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    Mariscos Corona

    4.3 (536 reviews)
    ModerateMexican, Seafood
    Closed 9:00 am - 8:00 pm
    Updated 1 month ago

    Order Mariscos Corona Takeout or Delivery

    Mariscos Corona Photos

    MARISCOS CORONA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Mojarra Frita
    Mina M.

    This has got to be my favorite Mariscos restaurant so far!!!!!! Everything was just a perfection with no complaints at all. I ordered the mojarra frita with fries and rice and salad (normally it's beans instead of the rice but they can always swap it for you). OMG the fish was so juicy and crispy at the same time and was so full of meat like I never had it before. It was just cooked to perfection. The service did not disappoint at all and they are literally willing to get you anything with a smile on their faces. The place itself is a little small. Can't imagine it on a busy weekend night where lots of people would dine in!!!!!!!! People would be on top of each other. But it just feels like one of the places you go in a small town in Mexico itself. I loved the place and even tho it's a bit drive from where I live. I'd definitely be visiting here over and over and over.

    Huachinango a la Veracruzana: Red Snapper Vera Cruz style
    Gary I.

    Mariscos Corona is in a tiny stripmall with an equally tiny parking lot. Frequented by Latino families and Gringos doing mostly take out. Minimally decorated, but pictures of Revolucionarios, Francisco Pancho Villa (aka José Doroteo Arango Arámbula) and Emiliano Zapata as well as Cuautémoc Tlatoani, last Aztec Emperor. His courage in resisting the Spanish invasion, both during the conquest and after his capture, has made him a powerful symbol of Mexican national pride. 1) Mariscos Corona has a rare item not found in most Mexican menus: Huachinango a la Veracruzana which I had the pleasure to enjoy at the Restaurante in the Hotel Prendes in the port city of Vera Cruz on the Gulf of México. Whole red snapper, head, tail and all is lightly covered in a wheat based batter, then fried to a crisp so that even most of the bones are eaten like potato chips except head & spine. The white meat is moist, dense, but flakey with a touch of sweet, sea minerality. The frying technique was very competent with use of fresh oil so as not to leave stale flavours from other fried foods from before. The classic, associated Salsa was a light, fresh tomato sauce kissed with garlic, onions, sliced brined Spanish olives and sometimes capers. The Mariscos Corona version is battered & fried and then slathered with what seems to be heavy, thick, gooey tomato paste sautéed with slices of onions, red & green bellpeppers. Garnished with a lime to add a gastrique at one's discretion. However, Mariscos Corona did not follow the classic Salsa a la Veracruzana recipe. 1a) Very refreshing, chopped, green leaf lettuce topped with chopped tomatoes dressed with 1,000 Island dressing possibly due to concession to American influence. 1b) Dry, friable, short grain rice with bit of frozen veggie medley added for color. 1c) Frijoles de Pinto are creamy, thick with a bit of texture from other beans that are closer to smashed. Scattering of soft Queso Fresco for more richness. 1d) Three standard Tortillas de Maís 2) Excellent Salsa Fresca: Chopped fresh tomato, onion, cilantro, orégano Mexicano, pleasant acidity, earthy, garlicky with a satisfying scent of fermentation. Totopos/fried corn Tortilla chips are denser, plodding in texture. 3) Tried out the Culichi bottled Seafood Salsas from Sinaloa. a) Culichi Hot Seafood Salsa Habanero: like Worcester sauce with sweetness from a bit of brown sugar b) Culichi Negra: minty Worcestershire c) Culichi Hot Seafood salsa Chitilpin: Fermented fruit flavour with again a minty scent. In conclusion, I really couldn't taste a huge difference although a tangy, burnt sugar caramel flavour seemed prevalent. 4) Rather weak tasting Horchata made from rice, vanilla, sugar slaked my thirst on a very hot end of August late afternoon. Servers are efficient, and the younger lady was charmingly accommodating. Not exactly Huachinango a la Veracruzana, but not bad for a restaurant more leaning toward Jalisco. 4- stars

    Shrimp Large Coctel
    Keith S.

