I heard they recently opened and had to stop in and try it out. I got the egg rolls and the beef…read morepad Thai. Both were amazing. I've been hunting for good pad Thai in Milwaukee, and this one was top-tier. It was definitely the best I've had in a while. I will be sure to come back here. The food came out quickly and was delicious.

I was up the area and had a chance to eat here. The food was delicious! I got the Thai Iced Tea,…read moreit's apparently a local blend and it's so good (I ended up getting 3 of them!) I also got the egg rolls and the crab cheese wontons - the egg rolls were good, but the crab cheese wontons were amazing! As an entree, I got the Beef Pad See Ew, which was tasty and came with a generous portion. Since I got take out, I didn't have a chance to experience the service other than the lovely woman at the counter who took my order. She was incredibly pleasant and we chatted while they prepared my order. The restaurant door was a bit hard to find in the beginning, but the space inside was open and airy, and it seemed somewhere I'd be comfortable eating. Next time I'm in the area, I'm definitely going back!

We weren't sure what to expect or if we would end up buying anything but when we walked in the…read morestore we were quickly greeted by Nora who was so awesome. she helped us find what we were looking for Lobsters for Mother's Day tomorrow and a Brisket for Father's Day and we bought some other things as well. We will be stopping back to stock up. If you're looking for a new place to shop or are near the store stop in!

First time here. I was attending a Yelp Event…read more I was super impressed with the store. I checked and there are lots of stores in the Chicago area but this appears to be the first in the Milwaukee area. It's a interesting concept. Everything is frozen, including meats, fish, vegetables and meals. There is a large selection of interesting, or what might be considered exotic foods. You can get cuts of Elk, Bison, and Venison. They have organ meats and oxtails. They have a large selection of shrimp, and some that are so big that you might mistake them for lobster. For many of the items, there are plenty of choices. For example there is not just one salmon or shrimp selection. They have at least 12 different types to choose from. For different locations, different types, different, and different types of production standards (organic, non-gmo, pasture raised, etc) The store is well organized. All of the standing freezers or wall units are neatly packed and well labeled. Pricing is easy to discern. It's easy to shop and find what you are looking for. I found the help to all be helpful, and friendly. The staff at the registers were patient, and chatty. I bought a couple of items, and looking forward to cooking up the pasture raised chicken (breasts) and the Gulf Coast shrimp. This is not my side of town, so it's a little out of my way. However, they explained that for $29 you can get a year of free deliveries. That's a great deal!

Date of visit: August 3, 2024…read more We gathered here with some neighbors as a friend had said that she knows the owners and they are lovely people and the food was good. It was overall a mixed experience. Food: I had the BBQ Short Rib (R3 on the menu) and while it was flavorful with the rice, the meat was extremely tough (especially with just the butter knife I had to cut) and fatty. The portion size was a bit small for the price as well. Other items on the menu seemed to be a much better value in terms of food volume and cost. Service: Attentive at first, but then nonexistent. We were so busy talking that we didn't know what we wanted and finally all settled on items. It took two staff members to take the order due to some language barriers, but we got through it. During the meal, they came around once for water and then never again, despite hanging around for well over 90 minutes. There was no attempt to clear dishes and we had to flag someone down to get the check. Overall it was okay, but I'm not super likely to come back anytime soon, unfortunately.

I was pleasantly surprised as previous reviews are not glowing. The food was excellent, I had…read moreshrimp, calamari, and chicken fried rice. The others in my group had mussels and wings and they agreed the food is great. The owner served us and is very personable. The decor is comfortable. My only concern is that the restaurant was not very full, immediate seating.

The food was excellent, would definitely order everything we had again. The vegetable pakora and…read morecoconut Malabar were my favorites. I loved the beers. The servers were very helpful in figuring out what to order since there are so many options (there are two kitchens here- Chinese and Indian/nepalese, so two menus you can order from!). We ended up having mostly Indian/nepalese and thoroughly enjoyed everything. Didn't try dessert because we were too stuffed! I will say, the ambiance is a bit lacking for a dinner spot, it's more of a vibe for lunch, but if you are looking for good food, you can bring the party like we did and leave with a happy full belly.

Decor is basic. Mostly black. Carpet looks pretty new. Chairs comfy. Chicken samosas were good…read more Chicken biryani was plentiful and good but at medium spice didn't feel very spicy. Yogurt sauce was just okay. Friend had chicken coconut curry and said it was good but very very spicy. She finished nearly all of it. Place was pretty empty and not much staff. Saw only two people working and they didn't come back more than 1 times though we could've used water refills. So we asked for them when we got a to go box. Perhaps consider a carafe of ice water left at the table to make that easier on staff. Next time I will try a Chinese entrée.

This place is an institution and is one of a kind. A lot of the other reviewers are citing the…read moredecor and cuisine as unchanged; this is a feature, not a bug. Long live the RLI!

Been going to the Range Line in for a while now when I visit my folks and it never disappoints…read more The service is great from front of the house to busers to waitresses. 5 stars. Food : we tried the fried egg plant strips and they came out very crispy , not greasy , and piping hot. They were served with Mariana and were really good. We split the chicken Parmesan and fried shrimp, sorry no photos but you won't be disappointed. The shrimps are gigantic and you 6 or 7 of them. The chicken Parmesan was golden crispy brown and just as good as everything else. We didn't have dessert , but maybe next time. 5 star!!

