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    Pappadeaux Seafood Kitchen

    3.6 (710 reviews)
    Open 11:00 am - 9:00 pm
    Updated 2 months ago

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    PAPPADEAUX SEAFOOD KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for groups

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    Recommended Reviews - Pappadeaux Seafood Kitchen

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    Rocelle F.

    The food was delicious. The service was quick. We ate here before our flight. This location is close by the airport. The ambience was classy.

    Benz J.

    A perfect Friday night featuring their famous breads and butters. We love the fresh, warm bread served as a welcome to the table. The shrimp and crawfish fondue is always a must-have for us. The service is excellent, and we truly enjoy the classic, traditional atmosphere.

    Crispy Salmon* & Jumbo Crab
    Maripao S.

    Ambiance is always good, service outstanding, food is usually delicious but last night was okay. Keep in mind an entree is around $49 so I'm going to be picky. Salmon was very salty and mashed potatoes were too wet, like a soup, the dish was pretty tasty but it could have been better, seafood pasta was okay, a little dry and only 2 shrimps and one piece of octopus, the crab got lost in the sauce. Bread and butter yummy and the crème brûlée was a 5/10 Their desserts are not good at all. Our server was extremely nice and attentive! Her name was Raina, she was a 10/10. We love this place for special occasions so we will be back. I hope they bring back the lobster bisque.

    Jasmine T.

    I had a work lunch at this location on a busy Thursday. I order catfish, chicken strips, fries, a side salad, and cheesy garlic bread. Everything was great! The food was fresh, seasoned, and flavorful. Customer service was also top tier. Good experience!

    Amazing cheese fondue!! 10 out of 10
    Temina C.

    Pappadeaux is a wonderful restaurant for lunch or a nice dinner. If you like seafood, this is the place to go! There is plenty of parking and I recommend you make a reservation. I came for a late lunch and it wasn't busy. The restaurant is nice, you can dress up if you'd like but not necessary. The lobster, pasta, children's menu and fondue were so good!! The fondue appetizer is incredible! It has crayfish, shrimp, lots of mushrooms, spinach in a fantastic wine cheese sauce with the garlic bread, 10 out of 10!! The 3# live lobster that was cooked for us was a little over $100, definitely wasn't worth it, skip this although it was good.

    Crawfish Combination (split plate)
    Marianne C.

    I really love Cajun food. However, I don't go to Pappadeaux that often because the prices are noticeably higher than other places. To help make it work, consider splitting a dinner entree depending on the degree to which you are hungry. They give you free bread, so you'll feel full and happy before your food even gets to you! I'm here for a complimentary dinner and my birthday treat. Because the Crawfish Platter had a generous amount of fried crawfish plus crawfish étouffée, both quite well-seasoned and delicious, it was certainly enough for two. I savored each bite of the smooth, wealthy crème brûlée, a late lunch/early dinner completed perfectly with a cold beer and a certain harmony of creamy and caramelized taste. The service was really friendly; the atmosphere was energetic, too. This is a good choice if you want seafood and Cajun food. Strategize your order. This is especially important.

    Shontina K.

    I absolutely LOVE this place! I missed it so much since my move to Los Angeles. This location is one of the best in the Dallas area! The ambiance is always cool vibes!! The food is always delicious! The customer service is impeccable and ADRIAN took care of us! He was so accommodating!! He made this an amazing experience and I was celebrating my birthday with my sister. Please thank him for us!

    Crawfish Combination (split plate, no up charge)
    Vu N.

    Pappadeaux is a seafood chain I definitely really love. The somewhat elevated price is justified by the quality, flavor and portion sizes. Splitting a dinner plate is a particularly ideal way to thoroughly enjoy a meal here without overordering or overspending. The portions are really huge! Splitting the Crawfish Platter is our go-to. It lets us enjoy lots of crispy fried crawfish and savory crawfish étouffée without feeling stuffed or wasting food. With their complimentary warm bread included, it is an adequate quantity of food for a pair. It's a sufficient way to relish seafood, along with not spending an excessive amount. If you love fresh flavorful seafood go to Pappadeaux. It is the place for it. The bold Cajun flavors will be found there. Reliably delicious food, a consistently great level of service and an energetic atmosphere make it a go-to spot for a fully satisfying seafood feast!

    Tilapia (blackened) with crab lump with broccolini
    Billy J.

