive a few minutes early (around 4:55 PM), only to find a large crowd of guests waiting outside. This has happened multiple times. In Florida's summer heat, it's uncomfortable and frankly unnecessary to have dozens of customers--many of them elderly--standing outside in 90+ degree weather while waiting for the doors to open. During my most recent visit, people were visibly frustrated, hot, and asking why they couldn't simply wait inside the air-conditioned lobby. The issue seems to be a combination of policy and execution. The host staff often appear surprised when guests are annoyed, but the frustration is entirely predictable. If someone has a reservation and arrives a few minutes early, they should be allowed to wait comfortably inside rather than standing outside in the heat. I genuinely enjoy this restaurant and want to keep coming back, but this is an easily fixable customer experience issue. A simple change to allow guests to wait indoors before seating would go a long way toward improving the overall experience. I hope you take this as a friendly reminder that we want to eat here, we just don't want to boil outside.

Had a wonderful night at Warren in Delray! I came here with a friend last minute on a Saturday…read morenight. The inside was spacious with one entire side of the restaurant decorated with bottles. This spot is known for their whiskey. My friend ordered an old fashioned, which she loved. I ordered the Paloma and it was delicious and refreshing! We ordered the bread service and it was quite a spectacle. It was large in height and came with butter and olive oil. It was very tasty and soft. For the main course, we ordered and shared the Australian Wagyu filet mignon cooked medium rare. The taste of the steak was freaking FANTASTIC!! It was so soft and fresh. Not fatty at all. We got sides of mashed potatoes and Mac and cheese. The Mac and cheese was absolutely a hit. It has the baked crusted top and tasted phenomenal. Overall wonderful experience.

Dark inside, but a classy modern steakhouse vibe. Hostess…read morewas friendly, prompt - and the server was on top of refills/friendly entire way through. Food - This is a phenomenal spot to get a steak...even at lunch. Had the Wagyu ribeye, and it was so perfectly cooked, tender - medium rare. Sides were great. Appetizers - we had the carpaccio, and the octopus. Octopus was tender, almost as good as the one's I've had in Spain. Very well executed meal.

We joined some friends for dinner tonight at this newer Asian restaurant on Atlantic Ave…read more We started with an assortment of fun named drinks. Kinky Kitty, Match Piña Colada, & Bump and Grind. All were delicious as my friends all tried tasting each one. We followed with apps. Chinese Sticky Ribs, Bang Bang Shrimp Korean Short Rib Gyoza, Shrimp and Scallop Shumai, and Wild Mushroom dumplings. Each one was as good as the next and would have had twice as much if I wasn't ordering an entree. For our entrees we went with Drunken Noodles and Shrimp, Crispy Rice Tuna Crab Fried Rice and two Rolls Spicy Salmon and Hamachi Yuzu. Luis, was our server and made some great suggestions to our table that we all went with. Always kept our water glasses full and smile on his face. The flavors, textures, colors and did I mention flavor was amazing! Congrats to the Chef on a wonderful diverse Asian menu.

ALEXIS AND DIEGO WERE AMAZING…read more Our group had so many laughs and such deliciousness for happy hour. This venue is perfect for small groups or an intimate evening on the avenue. The happy hour bites were tasty and filling and the drinks were a big pour. "A MUST TRY" SUPPORT LOCAL

Stopped in for happy hour and it did not disappoint. Great service and cool vibe. We had the spring…read morerolls and the cauliflower and they were both delicious. We will definitely be back to try more food items.

Stopped by The Office in Downtown Delray for happy hour and had a great experience overall! They…read morehave a large menu with plenty of options, so there's something for everyone. Parking can be a little tricky with limited street parking, but the parking garage is an easy option and just a short walk away. The food was good! I ordered the Angry Cauliflower and was expecting it to be spicy because of the name, but it leaned more sweet than sweet chili. Still tasty, just not what I anticipated. For drinks, I tried the mango daiquiri. It was refreshing, but a bit more icy than mango-y, and I definitely would've appreciated a bigger straw . The only downside was that it got a little warm inside since they had the side opened up for the bar seating during happy hour. But between the good food, decent prices, and extensive menu, I'd definitely come back and try more items.