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This place is BUSY and rightfully so. The black garlic ramen is one of the best I've had in a while. Idk what they used but the broth was frothy in the best way. They also had actual blackened garlic in the ramen which is the first for me but it punched extra flavor and I was all for it. Broth was flavorful, pork belly was cooked to perfection, and the portion was great. I had ordered the katsu curry too, which was good but the ramen blew everything else away. Will definitely be back for the ramen again!!
Went back again last night. I got the chicken karage curry and husband got the gyudon. Both were delicious. Service was quick and friendly. They were quite busy when we got there and almost all the tables were full.
We're back. Look this place is the ramen/curry ESTABLISHMENT. You want GOOD CURRY OR RAMEN. This is the spot. HUGE SHOUT OUT TO THE OWNER AND MINH. Such a great experience I can't thank ya'll night. You want ramen with STURRRANGTH. Come here. Look no further. Seriously. Try it out!!!!!
My friend and I walked in around 7pm and we were able to get a table without reservation. I read ahead about the black double garlic tonkatsu ramen, so obviously I was going to order that. We also ordered two of their sake bottles. The ramen is delicious! I actually really want to come back just to eat this again. One downside is that it was really hot inside. Weather outside was near 100 degrees and I think their AC inside is not able to keep up? I'm 106 lbs and I'm usually cold all the time. It felt like 78 degrees inside, maybe. I'll still be back because I want to bring my husband next time, but I'll come when the weather gets cooler. :)
This place was amazing food was delicious and the service was so quick! Everything we ordered we enjoyed and it was great, I would definitely recommend to check out! My only complaint was that the restaurant could use a better air conditioning unit it was a bit too hot in there even with all the doors open and fans on.
Dropped by with some friends when an event ended nearby and was pleasantly surprised. I've had plenty of Americanized ramen and been to Japan myself and this place impressed me more than expected. I got the Tonkotsu mild and it wasn't spicy at all to my delight. It had spinach, which wasn't traditional, but I enjoyed it all the same. The chashu was good (my only complaint is that I was having trouble biting it off!), the broth was rich, and the noodles had good texture. Plus it was slightly cheaper than other ramen in the area! The vibe was cute, mildly traditional ramen shop with Ghibli movies playing and smelling great. I'd say the service was a little slow and inattentive as my only complaint. I'll for sure be bringing others back!
Well we have been wanting to try this place due to the good rating. Not sure why but everything we tried were not good for the exception of the fried oysters. None of us finished what we ordered. I will give it another try to be sure. Maybe it is just that day.
We came here last week for dinner and waited about 15 minutes for a table of 7. It's a pretty small restaurant. Only one big table, all the other tables were for groups of 2-4. I ordered their tonkotsu ramen mild. It was honestly really good, but a bit on the saltier side. I'm not a huge fan of their chashu pork, it was really hard for me to chew so I gave them to my husband. The broth came foamy, which is kinda weird since it's the first time I ever had foamy broth, but it was flavorful and good! Overall, I would come back to try some of their other ramens and maybe ask for less salt. It's in the same parking lot as barnes and nobles so you can walk around there after eating!
Solid Japanese comfort food, from the ramen to the curry. I prefer the ramen here but love that the curry tastes homemade. I actually don't like Golden Curry or Coco curry all that much and prefer this place. Doesn't compare to what I've had in Japan, but Moriya is one of the more solid choices in DFW Love that the ramen has pork or chicken chashu! Great service and appreciate that there is parking!
This place is criminally good. You may catch a bit of a wait depending on when you go, but it is so worth it. The omurice katsu curry is served piping hot and has a beautiful flavor profile that feels like home. This is a meal that I will always return to when we are in the area. I truly do want to try out the rest of their menu, but can't part from this one just yet. I've managed to do a small sample of ramen which was good and their takoyaki was good too, but nothing has rivaled the curry. The wait staff is also very quick. You can tell they are all seasoned pros ans accustomed to handling the crowds. We will 100% be back!
