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    Mac's On Main

    3.9 (321 reviews)
    Closed • 11:00 am - 3:00 pm, 4:00 PM - 9:00 PM

    Mac's On Main Photos

    Business Info

    MAC'S ON MAIN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Outdoor seating
    Good for kids

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    Recommended Reviews - Mac's On Main

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    Bottomless salad, love the blue cheese crumbles and vinegrette dressing.
    Carla B.

    We dined here on a Tuesday night during the Holidays and it was busy. Saw reviews about slow service. It wasn't the case for us, our server Sydney was great! We mainly come here for the gumbo and bottomless salad. Along with their warm french bread and whipped butter. Prices are reasonable and the ambience is warm and inviting.

    Brunch berries, melon, and pastry plate
    Dale S.

    Looking for a new Sunday brunch venue we decided to visit Mac's on Main today and are very happy to have now discovered this great brunch spot. I'm not at all crazy about the way the restaurant is partitioned into these various smaller areas. It feels confined, isolated and claustrophobic to me. I like to experience the vibe of an entire restaurant scene when I dine out. That's an important part of a restaurant experience for me. But, that's just me. Mac's offers an expansive brunch menu and a nice wine list. My wife began with a mimosa ($4.50!) and I a Maker''s Old Fashioned. The Old Fashioned was exceptionally well done. Perfectly bourbon forward with just the right amount of simple syrup and bitters. A+. We decided to share the Eggs Point St. George, a Bene with lump crab meat (not a crab cake). The poached eggs were cooked perfectly. The Hollandaise was standard Hollandaise fare which I perked up a bit to my taste with some hot sauce. Though we shared the entree we each received a plate consisting of a generous portion of berries, melon and fresh pineapple, all of which were perfectly ripe and sweet. The plate also includes a couple of small absolutely delicious cinnamon and sugar pastries. See my pic. Our server today was perfectly attentive from start to finish. I can see this becoming a regular brunch destination for us.

    Mac's House Salad
    Mark R.

    We came in on Saturday night without a reservation and a manager did her best to fit us in. Our party of five wasn't all there yet so we had a drink at the bar. Two Tito martinis that were made well but were small, 3 ounces but the price was right. Once seated, we Ordered our entrées with side salads. It was unlimited salad so that was satisfying. I ordered the pork chops, which were fabulous. Came with two chops and I substituted a vegetable for the starchy carb. Others had prime rib, which came out way too rare, grilled shrimp, and the fried chicken. Also, one had a fillet that was bacon wrapped, but that was pulled off immediately. That always screams prepackaged fillet to me, but she said it was good. The dining room is different and I couldn't put my finger on it until later when I realized it didn't have any carpet so maybe that was what was throwing me off. Bar area was nice and you're able to eat a full meal there. I must say, there drinks are priced right. No gouging. Service was very good and the restaurant was clean.

    Hard bread w/butter
    Zach M.

    I had a friend in town who wanted to experience Main st. I wanted to try something new so we went with Macs. I feel this place has so much potential, nice location, nice ambiance, nice menu. It just lacks flavor! Everything we had, was 0 flavor. Let's start with the salad. The waiter claimed it was the equivalent to Olive Garden. Not even close. He said everyone raves about the house Vinaigrette dressing, It tasted like oil to me, no taste. The tomatoes with the salad were mush. Now for the entrees. Had the filet w/mash and the Grilled Gulf shrimp over rice and Jicama salsa. Once again, everything was bland. I had to eat the mangos with the jacima salsa to make the shrimp flavorful. Service was great and prices are reasonable but you get what you pay for and this was average. Some may enjoy Mac's, but it didn't trigger my pallete.

    Seven Cheese Mac and Cheese
    Aude L.

    Went here for a work trip with 7 other coworkers. Overall, we enjoyed the food and had a really good time here! We ordered several apps to share (the calamari, scallops, and poke). The poke was my favorite of the three. I ordered the Scottish salmon and the Mac and cheese as a side. They say the salmon is cooked medium rare. I found the edges dry, but the medium-rare part in the middle was definitely the best. The Mac and cheese was also a solid side. The service was super friendly, but a little slow for ordering and getting food. We appreciated that they were so accommodating of a large group.

