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    MIXT

    3.1 (100 reviews)
    ModerateSalad, Vegetarian
    Closed 10:30 am - 8:00 pm

    Order MIXT Takeout or Delivery

    MIXT Photos

    Business Info

    MIXT ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Good for kids
    Outdoor seating

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    Reviews With Photos

    BYO salad with chicken
    Emily C.

    Average when you're in a pinch and want some leafy greens but wayyyyy overpriced for both the portion and flavor. And no free bread like other salad places either.

    My beautiful custom SALAD
    Marissa T.

    Absolutely loved my salad from Mixt! Everything was super fresh and flavorful. The tofu was perfectly marinated and creamy, with just the right kick from the dressing.and the quinoa added a nice hearty texture. I also appreciated the variety--crunchy cucumbers, fresh greens, and edamame gave every bite something different. The green dressing on the side was zesty and refreshing. It's a great mix of protein, greens, and grains--definitely a satisfying and healthy meal. The vibe inside Mixt is clean, modern, and upbeat--perfect for a quick lunch or casual bite. There's a good energy to the place without it being too loud or overwhelming. The staff were super friendly and patient while I asked about ingredients, and everything moved efficiently even during the lunch rush. You can tell they care about quality and keeping the space tidy.

    DESIGN YOUR OWN SALAD
    Matt J.

    MIXT never fails to make a knockout salad. Their consistency across locations is excellent, they give generous portions (one salad can easily be two meals, especially if you buy a few extra fixings on the side), their roast veggies outclass all other fast casual salad joints and their employees are unfailingly polite (and often give another dressing or ingredient in the house). I especially love the customizable salads, but the preset dishes are good too (especially the Mandarin with tofu as the protein). They are lightning fast and the price point is exceptional (it makes a grocery store salad look like a splurge!). I have special love for their cauliflower and lime crema dressing (with a supporting cast of corn, crispy onions, kale and scallions), but have enjoyed most ingredients I've tried. Some of the locations aren't super vibey as a hangout but their takeout focus makes that forgiveable. That said, Mill Valley and the Inner Sunset are both great and I hope to try the Salad Lounge in the Mission. Try MIXT. You won't be disappointed. PS their house hot sauce is fire.

    Mandarin missing mandarins and other ingredients. Achiote chicken jerky on the side (beyond overcooked and dry).
    David R.

    I wanted desperately to love this place but our recent order was so botched I have to say something. We got the grilled achiote chicken and to say it was overcooked and dry would be a vast understatement - it was chicken jerky. Avoid meat nearer to the end of the day - who knows when it had been cooked. This stuff could have been from the day before. I got the mandarin salad and it was missing a lot of ingredients including the star of the show... mandarins. My wife had a harvest salad and they got her ingredients all right. On the positive side besides the chicken the rest of the ingredients were fairly fresh, clean, and tasty. The dressing was totally worth it and I'd say rescued the meal from a 1 star review. Also the restaurant itself has excellent parking and is a nice looking place. So again, skip the meat unless you are getting it at a time when there's a lot of traffic and they're cooking the stuff fresh. Consider skipping a unique meat and go for a standard like grilled chicken instead, Check your salads before leaving the restaurant if you're getting takeout. Hopefully you have better luck than I did.

    Danny S.

    Large salads but pricey. 2 salads, 2 drinks $47. I would like to see smaller salads at a cheaper price as an option. Workers have accents that made it hard for me to understand. Not a problem, just something for me to work through since I was saying "pardon me?" a lot! :) Food quality is excellent. Fresh ingredients can be hard to keep in stock so your mileage may very. Clean, but smallish inside. Some confusion on payment. They claimed I did t pay but Apple Pay showed I did. And the card ready said "approved." They pressed a little but since I had proof (thank you Apple Pay) they relented.

    How great, don't miss this easy spot in #MillValley #glutenfree options!
    Alan R.

    It's OK I actually really like this chain but this restaurant food was mediocre compared to all the others I've had in New York and San Francisco. Nice location and I have to go in to the heart of Mill Valley nice little courtyard a little noisy but yeah it's it's a very average mixed but God knows Mill Valley uses something like this thanks

    The photo on their website

    Yes, the food was ready when I came to pick it up, and the person there was pleasant enough (smiled as I walked out the door with the box). But the portion size? Miniscule. What they show on the website bears no resemblance to what you get. I am not a big eater, but this was pretty ridiculous. Take the little BBQ sauce container out and it's less than 1/2 full. Come on, MIXT, do better! This is lame! Taste was mediocre except for the crispy onions.