    We feel like things are back to the usual great service here! The prices seem high, but the quality is excellent, and there's always more food than one person can really consume! We love the Chilean Seabass, as well as the Grouper. We frequently also order the Salmon or the fried shrimp. You really can't go wrong with whatever is your order here, as it always is excellent! They have an outdoor patio seating area, as well as a very large interior seating area. The feel is upscale, however you can wear whatever you want. They also have an excellent bar with literally anything you could possibly want! Highly recommend coming here if you have not. If you have stay away when things weren't so good, come back as they have really improved! We will certainly be back, probably in two weeks.

    Atlantic Salmon & Shrimp*
    Cynthia L.

    Great food and service. Was a little empty for lunch hour. But the bread and butter was really good. I definitely recommend my plate - it was 100% good!!!

    Seafood Tagliatelle Pasta
    Victoria B.

    Pappadeaux is always my family's go to for a nice dinner. This time, we showed up on a Friday night without a reservation and were lucky enough to be seated right away around 7pm. We must have gotten one of the last open tables because shortly after we saw many parties waiting for a table. I got the naked salmon and my husband got the seafood pasta. Both were delicious! My salmon was cooked perfectly to medium rare. And the potato puree was creamy and luxurious. Others at our table ordered oysters and they raved about them. The restaurant was packed and lively! Unfortunately, the kitchen seemed to struggle as we had to wait way longer than usual for our food. The manager came by and apologized for the wait though, which was very kind. The food was worth the wait but just something to keep in mind if you come on a busy night. Overall we will definitely come back for years to come!

    Rafael S.

    Excellent service by Ms. Ivette; a true hospitality Pro! The Gumbo was magnificent. The Redfish Special was good as well. Oysters ok. In our group of 6 everyone liked their appetizers and entrees. The Front Outside Hostess, Amelia was welcoming. In summary a great experience for our 3 generations family.

    Honey Roasted Carrot & Pistachios
    Jordan B.

    So mad I waited 26 years to go to this place due to my friend saying it wasn't that good. I enjoyed every appetizer every entrée and even my friends food. I will definitely come back here and it is worth every penny to me. The ambience is very nice and Romantic feeling.

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    2 months ago

    Never a bad entree fantastic ambiance. I always take visitors to Pappadeaux's it never disappoints.

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    Page 1 of 18

    Ask the Community - Pappadeaux Seafood Kitchen

    Did they do away with the king crab legs on the menu?

    No why would they.

    Is there patio dining?

    Yes

    Don’t See Your Question? Ask Away!

    Big Fish Seafood Grill & Bar - Crawfish Time!

    Big Fish Seafood Grill & Bar

    3.8(713 reviews)
    0.9 mi
    $$

    This is one of our 'go to' places in the area...except for one issue-…read moreWe have always loved the food, surroundings & service. Recently we have noticed a 'gnat' issue that really needs to be addressed. During our meal we killed a couple of the little buggers, but several more were there to take their place immediately. An occasional gnat is one thing, but when they interrupt the entire meal, that is excessive and needs to be addressed. We will be back, but we hope this gets addressed- ***Update 2.06.2026 The Tilapia sandwich has been my go to for years but STILL, the issue with this restaurant is the gnat problem! I would think that ANY creditable pest control company could make this issue go away. It just doesn't seem healthy-

    The food was okay overall. According to my sister the fried oysters were great. I ordered a simple…read moreshrimp basket and the shrimp were good but nothing special. The drinks were just okay as well. My sister's espresso martini was strong while my drink the coconut meltdown wasn't. The service was okay. The staff was friendly but not very attentive. I had to ask twice for tartar sauce. My nephew's kids drink spilled and no one was around to bring him another. When they came to clean it up they didn't even offer to replace his drink. I'm not sure I would go back but it's fine for a quick bite or possibly takeout.

