Wonderful buffet experience. You don't hear that from me, and likely anyone else very often, but in…read morethis case, it is the truth! I am not sure how I have never found this place before now, but I can tell you that everyone else has. This place was packed! Parking was a nightmare. I cut off a cop and stole his parking spot. Yea! Stick it to the man, Adam! Giant community tables full of buffet goers. I wasn't sure if I could find a seat. I was impressed by the size at that point and then realized on the way out there was a whole second floor as well. It is freaking huge! When you pay, there is a little old lady that douses your hands with sprays of sanitizer. I did not care to partake, she did not care, and insisted. We aren't buddies. You can see the stank face she gave me. I don't care though, hater gonna hate. The buffet is rich with country foods. I was in love from the jump. Fast moving buffet food is my jam. They had all the things I like and tons of other things you folks like. I made two trips, I barely got most of the second down so I didn't get to enjoy dessert. That's ok, I like protein way better than sweet things. Thank you Allah for statin drugs! I had all the fried things! Fried chicken livers are some of my faves, especially if there is mashed potatoes and gravy involved. The fried chicken itself was great. Hell it was all good. I see why it's so damn busy. I think it was like $16 maybe. That's with a drink and endless food and dessert. My server was such a sweet lady and the bus staff were great too. They made sure you didn't want for anything and never had a dirty plate in front of you. I will be back as soon as possible. Planning a visit now! '26 - 102

Great Food.. Service Good considering size of our party. Will be back. Seating was a little bit…read morescarce.. severs kept our table with beverages

I've had this spot on my list for a while, so I finally stopped by on a Tuesday for their all-day…read morehappy hour with a friend. We definitely took advantage of the $5 martinis - I tried the Lavender, The Kind You Find, and Quarter tone Ten, and all were delicious. Octavius was our bartender for the evening, and he was so friendly and knowledgeable about the menu and the happy hour specials. It was a real treat having him serve us at the bar. I also ordered the oysters (which were part of the happy hour deal), truffle fries, and Brussels sprouts - everything was fresh and flavorful. The dinner menu caught my eye, and I'm definitely looking forward to coming back to try the stuffed redfish with cream sauce. The ambiance was cute and aesthetically pleasing, making it the perfect spot to relax. I can't wait to return for a girls' brunch and get dressed up for a fun weekend outing!

Honestly, thought it would be better. It was pretty mediocre, but I would go one more time to try…read moreother items. I enjoyed my cocktail and the seasoning on the fries. Service was just ok, but our waitress seemed like she was the only one at that time. The chocolate cake was dry and I wouldn't recommend getting it. I prefer the chocolate cake from CAET. Interior was cute and would be a good place for a girls night out and cocktails.

I came in tonight for dinner and got country fried steak with white gravy, mac n cheese, cabbage,…read morejalapeño cornbread, and some tea. Everything tasted FRESH! The breading on the steak has got to be what the streets of heaven are paved of!!! Seasoned so well!!! If I was treating someone not from the south to a really good meal in our area, this is where I would bring them.

My wife and I stopped in for a late lunch earlier this week. I got the pot roast, mashed potatoes,…read moreturnip greens with cornbread. She got the chopped stake with Mac and cheese. I would have gotten more veggies, but didn't have room for more, my next time I will try some of the other ones. I have not gotten vegetables this good since my grandmother passed. Everything was delicious hot and fresh. The servers were friendly and helpful, and the place was very clean also We will definitely have to become regulars

Hostess - Lyric (don't remember last name) ads tons of value to the experience. Have never seen her…read morenot smiling even as busy as she stays sitting people, talking with people and cleaning tables. Hostess/Server - Peyton ads value to the experience as well! She's like Lyric and always busy but having her as a server exemplifies the experience! Manager - Connor is so understanding and an amazing manager as well! He actually listens to your concerns and feedback. Now the food is top notch! Haven't had a bad meal here. The Blues Burger is amazing. The grilled chicken is good especially with added bbq sauce! Try it!

Today, my husband, our oldest son, and I decided to treat ourselves to a late lunch at Georgia…read moreBlue. It was an off day for me and the last day of fall break for my son, so we figured we'd get out of the house and enjoy a nice meal together. Unfortunately, the food was a huge disappointment. I'll start with the positive. The service was great! Both the host and our server were wonderful, friendly, and attentive. We had absolutely no complaints about the service. The food, however, was a completely different story. We started with our usual appetizer, the Creole Spinach Dip, which wasn't bad. For our entrees, my husband ordered the grilled tacos, my eight-year-old ordered a cheese pizza from the kids' menu, and I ordered the Jambalaya Pasta without shrimp. Now, let me preface this by saying that I am NOT someone who likes to send food back to the kitchen once it's been brought to the table. I usually just try to make the best of it, and that's exactly what I did today. I've been craving a really good pasta dish, so when I saw the Jambalaya Pasta on the menu, I decided to give it a try. I believe it's a newer menu item, but what came out was basically Jambalaya Pasta SOUP! I'm not exaggerating. The sauce was so thin and watery that the pasta was practically swimming in it. I expected a flavorful, creamy pasta dish, but this was nowhere near that. I spent most of the meal picking around my plate, trying to find something worth eating. It was extremely disappointing, especially considering how much I had been looking forward to a good pasta dish. And then there was my son's pizza. When they brought it to the table, my eight-year-old looked at it and asked, "Mommy, what is that?" And honestly, I couldn't blame him! I've attached pictures because I don't even know how to describe what they served him. It certainly wasn't what we expected when ordering a simple cheese pizza from the kids' menu. If an eight-year-old is questioning what you've put in front of him, that should tell you something. My husband was the only one who seemed to enjoy his entree. He said his grilled tacos were pretty decent and didn't have any complaints. What makes this experience even more disappointing is that we're locals and have visited Georgia Blue plenty of times. This isn't our first visit, and we've enjoyed meals here before. We weren't trying somewhere new or taking a chance on a restaurant we'd never been to. We came expecting the quality we've experienced in the past. I understand that every restaurant can have an off day, but today was a pretty big miss for us. It's frustrating to spend money treating your family to lunch only to leave feeling like you would have been better off eating at home. Again, the staff was wonderful, and I don't want that to get lost in this review. Unfortunately, great service can only do so much when the food doesn't deliver. As much as we've enjoyed Georgia Blue in the past, I think we'll be taking a break from visiting for a while. Hopefully, the kitchen can get back to the quality that made us regular customers in the first place.