    Korean Mandu, tasty!
    Greg M.

    We enjoyed lunch here today. Started with the Mandu and Gumbo. Both tasty. Fam had Chicken Fried Steak and Chicken Fried Chicken were both very good. Mashed potatoes with basil were unique, and good. Service was good as well. We will come back!

    Salad Unlimited - delicious
    Ricardo J.

    "Why have we never been here before?" "Because we're dumb." This was restated frequently during our 12.08.23 visit here for Happy Hour and a meal. We sat at the bar and were taken care of by the amazing Savannah, who hustles drinks and food like very few can. We both ordered the gumbo and unlimited salad, which also comes with house made bread. The beautifully simple salad came out accompanied by chilled serving plates. If you like bleu cheese, this is the salad for you! Romaine lettuce topped with tomatoes, onions and bleu cheese mixed with a delicious house dressing - more, please! And the bread - light fluffy warm bread served on a hot plate with a side of whipped butter - that just says it all. Our gumbo was excellent and hearty. I have never had gumbo in Louisiana, so I couldn't speak to its authenticity, but it was very tasty. With the attention given to the other dishes we saw rolling out of the kitchen, I am sure this gumbo is legit. And as good as it was, it doesn't matter. For the service and great food, this will be a new habit to make and look forward to. Highly recommend.

    Laura C.

    Ordered the scallop appetizer and it was delicious. I had the prime rib and it was so tender my husband had the ahi tuna and it was up to his expectations. We were given a complimentary slice of key lime pie for his birthday. The overall experience was excellent. Our waiter Alex R. was awesome. This was our first time here but it will not be our last.

    Eggs Florentine
    Kelli T.

    My first time to this location; we went for Sunday brunch. I really miss the days of the buffet and the fresh cinnamon roll; most of my rolls were hard as a rock. Server was a bit neglectful when it came to filling our waters and bringing us the bill. The restaurant has the same feel as the Arlington location but this one has a patio which is a nice addition. My Eggs Florentine was tasty; the eggs were cooked perfectly. I wasn't a fan of the potatoes, too much salt for me. Parking is available on the street or a public lot northwest of location.

    Filet and baked potato
    Dana K.

    My guy took me here for my Birthday Dinner and I wasn't disappointed. At the end of Main Street in Grapevine so perfect to walk around after eating. Everything we had was delicious and our waiter was knowledgeable and attentive. I'll definitely come back!

    Huge chunk-o-beast.

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    12 days ago

    Food, service and atmosphere all terrific. Quiet restaurant so you can have conversations and not compete with loud music or tv's blaring.

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    4 months ago

    Best chicken fried steak in town; not too salty yet crunchy and delicious. The sweet potato fries are also amazing.

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    5 months ago

    We had a Fantastic Brunch for Mother's Day. Great menu and service, certainly will be back.

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    10 months ago

    Always the best experience! Food is delish! But they nickle and dime for everything and no substitutions! It's our local go to!

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    5 months ago

    Good food and great service... had birthday dinner with my family and the staff made the entire evening special.

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    1 year ago

    Perfect service. Very quiet. Excellent! Above average pricing but well worth it. Excellent Gumbo. Prime Rib is the best.

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    Page 1 of 9

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    Pappadeaux Seafood Kitchen

    Pappadeaux Seafood Kitchen

    3.6(724 reviews)
    0.6 mi
    •$$$

    First time at Pappadeaux and we had such a great experience! Cassidy was our server/bartender, and…read moreSarah and Sufyan were also wonderful. Everyone was so friendly and went out of their way to make us feel welcome. When they found out it was our first time, they even told us some of the history behind Pappadeaux, which was actually really interesting and such a nice touch. The crab cake was EXCELLENT, and honestly everything we had was great. We'll definitely be back--which I know is the most cliché Yelp review ending ever, but we really will. Great food and even better service!