    Food was great! I got the shrimp and oyster cocktail. Oysters didn't seem the freshest but the shrimp was really good. My girlfriend got the shrimp and mango ceviche and it was also very good! Service was friendly and very nice. The dining room is small but still has enough room for small parties. I want to come back and try more things off their menu. I was looking at everything coming out of the kitchen and it all looked delicious!

    Sea bass and shrimp
    Grace O.

    Cute little strip mall seafood spot. I read about the aguachiles and wanted to try it. A beautiful presentation and ample portion. It was tasty but not as spicy as I'm accustomed to. I'm not sure that's a bad thing. The light spice made it possible for me to enjoy the other flavors more and without drinking constant water to cool my mouth. I liked it. I also had the sea bass and garlic shrimp with a salad. The sea bass (not sure it was sea bass the way it was presented but whatever) was a little overcooked and too oily. The garlic flavoring was overcooked. I liked the shrimp but prefer no shells. The salad was ok. Overall, the meal was good. I'll return for a second try. The place was clean, staff was super friendly and it was a calm atmosphere.

    Chips And Salsa
    Gokor O.

    Great Food, Awesome Drinks and amazing Service. Thank You Marina for always taking care of us.

    mango ceviche and pina colada
    Apolonia I.

    I have always been indifferent about seafood but this place has changed my mind entirely. Seafood can be prepared in a way that excites and satisfies every taste bud. I had the mango ceviche which provided a sweet and savory taste. I also had their oysters with agua chiles which gave me a sour and salty kick - it did not taste overpowering. The ambiance is pretty and warm. The service is excellent. A lot of the staff are friendly and it's a place I'd recommend to anyone!

    Ceviche over priced

    Over priced ! $18 dollars for this ? This place use to be good now it's just popular and over priced wow very upsetting !!

    Tostada mixta con pulpo y pescado
    Josh M.

    Lovely small business in Van Nuys featuring ceviche, aguachiles, and a whole lot more. I got the tostada mixta with octopus and fish. The seafood smelled and tasted fresh, was a perfect temperature, and had a nice balance of acidity and salinity on its own. The habanero salsa rounded out the flavor for me. Their friendly staff warmly greet patrons including families and workers on their lunch break. Plenty of space in their own parking lot or on the street. Very affordable price for decent quality raw seafood.

    IG/TT @eatwkris Oyster aguachiles
    Kris W.

    IG/TT @eatwkris Mexican seafood in definitely slept on and Mariscos corona on victory blvd in van nuys is my favorite spot that's got you covered on all types of ceviche and a unique oyster aguachile that is so refreshing and tasty. The star dish is this giant molcajete. It comes with a whole fried red snapper, octopus, bacon wrapped shrimp, and tons of head on shrimp. It's so good on its own or wrapped in a warm flour tortilla.

    Marina B.

    An awesome little spot. Always clean, fresh, friendly and have an amazing service. We have been coming here regularly and it never disappoints. Our usual server, Susana, is always amazing. Today she is coming in later, so we end up with different server, Carolina, who is also, very nice, professional and caring. This is a little gem of a place. At this point, our compliments to the chief, for making our food delicious, every single time. Highly, highly recommend

    Tostada Corona

    Mariscos Corona has really tasty, fresh seafood with great flavor in every bite. The ceviche and shrimp dishes are especially good, and the portions are generous. The service was great too our server Miriam was super friendly and welcoming. Definitely hits the spot if you're craving mariscos I am definitely coming back!

    Surf And Turf Fries

    The Mariscos Corona in Van Nuys was very welcoming and made sure to answer all of our questions. Our waitress, Miriam, assisted us in making sure we ordered exactly what we wanted. I got the surf and the fries that came out delicious! I would recommend this spot to anyone in this area!

    Oysters

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    28 days ago

    This place was amazing. Especially the michiladas! If you want great sea food this is the place

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    2 months ago

    Food was amazing. If you come here look for Diana!!! She's attentive and provided great service.

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    3 months ago

    The service was amazing from the moment we walked in, we were attended to and the food was amazing!

