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Maison

4.4 (133 reviews)
Open • 4:30 pm - 10:00 PM

By appointment only

Maison Photos

Business Info

MAISON ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Intimate

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Recommended Reviews - Maison

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Reviews With Photos

French Onion Croquette & Happy Hour Gold Rush
Miranda C.

If I lived in Charleston, I'd be here every Tuesday. The staff is beyond friendly, the specials are incredible, and it's just the cutest quaintest little place. Fantastic gold rush bourbon cocktail & French onion croquette appetizer

Pommes Frites!!!
Rebecca A.

At the beginning of the month our girls night out dinner was here at Maison. One of the wins right off the bat is that they have a parking lot! Parking in downtown CHS is not a fun thing to do, so when a restaurant has parking I'll be adding a star just for that!!! The restaurant has a patio for outdoor eating when it's not the middle of summer and 110 degrees in the shade. Once inside they have big booths down the wall across from the bar and then another area with tables. We were sat in the middle big booth across from the bar. I thought it was going to be too loud to hear, but it wasn't. The only person I couldn't hear was our server. She was super sweet and knowledgeable but was extremely soft spoken. Luckily one of my friends with good ears picked up what she was saying! For drinks we all started with their G-Love. A great tequila cocktail. I don't remember the other cocktail I had, so it must not have been as delicious as the first. Since us girls love to share, we went with all of that evenings specials, a couple apps, a couple sides, and one entree. Everything was delicious. My favorite bites of the evening came from the tuna and heirloom tomatoes. Tomatoes are amazing this time of the year and the tuna was complimented by them perfectly. The escargot was warm, buttery and delicious on the toast point. And surprisingly to me, the field pea gratin was another favorite bite. I don't like peas, but this was not green, mushy, stinky, can peas that I vision when I hear the word peas!! It was far from that type of peas and was delicious. Date night, girls night, or just downtown and you want a drink and a bite at the bar, Maison is a great pick.

Steak
Sharon R.

Had another incredible meal at Maison for my birthday! Allie, our server was so attentive, but gave us all the space we needed. I hadn't had the steak frites yet, so I decided to splurge and I'm so glad I did. Typically, the steak in this dish is (purposely) a tougher cut if meat, but Maison uses a tenderloin with an au poivre sauce and it's magnificent! Fries were nice and crispy, too. My husband had the fish amondine and it came with two huge pieces of fish. Also had the chocolate mousse, because, why not? Surprisingly not busy on a Thursday, but we had just another lovely time.

William B.

Some places try to be classy, and some places just are. Such is the case of Maison in downtown Charleston. The restaurant exudes casual elegance with excellent friendly service from a dedicated staff who genuinely care about providing a top-notch experience. We specifically came on Wednesday for their much-touted burger, but I am getting ahead of myself. We started with cocktails that were both tasty and presented with great care. Being a bourbon fan, I went with the Bon Vivant which had Vodka, Cappelletti, St. Germain, and Lemon. The bourbon was very smooth, and the drink imparted a slightly fruity taste without being too sweet. My wife went with their most popular cocktail, the G-Love. It was made with Tequila, Rhum Blanc, Aperol, Salers, Lemon, and Grapefruit. the taste was light and refreshing with nice citrus notes. I am a huge French onion soup fan, so I absolutely had to get the Onion Soup Croquette. Don't pass on this appetizer as the crust was crispy and light, the inside filled with a thick rich onion soup that gives you that true comfort food vibe. In a word delicious! Since we came for the burger fries were definitely a must! The Clarified Butter Pommes Frites with béarnaise aioli were a stellar success being crispy and full of flavor. Of course, the burger was the star of the show with some of the most impressive list of ingredients. A all house made burger on a house made milk bun covered in duck fat and sea salt. There are two patties the first being a ground chuck and hanger beef patty and the second a duck sausage patty. It is then topped with caramelized onions, melted gruyere cheese, garlic aioli on the bun and finished with sauce bordelaise which is a red wine jus. It sells at the time of this posting for $18. It was almost hard to even refer to this as a burger as it ate like a gourmet entree. Earthy, rich, beefy, cheesy, a true Umami experience! So set aside a Wednesday and go experience a luxurious burger that will please your taste buds and blow your mind!