    We had our 29th anniversary dinner here and we both had a meal we recall having months ago that was…read morevery memorable... i had the red fish and shrimp and she ordered a filet with the potato puree. First off, having fish of any sort just melt in your mouth is something special, but when the shrimp does it too, that is when you know the meal is going to be fire! The mozzarella sticks are always a win, when topped with the tangy marinara sauce, this is a special item that alone can leave a smile on your face! The steak... let me begin by saying that ordering a steak here seems like a bad idea, but whoa! The tenderness of this meat was an easy choice for a re-living of this experience. You will NOT be disappointed by going with the filet here! The service was great, our waitress was very attentive and made sure we had everything we needed! While the place was filled at nearly every table, the sound levels were such that we could easily have a normal level conversation over dinner... i suspect that everyone was too busy enjoying the tremendous food here! An instant "yes" if asked to come back... and I know what I am ordering again

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    Pappadeaux Seafood Kitchen
    Pappadeaux Seafood Kitchen
    Pappadeaux Seafood Kitchen

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    Perry's Steakhouse & Grille - Grapevine - Perry's Famous Pork Chop

    Perry's Steakhouse & Grille - Grapevine

    4.1(843 reviews)
    1.5 mi
    •$$$$

    Tabitha and the team were awesome! We had a party of 6 (18% auto tip for 6+) for the 4 for $44 July…read morespecial. It was very busy on a Thursday night at 6:15. The room /restaurant is dark. Delicious! I didn't get a picture of the pork chop bites on the 4 for $44- 2 skewers in a zippy applesauce - lovely. The salmon my daughter thought was great+ the pear salad. She almost thought she could have just done the salmon over the salad!! Would recommend!! Would absolutely suggest recommendations.

    Went here on a Monday for the first time and tried their famous tender pork chop. Was a bit…read moreskeptical about pork chops when I ordered them coz they are either dry or not tender or both. Hubby and I split the pork chop (thank goodness coz one order is good for 2. We also split the filet mignon since we want to taste both. The pork chop was splendid. It was the best pork chop I've ever had in my life. Was told it has been in the smoker for at least 6 hours that's why it came out juicy, tender and flavorful. It came with apple sauce but I didn't even bother having it so I could taste the real flavors of the pork chop. Didn't care much for the filet mignon since the pork chop became the star. Tho it was also good and well seasoned. For sides we ordered grilled asparagus and the Truffle Potato Wedges which were huge wedges, so it's only 6 pieces. Nonetheless they were good and crispy. The sides were ordered separately; it didn't come with the entrees. Our server Bryce was nice and responsive --he just needs to speak a bit louder and clearer so we can hear him. Other than that we're happy with his service. The vibe that evening was cozy (came in at 5pm) until 6 pm came and it was packed and got a bit loud. It was a bit pricey and we realized we didn't need that big portion of the pork chop for one order. We just had to go on Fridays because they have specials for lunches and the entrees came with the sides and costs much less compared to regular days. Browse the pictures of the menu I have attached for you to see the price. Our bill was a little over $150 just for me and my hubby. We'll be back but this time on a Friday for their specials.

    Photos
    Perry's Steakhouse & Grille - Grapevine - Perry's Portfolio of Wine

    Perry's Portfolio of Wine

    Perry's Steakhouse & Grille - Grapevine - Perry's pays tribute our butcher shop beginnings.

    Perry's pays tribute our butcher shop beginnings.

    Perry's Steakhouse & Grille - Grapevine - Perry's Pork Chop Bites

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    Perry's Pork Chop Bites

    1845 Taste Texas

    1845 Taste Texas

    4.5(723 reviews)
    4.3 mi
    •$$$

    1845 is one of the best steakhouses in Dallas for a casual steak, and some amazing sides…read more The steaks are always cooked properly, and the cheesy potatoes are always perfect. Solid service and good drinks. I'd recommend it for anyone wanting a nice dinner.

