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    Mogouyan Hand-Pulled Noodles

    4.2 (121 reviews)
    ModerateNoodles, Chinese
    Open 11:30 am - 1:00 AM (Next day)

    Order Mogouyan Hand-Pulled Noodles Takeout or Delivery

    Mogouyan Hand-Pulled Noodles Photos

    Business Info

    MOGOUYAN HAND-PULLED NOODLES ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

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    Recommended Reviews - Mogouyan Hand-Pulled Noodles

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    Jacqueline C.

    Delicious and solid noodles! We got to Toronto late and this was one of the only places open, great for a quick casual meal

    Autumn R.

    This was my first time at this restaurant, and I chose it because it was close to where I needed to go. But the food truly surprised me. The noodles were delicious, and the beef was stewed to perfection in large chunks. Much better than many other beef noodle restaurants, I was very satisfied!

    Classic beef noodle   Super delicious. Reminds me of the noodles I had in Lanzhou.

    Super delicious. Reminds me of the noodles I had in Lanzhou. (Why it needs at least 85 characters...)

    Braised beef noodle soup
    Yuan Z.

    Came here for their braised beef noodle soup: asked for spicy level of medium but it wasn't really spicy (they do have a jar of hot sauce on the table that you can use), I made a mistake and requested the widest noodle - not my favorite because it is too thick and I felt like I'm just eating gluten after a few bites. But the braised beef was good, tender meat, nice flavor and generous portion. Quite chill place with a very diverse clientele.

    Simon L.

    Food is in a great portion. I L ike the classic beef noodle. Be sure to add the chili oil!

    Braised Beef Noodle Soup with Wide Noodles
    Ivy L.

    Omg.. the first night arriving in Toronto, especially on Yonge Street, and there were so many food places to choose from! I decided I wanted some comfort food and saw Mogouyan was nearby to the hotel we were staying. Called in an order and walked to pick up! They had everything packaged and ready to go when we got there! The broth was amazing, the beef was tender and hand pulled noodles?! What? They were thick, and fresh, and delicious! I was either really hungry or loved everything I got here! We loved it so much, I didn't mind it again the next night and went back for more! We decided to eat in the restaurant this time cause nothing beats it coming out hot and fresh! Wish we had something like this back in the states!

    Lela A.

    The beef noodle soup was ok. I did not enjoy the potato salad at all. The seaweed was good. I honestly cannot remember the name of the other dish we ordered but it was not very memorable. The passion fruit refresher was really good!!

    signature stir fried noodles -- another must try
    Danielle M.

    It was either this or a katsu place, I'm happy that my friend chose this place because this was one of my favourites during my trip in Toronto. My husband and I were staying at the Four Seasons in Yorkville, so this place was just walking distance to us. Parking can be hard as it is downtown. The restaurant isn't big, it's very narrow and the tables are quite small. I wasn't able to take a picture of the food menu as I got busy catching up with an old friend. But we ordered: * Squid Tentacles -- very flavourful, a little chewy though. * Beef Spicy Skewers -- again, very flavourful. Super soft and so so delicious. This is a must try! * Mango Juice -- the name on the menu is pretty long but it's just mango juice. Really refreshing and not overly sweet! And it came in a huge glass! * Signature stir fried noodles -- OH MY GOSH. THE NOODLES ARE COOKED TO PERFECTION. I don't know the best way to describe this, but please order this when you go. The portion is huge, so I ended not finishing my food. Ever since I tried this place, I've been looking forward to eating it again. I wish we had something similar in Hawaii. The service was great, very attentive and we came around 1:30pm, so there weren't many people. But if you do visit Toronto, check this place out! Definitely worth it!

    Yan L.

    Went there with friends. Tasty noodles but a bit salty. Service is good. They open til 1am.

    a man sitting at a table
    Kristen H.

    Amazing hand pulled noodles... The layers of flavors were incredible We tried one in the broth I wanted to bottle the broth! Then we also tried dry noodle with minced pork. Noodles were slightly undercooked. The cold shredded chicken blew my mind as well as left me, wondering if I had a food allergy until I realized it was the tingling/numbing sensation of the Szechuan peppercorn !!

    Julia C.

    MOGOUYAN HAND PULLED NOODLE . . first time trying and was not disappointed! The store is rather small, so we had to wait around 5mins for lunch on a Saturday which really isn't bad at all. . . Hand shredded pepper chicken 4/5 It was really flavourful and yummy. The sauce was very addicting Classic beef noodle 3.75/5 spice was lacking a lot... but the noodles are very chewy and delicious Tomato flavoured stir fried noodles with beef 4.5/5 the noodles were very chewy and fresh. I loved the tomato flavour and the beef was nice and tender. You can really taste the "wok hay" with this dish.

    Braised beef noodle soup (regular size with regular noodles)
    Brandyn T.

    I came by on a super rainy and cold day so I was craving some warm soup noodles. This location has a dining area towards the back of the restaurant and fits ~30 seats. I ordered a regular size braised beef noodle with regular noodles and mild spice. The texture of the noodles were bouncy and tasted hand made. The flavour of the broth was really heartwarming especially for a cold day. The beef seemed a bit mediocre to me as I think it could've used more seasoning. Overall, this is a nice pulled noodle place that is a great alternative to ramen and super accesible by transit (right outside Bloor-Yonge).

    Tanveer K.

