Again, a great experience! Some friends and I celebrated "Galentine's" on February 7. I'll admit we…read moreoriginally tried to get a table calling THREE weeks in advance to another restaurant who was willing to accommodate our party of 10 at 4:30 in the afternoon! That was in very poor "TASTE!" We called Strawberry Café instead. Reservations were made in the party was on! The staff was great and the food was delicious. Thanks again for accommodating our group.

The food was very good as well as the service. It's a really cute restaurant and it's very clean…read more The fried green tomato BLT was excellent.

I thought this place was really good. In fact, it's one of the better places I have had in the…read moretown of Jackson, MS. There are fancier places that are far less approachable, sure. But this one was just right for me. I feel like you could show up after a round of golf and it would be cool. That's as long as you don't have swamp ass, LOL. Inside is well lit and airy. There are lots of windows and it's quite comfortable. Our server was great. So good in fact, I have no recollection of them or the service. That's strange. Nothing. I can't even remember if they were male or female?!?!? I do however remember my food. We started with crab claws. They were darn tasty. Nice lemon flavor to the batter and the sauces were great accompaniments. Would recommend! For dinner I chose the Prime Chile Rubbed Flank Steak. Gosh damn was it good! Perfectly cooked, seared well, and still medium rare inside! The sauce was fantastic as well and the fresh cut Parmesan fries were a stupendous addition to the dish! I loved the whole damn thing!!! The spinach was quite unique and very good. It was like crispy sautéed of something. I must have made some noises that my dinner companion had to know about because he ate a couple slices of my steak after I was done. I thought about dessert but the boys didn't want to help so maybe next time!! I will come back here. I hope this meal was not a fluke!! I can't stop thinking about that damn steak!! '26 - 40

Wonderful dinner here tonight , fantastic wine selection! Crab claw app was very good, had the…read moreredfish with lump crabmeat with green beans and mashed garlic potatoes, it was all very good. It is a "foodie" type establishment so portions were on the smaller side but plated & presented very well. Now however the star was the desserts absolutely delicious , the best banana bread pudding with vanilla bean ice cream!! It was soooooo GoOd !!!

I had dinner at Two Rivers Restaurant recently, and it turned out to be a memorable meal…read more I went with the grilled redfish and the bacon-wrapped shrimp, and both dishes were prepared with real attention to flavor. The redfish had a beautifully seasoned crust from the grill, while the inside stayed moist and flaky. It tasted fresh and clean, with just enough smokiness to give it depth without overpowering the fish itself. The dining room felt warm and inviting, the kind of place where you can settle in and take your time. Staff members were courteous and checked in at the right moments without hovering. Overall, Two Rivers delivered a flavorful, well-executed seafood dinner in a comfortable setting. I'd gladly return to explore more of their menu.

We had our 50th Class Reunion Celebration Saturday Night. We had made this reservation a month…read morebefore for a private dining room. Also we're told that if we were 15 minutes late person that we would lose $50.00 deposit per person that was late. They were twenty minutes late in seating us and we were seated in a room with other customers tables and our table was especially cramped in our seating, even tough we had made confirmation for 16 and confirm (3) times before restaurant. I had brought in player to play 70s music for our event and had gotten permission before. About a minute after I had plugged in machine but had not turn on any volume. The owner came up to me in loud voice in my face and telling me I could not play the Karaoke machine which had no microphone nor was that our intention. He keep on and on even though I tried to explain I had permission was only going to play Pandora 70s music. I even lowered my voice to a whisper and ask him to lower his voice which he did not so i walk away motion him to follow me to a private area to continue the discussion which he finally did and after he was out of site of an audience did his voice lower in our discussion. He was unprofessional, rude and behavior like a spoiled jersey! Not only my opinion but 16 people agreed a our table but five other people came up to me and expressed their observations of his behavior. Also, some of our orders we wrong and when I spoke up to say I did not order my side which was a grits dish, because I do not eat grits, the waiter kept arguing that I did order that dish, finally after back and forth, he said he would bring me another dish. I ask for menu to point out what I order. Never received a menu or another dish. I ask for dessert menu, never received it as well! Myself and 16 at our table plus those at other tables around us will not be back and others we tell....we know many people in that area! ​

We absolutely love this restaurant. Amazing menu selections for brunch, dinner, desserts and…read morecocktails We love the ribeye and the sides. We came here 2 other nights in a row for the bread pudding and had the pleasure of meeting the baker, she was soo kind and def takes pride in her skill. This spot should be in everyone's agenda...