Matt T.

Excellent French restaurant off upper King Street! My party arrived around 6pm on a Wednesday night. There are 5 or 6 reserved parking spots in the parking lot right by the restaurant (plenty of street parking close by if these spots are full). Wednesday night is burger night so I ordered the burger with a side of fries (served with a side of aioli). Both were excellent and I highly recommend! I believe they only have a certain amount of burgers on Wednesday night so make sure you get there early enough to get one!

Beautiful Bar
Joan M.

We were excited to try dinner after making a reservation at Maison. We were greeted promptly at the door and seated immediately. . We were seated in a booth near the door. There really is not a lot of space to get comfortable. The booth is a great idea. However, if you're carrying extra poundage, it's going to be a very tight squeeze. I found it to be a little uncomfortable. Our meal was beautiful, our waiter was fantastic. He made us feel comfortable, and he was very knowledgeable about the food and it's preparation along with the extensive wine list. He was very attentive, and checked on us frequently. The four-star review is for the tight, squeeze both at the table and on our wallets. I felt the meal was over priced as were the wines. Other than that we had a great night.

Burger with pommes frites
Laura P.

I would give it 4.5 maybe go up to a 5 when we go back because we will. I have heard a lot about Maison and we were lucky to go on a wednesday which i knew was their burger night. We say at the bar - the bartender was fantastic - engaging, welcoming, explained each dish perfectly and gave us a lot of history of the restaurant. The burger was great - I had the tartare which i loved too. Not pictured are the escargot. My only gripe was i wish the burger would have come with pommes frites (which we did order and were terrific). Again, we will come back! Their outside patio is dog friendly with heaters during the winter. I like that the patio is private and not just a table with chairs on the sidewalk.

G-Love
Liz G.

Beautiful evening at Maison! From the movement we walked in to the moment we walked out, every detail was meticulously thought out. The decor is lovely throughout. I look forward to dining on the patio next time! Looking for a tasty cocktail, try the G-Love! It is a mix of tequila, aperol, grapefuit.. Delightful way to start the meal. After reading reviews of the french soup croquette I couldn't pass it up! YUM! It is soup in a crusty filling! I've heard they only make a certain amount so be sure to get your order in for one! For my entree, I went with the chicken cordon bleu. It was a perfect dish to follow the croquette. The best part was each little bite of chicken with the leeks, oyster mushrooms, and Dijon jus. It seemed fitting as the weather is getting cooler! Another dish we had was the steamed flounder. Don't be turned off by the "steamed" description as it was also a superb dish! Served with delicata squash and Swiss chard. Great flavors for Fall. To finish the meal, we split a few desserts. The almond crème caramel and the fresh madeleines. Both were amazing! I love that the madeleines come out warm! Just perfect! Thank you for a fantastic evening.

French onion croquette
Jessica K.

Ate here on my first night arriving in Charleston. Place is small with limited seating indoors and the rest outdoors on the side. My friend and I got the last open table, every seat in the house was taken. We decided to try the French onion soup croquettes. These were so good, they should really offer a bowl of French onion soup. The flavor was so good. My friend got the mussels, which were probably the largest mussels I've ever seen in my life. This was a 3+ pound bowl that's served. I got the steamed flounder with potato-fennel pave and warm tartar sauce. This was DELICIOUS. The fish was so fresh, perfectly cooked, covered in such a nice sauce with olives and tons of capers. I've never eaten anything like the pave, but it was also so good. This was the best dinner I had on my trip to Charleston.

Chocolate mousse
Anna-caroline B.

Make your reservation now!!! Probably the most on par with France, French cuisine I have had in America. Very accurate to French flavors and foods eaten in France. The food was incredible! The ambiance is super cute and very French cafe. Cocktails were very good. We had the fois gras torchon(if you have had fois gras you must try this as it is the way better preparation), escargot, and clams. As well as the shrimp , steak (thought to be the best steak ever had), chicken, and monkfish entrees. For dessert; the sponge cake, chocolate mousse, and the Madeline's. We had a very handsome male waiter that was very attentive and great at his job. Service was incredible.

Mussels

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2 years ago

Fresh, delicious, creative food and excellent service. Made with love. We had clams and monk fish. Wonderful and cozy spot.

