Great ambiance. Seated on time with a reservation. Service was good although often hard to…read moreunderstand our waiter who mumbled a little bit. Our cocktails were all good - and the appetizers were very good. We had the crispy pork belly and the tostaditas with barbacoa. The crispy pork belly was especially delicious and I would order as my own dinner in the future. It comes with onions and sauces and corn tortillas and it's to die for - so crispy and flavorful. We ordered the Bistec enchiladas and they were good but not as good as the appetizers. They give you a variety of sauces when you're seated that you keep throughout the meal - from mild to spicy but I would say the "spicy" is on the mild side. Still good and flavorful but not unapproachable for most ppl. We had the Campechana dessert and it was a little strange. It was basically a vanilla Icecream cake with a crispy waffle cone like layering that was really hard to break until it sat a while. It was oddly addicting but also not that good? I can't explain it. We went to the cigar lounge area after dinner and had Mexican espresso martinis and watched football before heading home. There was little smoke smell but very minimal until it got later. Around 8:30 (on a Saturday night) ppl started smoking cigars and they opened the side windows and being 90degrees right now - it became less enjoyable so we decided to end the night. In the fall that room would probably be quite lovely with the windows open. They have comfortable seating and fire pits. Really more of a 4.5 out of 5. Loved the decor near the restrooms and patio too.

This was my first time visiting with my family, and we had an absolutely amazing experience! The…read moremanager, Danny, and our server, Dom, were fantastic and truly made us feel welcome. The food was easily a **15 out of 10**--yes, it was just that good! The ambiance was absolutely beautiful, so much so that we turned the women's bathroom into our very own little photo shoot . I leave in another eight days to head back home, but I will definitely be making one more stop here before I leave Southlake. If you're in the area, please check this place out--you won't be disappointed!

LOVE this place. God bless the people who came up with Las Palmas…read more First of all, please never change the queso- it is heaven sent and we always take it to-go (I'm NEVER leaving the rest behind) and it tastes even better the next day. This queso is probably the best I've ever had. BTW it is a LIL spicy but I can let that slide. Another great appetizer option would be the Nachos Al Carbon with wagyu. Super good too & honestly you can even order it for just one person as a main dish-- the serving size is big enough. BUT THE REAL STAR OF THE SHOW AT LAS PALMAS ARE THE WAGYU FAJITAS!!! Incredible. Comes with flour or corn tortillas, beans, rice, and obviously the works: sour cream, guacamole, lettuce. You know the vibes. Speaking of vibes, they're always there at Las Palmas. It is always busy but I genuinely don't care and never mind waiting an hour and a half for our table. It's worth it. This place is a confirmed staple in Dallas. Probably come here once a month if not more often. Thank you for great food and good service too- that's hard to come by nowadays. TRY THIS PLACE OUT! This is your sign!

Went to Las Palmas for lunch and had a great meal of chicken fajitas. They offer the typical…read morecomplementary chips and salsa. Service was friendly and attentive. Las Palmas has a very dark decor and is dimly light. It's a different setup from your average Mexican restaurant and is also very loud. Overall it's a unique and interesting place and a popular place for people to enjoy some great fajitas.

I see that it has been more than 10 years since my last review so it is time for an update…read more We went here for a late lunch after attending an event at the American Airlines Center. There was a time when Meso Maya was the go-to for upscale Mexican in Dallas. The culinary scene in Dallas has changed so much that it is not longer the case. But the downtown Meso Maya remains an icon and continues to deliver consistently good food and service. The restaurant still has the warm ambience and remains in good condition even after all these years. It was too hot to sit on the patio so we ate indoors. The interior is smaller than I remember. The restaurant still starts you out with complimentary chips which are strips, and a smoky, spicy salsa. it was great. I started with the a mescal margarita and it was excellent. The kid had Topo Chico and the wife had Prosecco. Everyone enjoyed their drink. For entrees, the wife had her favorite, the vegetable budin, which is like a lasagna. The flavors were deep and rich. She loved it. I tried the carne tacos and they were excellent! The meat was tender and smoky. The beef had been marinated for a wonderful flavor. Good quality with no fat. I usually avoid ordering beef at restaurants because I often get more fat than meat which I detest, but not at Meso Maya. Our server Luis was very good. Present when we wanted and not when we did not. Overall, the restaurant was a hit on every level--ambience, service, and food. We like the downtown location the best and will return.

