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    Mariscos La Marina

    3.2 (66 reviews)
    ModerateMexican, Seafood
    Open 9:00 am - 2:00 AM (Next day)

    Mariscos La Marina Photos

    MARISCOS LA MARINA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Happy hour specials
    Good for groups

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    Agua chiles
    Rosie J.

    Craving seafood in Irving Texas. This restaurant is close to Irving Mall and about 15 min from our hotel. We had a big group of teens and the staff was very accommodating when we came in. Service was fast and efficient and our server was on point. Se was quick about refills and was really nice since we asked to have the checks split amongst us. The menu had a huge variety of meals. We ordered a combination plate for two. It consisted of two shrimp cocktails .. two ceviche tostada .. two fish each .. 4 shrimp each and it was a lot of good for $35. They have karaoke on the weekends and looks like fun. They have a cowboys section which a lot of my insta friends loved. Overall an amazing restaurant!

    Weekday lunch special then don't honor on Friday.
    Ron G.

    The $3.99 lunch special they advertise outside is for margaritas that are mostly water. They do have $8.99 lunch specials but was told that it's only for weekdays, well I'm here on a Friday and they won't honor it. They also limited me to 1 drink because they ran out and won't make more.

    Tv sports news drinks
    Oliver G.

    Great food and service ! Great ambiance definitely recommend to come and eat here especially during lunch break .

    Restaurant Front
    Erika R.

    Awesome place to dine in! Great food and daily especials. I always get the breaded red snaper, It's fantastic.

    Fried tilapia , don't forget to order the fried jalapenos
    Mickey A.

    An amazing place to eat real Mexican food , I usually have bad experience with Mexican food , it is very hard to find a good one , this place is awesome very authentic service is great ( even though I don't think the waiters speak English, which is fine with me) Food was delicious service was fast I really recommend this place and I will definitely go again

    Lessly L.

    I got the shrimp nachos which I absolutely loved! It had a lot of shrimp and it came with Chiles envinagres, aguacate, and sour cream. However, I was not impressed with the shrimp cocktail my brother ordered. It was more sauce and onions than anything. Hardly any shrimp and the taste was kind of plain. The service was okay... but the manager was really nice! I will be coming back!

    Molcajete marisqueño

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    4 years ago

    Way too loud...the waitress couldn't hear us and she got our order wrong and was being rude.

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    4 years ago

    The food was great and the waiters were nice, the owner I believe was also very attentive and had good music.

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    Mariscos La Marina Reviews in Other Languages

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    El Viejon

    El Viejon

    4.4
    (20 reviews)
    1.3 mi

    La tostada el viejon y la tostada de atún 10/10 Servicio de…read moreNora en el bar. Excelente ! El ambiente es bueno cuando no hay músicos, por que uno no puede platicar sin tener que gritar. Managers y meseros siempre muy atentos

    (English down below)…read more Saliendo del aeropuerto DFW, busqué algún restaurante que tuviera sopa de mariscos; no sé de dónde vino el antojo. Entre varias opciones apareció El Viejón. Revisé el menú en línea y las reseñas, y manejé 13 minutos para encontrarme con una verdadera maravilla. Lo que me encantó: La atención fue excelente. Nos atendió Nidia, quien no solo es muy amable, sino también servicial y eficiente. Adolfo, el gerente, es un tipazo. Lo simple pero importante: Sus vasos de plástico, tan originales. La sencillez y el humor del menú. Los precios son justos para la cantidad que sirven. Lo que me dejó impresionado: La sopa de mariscos. Este tipo de sopas es sencillo: o la sabes hacer o no. Si no, termina siendo como la de Pappadeaux--para llorar. Esta sopa, en cambio, tiene mariscos abundantes (cangrejo, almeja, pulpo, pescado, camarón, calamar, etc.). El sabor es ligeramente dulce y cada nota se distingue con claridad. Muy recomendada. Una sola sopa es más que suficiente para una persona. Esto último lo aprendí demasiado tarde, después de haber pedido también el pulpo a la plancha, que terminé llevando para casa porque era demasiada comida. Mis únicas dos quejas: Las tostadas que ofrecen vienen con un pollo que parece atún, pero sabe a plástico. Mi perrito iba conmigo y ni siquiera él quiso comérselo, lo cual dice mucho. Algo raro ahí. La otra es la música: demasiado fuerte y del mismo género. Si el objetivo es honrar la cultura mexicana, hay muchísimos géneros entre los cuales escoger. Digo yo... no sé. Mejorar estos dos detalles llevaría la experiencia en El Viejón a otro nivel. ¡El Viejón, recomendadísimo! ------------------------------------- Leaving DFW airport, I found myself craving seafood soup--no idea where the craving came from. I searched for nearby options and El Viejón came up. I checked the online menu and reviews, then drove 13 minutes, only to discover a real gem. What I loved: The service was excellent. Nidia took care of us--she was not only kind, but also attentive and efficient. Adolfo, the manager, is a great guy. The simple but important things: Their plastic cups are surprisingly original. The menu is simple and humorous. Prices are fair for the generous portions they serve. What truly impressed me: The seafood soup. This kind of soup is simple: either you know how to make it, or you don't--and when you don't, it ends up like the one at Pappadeaux... something to cry about. This one, however, is loaded with seafood (crab, clams, octopus, fish, shrimp, squid, etc.). It has a subtle sweetness, and you can taste every distinct note. Highly recommended. One soup is more than enough for one person. I learned that lesson too late--after also ordering the grilled octopus. I had to get it to go because it was simply too much food. My only two complaints: The tostadas they serve come with chicken that looks like tuna but tastes like plastic. My dog was with me and wouldn't even eat it--which says a lot. Very strange. The other issue is the music: too loud and all from the same genre. If the goal is to honor Mexican culture, there are so many genres to choose from. Just saying--I don't know. Fixing these two things would take the experience at El Viejón to another level. El Viejón--highly recommended.

