The location had tough parking (tight spots too). But the restaurant itself was cute and very…read moreItalian-like. The server seemed cold at first but he eventually started joking with us and he was pretty nice. The bruschetta was underwhelming - i definitely could have made it at home. The mozzarella was good though - different style than other spots. The pizza was standard (good), the fettuccine Alfredo almost had no flavor - had to add pepper and I never do.. the garlic pasta was also average. We didn't love the chocolate cake but the gelato was great! Not sure if come back - I have too many go-to Italian restaurants closer to home.

I first heard of The Italian Oven around the time that the owner of Esposito's restaurant in…read moreFairfax was being forced to close her restaurant. This was due to the landlord telling her she had two weeks to close her place, as he intended to put a car wash in its spot. I kept an eye on this story. That's how I discovered that Maria Esposito ended up working at her cousin's restaurant, The Italian Oven. Thus, the place had been on my radar, and finally, we got there. We were here on a Saturday for an early dinner. The place was almost empty at the time, so we were told to pick whichever table we wanted. We chose a booth that was by a window. The place does have an Italian restaurant ambiance, complete with checkered green and white tablecloths. Our server was prompt in getting to us. We gave him our drink orders. I had water while my husband had a Heineken Zero. At that time, we placed our appetizer order, which was fried zucchini. Their menu is overwhelming. It was tough trying to figure out what to try. Finally, I decided to try their spaghetti aglio e olio, and my husband had spaghetti with Italian sausage. We both chose to have side salads. The salads had a nice creamy, garlicky dressing. However, they also had an overabundance of button mushrooms, as well as pickled beets. I'm no fan of either of these items, so my husband gladly took them from my salad. As for the zucchini, we got spoiled after all those years of having it at Esposito's. The Italian Oven's version was a close second to Esposito's. My spaghetti aglio e olio was well seasoned. It contained plenty of sautéed garlic, just enough olive oil, and a sprinkle of black pepper. The spaghetti was cooked al dente. My husband liked his dish.

Quality is always solid here. And the folks that work here are good people too. It's exactly what…read moreyou expect from a Papa John's.

Worst pizza delivery experience I have ever had. Made order via app and asked for 11:00 delivery…read more(important because the kids have a very short lunch break), which was confirmed. I waited until 11:10 to call about the late delivery, and got to listen to an abundance of voice mail options. The robot assured me that my delivery was 4 minutes away. I called again at 11:15, and it assured me that my delivery was 4 minutes away. I tried to talk to a person, but got sent to voice mail hell again. The manager I finally got on the phone began talking over me almost immediately and would not stop talking. He told me that I had ordered for 11:15 delivery. No acknowledgment of his error, just telling me I was wrong to expect delivery when promised. I'm not sure what the $5 delivery fee is for if the store just brings your stuff when *they* decide it's convenient. Driver was rude, when he finally got here. If I could UN-tip, I would. The pizza was tasty, but I'll never order from you again, Papa John's McLean.

I ordered the roasted turkey panini, which came with two full-sized paninis and a bag of chips for…read morejust $10. I also tried the tiramisu, which was $7.50. The panini was nicely toasted, but the sandwich itself was a little dry. It could have used a bit more pesto or some mayonnaise to add moisture. The tiramisu was also on the drier side and a bit firm--it seemed like the mascarpone may have been slightly overwhipped. Overall, I'd definitely come back. The portions are generous, the prices are hard to beat, and it's a great value for the money.

We had a pizza party for lunch at work last week, which meant a long line of overly excited…read moreemployees waiting for pizza and salad from Listrani's. I tried a bit of the CAESAR SALAD, which was pretty standard with a good Caesar dressing. I also had a slice of the MEAT LOVER pizza -- topped with Italian sausage, pepperoni, ham, bacon, meatball toppings -- which was fine but nothing memorable. A few of my coworkers grabbed multiple slices to try different flavors, but overall we agreed the the pizza was more about sustenance than enjoyment and fairly unremarkable.

