We had our February birthday celebration at Goodwin's this year and it was a huge success. We are a…read moregroup of older guys and now only 3 of us are still able to make it. We used to have night out with dinner but now we do lunch. We chose this restaurant based on the D magazine article about the best burgers in dallas. Goodwin's burger was rated one of the best and it lived up to their reputation. We had one burger medium rare and one burger medium well and we had one patty melt, along with salad and fries. All were cooked perfectly. Service was a 10 and the ambiance was a 10. Drinks were great and they had every bourbon we asked for. I would definitely return with my spouse to spoil her.

Upscale steakhouse atmosphere with tasty, veg-friendly options!…read more We had my friend's birthday dinner here and enjoyed the experience! The service was very attentive and friendly. They added candles to the birthday cake that we brought in, which was very nice of them! Apps: Cheese Beignets and Zucchini Chips - both were tasty! The beignets were small and not too heavy. I enjoyed the herby sauce on the chips, but wished it was served on the side! Mains: English Pea & Potato Pierogi, Mac and Cheese, and Vegetable Pasta - they were very nice to make a vegetarian pasta dish for us, and it was delicious! The tomato sauce was flavorful. The Mac and Cheese was also perfectly cheesy and I enjoyed the garlic breadcrumbs. My favorite was the Pierogi -- savory potato's, sweet brown butter sauce, and fresh greens to balance it all out! Highly recommend!

Fancy spot! You wouldn't mind if I review it, would you? Eating out in Dallas can get really…read moreexpensive, really quick. Often times after it's all said & done, you wonder - was that worth it? Thankfully, that is NOT the experience I had at Haywire! I ate here on August 9th, 2025 and enjoyed everything about it. I was with a large party but would love to return for a more intimate experience. On this Saturday, my younger cousin was graduating from Parker University so I was in town for the weekend. At around 1pm, I was one of the first to arrive at the restaurant. Unfortunately the parking is a bit confusing. There was construction being done on the same street when I went but there's a parking garage for customers that's difficult to navigate AND the elevator that connects wasn't operating at the time which was an issue for many (but not me, I got a good spot & walked). My party hadn't all arrived yet so I took a gander. Upon entering the tall doors, the space breathes southwestern elegance: wooden structure, leather seating, separate dining areas with highlighted ranch-style art. The abundance of space gives it an open-concept feel. The lighting fixtures are modern, the space was dim but not too low, with an option to utilize the large windows also. I was quiet impressed at the overall presentation. When my party did arrive, I wanted to keep it simple so I ordered the Chicken Cobb Salad and a Hibiscus Haze with Vodka. The table shmoozed as we ate some of the appetizers: the Crab Dip & Green Tomatoes, both amazing. The food did take some time but, considering it was 10-12 of us, that's expected. The Hibiscus Haze was splendid: smooth & flavorful, a great concoction. Cobb salads are usually pretty thick but this one was HEARTY. It came in a large bowl stuffed with the all the toppings. The dressing it was tossed with was well balanced but could've used a tad bit more. With some pepper & a little ranch, I was set! I defeated the salad but it also left me stuffed to the gills. Satisfying meal that I would order again! There are tons of restaurants to dine at in Dallas & sometimes you never know which is worth your time. Despite the inconvenience of parking, I'd bet my bottom dollar that this is a good place to eat. Whether you want a fine dining experience, it's a special occasion or just want a good drink with a meal, Haywire has enough to satisfy all interests.