Overall 4.25 Stars…read more Buying a new sleep number mattress and base can get your appetite going. After a successful purchase and a hemorrhaging from my credit card, we opted to celebrate the occasion with a meal. And Lo and behold Table 100 was just across the street from where we were. Ambiance 4 Stars - as you walk into the establishment, you are transported back where the warm wood interior, cozy white table cloth tables or booths, high end bar drinks, and classy servers in their white or black attire are waiting to serve you. There plenty of tables and booths to seat a plentiful of patrons. And if you need a little bit more private, you can request a private room depending how many are in the party. 4.5 Stars - Service: our server, Andrew was wonderful, professional and has a great sense of humor. We bantered throughout our dinner but the conversation never crossed over to make anyone uncomfortable. He was observant of our needs and when to bring our next course. Our glasses stayed full with our beverage. 4.25 Stars - Food We ordered from the dinner menu instead of lunch due to our timing at 3:00. Let's just call it "Linner". Haha. 4 Stars - Grilled Swordfish- My wife ordered the dish and came with a decent size grilled swordfish fish, sauté spinach, creamed mash potatoes, and a beurre blanc sauce (lemon, butter and dry white wine). The swordfish was thick and moist; not dry at all. The beurre blanc balanced the bland spinach and the seasoned swordfish. The creamed potatoes were creamy, buttery's and not too salty. 3.75 Stars - Pan seared Redfish with cube fried potatoes, sauté green beans, beurre blanc sauce and top w a Chilean tomato salsa. The redfish was moist and tasty but I wish it had a little bit seared on it for a crunchy factor. The cubed potatoes were good but nothing to write about. The fresh sauté green beans could have a bit more garlic butter. 3.5 Stars Side dish: Deep Fried Brussel Sprouts. Hot, steamy and fresh. Has a slight crunch on the exterior leaves and was seasoned w a sprinkle of salt. 3.75 Dessert: Crème Brûlée and coffee. The crème brûlée crust was crunchy and the vanilla egg custard was good and smooth. It would have been better was a scoop of fresh whipped cream to go with the fresh fruit and crunchy layer. 5 Stars - French pressed Italian coffee. The coffee was a highlight of the dessert. It was hot, fresh, and strong. Just like an Italian coffee should be. It was between an espresso and caffe' Americano. Our, server, Andrew did a wonderful job on the coffee! I definitely recommend this place and we will be back. Don't forget to ask for Andrew, if he is available.

This gem is just a hop, skip and a jump from my house. It's one of my favorite "go to" spots when I…read morewant a good meal, but I don't want to drive too far. In over 15 years, I've never had a bad experience!

The service was outstanding. I cannot think of a more attentive server and all-around wonderful…read moreexperience. The food was so great. Allen/Alan was our server and he was absolutely wonderful. If you go, get the chicken salad BLT sandwich and ask for Allen! You will not be disappointed! :) Allen, thank you for taking such great care of my family!

Daryl was a great server and made wonderful menu recommendations based on what we were looking for…read more The Mediterranean Hummus was by far the best I've ever had! It was light and fresh with complimentary flavors that you normally wouldn't expect in a hummus, like basil. I had the Pepper Jelly Spinach Salad and my husband had the Sedona Chicken Panini. The salad was very flavorful and the chicken panini was well seasoned and well cooked. The relaxed atmosphere, delicious food, and wonderful service made for a wonderful lunch.