This establishment has a great atmosphere and vibe. Our experience with the food here was mixed. I ordered the fried shishito peppers which were a good snack (after you douse them in salt). I was pleased with the portion for the price. The omerice curry was pretty darn good, I didn't have much to complain about for this dish and I recommend it. However, the wife's donburi bowl with chicken katsu was very bland. It's like it had no seasoning whatsoever, so this dish was sadly a disappointment. Hence the 3 stars for a balanced rating between a good curry dish, appetizer, and atmosphere to a bad and under seasoned dish that she was unable to finish. The service here also left more to be desired. Would I come back? It's hard to say, maybe..but only if I happened to be in the area. I am curious about their ramen.
I really wanted to like this place. We went right when it opened and there was a short line to get in. We were quickly seated and the place filled up over the next 10 minutes or so. It's very popular so be prepared for a short wait. The service was fine. We were never left wanting or feel like we were waiting for anything. My issue is the food. Let me be clear, this place is good, just not to my liking. I don't like wavy noodles. Forever I just thought I didn't like ramen. It turns out it's those pesky wavy noodles that ruin the dish for me. I ordered the black garlic tonkatsu ramen with the spicy upcharge. The broth was rich and had a nice red hue to it. I expected to have my nose run but that was quickly squashed. I couldn't really detect any heat. I loaded it up with the provided chili powder and hot oil and was still dissapointed. Although the broth was rich, it lacked body and character. My wife had the non spicy version and had to load it up with soy sauce until she just gave up. The pork was fine, egg was cooked well but cold even in the hot broth. The raw spinach was gross. I kept wanting some kimchi. The soup had pickled veggies but they were gross too. You may like this place. Heck, you may love this place! It's just not for me. Too many misses across the board. 3 stars is an average score in my book. The only way I would go back is if someone invited me to go there and I couldn't talk them into a different place.
One of the best ramen spots in town -- and I love that it's right here in the Richardson/Plano area, so we don't have to drive far for great ramen. Their bowls are really unique: the silky, creamy broth, the flavorful chashu, and even the foam on top easily beat my previous favorite ramen spot. I've only tried one ramen so far, so I'll definitely be coming back to explore more of the menu. That's the only reason I'm giving 4 stars for now. Service could use a bit of improvement -- things like refilling water, clearing empty dishes, or removing trash would make the experience even better, especially since the tables are small and fill up quickly as more dishes come out. Price-wise, it's on par with other ramen shops in the area, and I think it's totally worth it for how unique and delicious the ramen is. I'm already looking forward to coming back and trying more dishes!
3 months ago
ever since I had it, I cannot stop thinking about the double garlic tonkatsu. It is so authentic it literally froths. This place has the best Ramen ever. It's almost too good because I cannot bring myself to try any thing else. The service is always very fast and it gives a very family owned vibe. I don't know if it is or isn't but, how everybody interacts with each other seems really organic. read more
Heard a lot about this place, glad we finally tried it! There was about a 15min wait on a Friday night, but their service was pretty quick. We got bar seating and it was neat to watch the chefs cook. Order an app and two entrees to try. The peppers were really good. The Spicy green onion chicken ramen was our favorite! love the extra kick and the broth wasn't overpowering. The omurice chicken karaage was decent; the curry was flavorful, but the rice was a little on the wet side. Overall it was a good meal, I would return to try other items. read more
4 months ago
This place is BUSY and rightfully so. The black garlic ramen is one of the best I've had in a while. Idk what they used but the broth was frothy in the best way. They also had actual blackened garlic in the ramen which is the first for me but it punched extra flavor and I was all for it. Broth was flavorful, pork belly was cooked to perfection, and the portion was great. I had ordered the katsu curry too, which was good but the ramen blew everything else away. Will definitely be back for the ramen again!! read more
7 hours ago
We're back. Look this place is the ramen/curry ESTABLISHMENT. You want GOOD CURRY OR RAMEN. This is the spot. HUGE SHOUT OUT TO THE OWNER AND MINH. Such a great experience I can't thank ya'll night. You want ramen with STURRRANGTH. Come here. Look no further. Seriously. Try it out!!!!! read more