    Photos
    El Viejon
    Mojarra frita
    Mojarra frita
    Variety of Salsas

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    Variety of Salsas
    Mr Max

    Mr Max

    4.6
    (1.1k reviews)
    1.4 mi
    $$

    So if you would like to dine in you will need to reserve with time. We did an month reservation…read morewhich to me was so weird. I was like this better be good. However, I would say the outside of the building does not look pleasing however it's not the outside. It's the inside counts. I went with friends as we arrive. We were greeted at the door. The staff were very friendly. As we are seated, we are to take off our shoes and sit in the fall in tables. They gave us a menu and we began to order our food. Place is small and cute and quite busy. I ordered the Shoyu Ramen and it was sooooo delicious! I also place an order of Takoyaki Ball Shaped Octopus Puffs which were amazing and an order of Karaage with Sweet & Sour Sauce, Chicken Wings and Kobe Beef Hamburge This is a cute place to come have a dinner date with or simply come and hang out with your friends, but the room is limited. I believe each table can hold up to five people.

    Very small place, maybe 5 tables. We got in line 10 mins before 5 on a Thursday and barely got…read moreseated. They seated us at a corner so we can put our baby carrier. No room for stroller at all. Service was very nice. Everything is small plates, no entrees. Food was 4/5. Nothing stood out. I think the only hit was the Kobe beef skewers but so tiny. Sashimi was great and fresh. The pan fried pork belly has good seasoning but quite salty. We took it home to eat with rice. Pork cutlet was very dry. Wings were dry too, not juicy. Tonkotsu ramen tasted good and salty too. The servers were nice. I do think they expect you to know your order already to make a quick turnaround since there were constant ppl waiting at the door. Short wait on a weekday right when the doors open (in 100+ degree summer heat). But I don't think it was amazing and felt hyped up to me. Prob would not come again if you have to wait in similar heat.

    Photos
    Tokontsu Ramen and Crispy sushi
    Tokontsu Ramen and Crispy sushi
    Pork cutlet- not good dry
    Pork cutlet- not good dry
    Kibe Beef Hamburger Style

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    Kibe Beef Hamburger Style
    Pacific Table

    Pacific Table

    4.2
    (480 reviews)
    4.3 mi
    $$$

    Third time here now. Weeknight and had to wait a bit to get seated but it wasn't that completely…read morefull. All the parking garages around were pretty full though! It was SOOOO LOUD though. just so many people and loud. Hard to have a conversation. Got the crab cake salad ($34). The crab cake itself was legit. The salad part was an interesting set up since they just had the crab cake on the side and then the salad on the side. I really liked it! Tried one of the sushi rolls and it was interesting that they added some olive oil and citrus?? when it wasn't specified on the menu at all.. I liked the roll though. It will run you $20+ for one. It's big but I also feel like you would need to order a side if you wanted to make that your main entree. And paying for 2 sushi rolls at that price point is steep. The lobster roll looked good? very saucy though. A lot of the stuff on the menu is market price like the filet, risotto etc.

    Pacific Table is a seafood restaurant in Irving-Las Colinas's Water Street development that…read morecontinues to get better with each visit. I continue to be impressed by the service and the food. And when you combine this with the beautiful spring weather in Texas (March), it's one of the best experiences in all of DFW. My Overall Rating - 5 Stars (Atmosphere, Service, Food, Return) Atmosphere - If you haven't been to Water Street, go now while the weather is nice (March or October). I'm writing this review in March when the Texas weather is beautiful. While the inside of Pacific Table is elegant with blue booths and white tablecloths, the outdoor seating next to Lake Carolyn creates a view that's almost impossible to find in DFW: fine dining by the water. 1 Star. Service - The service is great. Our server was attentive, helpful, and best of all shared the special of the day. I always ask my server because when they recommend an excellent dish, it means the restaurant puts in the effort to enable them. Mission accomplished. 1 Star. Food - I went with Pacific Table's special of the day: blackened redfish with creole sauce and a vegetable. WOW. This dish was a homerun. The fish was tender, well-seasoned, and the sauce added a creamy component that reminded me of the bayou. As a bonus, my sauteed spinach that I chose as my side was equally delicious. If I wasn't dining in public, I would have licked my plate. 2 Stars. Will I Return? - Yes. Every time I eat at Pacific Table, I try something new and am pleasantly surprised. The combination of service, specials, and amazing Texas spring weather makes this a repeatable restaurant in my rotation. 1 Star.