Oh. My. Delicious!!! We are from out of town ; never been to the area before. We were staying in…read moreBrown Deer and I googled , " seafood near me ". This place was AMAZING!!!! Comfortable, clean, welcoming. From the hostess to our server to the food runners ; everyone was helpful and attentive. My son opted for the fried grouper cheeks for an appetizer, while my husband and I shared a bowl of lobster bisque . Delicious start! Our group ordered a fried grouper sandwich, a blackened grouper sandwich, and a blackened catfish po boy. Everyone agreed that it was an amazing meal. If I lived in the area we would definitely return! Best fish sandwich I have ever had.

I came back to St Paul in Mequon recently (2026) on a Saturday for lunch with a couple of friends…read more Very busy and active place - lots of seating inside with a casual and comfortable vibe. Our server was attentive. I ordered the blackened salmon sandwich; one friend ordered the grouper cheeks tacos, and another friend ordered the lobster bisque soup and cajun barbecue shrimp. Overall it was a tasty and filling sandwich; you can see the portion size from the photo. I ordered the fries as the side option - nothing to write home about those, but they were slightly crispy. My friend enjoyed her grouper cheek tacos but did not care at all for her fries, which were soft and soggier than mine and she ended up leaving them uneaten on her plate. Grouper cheeks (we asked about them) are the actual cheek portion of the grouper fish, which apparently is a large fish. My other friend enjoyed her lobster bisque and the shrimp appetizer. I dipped one french fry in the shrimp sauce and it was yummy. I'd return to try that appetizer. We had a lovely lunch and overall enjoyed the food.

Great location with a casual but elevated menu. Happy to see the new energy and enthusiasm to this…read moregem

I really enjoyed this place. The servers were very friendly and attentive. For an appetizer we got…read morethe artichoke dip- the chips served with it were very good. My partner got the hot chicken sandwich and said it was a 7/10. I got the cubano, and while it tasted good, was kind of disappointed in the cubano to bread ratio. Other than that we had a nice lunch here and wouldn't mind stopping by in if in the area. Foods alright, service is good, but the old fashioned pitcher was what bumped this place up to a 4.

I had my birthday dinner at Moxie and the service was great and so was the food! The five of us…read moreshared the cheeseboard, which was delicious and went fast! For dinner I had a glass of Pinot Noir and the mahi-mahi special with homemade pineapple salsa and couscous, it was fantastic and I love the flavors! Everyone at the table loved their meal and for dinner we all shared the cheesecake and tiramisu. It was a delicious birthday dinner!

Had a lovely time back in Moxie! It's been few years for us, but the food, drinks, and service…read moreremains really great. My husband and I came in on a whim, and given that it was a Friday night we got very lucky being able to snag two seats at the bar. I love bar seating honestly, especially where bartenders are friendly, as they were. These guys knew what they were doing too, because they wiped up our craft cocktails in a flash. Moxie is kind of known for their martinis, and have a whole section on their menu for them, so naturally that's what I gravitated towards. I can't recall the name of the one I chose, but essentially it was Hendrick Gin, cucumber, and mint. So refreshing. My husband had a bourbon cocktail of sorts and really enjoyed it too. We weren't in the mood for full-dinner so instead shared the short rib medallions from the apps list. Those were tasty! Perfectly cooked braised short rib on top polenta medallions with bourbon-marinated peaches and cambozola cheese... what's not to love? We also had the caesar salad with chicken, which was crispy and hit the spot. Plan to spend a decent amount of $$ dining here, but you get what you pay for. All in all, a nice night!

The food remains amazing German pancake is the best…read more HOWEVER there is no excuse for grimy doors inside and out. The garage area needs cleaning. If i didn't know better I would think this place has gone to pot. It would put me off from coming. The impression is terrible. Please oh please clean it up. I want you to be there forever and not die.

Date of visit: March 15, 2026…read more While it's taken me a bit to get around to posting this review, it's mostly because the experience was so lackluster compared to previous visits that I haven't been able to shake it. This was a monthly brunch gathering with some good friends and having enjoyed the brunch in the past, I thought this would be a good place to circle back to after not visiting for a while, but boy has it gone downhill! Our waiter was super cute and very attentive but could not make up for the poor quality of the food that we had on this trip. My eggs benedict tasted pretty much like mustard over poached eggs and the ham was tough and flavorless. Not sure what happened but apparently everyone else got the memo as we were the only ones in the dining room the entire time we were there!

During Covid we went to Ginza for take out for two years every month. We are so indebted and happy…read moreto this wonderful sushi restaurant that kept us fed tried its best to use not too much plastic. Local ! Delicious! King employees!! #wittestyle

I had a craving for sushi last night, so I decided to give Ginzu a try…read more We got there early, so we had our pick of the tables. Once we sat down, I immediately started looking over the specialty rolls, hoping something would catch my eye. Nothing really jumped out at me, so I decided to keep it simple and went with the Spicy Tuna Roll and the Boston Roll. I also grabbed a green tea to drink. While we were there, I noticed they had a pretty steady carryout business. People were coming in and picking up their orders throughout our visit, which is always a good sign. When our food came out, I grabbed the chopsticks and dug right in. Both rolls were good, although I thought the Spicy Tuna could have used a little more flavor. Nothing a little wasabi couldn't fix, though--it definitely added the extra punch I was looking for. Overall, Ginzu satisfied my sushi craving. Nothing blew me away, but the food was good, and I'd definitely consider coming back the next time I'm in the mood for sushi.