Penelope is very friendly. the place is very cute. easy to get to. easy parking. the food all…read morelooks amazing, I would like to work my way across the menu.

I liked Strawberry Cafe!…read more Food - Spinach and artichoke dip was really good. I also enjoyed the Shrimp Etouffe. It was full of flavor - as it should be. A friend ordered the Train Car. It was a cross between a Philly cheesesteak and a shrimp Po'Boy. It wasn't bad, but it had a lot going on. I don't know that the fried shrimp and beef mesh well or the shrimp with all that cheese. The sandwich comes with a spicy spread and that made it better! Drinks were good! My friend had a Moscow mule. I had a strawberry mimosa, made with strawberry puree. I'd definitely get this again. Prices - Reasonable Service - Great, no issues. Overall - I enjoyed it and will be back to try some other things. Check them out!

Stopped by after work to try some of the Cinco de Mayo 2026 special menu items (05/01-05/05). It…read morewas not overly crowded and it was open seating. We were greeted shortly by our waiter Caden. Our waiter was extremely polite and very attentive. I can only speak in the items I personally tried the watermelon jalapeño margarita was a 7.5/10. There wasn't a strong watermelon flavor and there really wasn't a kick from the jalapeño. The bartender wasn't definitely not shy with the liquor but it wasn't over powering. The shrimp and crab ceviche was probably a 8/10 ( could've been a 9/10 but it had cucumbers in it). It had a tad bit too much lime juice or lime taste. The shrimp and crab dip was delicious! 9/10. Fresh chips as well. I really enjoyed the pickled red onion addition was really good. Overall Saltine has a great menu selection, warm and welcoming vibe.

Solid food, good service, relaxed environment, and a great part of town. We really enjoyed our…read morevisit and would gladly come back.

Do not come here during lunch. I've been in the drive through for 45 MINUTES with the drive through…read moreblocked to where you can not leave. Update: another 20 minute wait after getting to the window for a single meal!

The chicken and waffles were great, especially being a "fast food" place. The lady behind the…read morecounter was absolutely amazing! An infectious smile and so pleasant! My family and I will definitely be back!

Cock of the Walk sits on Barnett Reservoir and is a long-established restaurant that is an…read moreenjoyable meal and shows us why fried food can be so good. I found the service to be friendly and since it is on the reservoir, it has a cool ambiance and vibe. I would definitely recommend here

We were nervous to go back after the restaurant report a few years ago. We generally order to go. I…read morearrive on time but will have to sit about 15 mins for my order. A little frustrating at times since the wait is already 30-45 mins. Food is still great. The Cole slaw still the same. Fantastic. Pot of greens still great. We ordered our fish thin and crispy but it is not really thin and crispy. Still really good. We have been back twice since a year break due to the issues they have. Maybe it is one of those things we just don't want to know. Hopefully the kitchen is clean now and issues resolved.

Chicken Salad Chick's reputation precedes her. And Chicken Salad Chick did not disappoint!…read more My first time visiting this beloved chain establishment that I wish had locations in California or Massachusetts or Rhode Island maybe. (Mrs Chick, if you're listening!!) So many different chicken salad options to chicken choose from and I was a bit overwhelmed, but decided I liked the name of the Fancy Nancy the best so I got that. Yummy! Also tried the one with bacon and ranch that I do NOT remember the name of and that one was good too. Sure the croissants were a little floppy and not incredibly fresh, and is it the BEST chicken salad I've had? Surely not. But one can only stop and marvel at the fast-casual innovation that is Chicken Salad Chick.

I went to the Chicken Salad Chick in Highland Colony. Due to how busy Highland Colony stays during…read morethe day this location was not my first choice but I was closer to it. I struggled to find parking as it's very limited given the high traffic and when I found parking I walked in. I ordered the two scoop chicken salad meal. One scoop was the Olivia chicken salad which is the Southern chicken salad made with eggs and sweet pickles. The other chicken salad was the fancy Nancy which comes with chopped up apples and seedless grapes and pecans. I preferred the Olivia although I was told the fancy Nancy is the most popular. I paid $9.99 for my meal and with tax it came to $10.25. The restaurant stayed busy during my entire wait with a line and people walking in. The restaurant is well lit with soft calming colors and it has a very nice laid back (although busy) feel to it. The meal was very good. I loved that they added a little butter cookie. I will return.

The food NEVER disappoints, the blackened catfish served over sweet potatoes and topped with salsa…read moreserved in a cast iron skillet, SCRUMPTIOUS! The service is on point including refills. Whether you're feeling inside or outside dining, both are available and inviting.

I stopped by Crazy Cat Eat Up in Jackson, and loved the vibe. The ambiance is fun, colorful, and…read morefull of personality--very welcoming and laid-back. The service was friendly and attentive, the food was awesome as well to make the whole experience smooth and enjoyable. A great local spot if you're looking for good energy and a relaxed atmosphere.