Beautiful design Service... spectacular !!!…read moreBryant our server was charming very knowledgeable and helpful in our choices Felipe one of the managers made it point to come by and check on how our food was and went above and beyond in making our night special

On a short trip to Miami to see Belle & Sebastian in May, we handpicked the best restaurants we…read morecould find, and Mother Wolf stood out as a great place for homemade pasta and pizzas. We made an early online reservation because it was a Saturday evening and we wanted to make sure we got in okay. We split an order of Cacio e Pepe and a Diavola La Nostra Pizza Romana, both of which were absolutely delectable. Food was great. Decor was stunning. Only two negs. They kind of rush you out a bit because they have to turn the tables over quickly, which is understandable. The food arrived in record time! Secondly, yes, I know this sounds really petty, but you're not allowed to drink tap water. I love water, but be prepared to buy a bottle of fancy Italian water for the table, which is fine, but wow.

Enzo was awesome! Explained the specials, went over everything, and has great service. The food was…read moregreat and the wine was delicious. This is a nice secluded spot where you can have a nice, intimate, private meal. P.s my wife loved the loved music selection!

An opulent failed attempt at fine dining…read more At first glance, the place is impressive -- beautiful cars outside, constant traffic of guests walking in, crisp white tablecloths setting the stage for what appears to be a refined dining experience. Unfortunately, the illusion fades rather quickly. The first sign of trouble arrives with the server sporting a rather impressive lip piercing, followed closely by a colleague whose diamond nose stud could probably be seen from space. Not exactly the ambiance one expects when aiming for "elegant." Despite the abundance of servers floating around the dining room, none seem to notice when your knife dramatically dives off the table and lands on the floor -- where it enjoys a long, lonely stay. Water service is also quite innovative: they simply leave the entire bottle at the table, which seems less about generosity and more about avoiding the inconvenience of returning to refill your glass. The food? Sadly just as uninspired. From the octopus to the $68 Milanese, every dish managed the impressive feat of being completely flavorless. The Milanese arrived with a beautiful crust, which raised hopes... until you realized there was no sauce, no garnish, and nothing to rescue what turned out to be a remarkably bland plate. Meanwhile, the staff appears deeply committed to minimizing effort -- though not shy about judging you directly when the tip doesn't meet their expectations. All in all, this place feels like fine dining in costume. Perhaps a return to the basics of hospitality and service would be a good start... followed by a serious conversation with whoever is currently in the kitchen. Good luck to anyone brave enough to give it a try.

I loved my experience at Carbone Miami! The restaurant itself is beautiful and has such a fun,…read moreglamorous atmosphere. The food was incredible and of course the famous Spicy Rigatoni Vodka did not disappoint, it was definitely one of my favorites! One of my favorite parts of the experience was the tableside Caesar salad. They made it fresh right in front of you which was such a fun touch and it was absolutely delicious. I also had an espresso martini, which was so good! We ended the night with dessert and got to try a little of everything from the dessert cart, such a fun way to finish the meal. Everything from the food to the atmosphere made this a memorable dining experience. It's definitely on the pricier side but I think it's worth it for a special night out. I would 100% come back!

This review should really be a 3.5 star for the STAFF and AMBIANCE…read more The STAFF: Excellent customer service and ATTENTIVE. Its been awhile since I have experienced such service standards. They knew the menu well, could make recommendations, etc. The AMBIANCE: Its a very cool place. Mysterious and subdued. Definitely a place to BE SEEN! Drinks: Very good though some seemed as if they put much less liquor than what the drink really needed, i.e. various martinis we all questioned on the amount of alcohol in them. Food: First, its a very cool touch that they bring out salamis and some nice breads. Overall though we really were not impressed with the food. Calamari - Not very good. Everyone took one bite and left the rest. Pasta dishes - We ordered MANY different ones. The portion that comes out will not feed a child. One pasta was undercooked, one was over cooked and mushy. One was just OK. Fish Dish - over cooked unfortunately and this was the most expensive dish we had. Chicken - came out and was so rubbery. No one liked it. Desserts - They all looked good. Chocolate cake was the best. Banana flambe was fun to watch but the result was much less than stellar. Cost - This may just be the priciest Italian-esque restaurant that I have ever been to. Prepare to be shocked by the final bill while still being hungry. Will we go back? Probably but just for a drink at the bar. Definitely not the food.