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The food is unique and always delicious. The service is excellent and friendly but not intrusive. And it's lovely to be there.

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Ask the Community - Maison

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Yes it is.

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Last Saint - Bar

Last Saint

4.5(61 reviews)
0.5 mi•Eastside

My first time visiting a speakeasy since living in Charleston, and the Annex absolutely blew me…read moreaway. From the moment I walked in, the vibe was intimate, beautiful, and the perfect setting for a relaxed Saturday night cap. What made the experience truly special was the bartender. There's no traditional menu, instead, he takes the time to learn what you like and crafts drinks based on your taste. I've never experienced anything like that before. The level of knowledge and creativity behind the bar was incredible. Every drink he made was stunning and tasted even better than it looked. I was honestly so impressed that I couldn't even remember all the ingredients he mentioned because I was too busy being amazed at how good everything was. It was one of those moments where you realize there are real levels to this craft. I walked in thinking I knew a thing or two about mixing drinks at home, and left with a whole new respect for the art of it. The atmosphere, the personal attention, and the quality of the cocktails made this place feel truly top tier. Huge shoutout to the bartender, easily a 15 out of 10. Cool, knowledgeable, and passionate about what he does. If you're looking for an intimate spot for date night or just want to experience thoughtfully crafted cocktails in a beautiful setting, the Annex is the place. I will absolutely be back as soon as possible.

My husband and I visited Last Saint for cocktails before a group dinner when we were in Charleston…read morelast weekend, and it was the perfect place for drinks before a dinner. (On occasion, I rant about how we need more cocktail bars and wine bars that don't serve food at all or just snacks like nuts - don't get me started.) Last Saint is a really cool dual concept cocktail bar. The front of Last Saint is more casual - small, cozy, allows walk-ins. But you can also make reservations (or try to get lucky walking in) at the Annex. The Annex is their weekends-only cocktail experience in the back of Last Saint. You walk to the back of the bar and press ring the bell by the yellow door. Someone answers and seats at one of six seats at the bar and three small (but private) tables. The Annex is a no-menu experience. The friendly and creative staff ask you questions about your preferences for drinks and then make you something that fits the bill. It was personal and fun, and we enjoyed all the drinks we had. A reservation at the Annex is good for a 1.5 hour time frame, which was perfect for us to have two drinks before closing out and heading to our dinner reservation. We sat at the bar, which I loved, because we got to chat with the staff and watch them make our and others' drinks while we enjoyed our creative cocktails. The staff have a wide knowledge of cocktails and an almost endless supply of ingredients to choose from when making your drinks. A truly fun experience. One I haven't had in any other city. I wish there were more bars like Last Saint!

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Last Saint - Bar seating looking toward the front door

Bar seating looking toward the front door

Last Saint
Last Saint - Arcade machine

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Arcade machine

Prohibition - Brasstown Burger - very tasty!

Prohibition

4.1(1.3k reviews)
0.6 mi•Cannonborough
•$$

If you're looking for a spot in Charleston that truly leans into the holiday spirit, Prohibition…read moregoes all out with its Christmas decorations from the moment you walk in. It sets the tone immediately, and the festive energy carries straight through the meal. We kicked things off with Bloody Marys and a Morning Fog -- simple, classic, and done right. For starters, we shared the Hula Hoisin Wings. They were definitely on the heavier side with the hoisin, but still absolutely delicious. The Mistletoe Mango Tuna Poke Tacos were a standout. They come as a small plate with three appetizer-sized tacos, and every bite was bright, fresh, and beautifully balanced. The Buddy the Elf Burger offers a choice of a single or double patty; ours was cooked perfectly. The smoky bacon really brought everything together and gave it that extra "wow" factor. We rounded things out with the O Come, All Ye Fried Rice with Hanger Steak, which was another winner -- perfectly cooked, flavorful, and incredibly satisfying. As if the meal wasn't great enough on its own, we happened to be there while Emily Curtis was performing. She's truly incredible and added such a fun, memorable vibe to the day. I'd be remiss not to mention Kevin our server. Go see him. He was great. The whole team works great together. Don't let the bar-like atmosphere fool you -- Prohibition is far from your typical bar food or bar scene. There's a great space in the back, and the elevated menu makes it absolutely worth the visit. A festive, flavorful, all-around fantastic experience.