WILL NEVER BE BACK!…read more HATED. EVERY. MOMENT. OF. THIS. PISS. POOR. EXPERIENCE. EVERY. SINGLE. MOMENT. VALET. NOT. FREE. I called before deciding where to eat on a Sunday afternoon to confirm parking situations. Parking is not easy downtown so this played a huge factor in figuring where, out of the dozens of brunch places, to eat. Definitely a bit of a walk to get accommodated at the actual restaurant so valet seemed the most reasonably enticing for parking solutions. Well, I called and spoke with the lady at the front desk. I confirmed with this little girl FOUR TIMES IF 1. They had valet available today 2. If it was complimentary. Come to find out it was not complimentary. And $7 for parking just doesn't sit well with me when there are ample free options else where with satisfying beverage, meal, ambiance, and service. All of which, I DID NOT GET AT HAYWIRE. I come in and although I had a reservation that I was 10 minutes early for while noticing tables available, I was told by that same girl who lied to me about parking I needed to take a seat. Reassuring me that it would only take two minutes to be seated. 10 minutes later I see coupled and groups walking in and guess what? They were immediately sat. While I am waiting to be sat at one of the three clean tables I'm staring at. I finally tell my boyfriend I am about to eat at the bar and he goes to the hostess stand to inform them our frustration and guess what? We were sat immediately. I get seated and there are two standing fans placed next to my table that's blowing my hair all over the f*****g place. I had to tell them to turn them off. What? No AC in this place either?? We immediately ordered and got the elk tacos for an appetizer. The tacos are WAY too spicy and way too salty. Too spicy AND too salty?? They're a no for me. You literally can't taste anything because of both! I HATED these little tacos. Probably the worst I've ever had. Ever seen someone attempt to pinch a bit of salt to season and the entire top comes off?? These tacos. My boyfriend had the chicken fried steak. He loved it (loves spicy and seasonings because he's Cajun) but I tried it and it was over seasoned. Again? Couldn't taste what I was eating. The mashed potatoes were divine. Enjoyed those! And then the green beans were tasteless. Hahaha what a joke. I ordered the barbacoa chilaquiles and it was literally too spicy to eat. Inedible. My eyes teared up, my nose started running, and I couldn't taste anything after a couple bites of the spice. I was so f*****g over this place I just ate my boyfriend's mashed potatoes and we left. If I had it my way, I wouldn't have paid for a thing here. They don't deserve our money and I HATE they got a cent from me. I'm livid. I hate this place W I L L N E V E R B E B A C K

10 out of 10 If you…read morewant some amazing wings in south Dallas Hot lemon pepper wet extra crispy , they ain't playing. PERIOD!

Let start by saying the list of option for food are endless! You can come here everyday for like 2…read moremonths and still not have everything on the menu. All of the things that I ate (and it was a lot) were extremely delicious. The restaurant is huge, has a v.i.p area and has plenty of flat screen tv's. The server was attentive and friendly, making sure we had everything we needed without being overbearing. The food arrived was a bit of a wait( I would call ahead) but was literally finger licking good!

Food: 10/10 The burger one of the best burgers I've ever…read morehad. The fries were great too! There was a lot of sauce, if I got it to go, I would ask for sauce on the side. Atmosphere: 6/10 Service 10/10 Very friendly and informative bartender. Sat outside- no music. And could only hear the very loud AC. Went inside for some AC, music inside but a VERY LOUD beeping smoke alarm (battery dead). I feel like that's an easy fix. I will be back !

I was really excited to try this place. So much that I WASTED over $50 here. With a limited menu…read moreand specializing in only 1 burger what could go wrong, right? Well, EVERYTHING! Came on a Saturday and was pleasantly surprised to see they have a daily HH of $10 speciality drinks, $5 beers, and $18 burger/fries combo w/ $3 up charge for cheese fries. Decent deal so me and my wife both ordered a combo with cheese fries with no onions and I ordered a Tokyo Punch for cocktail. First off the employees can't get anything right here but hey they at least messed up my order twice but gave me a smile and was kind about their mess up so that's what the 2 stars are for lol. The bartender brings me my drink and even says "here's your Tokyo" I thought oh it looks like a citrus drink to have been a coconut, whiskey punch. First sip I was disgusted because I instantly knew it was a margarita. I took the drink back to the bar and said I didn't like the punch it didn't taste as described. She asked what it tasted like and I said margarita and then she says yea that's what it looks like as well then inform me that the bottles were mislabeled and I was served a margarita and they were out of Tokyo. That was very annoying that the bartender could not tell the difference of the two drinks when pouring it. I ended up ordering a rum boba drink instead that was good. Now with the food remember I ordered 2 burgers with no onions because modifications are allowed. Boxes said no onion but there were onions all over them. I again had to go take something back to get it made properly. I never have to come back unfortunately. Food wasn't worth what I had to deal with.

We had a table of 7 come for 1 PM lunch today. We had reservations and everything. We got seated…read moreand it took about 10 minutes for our actual server to finally come for drinks. We ordered 2 bottles of champagne and 1 Bloody Mary and it took over 16 minutes to arrive and we had to remind him 2 times. He never brought us water. He messed up our checks and added gratuity, said he wasn't, did and then came back and said he didn't when he did. It took about 15 minutes to get our checks back after we paid. Honestly it was one not a great customer service experience. Salad was very good! Everyone's food was good. Issue was just service!