    Photos
    Big Fish Seafood Grill & Bar
    Big Fish Seafood Grill & Bar - Catfish and Fried Oysters Combination Seafood Dinner

    Catfish and Fried Oysters Combination Seafood Dinner

    Big Fish Seafood Grill & Bar - Crawfish - 04.15.25

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    Crawfish - 04.15.25

    Lo-Lo's Chicken & Waffles

    Lo-Lo's Chicken & Waffles

    3.6(1.6k reviews)
    0.6 mi
    $$

    Finally stopped into Lo-Lo's and was not disappointed. My sister raves about this place so my…read moreexpectations were pretty high going in. For starters, every staff member was super kind! All smiles and eager to help, my kind of customer service! We were seated shortly after arrival, with no reservation, so that was nice! We dined in for Sunday brunch, nice sized crowd & the football games were on the TVs. Our server, Kevin, was so sweet and attentive. For the table: Fried catfish - amazing! Not too greasy, cooked perfectly and battered/seasoned well. Kevin confirmed that the fish is cooked in separate oil, win for me when I'm eating pescatarian. Waffle - delicious! Personally, I don't like my waffles crunchy so happy to report theirs were soft and fluffy! They add cinnamon to their batter which is a nice touch. Grits - both the cheese and regular were enjoyed! Cornbread - solid! A nice helping of butter served on top. Margarita - also solid! My only "pain point" would be that the building could use an update inside but clean nonetheless.

    First time here and once you get closer to the door, the food smells amazing!…read more Came around late lunch time on a Sunday. Super busy, inside the door was being held open since there was just people coming in and out. Had to get on a waitlist and that took an 45 to an hour to be seated. Once seated, the server wasn't anywhere to be found until 15 minutes after. I'm sure it was extremely backed up. But then the order didn't come after an hour. At that time, I didn't feel as hungry anymore so maybe I'll come back on a slower day. The food was decent but the sides were all pretty sodium loaded and the chicken was pretty greasy. The ambiance was and the hostesses were helpful. I would recommend to go on a slower day at least once if you haven't tried this place. Everything costs $60+, In my opinion the dishes are a bit overpriced. If you're watching out for your calories with this one then just forget it!

    Photos
    Lo-Lo's Chicken & Waffles - Dining area

    Dining area

    Lo-Lo's Chicken & Waffles - Aunt Portia's Omelet

    Aunt Portia's Omelet

    Lo-Lo's Chicken & Waffles - Patron margarita

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    Patron margarita

    Wicho's House - Migas! The best I've ever had.  This is what I always order to judge a place by.  The chorizo was in chunks, cooked well, and not greasy.

    Wicho's House

    4.0(72 reviews)
    1.6 mi
    $$

    I visited for the first time and it was during brunch. Short version: Food exceeded my…read moreexpectations. Come for the food, not for the service. Why give it five stars? Because the food is so worth it, you can't find freshness and quality like this anywhere. I will start with the CONS: Food took forever to come out. When it finally arrived we didn't have silverware or drinks. No one came to check on us so we waited and our food got cold. A different server came to check on our drinks and realized we had none and also we had no silverware. She soon brought those out. I asked for salsa, and they brought enough for me, but my husband also had a meal that would typically go with salsa and they didn't bring him any so I had to ration it. We had to remind them we were still waiting on another meal for our kids and that one took even longer to come out. PROS: the staff was welcoming, they were very nice, the atmosphere was very cozy and the music was fun and not too loud unlike most places. The fresh squeezed orange juice was very good as was the agua de jamaica (hibiscus tea) both were the perfect amount of sweetness. I ordered the birria tacos given it is the winter and a cup of warm broth was calling my heart. The birria tacos are actually not birria, they are just steak tacos fried with cheese. Honestly I do not care because the steak was absolutely perfect, not over cooked, and the cheese had an impressive pull. The accompanying broth was topped with plenty of onions and cilantro but was very flavorful I want to inject it in my veins. I keep having flashbacks of me dipping the tacos in the broth. I'm salivating just thinking about it. We also ordered a Belgian waffle topped with fresh strawberries and powered sugar for the table as a dessert and it was the perfect plate to end the meal. This may be our go to Sunday brunch from now on. Glad to have found a place that doesn't taste like Cisco food.

    So happy we tried this place! I had the migas which is what I always get when I first visit a…read moreplace. My fiance had a spinach, bacon, sausage, and cheese omelet with hashbrowns. We loved the decor. The music was Spanish then country then pop. Stick to Spanish it matches the food and vibe. The service was quick at first then sporadic after, but I think they're understaffed a little. Overall best Migas Ive ever had, and I'm picky! She loved her omelet too. We will be back!

    Photos
    Wicho's House
    Wicho's House - Chicken Caesar Salad

    Chicken Caesar Salad

    Wicho's House - House French Toast

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    House French Toast

    Pappadeaux Seafood Kitchen - cajun - Updated May 2026

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