    Photos
    Pacific Table
    Blackened Red Fish
    Blackened Red Fish
    Cheeseburger

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    Cheeseburger
    Cajun Crab Pub & Grill

    Cajun Crab Pub & Grill

    3.2
    (262 reviews)
    4.2 mi
    $$

    Out-of-towners, this is close to where we are staying. Found the place and it looks like a dive…read morebar. Walked in and it looks like a dive bar. Ordered the shrimp and crawfish fried rice and a beer, and damn it the spot. Lots of shrimp and crawfish, good flavor, and a decent sized portion. Raul served us on Friday and again on Saturday night when we decided to return. My dad got the beans and rice and loved it, couldn't finish his portion. I enjoyed the Cajun pasta, again, a healthy amount of shrimp and a nice kick to it. Raul was quick to serve us and we got meals quickly. Personable guy too. Enjoyed the experience.

    I was stuck in Dallas for a night after my layover because of the cancelled flights from storms…read more Figured I would go get my favorite food, and saw that I had limited options near the airport open past 10pm. So I am thankful this places closes at 2:30AM!!! I ordered the Combo #2, market price was only $42.99, which came with snowcrab, 2 lbs of crawfish, sausage, potato, corn. That was a pretty good price for a Californian! The crawfish were okay, the sausage was really juicy and I enjoyed. The snow crab smelled like ammonia ong. I didn't expect much but they should really get on that. The sauce was brown and gritty and soo dang salty! This place was 10 minutes from DFW and open late so I got what I got. Strawberry Daiquiri was basically a strawberry syrup slush mocktail. The restaurant was connected to a food court it appears, and is pretty old and casual. The storage freezers were next to the dining tables. Would never come back for sure, but my server was really nice! I was about to order chocolate cake and homegirl advised me not to LOL!

    Photos
    My order how it came
    My order how it came
    Strawberry Daiquiri
    Strawberry Daiquiri
    Craw fish Boil. Can't even rate it.

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    Craw fish Boil. Can't even rate it.
    Pappadeaux Seafood Kitchen

    Pappadeaux Seafood Kitchen

    3.6
    (721 reviews)
    8.5 mi
    $$$

    We always love the bread basket here--it's always fresh, warm, and perfectly crispy! The Crawfish…read more& Shrimp Fondue is the best, especially with the garlic bread. Our new favorite dish is the Caesar Salad with Grilled Salmon--fresh, flavorful, and absolutely delicious! And Ethan, our server, is excellent! He always makes sure our drinks are refilled and that everything is taken care of. Not to mention the classic décor that adds so much charm and made our evening even more special.

    Very disappointing visit to Pappadeaux Grapevine, TX…read more Been there many times and generally have enjoyed it. We had not been there for a while having moved my business. Returned on a Saturday late afternoon and were excited to visit again! Different players this time. Wasn't impressed. Sat at the bar and it just never got off the ground. Slow. Uncertain. Not professional. Seemed like the staff needed more training. The management never engaged to make sure things were right after several things going wrong. A LOT of standing around looking clueless. 7-8 people standing behind the bar at one end chatting away. That's not a typical Pappadeaux. I won't name anyone but it was a train wreck in every way. Pappas concept is usually a well oiled machine. But not today. Was honestly an awful experience. It comes down to management and training. They're lacking. One excuse after another. The wait times and lack of accountability was sad. End of the meal we waited almost a half an hour for two desserts (ordered at the beginning of the meal by their request) and the manager came over and said the kitchen was backed up. Restaurant wasn't that busy. Forgetfulness by the woman that handled our order is more likely the reason. Was BS. I generally don't complain - but this was not a good showing for Pappadeaux. Management never even offered to make things right or make up for their lousy service. I know restaurants - and I've even been a part of Pappas' restaurants in the past. This location has serious problems. Doubt we'll be going back to Grapevine Pappadeaux. Spent $250+ for lunch and felt very unhappy when we left with our 2 desserts in a to go bag. Oysters were small and $31.95 Caesar salads had no croutons. Waited 15 min to get them and was told "yeah there should've been croutons on the salad". Asked for potato puree instead of dirty rice and was charged $9 for a dollop, and was still served the dirty rice on the dish after I told her I wouldn't be eating the rice. Mid rare request on the salmon was past on the degree of doneness. Prosecco refills on the $56 bottle was slow and frustrating. Empty glasses and waiting. Just felt genuinely ignored. Consider the Dallas Tollway, Lombardy, Oak Lawn, FW, Arlington, Richardson or Bedford before this Grapevine store.

    Photos
    Pappadeaux Seafood Kitchen
    Pappadeaux Seafood Kitchen
    Pappadeaux Seafood Kitchen

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    Mariscos La Marina - mexican - Updated August 2026

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