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    Mimosas

    4.7 (45 reviews)
    Open 9:00 am - 3:00 pm

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    Smoked salmon egg Benedict
    Ilona S.

    Loved my food and the restaurant is so sweet! Waitresses were awesome and great service. I ordered the smoked salmon Benedict. Delicious smoked salmon, fresh "orangey" color eggs yolks telling me they are super fresh probably organic. The muffin was homemade. The Hollandaise sauce was a not traditional but a bit more lemon flavor and light, very delicious! Definitely want to go again. It was busy but they had a table for us 4 when we walked in.

    Beet salad

    Stopped in for the first time while travelling. Food was delicious and the staff was very nice. Patio seating full of flowers and sun with shade from table umbrellas.

    Special of the Day - Croissant waffle turkey sandwich with tomato soup
    Lauren W.

    Sweet French-inspired brunch spot in Coburg! Benedict de Molletes - this dish was highly recommended and it didn't disappoint! The grilled polenta was moist with nice crisp edges and the black beans, avocado cream and chorizo spiced ham all came together in the most delicious way. 5 stars! Benedict du Jardin - caramelized sweet potatoes, roasted asparagus, poached egg and fresh arugula on a tasty homemade English muffin. We're snobs about our hollandaise and poached eggs and this one fit the bill. Yum! 5 stars. Potatoes Dauphinoise - wonderful flavors, but very salty top layer. Hopefully it was just an off day. 3 stars. Turkey sandwich with tomato soup - the turkey was nice and flavor and good quality bacon (would had preferred a little more crispy) but the croissant waffle fell flat - literally - but also dry and not buttery at all. The tomato soup had a spice that I didn't particularly care for (Glenwood's is still the king!) but had a nice texture. 3 stars. For a small spot, it was very clean and bright and put together nicely. Our server was excellent and very helpful. The drinks sounded fantastic, so hopefully we'll try them next time!

    Irish coffee
    Jadyn M.

    I love this place! The owner and waitress are very friendly and the restaurant is quaintly decorated. My only complaint is it's a little cold. All the food is delicious, from the Benedicts to the croissant waffles to the croque madame. My spouse has also tried the shakshuka and loved it. You really can't go wrong with any of the food! There is also a wide selection of mimosas -- I personally have enjoyed the peach Bellini. This is definitely a new staple of the area!

    Menu
    Allison P.

    I went here for brunch with my friends today and it was a lovely experience! It was pretty empty with only one other table occupied which was surprising for a Saturday morning. Our waitress seated us immediately and gave us some time with the menus. Three of us got the small strawberries and cream croissant waffles and one got the shakshuka. Our food was amazing! The waffles were crispy and crunchy and the berry sauce was delicious. The mint on top was a lovely touch too. The shakshuka was flavorful and had a tasty yogurt sauce to go with it. Our waitress was super friendly and sweet and was very attentive. We were in and out in just over half an hour! The service was fast, the food came fast, and the table cleaning was fast. This is a newer spot and is definitely worth hitting!

    Benedict du Jardin, Croissant Waffles in chocolate and mandarin, and potatoes Dauphinoise, a delicious espresso martini (and Melissa)

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    2 years ago

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    2 years ago

    Wonderful little spot! Perfect sized portions and the drinks were amazing. Top level service. Stop and check it out!

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    2 years ago

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    2 years ago

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    Page 2 of 2

    Ask the Community - Mimosas

    Can you post a menu?

    Hi Michelle, I posted pictures of our current menu here on Yelp. Menus may change over time but that is a good representation of current offerings.

    Will the menu be coming before opening, and will there be non dairy choices (not allergic, but can't have items made with milk or cheese)?

    Hi Jeri, I’m not positive the full menu will be posted before we open on Friday but we definitely have non-dairy items on the menu. For example, our Granola and Fruit Sabayon is made with coconut milk instead of cows milk and our Benedict Classique… 

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    North Fork Tavern

    North Fork Tavern

    3.9
    (415 reviews)
    3.1 mi
    $$

    Was driving through Eugene and my hotel receptionist recommended North Fork Tavern for a great…read moreburger and she nailed it. Sat at the bar and the service was fast and attentive. Not too noisy for a tavern, full selection of beer and wine. Burger came out just the way I like it, medium rare and the fries were nice and crisp. I will be stopping back here on my way back to CA.

    We've been coming here for years, but our recent visits have been really disappointing due to major…read moremenu and quality changes. Last time we came for brunch, we noticed the eggs Benedict no longer has the amazing Parmesan-crusted potatoes. The hollandaise is still decent and the focaccia bread is great, but losing that crispy crust was a big bummer. Today's visit for our usual wings and nachos was even more frustrating. First, they no longer offer ground beef for the nachos. We were told we could substitute steak, but that literally doubles the price of the dish. We opted for chicken instead, which was a steep $7 extra for maybe two ounces of meat. When the nachos arrived, they looked like low-effort, homemade oven nachos with just melted cheddar on top. The whole thing was fused together into one giant sheet of chips; we had to break it apart and manually pile the toppings back onto the chips ourselves. It was really weird. The biggest letdown, though, was the wings. It used to be a solid order of six traditional flats and drums. Today, we paid $14 for just four pieces, and they weren't even wings--they were frenched chicken thighs. Subbing a completely different, lower-quality cut of meat without telling the customer is false advertising, and they turned out dry. Plus, the sauce has changed from a traditional Frank's-style buffalo to a harsh cayenne sauce. Between the wings and the nachos, today's total came out to $34--and $40 with a tip. Paying premium prices for dry thigh meat, overpriced add-ons, and a block of fused-together nachos makes it really hard to justify coming back. I'm not sure if North Fork got bought out or what, but I really don't see a point in returning.

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    Inside
    Inside
    Buffalo Cauliflower
    Buffalo Cauliflower
    Purple Pilot martini I believe. Delish!

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    Purple Pilot martini I believe. Delish!

    Mimosas - breakfast_brunch - Updated August 2026

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