    Came here for our first visit for my sons 30th birthday and I don't know that we will be back. As…read moremuch as we LOVE Marty Bs - we have not had such luck with Rustico and now 1845. I will say we atleast liked the atmosphere and ambiance better at 1845 than we did at Rustico. But it was more of the same- incredibly overpriced BLAND food. Not at all worth the price you're paying, severely lacking in flavor, and takes waaaaay Too long to be delivered to your table after ordering. We started with the Texas Trio and we did enjoy that. It is kind of hard to mess up queso, salsa and pimento cheese- however we did say that was one thing we would eat again and was worth its value. My husband and other son bothe ordered cheeseburgers at $22 a pop and both said the burger they get at local pint was a million times better and a lil cheaper. I got the smothered chicken and It was very disappointing! The chicken was so bland it was like a notch above school cafeteria food (seriously) I swapped the rice for mashed potatoes and they were good (not great but good) and the Brussels sprouts which were really tasty but VERY small Portion for price. I've eaten at incredibly high end steak places that charge the same For a side of sprouts and give you more than double what I got tonight at 1845. The birthday boy got a strip steak and potatoes and he gave each of us a bite. $49 for this steak- a good size- but NO FLAVOR at all. Last but certainly not least- our server was nice enough and attentive HOWEVER he had on the Meta glasses that record people and that made our entire table very uncomfortable. My son said he had seen tik tok accounts where waiters record their patrons and post it! (Not saying he was but it definitely changed the atmosphere of our dinner) He also seemed notably disappointed and different after we didn't order the $49 appetizer and no alcohol. Visible mood shift but he did remain professional. All in all, we are baffled by the good reviews. And very very surprised at the quality of product and price point considering Marty Bs coffee has AMAZING food quality and pricing and so does the restaurant, just doesn't seem to be translating to the other establishments. :-(

    Photos
    1845 Taste Texas - Ambience, Inside

    Ambience, Inside

    1845 Taste Texas
    1845 Taste Texas - Clyde Barrow - such a great drink!!!

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    Clyde Barrow - such a great drink!!!

    Acquario Italian Restaurant

    Acquario Italian Restaurant

    4.6(204 reviews)
    6.4 mi
    Family-owned & operated
    Free parking

    Acquario Italian Restaurant is one of the best Italian restaurants in North Texas. I don't spend…read moremuch time in Keller, and my visit to Acquario made me wish this restaurant was closer to me. One of the best meals I've had all year, this is a Tarrant County gem. My Overall Rating - 5 Stars (Atmosphere, Service, Food, Return) Atmosphere - On my Saturday visit, Acquario Italian Restaurant was busy and full of energy. Acquario has a very upscale feel, with dim lighting, heavy white tablecloths, and lots of pretty people. You can make a reservation on Open Table. 1 Star. Service - Our server was exceptional. He made many recommendations and didn't need to write down our order. He checked in several times, and a manager even stopped by asking us how things were. Our table settings were cleared after each course, and the entire time we felt like we were at a fine dining establishment (because we were). 1 Star. Food - We began with several starters, but the two most outstanding were the Octopus Ceviche and the Grilled Octopus. The Ceviche was light and fresh, and the Grilled Octopus was tender with a smoky char. The presentation was outstanding. For my main, I chose the Ravioli Tartufo. I discovered this rich, savory, truffled infused cheese at one of my favorite soufflé spots in Dallas, so when I saw Acquario had a ravioli version, I ordered it. It easily exceeded my expectations, the creamy Tartufo cheese sauce was smooth, velvety, and creamy. And none was spared, as it made an excellent dipping sauce for the house made Italian bread. 2 Stars. Will I Return? - Yes.... I hope. Keller is pretty far for me, and there are many delicious Italian restaurants in Dallas. But wow, Acquario Italian Restaurant has permanently made its mark on me, and I will be looking for an excuse to return (or hope they open a second location in Dallas County). 1 Star.

    My family visited Acquario for a Mother's Day dinner. We loved our visit and enjoyed our food…read moregreatly. As a vegetarian, I was excited for the Gnocci, but was informed there was a limited menu with the holiday. The server saw my disappointment, and was able to still make the dish. I was so pleased with the above and beyond level of service. We enjoyed the food, drinks, service, and quiet atmosphere. We definitely will visit again!

    Photos
    Acquario Italian Restaurant
    Acquario Italian Restaurant
    Acquario Italian Restaurant

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    Wildwood Smoke Craft Whiskey - Chicken Fried Hanger Steak

    Wildwood Smoke Craft Whiskey

    4.0(547 reviews)
    1.9 mi
    •$$

    After a disappointing experience at another restaurant, we ended up at Wildwood Smoke Craft…read moreWhiskey, and I'm so glad we did! I ordered the pecan-crusted chicken with mashed potatoes and green beans, and every bite was delicious. The peppercorn sauce on the chicken was perfect, the mashed potatoes were creamy and flavorful, and even the green beans were excellent. Jennifer was our server, and she was friendly, attentive, and made us feel welcome throughout our meal. We've been to Wildwood Smoke Craft Whiskey several times, and this visit was consistent with our previous experiences. The service is always great, the food is consistently delicious, and it's a place we'll definitely keep coming back to. Highly recommend!

