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    MiGarba

    4.3 (19 reviews)
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    MIGARBA ATMOSPHERE

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    Kale and cheesey rice appetizer
    Anisha Y.

    Incredible cocktails - that was the biggest standout! The Leonardo was a summery, orangey drink - sweet but not too sweet. The Doge was also awesome! The rigatoni pasta was spicy and perfect, but the cacio e pepe was a little bland for me, though maybe I just don't love that style of pasta. The appetizer with cheese and rice was okay, but I loved the summer kale salad! Lovely, cute European aesthetic - small cozy space, and great service.

    Corn ravioli
    Chloe C.

    I came here for dinner last night with friends and had a lovely time! We started with some martinis, which were great. For apps we shared the kale salad, Brussels sprouts, delicate squash, and the prosciutto with burrata. The kale salad was so light and fresh, and the truffle on top of the burrata put it to the next level! For mains we shared the lamb agnolotti, the corn ravioli special of the night, and the rigatoni carbonara. Our favorite bite of the night was hands down the corn ravioli special. The others were good but didn't blow us away, and the portions are very small. This is a very cute restaurant with great service, but I do think it's a bit overhyped and overpriced for the portion sizes.

    Eggplant Parmigiana
    Alan L.

    Comfortable neighborhood restaurant Each visitor is welcomed when they enter, setting the tone of their meal. The cocktails are outstanding, complex, and well-balanced. The pasta dishes are outstanding. The service is helpful and attentive. A 3% service charge is applied to credit card payments.

    Nicholas V.

    MiGarba is a vibe. Sit at the bar with Pierre solo or with a date. Order the carbonara or eggplant and ask for his wine recommendations. Thank me later.

    Calamari
    Amanda P.

    This is without a doubt one of my new favorite italian spots in the city. MiGarba is a small and cozy dinner spot in the West Village with fresh and classic menu options. This place is perfect for a date night, the service is fast but not rushed and our food came out quickly. The fried calamari was so fresh, and I liked that it came with a spicy marinara instead of a classic one. The carbonara was out of this world, it honestly is the closest I've gotten in the US to the pasta in Italy. Do not skip the tiramisu for dessert, that was best one I have ever had. I would highly recommend this spot, it is a must try!!

    Michele G.

    Cute little spot with delicious Italian food. Quality was top notch and service amazing. Defs small plates but everything was soo good. Had ricotta toast, carbonara, and tiramisu. Overall really delicious and recommend

    Tuscan kale salad, salmon tartare, cavatelli arugula and gamberi
    Sara H.

    Very cute place in West Village. For food, we got tuscan kale salad, salmon tartare, ravioli and cavatelli. The stand-out was the cavatelli with gamberi. The pasta was moist and flavorful with the almonds adding a slight crunch. We were a bit disappointed in the ravioli because the cheese hardened so fast. For drinks, we both got the doge and it was v refreshing!

    Rigatoni
    Rachel S.

    Wanted to love but was a bit disappointed. Have had better pasta in the city for similar pricing. Staff was nice but they messed up my friends order. Ambiance was cozy and tight. Was good until a large party came and the noises overtook the whole restaurant. Something to keep in mind

    Chill space.

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    6 months ago

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    15 days ago

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    5 months ago

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    5 months ago

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    2 years ago

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    2 years ago

    The food was mediocre at best and service was slow. It's a cute spot and I really wanted to like it more than I did.

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    Galerie Bar

    Galerie Bar

    4.4
    (9 reviews)
    1.2 mi

    Didn't feel like it was associated with a hotel!…read more Stopped in after dinner for a quick drink and snack/dessert. Ordered a Cadillac Margarita (Casamigos) for me + Vodka Martini (Grey Goose) for my partner + thick Fries + Slice of Chocolate Cake Drinks weren't anything special but the fries were hreat and cake hit the spot. Actually, I'm so glad we stumbled in because their cute and short food menu is PERFECTION for lovers of small bites -- crab dumplings, caviar deviled eggs, spicy tuna crispy rice, shrimp cocktail, oysters, sardines, etc... Things I dream of all in one sexy, cozy place that whisks you far away from the streets of Manhattan. Our chairs were comfy, and there were many seating areas that looked equally as inviting. The bar was gorgeous, lighting was super moody. The room was daaark and not very busy on a Friday around 8-8:30 P.M which we appreciated. Our waitress was fabulous and so friendly, great with timing and checking in!