Always great service and food, I highly recommend this restaurant for a true mom and pop…read moreexperience. We need more restaurants like this across Miami. No more corporate, generic chains.

Excellent food and great vibe. Pastas are the best. Great…read morecarpaccio too. The service was amazing.

The patate fritte is one of the most unique appetizers I've ever had! It's a must try!…read more The steak also gets an honorable mention from me, the meat practically melted in my mouth. I still think about these two dishes to this day. Inside is quite cozy for a nice dinner or happy hour meal, but note it's quite small so seating can be taken up fast - inside was busy. The service is very hospitable, the waiter really took his time to describe the dishes and recommend what tastes/dishes would pair best with what.

A restaurant experience starts with the host/ess up front. We arrived on a Thursday night without…read morea reservation but we were willing to wait, and timidly asked for a table. The hostesses (2) told us 45', we agreed. I asked to go to the bar to have drinks, we were told we couldn't (the bar had some open seats). I said OK, I'll order the drink and we wait outside, hostess was annoyed at that suggestion. She said if we wanted a drink, we'd have to go to their sister restaurant (which was packed). After 1hr 15' (we stayed outside waiting, no drinks), we checked in and the hostess rudely told us that she can't foresee when people will leave. So we took our $350 check to Hillstones, where they value regulars. We have dined at Luca before and love their food, but seems like success has gotten to the hostess' heads. Restaurants, especially in Miami, succeed and survive from the loyal locals, not from tourists nor fads. Seems that Luca has forgotten that. We're happy to take our business elsewhere, even a chain restaurant who values repeat customers.

This is our third time here and each time the food and services have been amazing. One of our go…read moretos is the gnocchi with meat sauce. We have had ravioli with beef. And pair tortellini. The owners come in at 5 am to make the pasta fresh each day.

Great service and delicious food. The place is small but busy so make reservations before you go!…read moreEveryone from my table loved their dish. I love showcasing the best of Miami so find me on IG to see more @chloexmorgann

What a wonderful restaurant- they accept card and have great prices with some of the best food I've…read moretried in the south. Our waiter Artem was amazing. This is a must try if you are in the south of Portugal.

We came here for lunch and had a great experience. It wasn't busy at all, which made for a relaxed…read moreand enjoyable atmosphere. The restaurant was super cute, and the staff was very attentive throughout our lunch. The cacio e pepe was absolutely delicious--perfectly prepared and full of flavor. The drinks were also a standout, especially the ones made with limoncello--so refreshing and well-balanced. Overall, a really nice spot for a laid-back lunch with great food and excellent service. Would definitely come back!

What an amazing experience! We came to Felice for Valentine's Day dinner and were pleasantly…read moresurprised by the food and drink. We ordered the Valentina and King Bee cocktails to start and they came out delicious! Highly recommend. For entrees we ordered the fettuccine bolognese and the short rib tortellini. We joined the clean plate club with both of these dishes and didn't leave a crumb. For desert we had the espresso martinis tiramisu and once again cleaned the plate. Safe to say the dishwashers were fans of us. The service was impeccable. Food and drinks came out quick, waters were refilled promptly, and our server Alessandro made sure we were taken care of. This is a great date night spot and I would definitely put this place on your radar when in the Brickell area.

Very disappointing experience…read more I ordered the seafood pasta, priced at $34, and was shocked by how small the portion was. The dish felt more like an appetizer than an entrée. For the price, the value was simply not there. The tiny table made the experience even worse, leaving almost no room for plates, drinks, or personal items. Instead of enjoying the meal, I felt cramped and uncomfortable the entire time. I rarely leave negative reviews, but this experience was genuinely disappointing. Charging premium prices while serving such small portions is embarrassing. I would not recommend this restaurant and will not be returning. Shame on them!!!! Please don't go.