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    1 month ago

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    2 months ago

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    20 days ago

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    2 months ago

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    10 months ago

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    10 months ago

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    11 months ago

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    7 months ago

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    1 year ago

    Great healthy food and reasonable prices. Excellent service and great ambiance. The bowls are great and so are the sandwiches and Lemonades.

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    7 months ago

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    2 years ago

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    1 year ago

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    2 years ago

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    11 months ago

    Tiny sandwiches and the bacon in my salad was overcooked and chewy. There was no seasoning on my fried cauliflower too.

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    2 years ago

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    2 years ago

    Quick & easy ordering & pickup. Parking js a little tough bc they only have a small lotm Corn Eylote Salad was delicious

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    1 year ago

    Excellent salads. I love the ease of customizing and the wide variety of ingredients.

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    2 years ago

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    3 years ago

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    10 months ago

    good food but the obnoxiously loud chatter from behind the counter ruined the experience.

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    4 years ago

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    4 years ago

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    3 years ago

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    4 years ago

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    3 years ago

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    3 years ago

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    Page 1 of 3

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    Unlike most good Indian restaurants, when you walk in here you're not going to come out smelling…read morelike spices. That might not be a great thing though because the food just didn't have enough flavor for me. To be fair, maybe it's a difference between Indian and Himalayan food, I'm not really sure. I think it might work for people who would enjoy Indian cuisine if the flavors were more subtle. Service was friendly and everything was prepped well, it just wasn't for me. I wish I would have noticed the dumplings on the menu before ordering or that the staff would have pointed them out, because I would have liked to try them and I'm not sure if or when I'll be back.

    Wildseed - BANANA FRITTERS

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    I visited Wildseed last night for a friend's graduation celebration. It was such a wonderful…read moreexperience. Starting with the ambiance, it's so calming here. We were seated by the window, and it was so nice. The entire restaurant is beautiful though. There's truly no bad seating placement. We had some dietary needs--they had a special menu which showed which items were cross contaminated for GF dishes. I really appreciated the care and consideration of the restaurant. Our server was super friendly and welcoming. She offered great advice on food recommendations. Overall, I had a lovely experience at Wildseed.

    I was curious about Wildseed, as this is a plant-based restaurant and bar. They serve brunch,…read morelunch, mid-day, dinner, and even a HH option. We came here for brunch, and ordered: +the French Fries - with vegan chipotle aioli, vegan herb aioli, and curried ketchup +the Carbonara Pizza - with ruffled faba milk bechamel, english peas, red onions, fermented garlic, smoked tempeh bacon, lemon agrumato, and fresh cracked black pepper +the Carrot Lox Tartine - with levain, coconut cream cheese, cherry tomatoes, pickled red onions, dill, and capers +and, the Banana Fritters - with chocolate coconut rum sauce and powdered sugar For drinks, I went for the Homemade Soda (pineapple) and the Orange 'fancy juice' (prepared with grapefruit, carrots, orange, turmeric, and ginger). Both were refreshing. Service was friendly, and the inside is bright; I loved their white wooden beams. A great option for those who want a 'meat-free' meal. +plant-based offerings +friendly service

    Jalebi Street - Delhi Special Chole Bhature

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    Jalebi Street has been highly recommended to me by multiple vegetarian and non-vegetarian friends,…read moreso I suggested it as the dinner portion of our regular try-all-the-bars-listed-in-this-one-book nights (that night's bar was Zam Zam). We ordered a bunch of fried things and enjoyed it all. Very flavorful and well executed. The friends did not recomend the actual jalebis, but I insisted on ordering one because of the name and really liked it.

    Jalebi Street might be the most authentic Indian restaurant in San Francisco…read more * Chole bhature (5/5): Soft bhature with well-spiced chole, accompanied by the snap of raw red onion. It felt like I was back in Delhi! * Palak paneer (5/5): So many other places get this wrong, either the paneer quantity is lacking or they don't use mustard oil when making it. Thankfully, Jalebi Street knocked this out of the park. Now, just add makki di roti and I'll be back every weekend! * Vada pav (5/5): To be honest, I'm not the biggest vada pav fanatic, but this is probably the best one I've had outside of India. * Onion kachori (3/5): Good, but nothing to write home about. To be honest, it was a little too spicy, even for me. * Mango lassi (4/5): Not too sweet, with just the right amount of tartness. * Masala soda (4/5): Why is this such a rarity at Indian restaurants in the US when every place back home has this on the menu? It was delicious, but way too expensive (almost 8 bucks). We are definitely going to be back, especially since we committed the cardinal sin of not trying the jalebi at Jalebi Street.

    MIXT - salad - Updated May 2026

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