    Saw this in the area wanted to try, I got the Dan Dan noodles I was a big fan of Dan Dan noodles in food ranger in china the noodles has a strong peppercorn flavour I ordered medium spicy, good texture on noodles massive portion, nice heap of chilli oil, service was so quick mind you there weren't any customers, overall not bad but it's not my cup of tea,

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    Page 1 of 4

    Mogouyan Hand-Pulled Noodles Reviews in Other Languages

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    Mogouyan Hand-Pulled Noodles

    Mogouyan Hand-Pulled Noodles

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    Continuing alphabet series representing 2025, M is for Mogouyan Hand-Pulled Noodles. My girlfriend…read more& I visited Toronto in June 2025. We walked around the downtown area. We decided to walk up to Queen Street to see something we hadn't seen and seemed like a good area with a wide variety of restaurants. I was almost writing this review for the one on Dundas Street, but realized there are a few locations in downtown. Glad I double checked. We walked up along Spadina to Queen, not all the way up to Dundas. We were weighing options, but we were unsure what we wanted and struggled. We almost ended up at another restaurant with live music outside, but we weren't being served and wasn't enthusiastic about their menu. So, we looked at a couple of options. We didn't want Chipotle or Chick Fil-A; I can get that anytime as I live near those in Maryland. Also, I wanted cuisine that was harder to find near where I live. Ultimately, we settled on Mogouyan Hand-Pulled Noodles. After a lot of hunger trying to decide, this ended up being an excellent choice. Server was friendly answering our questions. It was moderately priced. We got their hand-pulled noodles, which was a large bowl, and was delicious with beef, veggies, & plenty of noodles. I also got their Japanese Toki brand whiskey. This was a FINE choice at a reasonable price. We got into some conversation with the server about being from the US and various other topics. This was an excellent experience, highly recommend.

    One of my go to spots for noodles! My go-tos are the classic beef noodles (so flavourful and…read morehearty), and the cold sesame noodles (when I'm feeling something refreshing and delicious!). For a lot of the dishes you can upgrade to a large, and you can pick the noodle shape you like. My favourite is the thin flat :)

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    Came to Miku Toronto with coworkers for their Winterlicious dinner, and this was my first time…read morehere. I don't usually go for high-end sushi restaurants, but Miku has been on my list for a while, so I was genuinely excited to finally check it out. The restaurant is located on the ground level of an office building, but the moment you step inside the restaurant, everything changes. You go from bright, corporate lighting to a moody, romantic space with soft, dim lighting and a refined, intimate ambiance... it truly feels like entering a different world. Bonus points for the complimentary coat check, which is a huge win during winter when everyone is lugging around massive puffer jackets. We were seated in plush, velvety sofa booths near the bar, with a view of the street, which felt both cozy and upscale. Shoutout to our server, Shintaro, who was phenomenal with his warm, attentive, and energetic service, which made the whole experience even better. We started with drinks: my coworkers ordered sake flights, while I went with their signature cocktail, the kumquat cosmo. It was sweet and citrusy, and exactly what I needed on a Tuesday night after work. For appetizers, we all chose the sushi and sashimi selection, which included 9 pieces of chef-selected sashimi, chef-selected nigiri, and aburi oshi sushi. This was chef's kiss. The sashimi was incredibly fresh, and the sushi and nigiri were perfectly seasoned and sauced, so that we didn't even need soy sauce (though they do have a lovely house-made sweet soy sauce). I ordered the Red Wave Roll just to use their house-made sweet soy sauce... and wow. I've never had sushi that didn't fall apart after biting into it For my main, I went with the roast black cod. It was cooked beautifully, with a tender, slightly chewy texture that was rich but not overwhelming. For dessert, I went with their famously loved green tea opera. It's a small green tea sponge cake layered with matcha buttercream, red bean cream, and a hazelnut wafer crust, paired with a rich, velvety matcha ice cream on the side. Balanced, not overly sweet, and the perfect ending to the meal. Overall, Miku lived up to (and honestly exceeded) the hype. Incredible food, top-notch service, and a beautiful atmosphere.

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    My favorite Thai food place in Toronto!! Came on a Saturday night and expected a long line, but…read morethey said it was going to be a 30-45 minute wait for a party of 6. We actually got called in around 20 minutes though, which was great. They asked us if we were okay with a shared/communal table, so maybe that's why it was faster, but the shared tables are not bad at all. We ended up getting seated right in front of the TV while a FIFA game was going on, so the vibes were great. The staff were also super friendly and would stop by to watch and chat for bits at a time. Every time I come, I always order the pad thai and the khao soi. The pad thai is amazing and not too sweet or sour. The khao soi was also delicious and the braised beef was so tender. For drinks, I ordered the Thai iced tea, which is a little on the sweeter side, but was great once the ice melted a little bit. Overall great food, great vibes, would definitely come back!!

    We have eaten at uptown location, so we had high expectations and we were not disappointed. The two…read moreof us had Tom Yum shrimp soup which had tomato and yam with four large prawns in the soup. The chicken wings were made particularly tasty from the dipping sauce, The beef pad see ew was good. Our fish green curry was excellent. The fish was cooked perfectly. The curry and the soup each come with rice served in a leaf. Although we were full, we ordered the mango sticky rice because it was highly recommended, It was excellent, because the mango was ripe. We waited 35 minutes to be seated and were told the expected time. Once we ordered, the food arrived promptly, water was refilled frequently, dirty plates were removed to make room for dishes. This restaurant is a popular spot with a well deserved reputation. All guests had a good time. Definitely would return.

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    Mogouyan Hand-Pulled Noodles - noodles - Updated July 2026

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