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Mancy's Bluewater Grille

3.7 (393 reviews)
Open • 11:30 am - 10:00 pm
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Mancy's Bluewater Grille Photos

Business Info

MANCY'S BLUEWATER GRILLE ATMOSPHERE

What's the vibe?
Moderate noise
Happy hour specials
Outdoor seating
Dogs allowed

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Recommended Reviews - Mancy's Bluewater Grille

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Green Goddess dressing
Bridgett U.

I thought the ambiance was a B+ They do a good job trying to make things cozy and intimate. Just a tad rushed. I think it's nicer to bring the entree after I'm done eating my salad not during. There was a hiccup with communication concerning my South African lobster tail. I wanted the entree just not two tails. So she had to bring my potatoes 5-10 mins after I got my lonely tail. I must say the tail was done better than anyplace ever. It's steamed. Perfectly cooked. The meat was sweet. We took home the flourless chocolate cake to eat during our movie afterwards at home and it was fantastic. I would definitely go back. Also, the salad dressing was so delicious and homemade.

Sea bass
Lexi M.

I've made it to a few of Macy's locations, but have been eager to try the Bluewater location. This place was extremely nice and the food was just a great. This was our first nice dinner out with our little one so we asked to be seated in a corner. The bread was devine and our Caesar salad was so good. I ordered the sea bass and my fiancé ordered the scallops with risotto. Our daughter absolutely loves his risotto he hardly got to eat any! The food was amazing and the ambiance was perfect for our first nice meal out with our little one.

Maple bourbon salmon
Nic W.

Of course this place didn't disappoint. Greeted and seated quickly. Our waiter was top notch. Guided us through the menu. The salmon was solid. The blackened swordfish was excellent. The crab cakes was a solid choice. The atmosphere was very nice. It was dark but not to dark. Can't wait to come back! Hopefully next time I can save room for desert.

White Frost Cosmo
Kerry M.

We decided to go out for dinner for New Year's Eve a couple days prior. I thought my search wasn't going to bear any fruit, and I went through an app to make a reservation for us at Bluewater Grille. They had nothing available - ugh! My gf had previously had dinner here with a friend and told me how much she enjoyed it. I have never been to Bluewater, so I thought this experience together would be a great way to "ring in the new year". I called the restaurant just to see if there was any way I could schmooze someone in to getting a reservation. No schmoozing required, I made a reservation. Yay! Our reservation was set for 7:30pm and we had options from a chef's choice menu of a salad, starter (appetizer), main course, and a side if your main course allowed for one. There were a few drinks to choose from on the chef's choice menu and of course, dessert was also made available to cap off a wonderful meal. Our server (Meagan) was absolutely wonderful in making suggestions based on our likes as well as providing us with her engaging personality. The food was excellent and our experience was made even better by our server, Meagan. I had requested a booth when I made the reservation and we were seated in the bar with about the only perfect view of the televisions, so we were able to catch parts of both the Big 10 teams represented in the college football playoffs. Unfortunately, neither Ohio State or Michigan will be moving on. I am a huge college football fan, so being able to catch bits and pieces of both games during our dining experience at Bluewater Grille was a bonus. As mentioned previously, the fixed menu selections were many viable options making it a difficult choice for an entree. The food was very good, the ambiance was just right and not very loud with a few fan outbursts during the games, and I hope Bluewater Grille knows and appreciates the value of stellar employees like our server, Megan. What a great way to bring 2022 toa close and look forward to the new chapter in 2023.

Deon, our server extraordinaire!

Deon, our server, was so enthusiastic that it started us off having a lively dinner. We had the coconut and bang bang Sunday shrimp dinners and some of the best key lime pie ever! Deon makes a killer Arnold Palmer, and there bread is just scrumptious! A favorite travel dinner for my husband and me in our way home to Wisconsin from West Virginia.

Ahi Tuna with Sticky Rice
Brittany G.

I remain deliciously happy with Bluewater Grille. The Ahi Tuna is an absolute favorite, and the seasonal oyster selection is also amazing. Much like my previous review, we had a reservation for two, and I was somewhat disappointed we were seated in the bar area. We'd planned ahead to have a great night, and the bar was loud and didn't lend itself well to a reserved, intimate dinner. Honestly my only let down with this place remains being seated.

Old Fashioned
Phil M.

Stopped in for a celebration. As always, service was very good. My wife had their scallops with lobster risotto and asparagus while I had the sea bass with leek mashed potatoes and string beans. I also had the lobster bisque. The bisque was excellent with a little spice and not that heavy floury flavor of most bisque. My sea bass was amazing as I did the simply seared option. Highly recommended. The scallops were good along with the risotto but our food came out quickly before we had finished out soup and salad so it was cool when we ate it. Drinks were awesome with an excellent selection available. Creme Brulee was amazing...wow! Expensive but would go back for sure.

Kent M.

Definitely YES here for really good foods and drink. Starting with club soda no ice, large glass white moscato. Crab cakes and scallops being prepared. Nice setting and seating inside or outside, if you're a picnic person. Not me. Crab cakes were excellent. Two larger size. All very lovely ladies attending customers Scallops...are pretty good. Rather small size of portions and the scallops also rather small. Nothing wonderful but real good.

Dustin H.

I am a huge fan of the Mancy's family of restaurants. I love how they are able to provide such distinctly different experiences, menus and atmosphere, all while consistently offering some of the best service in the region. Bluewater Grille is lower on our list of Mancy's favorites, mostly due to the location and... the atmosphere. It's weirdly dated as far as contemporary goes, with an intensely opulent suburban feel that could use a serious refresh. We almost never find ourselves in Maumee, let alone Arrowhead Park, so it's completely off our radar, but I totally understand why it's constantly busy. They play it almost too safe with a very predictable menu, serve quality food and wine, and for the area it's honestly one of your best choices. If it aint broke, don't fix it, they say. And with that in mind, I suspect this spot will remain a 2005 time capsule for many years to come.

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19 days ago

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3 months ago

Food was inedible! Yikes! Service was great. But bad fish served and no flavor. Burnt shrimp. Would not eat here again.

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2 years ago

Excellent Surf and Turf tonight Welcome back South African Lobster tail Worth the wait Service always above average

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1 year ago

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Ask the Community - Mancy's Bluewater Grille

I'll be visiting there in October; what restaurants would you recommend for a person with food allergies (no MSG , no Woods, no sugars)?

I'm not sure but my impression of the restaurant is that if you inform them they can prepare the food accordingly.

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It's my birthday and my steak came out cold and rare. Manager said she would get me a new one and…read morebring it to me. AFTER the rest of my party was done eating, I asked waitress where my meal was. Second steak came out rare as well. Manager did not offer to comp meal, wanted to charge me for salad. I was not given steak to take home, as waitress promised.... manager grabbed food off table. I did get my meal for free after the rest of my party gave them a hard time. This is not the place to come if you want a peaceful meal thats cooked correctly and a customer oriented manager. Won't be back.

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Mancy's Bluewater Grille - seafood - Updated October 2026

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