    Our server was very nice and knowledgeable about the menu. And very attentive. I had an Old…read moreFashioned which I've had there before. Portion was much less than I was accustomed to. Presentation was not the same either. My wife and I split the Meatloaf with mashed potatoes and green beans which came highly recommended. We did not finish it because it was very below average. Tasted drylike it was leftover and warmed up. The brown gravy on top was cold and flavorless. Tastes like it came out of a jar. It had been several months since we had last dined here and have always had a good experience. However, not near what we have come to expect. Also left us wondering if there was recently a management turnover as there was hardly anyone there on a Thursday night at 6:30. Normal large happy hour crowd not there either. Overall, VERY disappointed!

    Photos
    Wildwood Smoke Craft Whiskey - Bar area

    Bar area

    Wildwood Smoke Craft Whiskey - Meatballs

    Meatballs

    Wildwood Smoke Craft Whiskey - Art Car IPA

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    Art Car IPA

    Winewood - Chicken Fried Ribeye & Eggs

    Winewood

    4.0(1k reviews)
    0.4 mi
    •$$

    Forgot to take pictures...went for a large family dinner. Loved the Thai chili Brussels sprouts,…read morequail knots and calamari. Enjoyed the lamb and more Brussel sprouts. Kind and classy servers. Fancy, upscale, and great place for steaks and fish dishes.

    I came here for early dinner and ended up trying quite a bit from the menu. The restaurant itself…read moreis really nice. It's quiet, cozy, and has a great atmosphere for a relaxed dinner! The portions are also huge Our server was wonderful from start to finish. He was friendly, attentive, and checked on us often without being overbearing. The service was honestly the best part of the experience. We started with the Sichuan calamari, and this was easily the highlight of the meal. It was perfectly crispy, the glaze had just the right amount of sweetness and heat, and the seasoning gave it a nice kick without overpowering the calamari. It was one of the best calamari dishes I've had and definitely raised my expectations for everything that followed. Next was the tenderloin bruschetta, and unfortunately this one just didn't work for me. The flavors didn't come together, and it was much saltier than it needed to be. It felt like there were too many things happening on the plate without much balance. I wouldn't order it again. For the entrées, the Chilean Sea Bass was very good. The fish was flaky and cooked well, the risotto was creamy, and the sauce brought everything together without being too heavy. It was one of the stronger dishes we ordered. The lobster stuffed ravioli was another solid choice. The filling was generous, there was plenty of lobster on top, and the vodka sauce complemented everything nicely without taking over. It was rich but still well balanced. We also tried the New Zealand rack of lamb. This one had mixed reviews at our table. It wasn't as tender as I was hoping, but I didn't dislike it and again I didn't love it! The blackened exterior and the wine reduction gave it good flavor, but it just wasn't particularly memorable. My favorite entrée ended up being the tomahawk pork chop. The pork itself was juicy, flavorful, and cooked really well. I wasn't a huge fan of the pineapple bourbon glaze since I didn't think it added much to the dish, but the quality of the meat made up for it. We also had the strawberry spinach salad, which was fresh and a nice lighter option alongside all the richer dishes. Then there was also a side dish with green beans and almond and again no complains there. Overall, I left feeling a little conflicted. The service was outstanding, the atmosphere was great, and the portions were very generous. The food itself was a mix of really good dishes and others that completely missed the mark. After such an incredible start with the calamari, I expected the rest of the meal to be on the same level, but it just never got there. I'm glad we tried it, but I don't think it's a place I'd rush back to.

    Photos
    Winewood - Horseshoe bar, and Daren is an excellent bartender!

    Horseshoe bar, and Daren is an excellent bartender!

    Winewood - Winewood Mac & Cheese

    Winewood Mac & Cheese

    Winewood - International Waters $18 5/5 (apple pie flavor)

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    International Waters $18 5/5 (apple pie flavor)

    Mac's On Main - seafood - Updated September 2026

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