Now this is a Spokane staple! I've been going to wooden city for a while and it is absolutely…read moreeverything it's chalked up to be. Delicious food, friendly service and awesome ambiance. I've never had a bad thing on the menu, but my absolute favorites are their tavern burger, pepperoni pizza, and caesar salad. This place is affordable, has lots of seating (but definitely make a reservation), and has never missed the mark. Go here!!!

I love this place! We lucked out and squeezed in at the rail in the bar. The draft old-fashioned…read morewas GOOD!! The tavern burger is delicious, they are known for this. I was craving a steak. This one was tender, flavorful and their fries are perfect! Make a resy if you want a guaranteed spot. Great service by all!

Mary and I stopped in for lunch today; our first visit. This building has been here for a long time…read moreand the outside looks it; the inside has been updated to a modern open look and feel. There are three businesses side by side inside. We ordered tasty beverages that came right out; delicious. Mary had the soup of the day, delicious. I had a toasted three cheese sandwich with fries; the bread was thick sliced and lightly toasted, the cheese blend was perfect; delicious. The fries were hot, crunchy on the outside and soft on the inside, tasty. You should get in here and give them a try.

*** This place is no longer a BBQ spot *** New menu posted. Did not try the food due to wanting BBQ.read more

My family and I came in tonight for a late dinner and were waited on by such a polite efficient…read morewaiter named Ryan. He knew we were starving so he didn't waste any time taking our food and drink order which was so appreciated! Beer in our hands and food in front of us in no time Ryan you were a life saver, Thank you

I've been going to cascadia since they opened, they WERE one of my favorite places to eat…read more They have a large variety of GF/DF food I can eat. However, last time I ate there, the waiter messed up my order, when I asked for vegan cheese instead of regular on my sandwich, he gave me a slice of vegan cheese on my plate. I had orginally said I wanted t he cheesesteak, but then I corrected myself and said, I meant the turkey melt. I ended up with the cheesesteak, but I didn't say anything because I felt bad as I had originally messed up the order. Anyway, the cheesesteak didn't come with any cheese, so when I asked him for it, he brought me a slice of cheese on the side of my plate. Correct me if I'm wrong, but shouldn't the cheese be in the sandwich? We also were sat outside on the patio, which was fine, but chilly. When I asked if they could turn on the fireplace, they said it doesn't work. Why do you have a fireplace outside if it doesn't work? Anyway, our service was lackluster. The food was still pretty good, but my French fries were awful.

This restaurant didn't disappoint. My first time here and the atmosphere was vibrant, music playing…read morein the back ground. The lunch selection was Green Chicken Curry and wow! Kudos to the chef!. It was so delicious the spices infused in the dish yum! I will be back.

Excellent! Cucumber…read moresalad with an IPA beer. Great! I am attempting to cut down on food calories while enjoying a brew. Wow wow...the cucumbers were excellent, fantastic, superb. They are like overly fancy, to the max pickle. I'm not saying it's a pickle, because they are not "pickled", but, but, how do I say it....fresh, crunchy, tasty, with a good "kick". The flavor is abundant. The pepper lingers on your tongue after you finish. Glory! Try it with a beer. I'm telling you. You will be satisfied with this starter. This is all I ate. I'm losing weight. Have to look good for my new lady. BTW- great ambiance. Large hole-in-wall. Dimly lit. People talking. Not loud. Good energy. Lots of different kind of whiskey. And other spirits. 4 good beers on tap. Several imported or mico-brew beers. Full bar. Wine, etc. Staff is pleasant and efficient. I had my dish 3 minutes after ordering. Like busy bees. Kitchen is wide open for viewing. I like that touch. TV at the bar. Two high chair sections, one at the bar. Lots of seating. Good temperature in the restaurant. I like this place. "I be back", as Arnold says.

Bruncheonette is a must-visit for brunch in Spokane! Everything we ordered was absolutely…read morefantastic, and the flavors were seriously on point. We tried the smoked brisket hash, shrimp and grits, and breakfast burrito, and every dish delivered. The smoked brisket hash was hearty and packed with smoky, savory flavor, while the shrimp and grits were rich, creamy, and incredibly satisfying. The breakfast burrito was also loaded with flavor and made for a perfect brunch bite. The drinks deserve a special mention too! They have a huge variety of mimosa flavors, which is basically everything you want at brunch. We tried the classic and yuzu, and both were delicious. And their Bloody Marys were bomb--bold, flavorful, and a perfect pairing with the food. Service was quick and friendly. We went on a weekday and had no wait, and the restaurant has a huge space with plenty of seating. If you're a foodie looking for a brunch spot in Spokane where both the food and drinks deliver, Bruncheonette is definitely worth a visit!