Great vibes and nice ambiance. Service was great but everything did come out very slowly. The corn…read morefritters were delicious and a great intro to our meal. Then the chicken fried steak was solid with the green beans and mashed potatoes being the stars of that dish. However my fish sandwich came out with raw in the center. After sending it back I waited a solid 15-20 minutes for another sandwich and it was cooked bone dry. Was it worth the wait? Absolutely not as the flavor was not there. Then we ended the meal with the fried butter cake. It is exactly what it sounds like and was quite mushy. Overall it did not mesh well together in my opinion. I feel that the porch definitely does deserve a repeat visit from me as I do not believe this rating is fully representative of what this restaurant offers. However, this rating is valid of my experience this day.

I had The best breaded catfish and had to order some chicken just to try. Boy when I tell you I…read morewill never get fried chicken elsewhere ... believe you me

Made fresh to order. Seasoning is on point and not too spicy. Fried okra and corn fritters is…read moreyummy. Still good the day after. Just pop em in the air fryer for 10 mins.

Made reservations a few days prior to celebrate my cousin's bachelorette weekend. Our waitress…read more(Rachel) was AMAZING! She brought great vibes and was nothing but sweet and attentive the whole dinner. 100/10 Let's jump into the food portion! ***Starters:*** Avocado dip - DELICIOUS! This had a lot more flavor than what we expected and the homemade chips made it the perfect appetizer. 10/10 Rainbow Sushi Roll - this was also great. The roll tasted fresh, but it is on the spicer side so don't order unless you can handle some heat. 9/10 ***Entrees:*** I got the Beverly salad and subbed my shrimp for seared ahi. According to our waitress, she said the receipt would reflect the Seared Tuna salad since there is an upcharge for the substitution but the food came out just like I ordered. My salad was fresh, bright and didn't leave me feeling heavy. 10/10 My cousin ordered the Maple Salmon. I believe the waitress said they now use gochujang sauce instead of maple. My cousin really enjoyed her meal and said she would definitely order it again. 10/10 The bachelorette ordered the steak frites, she ordered it to be cooked medium but it came out a bit more rare than she preferred. She still ate it as is and said it was tender and flavorful. 9/10 Lastly we ordered the lobster mac, this was sooooo good! The mac was runnier than I would like but the taste made up for it. I would order it again. 9.5/10

The neighborhood was beautifully bustling and lively on the day of my visit, yet my afternoon was…read morethoroughly redeemed when I happened upon a grand establishment named Hudson House during my travels. From the street, the exterior presentation appears perfectly modest and understated, but crossing the threshold reveals a completely different story. The interior revelation is nothing short of magnificent exceptionally impressive architecture, beautifully curated decor, and a thoroughly sophisticated ambiance. The dining room was comfortably serene with just a few select patrons present when I arrived. A charming gentleman promptly extended a warm welcome and escorted me to an excellent, highly desirable table. I also noted a beautifully structured, intimate bar area within the space, which adds a lovely touch of elegance. To begin my mid-day refreshment, I requested a crisp Lemon Drop Martini, which was executed to an absolute standard. For my luncheon entrée, I selected the Beverly Salad from the menu. The efficiency of the kitchen was highly commendable, presenting the dish to my table mere minutes later. The presentation was immaculate, featuring a remarkably grand bowl beautifully abundant with premium, tender meats. The entire flavor profile was a complete delight refreshing, substantial, and thoroughly satisfying. I am entirely enamored with this unexpected sanctuary. The seamless combination of hidden interior grandeur, elite hospitality, and flawless culinary execution deserves full marks. I shall most certainly be returning for future luncheons

Stopped by Moxies in Uptown Dallas and it absolutely delivered. The steak bites were incredible…read moreperfectly cooked, tender, and packed with flavor. You can tell they really focus on quality ingredients. I also tried the Spicy Tuna Dynamite Roll, which was fresh, balanced, and had just the right amount of heat. It's not always easy to find a place that nails both steak and sushi, but they did it here. Great atmosphere, great service, and fantastic food. If you're in Uptown Dallas and looking for a solid spot for lunch or dinner, this place is definitely worth checking

I love Moxies. They make us feel like family. For years and…read morefrom the beginning, Shea has been the best person and ambassador for Moxies. She's professional and theoughtful. 5 stars 10/10