We had a wonderful experience. Our server was JJ. She was very informative about the menu and…read moreoffered recommendations. Her personality was very pleasant, friendly, but not over the top. There were six in our party. We had a vast array of items, but I will review the ones that I have pictures of. I did not personally eat one of the duck empanadas, but the others at the table did and they all raved about them. I did enjoy a piece of the warm bread with the various dipping sauces. My husband bakes bread so I can be a bit of a snob about bread, but this bread was wonderful. Crispy on the outside, soft on the inside. Our disappointment was they were out of cauliflower so we could not enjoy the Kung pao cauliflower. I had the rotisserie chicken with the sweet Thai chili sauce, the Thai green beans and the corn grits. The corn grits are moist and creamy. The Thai green beans are a fresh green bean that is sautéed perfectly. They still have a nice crunch to them. My husband enjoyed the shrimp and grits. He did not have one bad thing to say about them and cleaned his plate. Another friend had the ribs and rotisserie chicken combo and enjoyed them. Our friends who frequent this restaurant shared the almond shrimp. I will be getting that next time.l as I looked on with jealousy. We ended by sharing a giant piece of sweet potato bread pudding. They make it in the house. Do not pass this up, but be aware that it is a shareable dessert. Overall, our meal was fantastic and we look forward to returning

I purchased the 3 piece fried catfish meal that comes with a drink and two sides. For my sides I…read morepurchased fries and I also went with a premium side which were corn nuggets. I also purchased one fried catfish sandwhich. The fried catfish was prepared on the spot and it was very hot and fresh. The seasonings were very good if not for a wee bit salty (but I find most dishes salty so maybe it's just me). The catfish was crispy on the outside and juicy and soft on the inside. In my opinion it was fried perfectly. In fact I can't even fry catfish this well at home. The corn nuggets and fries were equally fresh and delicious. The service was excellent. The employees were attentive when I walked in, they greeted me, and seemed eager to take my order and as soon as my order was prepared I was notified. It took 10 minutes to prepare my food and that was an excellent wait. While I waited for my food several others came and ordered and I could tell this restaurant does brisk business. I will most definitely return because of the wonderful customer service and quality and quantity of food. 601 Fish and Wings Expres gets 4 Stars!

Great Cat Fish you know it's good when it's on white bread! Very nice people. Short wait for fresh…read morefood.

If you're on the fence, consider this your push. The Southern hospitality coupled with the depth of…read moreflavor from the food and drinks is every reason you need to head on over to The Manship WFK! Summer, the waitress/bartender was so attentive but more importantly very skilled at making an exceptional old fashion. Every sip was a reminder of southern comfort. Warm like grandma and stern like grandpa. (The block ice is optional so request as needed). The oysters were the star of the show. My first bite tasted like a pleasant memory of New Orleans. Consider this a buttery Bayou banger. Don't be shy, squeeze that lemon and dip that bread and leave nothing behind. The south west chicken salad is not to be slept on! I had a pretty big lunch so I wanted something light, but still packed a flavor punch. Boy was I knocked off my feet! The heirloom tomatoes, fresh avocado and homemade chipotle ranch took me from Louisiana to Mexico quicker than any plane could. I could not wait to share what was shared with me! I took my walk back down the street feeling gleeful and ready to brag. I received this recommendation from a local Mississippian and I couldn't be more happy with my decision. In fact, initially I felt bad about hitching a ride with my colleagues and later ditching them (they went to another spot up the street) until I was given every reason to be proud of stepping foot in The Manship.

Attempting to be a high end restaurant All…read moreThe price none of the quality Confusing themed mismatched service Dry apps 40 dollar pasta dishes with Box pasta Over complicated beer menu's but the scenery was nice

I wanted to love this place, but just couldn't. I visited on a Friday just as they opened. We…read morewalked in and were shown to a small but clean table. The building is very "rustic" but the heat was but able to overcome the chill in the air, so we keep our coats on the whole time. This place is very well setup to host a band and has outdoor seating. The poor servicer was very over worked as we moved through our meal the restaurant filled to capacity very quickly. She tried hard but it was easy to tell she was overwhelmed at times, this led to a delay in simple things like refills and food deliveries. To finish the over ambiance the lunch crowd were all older and very load. This made the experience bad for me. Everyone was yelling at once making it hard to order and get things. The food was good to ok. But a bit expensive for what you get in my opinion. I wish them the best, and I think if you came at night for the bar and band it would be a much better experience.

Shame on me for returning. Ordered hamburger steak on lunch. It was an overcooked hamburger patty…read morewith gravy that was lukewarm.

Customer service and food are Awesome! Best red beans and rice I've ever had, and the pecan cobbler…read morewas the bomb!

Have been there many times. Just average food. Noisy and not very clean. People packed in too…read moreclose. Avoiding this place