Another business trip to Dallas , another stop at my favorite "not Tex-Mex" authentic Mexican food…read morerestaurant. Today I went with the Carnitas Relleno. OMG. This was huge and full of flavor. Carnitas were spot on. Black beans delicious. Very good rice. I haven't had the same thing twice. Next trip will be the same - something new.

This place is a carnivores paradise! The the meats are all equally delicious and cooked to…read moreperfection. The side dishes are good but definitely too small of a portion for sharing. The indoor seating is tight, especially during the summer. The patio seating is spacious with the cooling fans . The service was great.

To the owner who replied and said my review was AI generated: Wow, I am truly shocked that just…read morebecause you may not agree with a dinner's opinion you assume I am fake Thank you for your response, I now know not to return. For those interested my original review is below, it wasn't even scandalous. I will not bother responding to the owner anymore so don't event bother responding sir. Original review: I really wanted to love this place, and I was so close to doing so. The good: the ambiance was cute and fun. Loved the decorations, the bar is big and takes up a lot of the area where some of the tables are making it a little crowded but that's not a big deal. They had a performer there that night and that was cool. The item we were so excited to try was the biggest disappointment, the chicharon! It looked so good but it was so bland and chewy. We thought it might have been undercooked and ordered another second and asked them to cook it longer but alas it was like chewing on nothing. And that is the common denominator with all the food here. It was so bland. The only item I enjoyed was the jalapeño and cheese sausage. The salsa was bland. The meats were bland. The chicken was overcooked and dry. The drink in the bowl was good. But other than that the meal was a disappointment which is truly sad because we were looking forward to the meal, and it was pricey too. Had the food been good we wouldn't have been bothered by the price. We needed some flavor that day.

I was surprised to see the place so packed on the 4th of July--apparently nothing says…read more"independence" like Tex-Mex, beer, and possibly the World Cup. I came in mainly to watch the game and have a few beers, but the service was so good you'd think I had ordered the entire menu instead of just casually committing crimes against the free chips and salsa. Everyone was friendly, attentive, and made me feel very welcome. Honestly, if they treat a guy this well for drinking beer and demolishing complimentary chips, I can only imagine what happens if you actually order food. Definitely made me want to come back hungry. PS- my server was Anthony

After a long day of traveling, Uno Mas stood out as one of the most popular restaurants in the…read morearea. We arrived for an early dinner and were seated right away, which was a great start. I ordered a skinny margarita and the chicken fajitas. The fajitas were delicious, fresh, and came in a generous portion. The margarita was good, although at $20, I felt it was a bit overpriced. Overall, everything tasted fresh, the service was prompt and attentive, and the experience was very enjoyable. I would definitely recommend Uno Mas if you're in the area!

7/15/2026 in Flower Mound, TX 75028, I had the pleasure of dining at this restaurant. From the time…read morewe entered until the time we left, the ambiance was spot on. The drinks were nonstop, and the chips and dips were awesome. Our waiter, Jose, made ordering easy. We got chicken Flatuas and Fish tacos OMG when I say the best Fish Tacos I have ever had. I've been to several restaurants since then, and none even came close to the fish tacos. The tacos were flavorful, the fish was well-seasoned, there was crisp coleslaw in the taco, and there was this sauce that was the highlight of my meal. This is a must-try at least once.

Good food and quick service. Was a great spot for Tex Mex…read more Table side Guac- this is a must. Got the small for two people and it could easily feed 4. Delicious and was a perfect appetizer. Brisket Tacos- delicious and super tasty. Got it with the corn tortilla shells.