I love Domino's pizza especially when you're having a late dinner. I actually prefer Listrani's…read morepizza, but they were already closed. Though I've been going to McLean Domino's for several years, I hesitate coming back. I may have to go elsewhere due to the not so great customer service experience I had this evening. NOTE: My daughter has a food sensitivity to dairy. Important thing to remember for this story. I placed our normal order of extravaganzza and meatzza pizza (half with cheese and the other NO CHEESE). However, as you can see with the photo below that didn't happen. I get it; sometimes this happens with special orders. But normally there's an apology involved and a quick resolution, basically a new pizza is made. This time we got into a much heated debate that provolone cheese IS a cheese. Though the manager did agree that he wouldn't add sausage to a "no meat" pizza. The debate kept going on and on. Basically I had to ask him if he was going to fix this issue. That's all I really want. Mistakes happen, but then the right thing to do is to fix it. The wrong thing to do is argue with a hangry customer by denying her feeding her hungry family without any trips to the hospital. Eventually we got our pizza and apology. No matter how hard the the manager continued on with the provolone is NOT a cheese debate, we stopped arguing with him and let him have the last word. I just wanted to go home and eat my cold extravaganzza pizza and feed the rest of the family. Thats why they got a 2 star because at least he fixed the issue. Lessons learned? 1. Domino's system is flawed. Provolone isn't flagged when there's a request for no cheese. Manager recommended that I list all the ingredients to not include on to my order. 2. Always specify your allergies or food sensitivities in the comments. Though I highly doubt my experience this evening would have been any different. 3. Time to find a new Dominos.

I can't count on fingers and toes the number of deliveries I've had for the past 5+ years. Domino's…read moreis very consistent with fresh ingredients and hardly any grease. Never had an issue with an order and delivery takes 30-45 min. All the food is delivered pipping hot and on point - pizza, cheesy bread, lava cake, wings, etc. The delivery guy even had a smile on his face. A simple hand-tossed cheese pizza with hearty marinara sauce with roasted red pepper and spinach hits the spot! While I enjoy the light and crispiness of the thin crust pizzas, I love the garlicky crust of the hand-tossed pizza. The creamy alfredo sauce is a bit too bland, while the garlic white sauce tastes kind of dry. The Medium Pan Pizza is surprisingly really tasty! It's a bit doughy and has a nice buttery bottom with crispy edges. It's a notch above Pizza Hut! Love the Rewards - spend $60 and get a free Medium 2 topping pizza on the house. You only get a 1 week to redeem - so you gotta be quick! Not getting paid to write this review - just a die-hard fan!

Great pizza and fast delivery - the margarita pizza is the best. Also love their chicken Parmesan -…read moreso crispy and delicious

I've been looking for a solid New York style pizza in the DMV and my search brought me to the Red…read moreTomato. I was thoroughly pleased with the pizza and will definitely be back to try the Chicago style.

This is a place that I enjoy coming as a break during work or a break from life after a busy day at…read morework. The atmosphere makes me feel like I'm in an open and community spot. There are tables and televisions at the correct angels to show but not distract. I can come here and want to not see or interact with anyone! And I get it here. Their lunch hours are busy at times but I still feel like I am alone at my table and no patients around. Their staff know you but they also learn you. At days I talk for hours and other days I just want to say hi and be left alone. The staff here makes me feel exactly how I want each time. They also bring the food to you without a word! Sometimes I'll just get a nod when I feel private and sometimes I'll get small talked when I'm being talkative! It is hard to find a spot to get a slice AND get these feelings of a good place to be. All the employees are hard working. They worked longer. They worked harder. And they worked well. Much better than myself. The good gets 4/5. The staffing and vibe of the lobby. 5/5.

Congrats! The entrance and sitting area doesn't burn your eyes anymore from fresh burnt bread.read more

Ordered poke bowls for delivery several times from Ubereats and the food has always been great…read morequality. Not Wegman's fault but everytime I order the poke bowls (with rice at the bottom) I always end up getting the poke salad (with shredded zucchini at the bottom, don't like raw zucchini. Otherwise have enjoyed everything: poke, pastries, sushi, etc.