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    2 months ago

    The tables, bathrooms, and floor was very clean. The food was absolutely wonderful! 5/5 would recommend

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    Mariscos Corona Reviews in Other Languages

    Ask the Community - Mariscos Corona

    Any live music during the weekend?

    yes there was a old guy singing with a guitar around 12pm - 1 pm on Sunday. It was pretty distracting and turned me off from eating inside, and I just ordered take out. I recommend try to avoid the musicians if you can.

    Don’t See Your Question? Ask Away!

    El Cocinero

    El Cocinero

    4.7
    (911 reviews)
    1.3 mi
    $$

    There is a term you say in Hawai'i that when something is good, it "broke da mouth." AND THIS…read moreVEGAN Mexican dinner by El Cocinero BROKE MY MOUTH! I recently tried out El Cocinero's food at an event that they catered to. As a person who eats meat and is not restricted, I would come here for the good food. The vegan al pastor had chunks of pineapple and it is seasoned and cooked to taste just like the meat version. The texture is just a little bit different but it does resemble a lot like meat. The vegan pastor also tastes just like the meat version, just less "smoky" and the texture is softer. The rice is flavorful and fluffy. The beans are seasoned just enough to have flavor but not compete with the other dishes. The creamy chipotle sauce was perfect topping the rice and beans. I do like vegan food but the only reference I had with Mexican vegan are places that try to add fake cheese and lean heavily on beans and rice. This business shows that you can still have all the flavors and not rely on cheese and meat. They focus on the flavors and not what would make non-vegans feel comfortable. Initially, I was going to give this first time experience a 4 star review so that it encourages me to go check out the restaurant so I can add the service and the ambiance. However, I was lucky enough to bring home leftovers and as I was eating it, the food tastes better. Had to add the extra star!

    First time at El cocinero, planning on coming back again and again and again!!!!!!!…read more I was informed it was all and everything is vegan which I love tacos and to find a vegan Mexican spot that is all vegan came in clutch. This place had everything you'd need and tastes so good for a vegan spot. You would be able to fool me and tell me this is actual meat and I'd believe it. That's how good it was! I got the quesadilla (half asada, half al pastor) omg that was the best thing I have ever had. The cheese melts and pulls just like regular Cheese. The meat was so juicy and good flavor. I'd get it again and again But I'd probably try the tacos next time along with the quesadilla tbh. I also got the flan which was tbh less sweeter than a regular flan. But hey I still loved it, I don't complain about it. It was still delicious. (Funny incident, I ordered the flan at the front and paid for it.i wasn't told anything else by the guy at the register. SoThen went back to the table and Waited and waited and waited for a good 20 minutes, till I asked about it and was told that I can just grab it out of the refrigerator!!!! Smh, as much as I was upset as much as I for some reason just found it funny. So don't do the same mistake I did and just go grab it right after you pay for it.) Overall, I loved everything and all the things about this place. Nice seating areas, nice environment , helpful workers,convenient parking! And most importantly, delicious food. Definitely be visiting this place again!

    Photos
    Beautiful ofrenda
    Beautiful ofrenda
    Tacos
    Tacos
    We ordered 2 burritos: al pastor and a mushrooms. With lemon, salsas, and mayo sauce on the side.

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    We ordered 2 burritos: al pastor and a mushrooms. With lemon, salsas, and mayo sauce on the side.
    Monarca Mexican Restaurant

    Monarca Mexican Restaurant

    4.5
    (73 reviews)
    1.5 mi

    My wife and I were (once again) in the mood for a breakfast burrito while we were in the van Nuys…read morearea this morning. I was put in charge to find a place close. I stumbled upon Monarca on Yelp and we decided to try it out! We arrive and are nicely greeted by one of the employees at the counter. The inside was clean and well kept which we love. My wife and I ordered 2 breakfast burritos and the green chilaquiles. She got the Deluxe burrito and I got the chorizo. We bring them home and open up the bag and these things are MASSIVE! In the best way! We begin taking bites and are both amazed. Me a little bit more. I really really enjoyed this burrito. Maybe because it has rice instead of potatoes, I'm not sure, but it was delicious. My wife also really enjoyed hers; she gave it a 7.5 out of 10. I give my burrito a 9/10. Our chilaquiles were a whole other story and flavor profile. The carne asada that came with it was life changing. Whatever seasoning they used on tha carne asada is perfect. My wife was deeply impressed. The sauce, the chips, the eggs, beans and rice were all very very good as well. All complimented each other very well. If you're ever in the van Nuys area, please stop here for breakfast, you won't regret it!