I really want to like this restaurant, this was my third attempt and I have to say I won't be…read moretrying it again. Firstly the drip coffee was horrible. We told the server it tasted burnt & old so she offered to make a fresh pot. It was just as bad, when she asked we said it was still really yucky and she said that a lot of people don't care for it. I ordered the tamale waffle. The beef was great, eggs were a bit overcooked but no biggie, the waffle was really hard and dry. It needs some sort of crema sauce or something. It wasn't horrible by any stretch but it wasn't great either. My mom got the veggie breakfast burrito and she liked the veggies though it was bland, felt like it could have had more sour cream & cheese. It was massive and came with a side. The added 16% service fee is some real BS. It says on the receipt that it's split between the server & the kitchen staff. Call me old fashioned but I thought it was on the restaurant to pay their staff a living wage. At $18 a breakfast plate & $4 for drip coffee you should be able to pay your staff. And then we're supposed to tip on top of that? Nope.

I met with a friend downtown and since my husband doesn't like looking for parking downtown and…read moretherefore we haven't visited many of the wonderful sounding restaurants there I did a little research and we landed at Wiley's. It's a short walk from the Parkade and they had a small outdoor seating area and I took a seat and I waited outside for my friend. The inside looks clean and inviting as well but in nice weather who can resist sitting outside? We both partook of one of their unique cocktails and our waitress was helpful in questions about menu items. My friend had the beet salad and I had the wedge salad with grilled chicken. Both salads were delectable! We sat outside chatting well after they closed between their lunch and dinner crowd and our waitress told us to take all the time we wanted which I appreciated. I will be back if the opportunity arises (without the hubby!).

I just came back from checking out Wiley's Bistro. It was a fairly nice experience. The waitress…read moresaid they serve a lot of American foods. Plus you can get wine to go with it. Or other things like specialty cocktails too. Or you can get soups, salads, or just a sandwich. The place was half full of people while I was there. There were plenty of places to sit. The waitress waited on me right away. I had a couple of questions and She answered them right away. I looked at the menu and the prices seemed pretty reasonable. I liked the Wiley's Bistro.

I've been here several times since my last review a year ago and let me just say - this place hits…read moreevery time! Most recently we came in for a Father's Day brunch with my dad who can be a little picky/traditionalist when it comes to breakfast. My husband and I split a mimosa carafe (which was a new menu offering) and my dad had a mango breakfast cocktail. It wasn't his favorite and the waitress was so kind to offer something else and comp the drink. My favorite dish continues to be the Benedict (both the pork belly and the salmon options have been delicious) but the menu is so eclectic and I love that it changes seasonally. Always, always get the cinnamon roll. It's HUGE and guaranteed leftovers. If you're coming for the first time, I highly recommend sitting at the bar because you can watch the chefs make the food and it's just such a fun culinary experience.

3.5 stars. Good mushroom ramen. Pricey small drinks…read more Okonomiyaki was preformed and very very dense which make it too dense than typical traditional, which was a bummer. Attentive fast service. Comfortable seating and ambiance. Not amazing. But nice enough. Likely won't return. Nothing sets it apart.

We came in as a large birthday party and we all had an outstanding time. I can not remember such…read moregreat meal and staff. Our water glasses and beverages were always full. We ordered food from across the board Every dinner was top notch. This we'll be our new go to family celebration place. Bravo

Mizuna has a quirky little entrance behind a curtain, and once you step inside, the atmosphere is…read morefantastic. Exposed brick walls, bronzish art pieces, warm lighting--it feels stylish without trying too hard ( did not know restaurant is 30 years old) I was joining after a run, so I was probably a little underdressed . The general vibe is chic-casual, but I still felt completely comfortable and welcomed. My host was incredibly kind and accommodating throughout the meal. I ordered the hanging tenderloin medium rare based on her recommendation, and she was also more than happy to add some greens on the side when I asked. I really appreciate that Mizuna makes a point of using vegetables from local farms. The dish almost reminded me of something you might get at a traditional Lyonnaise restaurant, but with a more modern and refined touch. The beet salad, though, was a piece of art. I would honestly come back just for this dish. The beets had an almost candied quality without being overly sweet, and they worked beautifully with the freshness of the mint and the creamy chèvre mousse. Fantastic balance of flavors and textures. Great atmosphere, genuinely warm hospitality, and food that feels thoughtful without being overly complicated. Mizuna was a really enjoyable surprise.

The food is amazing. They have a great Gluten Free menu. My friend that has Celiacs can eat there…read morewith no worries. I have tried the meals both ways, with and without gluten, and honestly think there is no difference, it's equally amazing. It's hard to get GF noodles and bread to taste delicious and they manage. I try something new each time we go and haven't been disappointed yet. Also, when you eat in, they have games and stuff so you can have fun while waiting for your food.

The vibes in here are stranger than any tavern I've ever been to. Silence, no music, all tvs…read moreplaying the Roku home screen muted, the walls and floor are gray and bare, the layout makes its feel so empty, and the lighting was so odd. We had a large group and the staff was very accommodating which we appreciate! They also have a fantastic gluten free menu and dedicated gluten free fryer. This was great to see! I didn't try the GF food, but my GF sibling said it was good. Food otherwise was nothing special. Really, really appreciate the GF menu and the hospitality, but they really need to do something about the ambiance in there.