Food and drinks were both good... not the best I've ever had but good…read more Lunch on a Friday... several ppl at the bar but we were the only seat customers. The waitress was indifferent and seemed as they we were bothering her ....which is fine, as I was equally "bothered" by her and her attitude. I liked the bar and restaurant and the menu was solid. Our service would have made this 5 stars but we have lots of other choices on King Street that will have staff more excited for our business.

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Prohibition - Seated at the bar.

Seated at the bar.

Prohibition - Crispy Brussels

Crispy Brussels

Prohibition - Outside

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Doar Bros. - Drink - Bourbon and Clyde.

Doar Bros.

4.9(275 reviews)
1.4 mi•Ansonborough
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Every time I find myself in Charleston I must stop here. Not your average bar at all. I like that…read morethey change up their menu so every time I visit there is something new to try. I have never had a bad drink here. I got the Batata Clarified Milk Punch (description in picture) which was fantastic. The toasted marshmallow garnish was a great touch for the season we were in. My mom got the Bourbon and Clyde and she said it was incredible. Description also in picture. The orange foam and pistachio crumble was a great addition. Another great drink for autumn. My second drink was the Smokin Indo which was probably my favorite. They performed the smoked glass technique with applewood which was not only cool to watch but added a unique flavor to the drink. We always make a point to get the assorted cheeses when we are here because they make a great charcuterie board. They switch up the cheeses just like they change their cocktail menu. Love to sit at the bar because it is truly an art to watch the bartenders make these drinks and really adds to the experience. Everyone who works here is super kind and knowledgeable on their craft. However, if you are able to be there when the two Doar brothers are working it makes it truly special. They give postcards with their check and there's a bowl of matchbooks sitting on the bar. One of the best cocktail bars in Charleston. Debated writing this because I selfishly want to keep it under the radar but it definitely deserves its accolades.

The last trip to Charleston, we made a reservation for Doar Bros to pop in for a cocktail after…read moredinner. I loved the atmosphere! It's super cozy, very chic, and pretty small. The service was on point and the bartender was killing it at the bar - multitasking making 3 drinks all at once. It was super impressive and I took a few videos of him. I'm giving 4 stars because the first cocktail I ordered was SO SWEET that I couldn't get it down. I tried to drink it but had to send it back. We asked when we ordered about the flavor profile and supposedly it wasn't sweet, but all 3 of us agreed it was way oversweet. My black manhattan was phenomenal and my husband had a mocktail moscow mule that was awesome. Overall, I'd come back again - just be mindful of the ingredients in the drink and modifying as needed for sweetness. Make a reservation if you can!

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Doar Bros. - Best. Bartender. Ever

Best. Bartender. Ever

Doar Bros. - Tiger Style Clarified Nitro Punch & Doar Bros. Manhattan

Tiger Style Clarified Nitro Punch & Doar Bros. Manhattan

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By the Way - Burrata

By the Way

3.9(97 reviews)
0.5 mi•Cannonborough

By The Way has been on our list to visit for quite sometime. After attending an event on King…read moreStreet, we walked and were sat at one of the high top tables run by the bar. I ordered an extra dirty gin martini and one of my friends ordered an extra dirty vodka martini. As you can see by the photos they weren't dirty at all. They were straight gin and vodka with a splash of olive juice. So there is one less star for that. We ordered fries, the duck confit deviled eggs with red pepper and the stuffed ravioli and they were great!! Everything had explosive flavoring (fries included) and I was pleasantly surprised. Prices are reasonable for Charleston and their overall menu looks great. I'm def looking forward to coming back for dinner and brunch. Once the place fills up (and it was packed when we went) it does get a bit loud. Could have also been the drinking crowd wandering off as well that was coming in (as people started to crowd around the bar when it became standing room only.)