    The service was prompt and friendly. The restaurant is definitely hole in the wall with minimal…read moredecor but the food was absolutely amazing. The shrimp cocktail tased incredible and the shrimp was not rubbery, and generous amounts of crackers were given, remember guys it's a cóctel not a ceviche so it wasn't spicy or overly lemony. The torta chilanga reminded me of home and my childhood and was absolutely amazing and filling despite looking smaller than I expected but it hit the spot so well. The agua frescas I believe are a premix but very delicious and not sickening sweet like other places. I loved the place and kindness of the older gentleman that cooked and took our order and the younger girl who initially helped. All smiles and sweet from both of them.

    Photos
    Ordering counter. Clean and well kept. Easy to order.
    Ordering counter. Clean and well kept. Easy to order.
    Deluxe Breakfast Burrito! Comes with eggs, potato, bacon, onions and cheese!
    Deluxe Breakfast Burrito! Comes with eggs, potato, bacon, onions and cheese!
    Order our Coctel De Camaron, perfect dish for these hot summer days. Made fresh daily, Now available for only $16.50 (M)

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    Order our Coctel De Camaron, perfect dish for these hot summer days. Made fresh daily, Now available for only $16.50 (M)
    Anejo Cantina and Grill

    Anejo Cantina and Grill

    4.0
    (3.1k reviews)
    3.4 mi
    $$

    Food was delicious, fresh and hot. And the service was very…read moregood, not just one person came to our table, a few asked if we needed something. It was a great experience.

    Lovely spot for Mexican food with fun vibes!…read more I came for Sunday brunch/lunch with some friends. I made a reservation through Yelp a couple days beforehand and there was plenty of availability. The restaurant is located right off Ventura Blvd and has an attached parking garage in the basement which can be accessed via the parking lot behind the restaurant. There were plenty of spots available Sunday afternoon when I came. It's a bit hidden, but there is an elevator from the garage to the top level where the restaurant is located as well. We had two babies in strollers with us, so I requested a table with plenty of space nearby for the strollers. They seated us outside on their covered patio, and indeed, we had plenty of space. I peeked inside and there's also a nice lounge area with a beautiful flower wall as well as a proper dining area. When we arrived, there was a live DJ spinning tunes. I assume he's there during brunch hours, as he left around 3 pm when brunch ended. I started with a frozen lime margarita ($12). It was okay; it felt like it was only half frozen as the ice wasn't blended that well. For my main, I got the famous Anejo carne asada and shrimp plate for $40. Yes it was pricy, but the portion size was also huge! I was starving and somehow managed to finish the plate, but it'd be a great dish to share for two people with small appetites. I really enjoyed it as well. I asked for the steak to be cooked rare, and they didn't overcook it. Each bite was super tender and flavorful and paired well with the rice. Everyone else also enjoyed their dish. One friend got the wet chicken burrito for $15 and it was massive! Another got the veggie fajitas with steak added and really enjoyed her dish as well. Solid food all around. I would love to come back on a weekday and try their happy hour! Sipping on $5 margaritas and $6 sangrias sounds like my idea of a great time!

    Photos
    A view from our little booth into the bar area
    A view from our little booth into the bar area
    Añejo Cantina & Grill in Sherman Oaks serves fresh, high-quality Mexican cuisine, handcrafted cocktails & vibrant dining for events & daily
    Añejo Cantina & Grill in Sherman Oaks serves fresh, high-quality Mexican cuisine, handcrafted cocktails & vibrant dining for events & daily
    Añejo Cantina & Grill in Sherman Oaks offers fresh-made Mexican dishes, premium ingredients, craft margaritas & a lively space for dining &

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    Añejo Cantina & Grill in Sherman Oaks offers fresh-made Mexican dishes, premium ingredients, craft margaritas & a lively space for dining &

    Mariscos Corona - mexican - Updated June 2026

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