My friend and I walked in around 7pm and we were able to get a table without reservation. I read ahead about the black double garlic tonkatsu ramen, so obviously I was going to order that. We also ordered two of their sake bottles. The ramen is delicious! I actually really want to come back just to eat this again. One downside is that it was really hot inside. Weather outside was near 100 degrees and I think their AC inside is not able to keep up? I'm 106 lbs and I'm usually cold all the time. It felt like 78 degrees inside, maybe. I'll still be back because I want to bring my husband next time, but I'll come when the weather gets cooler. :) read more
11 days ago
This place was amazing food was delicious and the service was so quick! Everything we ordered we enjoyed and it was great, I would definitely recommend to check out! My only complaint was that the restaurant could use a better air conditioning unit it was a bit too hot in there even with all the doors open and fans on. read more
Dropped by with some friends when an event ended nearby and was pleasantly surprised. I've had plenty of Americanized ramen and been to Japan myself and this place impressed me more than expected. I got the Tonkotsu mild and it wasn't spicy at all to my delight. It had spinach, which wasn't traditional, but I enjoyed it all the same. The chashu was good (my only complaint is that I was having trouble biting it off!), the broth was rich, and the noodles had good texture. Plus it was slightly cheaper than other ramen in the area! The vibe was cute, mildly traditional ramen shop with Ghibli movies playing and smelling great. I'd say the service was a little slow and inattentive as my only complaint. I'll for sure be bringing others back! read more
7 months ago
Well we have been wanting to try this place due to the good rating. Not sure why but everything we tried were not good for the exception of the fried oysters. None of us finished what we ordered. I will give it another try to be sure. Maybe it is just that day. read more
7 months ago
We came here last week for dinner and waited about 15 minutes for a table of 7. It's a pretty small restaurant. Only one big table, all the other tables were for groups of 2-4. I ordered their tonkotsu ramen mild. It was honestly really good, but a bit on the saltier side. I'm not a huge fan of their chashu pork, it was really hard for me to chew so I gave them to my husband. The broth came foamy, which is kinda weird since it's the first time I ever had foamy broth, but it was flavorful and good! Overall, I would come back to try some of their other ramens and maybe ask for less salt. It's in the same parking lot as barnes and nobles so you can walk around there after eating! read more
Solid Japanese comfort food, from the ramen to the curry. I prefer the ramen here but love that the curry tastes homemade. I actually don't like Golden Curry or Coco curry all that much and prefer this place. Doesn't compare to what I've had in Japan, but Moriya is one of the more solid choices in DFW Love that the ramen has pork or chicken chashu! Great service and appreciate that there is parking! read more
This place is criminally good. You may catch a bit of a wait depending on when you go, but it is so worth it. The omurice katsu curry is served piping hot and has a beautiful flavor profile that feels like home. This is a meal that I will always return to when we are in the area. I truly do want to try out the rest of their menu, but can't part from this one just yet. I've managed to do a small sample of ramen which was good and their takoyaki was good too, but nothing has rivaled the curry. The wait staff is also very quick. You can tell they are all seasoned pros ans accustomed to handling the crowds. We will 100% be back! read more
4 months ago
This establishment has a great atmosphere and vibe. Our experience with the food here was mixed. I ordered the fried shishito peppers which were a good snack (after you douse them in salt). I was pleased with the portion for the price. The omerice curry was pretty darn good, I didn't have much to complain about for this dish and I recommend it. However, the wife's donburi bowl with chicken katsu was very bland. It's like it had no seasoning whatsoever, so this dish was sadly a disappointment. Hence the 3 stars for a balanced rating between a good curry dish, appetizer, and atmosphere to a bad and under seasoned dish that she was unable to finish. The service here also left more to be desired. Would I come back? It's hard to say, maybe..but only if I happened to be in the area. I am curious about their ramen. read more