    Popped in for a night cap before calling it quits. The decor and The set up is interesting. There's…read morea wall in the middle of the room with mirrors, so totally threw me off when I was sitting down looking towards the door. Not realizing that that was there. The bar was cool. They have comfy seats throughout the place. Our server quickly came and got us some water and then came back with our order. The drinks were just as I like them! Strong but still flavorful.

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    Galerie Bar
    Galerie Bar
    Galerie Bar

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    Chambers

    Chambers

    4.5
    (61 reviews)
    1.3 mi

    I picked Chambers for my husband's birthday dinner primarily because of the exceptional wine…read moreprogram, but also because the food is supposed to be really good, too. It delivered on both fronts, but I really was blown away by the wine. The sheer quantity of available wines is really impressive, and the sommelier was able to recommend a rare wine that fit our interests (a fantastic, effervescent, creamy Txakoli that had lovely fruit and minerals). Later, I tried amazing ice cider. The food rundown: -Sesame pizza Bianca: complimentary bread! This was very good and quite sizable. The bottom is entirely encrusted with sesame. -Scallop crudo (rhubarb, shiso): very good and the plating was gorgeous. Meaty scallops with tangy and pungent flavors. -Snowdance chicken (spinach, sherry, thyme): Super tender, crispy-skinned chicken in a savory sherry sauce. -Sea bass (asparagus, hollandaise): I was surprised at how remarkably well this dish worked. The asparagus was so good with the rich, buttery sauce. Definitely a smaller portion, but the chicken was huge so it balanced out. -Potatoes with ramps: Yum. Served hashbrown-style and the ramps were added as little sauce dollops. I loved the space, and by that I mean the ambience and also the literal amount of space we had to ourselves. We got to stretch out in a roomy corner booth. The room featured a lot of exposed brick and grey and utilitarian ceilings, but it manages to be cozy all the same.

    A new favorite! Joined the waitlist remotely through Opentable at 5:43 on a Saturday night and…read moreheaded downtown. Checked in with the host at 6:30 PM, and eventually got seated at the bar 7:40 PM. My boyfriend and I shared: + Scallops with rhubarb and shiso + cavatelli + Peekytoe crab toast + Passionfruit tart The complimentary sesame bread, the scallops and the dessert were the top highlights. Also loved the crab toast. Excellent wines as well. Will return with a reservation!

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    Chambers
    Castelfranco salad with crispy onions
    Castelfranco salad with crispy onions
    Chambers

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    Split Eights

    Split Eights

    4.2
    (73 reviews)
    1.9 mi

    Came in on a Friday evening and it was pretty quiet. The interior of Split Eights is simple but…read moreclassy. I would not say that it has very strong theming, though. We came in on a Friday evening and it was pretty quiet inside. After we were sat down upstairs, it took a long time for our waitress to come to take our order. We got the Butterscotch flip, Getaway driver, and Big trouble. These drinks were not it. Although the prices are okay($19 each), they definitely need some improvement. All three had very strong flavors that were not balanced with the rest of the drink. After we finished our drinks, we waited an especially long time for the waitress to come back, check on us, and give us our bill. It was especially frustrating because we were the only ones in the bar at this point and we could hear them chatting downstairs. Overall, both service and the drinks need improvement. Can't really recommend Split Eights over other cocktail bars around.

    Brought a friend here who was visiting from out of town. She was looking for a true NY cocktail…read moreexperience, and I immediately knew this would give her that upscale NYC cocktail bar vibe while still being a bit more "low key." Our cocktails were delicious, music was on point, service didn't feel rushed at all. I was feeling adventurous and asked for a boozy gin-based cocktail.. loved it! My friend really enjoyed her drink as well. At $19 per cocktail, it's not the cheapest in the area, but also not the priciest either. Would absolutely recommend Split Eights to anyone looking for craft cocktails in the area.

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    Sherry cobbler
    Sherry cobbler
    Bar
    Bar
    Split Eights

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    MiGarba - italian - Updated June 2026

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