Stopped by By The Way for drinks and just tried the espresso martinis. Overall they were pretty…read moregood and the actual drink itself was smooth, but whatever they used for the markings/design on top was honestly not good at all. It had a very sour taste that kind of threw off the drink. The space itself is really pretty inside and has a nice upscale vibe. The bartender we had was also very friendly and welcoming. One downside though -- my sister-in-law went to use the restroom and there was someone in the stall next to her getting sick, which obviously wasn't the best experience and definitely changed the vibe a little. Overall, cute spot for cocktails and the atmosphere was nice, but a couple little things kept it from being a standout experience for us.

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By the Way - Drink garnish at bar

Drink garnish at bar

By the Way - Paper Plane cocktail, Elderflower Spritz.... Yum!

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La Cave - CAVIAR DEVILED EGGS

La Cave

4.5(24 reviews)
0.6 mi•Cannonborough

People are always looking for a great date night place, and I would have to say that La Cave fits…read morethe bill. The interior is very elegant and bathed in low lighting with soft music playing while you dine. It's a little small so make sure you make those reservations! We started with cocktails, and I ordered the Jean De Florette with vodka, lillet rose, fig syrup, passion fruit, lime, crushed ice, and a fleur garnish. The fig syrup was the star providing a nice sweet and earthy flavor. My wife enjoyed the Harvest in Provence with charred corn mezcal, see the elephant amaro, bonal, lime, simple syrup, and a spiced corn garnish. This drink is so smokey but very refreshing. We were brought a complimentary hors derv which was a house made potato chip with tuna and spices. Really great for getting your palette ready for the coming meal. They only do this from 5pm to 6pm. We have had our eyes on the Raclette Burger Slider for some time. The burger was a good-sized slider, about the same size as a single cheeseburger with tons of ooey gooey raclette cheese smothering it. Of course, we had to order the Pommes Frites to go with the sliders and they arrived super crispy with a nice rosemary-lemon aioli for dipping. The grand finale was the Boeuf En Croute which was their play on a beef wellington. The filet was a nice medium rare with a flaky pastry crust and a delicious sauce bordelaise. A great way to finished. With its beautiful decor, great service and good food I would highly recommend this place for any date night!

my friend had the reservation for la cave for about two months now, it was for her birthday. The…read moreday before the reservation, she was called and said that the reservation was canceled. We thankfully got it fixed but when we showed up at the door, they asked for our IDs and we had to wait 10 minutes after our reservation to be seated. we were never informed that it was 21+, it doesn't even specify on the website. And result of this we had to be given wristbands before even entering the restaurant. when we finally entered the restaurant, we were happily guided to a beautiful table. the service was perfect. we got fries for the table and our food came out pretty fast. i got the salad which was okay, it had a interesting vinaigrette but i added lemon which really made it better. i tried my friends slider and it was delicious. the food and service saved this review. the place was gorgeous, i recommend!

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La Cave - Salon privé

Salon privé

La Cave - Apéro board

Apéro board

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Interiors

The Darling Oyster Bar - Fried oysters, green & hush puppies

The Darling Oyster Bar

4.4(1.7k reviews)
0.7 mi•Radcliffborough
•$$

Honestly this is one of my favorite places in Charleston && with the hype and line. The staff are…read morealways the best && I love sitting at the oyster bar and watching the guys chuck all the oysters while we're chatting and sipping champagne. The lobster rolls is delicious, the fires yummy, the seafood exceptional. Everything is fresh and you do not leave hungry. Inside is traditional coastal flare with beautiful tiles and decorations. There is a pay to park right behind the restaurant and usually where we park when coming here. We just love coming here!

Went for lunch one day. Wasn't in the mood for oysters that day (although I must say: others…read morearound me got them and they looked great). Asked the bartender what would be good and he suggested the Creole shrimp. That sounded good and I've learned that you generally can't go wrong going with bartenders' recommendations. Anyway, they came out and they were WAY overcooked. They were like rubber and the seasoning was NOT on point. Honestly, I make Creole / bbq shrimp at home and they're always MUCH better than what I got at The Darling. The service (with the exception of the lousy recommendation) was decent enough. If I ever go back, I'll probably stick with oysters on the half shell. (Sorry no pic. I actually took one that day, but subsequently deleted it because it was so bad.)

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The Darling Oyster Bar - Booth seating

Booth seating

The Darling Oyster Bar - Lobster Roll

Lobster Roll

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Maison - french - Updated May 2026

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