I really wanted to like this place. We went right when it opened and there was a short line to get in. We were quickly seated and the place filled up over the next 10 minutes or so. It's very popular so be prepared for a short wait. The service was fine. We were never left wanting or feel like we were waiting for anything. My issue is the food. Let me be clear, this place is good, just not to my liking. I don't like wavy noodles. Forever I just thought I didn't like ramen. It turns out it's those pesky wavy noodles that ruin the dish for me. I ordered the black garlic tonkatsu ramen with the spicy upcharge. The broth was rich and had a nice red hue to it. I expected to have my nose run but that was quickly squashed. I couldn't really detect any heat. I loaded it up with the provided chili powder and hot oil and was still dissapointed. Although the broth was rich, it lacked body and character. My wife had the non spicy version and had to load it up with soy sauce until she just gave up. The pork was fine, egg was cooked well but cold even in the hot broth. The raw spinach was gross. I kept wanting some kimchi. The soup had pickled veggies but they were gross too. You may like this place. Heck, you may love this place! It's just not for me. Too many misses across the board. 3 stars is an average score in my book. The only way I would go back is if someone invited me to go there and I couldn't talk them into a different place. read more
1 year ago
One of the best ramen spots in town -- and I love that it's right here in the Richardson/Plano area, so we don't have to drive far for great ramen. Their bowls are really unique: the silky, creamy broth, the flavorful chashu, and even the foam on top easily beat my previous favorite ramen spot. I've only tried one ramen so far, so I'll definitely be coming back to explore more of the menu. That's the only reason I'm giving 4 stars for now. Service could use a bit of improvement -- things like refilling water, clearing empty dishes, or removing trash would make the experience even better, especially since the tables are small and fill up quickly as more dishes come out. Price-wise, it's on par with other ramen shops in the area, and I think it's totally worth it for how unique and delicious the ramen is. I'm already looking forward to coming back and trying more dishes! read more
So this ramen restaurant is over the top amazing! The ramen is super amazing! Where I just could not get enough broth and noodles. OMG so good! Takoyaki was melt in your mouth with chewy octopus greatness! The curry was very good here too! Service was lighting fast and very easy to work with. What I really liked about this place was that there was some cool manga comics and games you could read or play while waiting or eating for that matter. Which I really thought added to the whole experience This is the type ramen house where if you just hang out here you feel like you are in Japan. It feels that authentic to me. It's the type of place where you can't wait to go back to.. Highly recommend, if you haven't stopped by yet here you are doing yourself a disservice. It's just that good! read more
1 year ago
Moriya Shokudo is an absolutely amazing place for ramen! The tonkatsu broth is rich and deeply flavorful -- perfectly balanced without being too salty or too heavy. The noodles have that ideal firmness and chew, and every topping complements the bowl beautifully. The chashu pork is tender and savory, the soft-boiled egg has a perfectly jammy center, and the addition of fresh garlic cloves and black garlic oil takes it over the top. Truly amazing. The rice bowls are a great value too. The shredded salmon bowl is tasty, though the portion of salmon is a bit thin; the pork bowl offers a much better ratio of meat to rice and is the one I'd recommend. Both are available as $3 add-ons during the weekday lunch special. My friend tried the curry and enjoyed it as well. Service was quick and efficient, and the decor gives you that classic Japanese ramen-shop feel. Overall, a fantastic ramen experience that's absolutely worth the visit. read more
11 months ago
Food 5+/5 Service 5/5 Ambiance 5/5 Moriya Shokudo is, without question, my favorite Japanese restaurant in the Dallas-Fort Worth area. Literally everything they make here is an absolute masterpiece, from their curries to their ramen and their rice bowls. The flavors are rich, bold, and truly authentic, and I have yet to dine at a place that does all their food this well. I've been to this place so many times over the last year, and my biggest regret was not trying every single one of their menu items before I moved. If there's ever a chance for me to come back, you bet I'll be there. read more
everything fell somewhat flat, except for presentation which was genuinely very pretty and enticing i got the chicken karaage curry omurice. the chicken karaage wasn't crispy, even the pieces not sitting in the curry. the curry itself was lacking flavor and depth overall. the rice has pieces of chicken, and it had a faint pleasant ketchup flavor which worked with the egg atop. i tried my friend's pork katsu and that was extremely dry. maybe i came on an off day read more
The curry here has really good depth of flavor which I really enjoyed. I got the spicy katsu curry but did not taste the spice at all. Their katsu was a bit too thick for my liking and it was a tad overcooked so the pork was a bit on the tougher side, it wasnt as tender as i would expect a good katsu to be. My friend got the jiro style ramen and the broth was very tasty. I also liked that they used thicker ramen noodles which gives it a good chew. read more