From the owner: Order delicious, freshly prepared meals for carryout or curbside pickup. Catering favorites are…read morealso available to make entertaining easy. Order beautifully prepared party platters, ready-to-heat entrées, sub and sandwich trays, and more with Wegmans Catering 2GO. Choose your favorite restaurant foods like pizza, subs, sushi, soups, salads, mac & cheese, desserts, and more! Meals and catering can be ordered ahead for takeout. Customize your favorite foods, pay, and redeem digital coupons right in the app!

Great staff, delicious salads and sandwiches! Wide selection…read moreof items and beverages in friendly cafe!

Finally got a chance to try their pizza and we ordered the large Pitbull Pizza for takeout -- it…read moretasted great. As someone who puts chili on almost everything, this one really hit the spot. Yes, it's spicy, so don't order it if you can't handle heat! I especially liked the salami and the mix of meats; they complemented the spicy sauce really well. I just wish they added a bit more mozzarella -- that would easily make it a five-star pizza.

Overall both food and service were good. The apps were yummy but overpriced IMO...I felt like the…read morearancini were small and supposed to have meat ragu which we saw no signs of, the cuoppo misto had more fillers than seafood and $18 for brussel sprouts: but I understand their location is high end lol Pizzas were yummy too but again felt they could have filled the pizza out more...the ratio of pizza to crust was off and then having to pay that premium price for a personal sized pizza So for us, we can say we tried it but probably wouldn't rush to go back

The food was awesome, but the service was meh... food was delicious and fresh. We had a bottle of…read morewine, the meatball appetizer, the seafood pasta, the steak and a pizza. They accommodated our gluten-free request, but only after the server had to go check with the kitchen. I also asked for a side of the squid ink pasta, which again, she had to check with the kitchen after saying no first. We went on a Sunday night, so it was quiet and perfect for catching up with friends. But as mentioned, the service was just so-so. It wasn't completely awful, but it just was not great. Our server's demeanor was lukewarm to say the least. Server said no right away to our requests, until she asked the kitchen, who accommodated (ie GF option and side of squid ink pasta). Perhaps she could have said "let me check" before saying "no" right off the bat, before checking with the kitchen or manager! Just sayin'.... She also started killing flies with the zapper at the bar while there were customers at the restaurant. The bar had glasses and plates set up so it was a little discomforting. Where did the dead flies drop into??? And really, who wants to see that?? After dinner, she dropped off the little handheld payment thingie and never came back. Again, the food was excellent and I may return for that alone. But now I know what to expect (or rather, not expect) for service!

Going to a Timber is a bit of a cheat for me, in the sense that I like to try new things, so I went…read moreto this location that I hadn't been to before, but the experience is quite consistent with the original in Petworth or the various other locations I've visited as far away as South Carolina. While I was only in the store for a brief time to get takeout, I appreciated that the staff working there were ready and on top of things. While it is a pizza place, this brand offers a bit of Latin American flair, including empanadas, creative seasonal salads, and the option to get lightly pickled Peruvian sweet peppers on your pizza, which you should absolutely 100% take. It's a very thin pizza and not that filling, but the creamed corn empanadas I got were quite filling, and I'll get a solid two meals out of this. My salad had a distinctive mix of nectarines and fried onions which somehow worked. I'm sure their next seasonal salad is just as good, but it also bears keeping in mind that their caesar, at least according to my online research, is vegetarian.

The pizza was shockingly good. I got the Bentley and it had the perfect amount of sweet honey to…read moreit. The crust was actually delicious just by itself. I loved the hometown feel. The staff were incredible and it was great to see the sport bar crowd in the back and teenagers just being silly. Overall great family feel. My only gripe is the none of the bathrooms locked. I just had to wash my hands but it's mildly concerning.