My amazing husband Colin and I got a VERY rare, like basically-never-happens lunch date, and…read moreMexican Sugar absolutely delivered!! I had the shrimp salad and pozole, and Colin had the chicken brasa tacos. All of it was delectable. We asked for a spicier salsa, and our amazing waiter Daniel brought us this orange salsa that was probably habanero and SO GOOD. I had the Machete, which was insanely refreshing and came with frozen watermelon cubes instead of ice Colin looooved his Out of Office. Atmosphere 10/10. Food 10/10. Service 11/10. We will absolutely be back--and asking for Daniel!

I'd probably give them a 4.5 for the vibes and service. We had a reservation and got seated a…read morelittle earlier than expected which was nice. Our server was soooo nice and very chatty which I actually enjoyed tonight. It was nice to talk to him and enjoy their atmosphere. The food is pretty good too just nothing I haven't had before honestly. Still really cute place that I would recommend to people! They have a limited menu so be aware of that, but what they have they do it well. Chicken Fajitas: Doesn't come out smoking hot which I would've wanted but it had great flavor. It was boujee fajitas for sure lol. A bit spicy but I enjoyed that. 8/10 Tacos: a little dry but again had great flavor. 8/10 Queso; tasty but didn't come out super hot, it was kind of clumpy. 6/10 Horchata: omg so good must get 10/10

We recently had a baby shower at Miriam's Uptown Dallas. Food, service and attention to details…read morewere excellent. Will be back soon.

First timer! Reservation for a weekday lunch. Beautiful restaurant and very clean (including…read morerestrooms). Super friendly and attentive service. Our server, Erobe, was fantastic - gave great recs, was kind and accommodating, and made us feel welcomed. The food came out fast and was very good! I really enjoyed: - strawberry agua fresca - the Duo Verde - the 4 Amigos Tacos - flan - coconut crème brulee Parking options: - Valet parking right out front - Paid garage parking right behind restaurant Til next time!

I just absolutely loved the vibes of this place! It is such a unique and fun restaurant. So perfect…read morefor an intimate date night or girl dinner. Everyone was so nice and our server gave all the good recommendations. We all really liked our drinks specifically the coco loco and casa verde (sub mezcal for vodka!!!). For one hitters we did the crab cake, surf +turf, and brisket. I personally loved the flavor of the crab cake. For vegetables we got refried lentils and Tijuana caesar. Both were pretty good but the tostadas with the lentils were a little dry/stale. The Caesar also needed more dressing. We all split the el machete and I loved the chicken tinga and cheese in it! One thing you cannot skip is the carne asada. This was everyone's favorite dish as the meat had so much flavor and was cooked perfectly. I will be dreaming about that dish.

So- wake up early tomorrow, go and steal your mother's silver, hock it and spend the ill gotten…read moregains on the tasting menu at El Carlos Elegante. It's worth every it. Outstanding restaurant,outstanding waitstaff. Not a single bad thing on this imaginative, meat centric , authentic, fresh restaurant. It's a win.

The food here was great! But the service here was bizarre to say the least. We had actually booked…read morea reservation at another Doce Mesas location, but I did't know there was another location. So thinking we showed up for our reservation, this location says they don't take reservations. They stop at is anyway, which was nice. We were seated on the porch, and here's where things got weird. We ordered our drinks and when the drinks were delivered, we said we were ready to order, and the waitress, hesitated and then said she would be back. Kinda strange, but eventually we had our order taken. I ordered a mango agua fresca which was pretty good. The complementary chips and salsas were also really good. For an entree I had the Tempura Fried Fish Tacos. These were very good and the coleslaw served with them was very good- crunch and bright. Overall the food here is pretty solid. The service was a bit off, but not a deal breaker, just be prepared to wait a while to have your order taken.

Food good. Service not so good. You screwed up my order and…read morethen you wanted to charge me for corn tortillas. Make it right and not charge me extra in the first place