8 months ago
Went here with some friends. We started off with the fried platter and everything was super tasty. I'd get it again. For myself, I got the regular katsu curry and it was good. I wish I had gotten the spicy version though. Love the ambiance in here. There's a bar where you can sit by yourself. Just like Japan! The service here is amazing and the waiter was super knowledgeable. Already looking forward to my next visit here. 10/10 read more
A great spot for Japanese food near Dallas! I have been back several times now for the curry, which is so flavorful and delicious. My favorite dish to order here is the All Star Curry, which comes with pork katsu or chicken katsu, fried shrimp, and chicken karaage, along with rice and half an egg. The coating on the meat is super crispy and goes so well with the curry. I also really like the ramen here. My favorite is the Black Double Garlic Tonkotsu, which is made with fried garlic cloves and black garlic oil. read more
Moriya Shokudo is hands down my favorite ramen spot in DFW. The tonkatsu broth was deeply flavorful and wasn't too salty or too fatty. The noodles were spot on -- firm with the perfect chew -- and the toppings were equally excellent. The chashu pork was tender and flavorful, the soft-boiled egg had a perfectly jammy center, tons of garlic cloves and the drizzle of black garlic oil. AMAZING! The rice bowl with shredded salmon was tasty but it only had a thin layer of salmon so I'd recommend the pork bowl as it has a much better ratio of meat to rice. Either of those is a $3 add-on during the weekday lunch special. I didn't try the curry with pork cutlet but my friend enjoyed it. The service was fast and the decor was of a typical Japanese restaurant. My only complaint would be that the AC seems to be failing because it was very warm the last time I was there. But I'm assuming that's a temporary issue. read more
The place is great and welcoming! I enjoyed the atmosphere. The only thing I didn't enjoy as much was my meal. I asked for Tokyo Spicy Miso but when it came it was bland and wasn't spicy. I did appreciate when the waitress brought out chili oil after I told them my order wasn't correct but it still didn't help the taste of my ramen which was unfortunate but I still had a decent time and wouldn't mind giving it a second try! read more
Moriya's homemade curry is soooooo good. It absolutely hits the spot for me every time... rich, comforting, and packed with deep umami flavor. And their frothy tonkotsu broth is so unique too... creamy, flavorful, and just delicious. Beware that seating is limited and service can be slow at peak hours. read more
9 months ago
7 months ago
Great dishes as usual! Added a tiny bit of salt to get ramen to be rich and more flavorful~! Service was okay, wish it was like Japan where you order and grab a seat. Only time we saw waiter was ordering, dropping off food/water, and the check. Still, some of the best ramen read more
3 months ago
Curry really good，fried Oyster very good，ramen just under average level，reasonable price. Will try again. read more
4 months ago
AMAZING! One of the best tonkatsu ramens. Creamy and delicious. You won't regret it. I had the spicy one. It is a little spicy but still delicious. read more
Walked in on a Saturday night and was able to get seated at the bar within 5 minutes. Although the inside is packed, service is fast. I liked the decorations, and the ramen itself was an 8/10 for me. Very strong garlic flavor; I would've enjoyed it more had I added a spice bomb to it. read more
11 months ago
I finally got to go try them out again! I haven't been back since they were at the supermarket because it was a far drive for me. So glad they finally got their own space! It looks so nice inside I loved it. The workers were so nice and everything was just as good as I remembered. I can't wait to be back!! read more
Business owner information
Tadashi N.
Thank you for your review. We are delighted to hear that you enjoyed…
4 months ago
10/10 great food!!! Best ramen and curry place in dfw, as comparable to good ramen chain in Bay Area and Seattle read more
6 months ago
Had a dinner meeting here last night. The food was good and the service was fairly quick. The atmosphere was small and quaint. Overall a good experience. Will come again. read more
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More info about Moriya Shokudo
1920 N Coit Rd
Ste 250
Richardson, TX 75080
North Dallas
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(972) 795-4617
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https://sunrhdwn.wixsite.com/moriya-shokudo
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Ask the Community - Moriya Shokudo
Can you request that the curry is spicy? Are there levels of spice?
Yes. But we don’t have a spicy level.
