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    Lucky Rabbit Noodles

    4.2 (154 reviews)
    Open 11:00 am - 9:00 pm

    Order Lucky Rabbit Noodles Takeout or Delivery

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    LUCKY RABBIT NOODLES ATMOSPHERE

    What's the vibe?
    Divey
    Hipster
    Casual
    Intimate

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    Thai peanut dumplings
    Jessica B.

    I was in the area and looking for a place to eat for lunch and Lucky Rabbit Noodles was suggested. I decided to give it a try--I got the house dumplings and the Thai peanut dumplings. The server (maybe owner) suggested the Thai peanut dumplings. He was very friendly without being off putting. He asked if I was going to dine in but I got my order to go. Both dumpling types were delicious but I really liked the Thai peanut. They even added crispy garlic. They have other varieties that I'm interested in trying. The restaurant definitely has a quirky dive vibe. The restaurant has a few tables and some barstools if you want to dine in. There's an open kitchen as well. All in all, Lucky Rabbit Noodles is a good option.

    Allyson M.

    Great little spot, packed inside, service good, hardy portions. The food is really good. You can share the noodle dishes, as they are large. We ordered send noodle with chicken, chicken roti canai, and dumplings. We were able to find seating inside, really packed, but nice and quaint. I would go back and try others dishes as well.

    Send Noods
    Sarah S.

    Very lively spot; limited seating but we were able to snag some tables. I got the Send Noods which was a Thai peanut sauce based noodle dish. It was creamy and savory but the flavor wasn't very complex; kinda just tasted like peanut butter. They also were very heavy on the ginger. Not sure if I'd come back again. Service was pretty good and they have a lot of sauces on the side you can add to spice it up if needed.

    A NICE LITTLE STIR FRY
    Kaitlyn N.

    My friends were showing me around town said Lucky Rabbit was pretty good, so we stopped by for lunch. FLAVOR (3.2/5): 1. A NICE LITTLE STIR FRY: The portions here are very large, so you definitely get a lot of bang for your buck. The stir fry was good, but after a few bites it started to feel really heavy and I got tired of the flavor. The flavor profile of this and the braised beef & noodles felt pretty similar, although maybe some of this could be attributed to the fact that they share noodle and soup texture. 2. BRAISED BEEF & NOODLES: This was okay, I think I liked it a little better than the stir fry. The soup texture is similar to the vietnamese dish banh canh, which is slightly thick. 3. GINGER-SCALLION CHICKEN: The chicken was probably my favorite of what we ordered. It's a simple homey dish that you can't really go wrong with, but as far as ginger chicken goes, there are definitely better places for it. 4. EASTERN CUKES: This was a nice, refreshing appetizer that helped balance out the meal, although the cucumbers were a little on the sour/salty side and could be overwhelming at times. AMBIENCE (-/5): Good for a casual hangout with friends. TAKEAWAYS: I didn't really care for Lucky Rabbit, but I do think that it's worth a try. My opinion seems to be the outlier amongst my friends, so you might like it!

    Thai Peanut Dumplings $6 & House Dumplings $6 & Passion Fruit Green Tea $6
    Anne R.

    Solid but gourmet street noodles and dumplings with dive bar aesthetic. More than basic flavors, extra fresh or crunchy toppings, and very flavorful broths. It's all about the fresh food and fresh drinks here and it's just a bonus that there are actually places to sit and bring a friend. The staff member ringing in guests on my visit felt genuinely caring and welcoming to make the experience feel more inviting than just a drop in. Love how many options there are for vegans too! For about $24 including tax and tip, I got the House Dumplings $6 (less spicy than anticipated), Thai Peanut Dumplings (more spicy than anticipated) $6, and Passion Fruit Green Tea $6. I liked them all for different reasons and would keep trying more options because the quality is excellent on everything!

    Matzo Ball Soup Dumpling Matzo Ball Soup Dumpling Matzo Ball Soup Dumpling
    Wendy B.

    Came here because of the Matzo Ball Soup Dumpling, so rare to see that! It took a while, not really the expected soup dumpling with matzo ball soup flavor but it's more like a wonton soup in a cup. Flavor was a bit mild but interesting to try.

    The receipt
    Ron R.

    So my wife found this place and the name alone was intriguing me so we went to try it out, when you walk in you will notice it is a small little place and the menu is on the wall and it is small HOWEVER this was by far the best Ramen bowl I have ever had & the portions were HUGE!!! I had the Miso Soup and Chili Garlic Noodles. I ordered a small Miso Soup and the damn thing was HUGE, it was so delicious and it felt so warming to have something this good. Now let's talk about these noodles, they were very creamy, tasted authentic, all the little onions, the sauce and the noodles themselves just was a great meal and the staff was really great, they made us feel good about being here. this is a great place to have some Ramen.

    Massaman Chicken Dumpling
    Cyrus A.

    Lucky Rabbit is one of the few restaurants in DUMBO that deserves to be charging DUMBO-level prices. Walking in, you won't be impressed with the tiny, cramped, poorly ventilated space. But after you order and your food comes out, you'll be thrilled you came to this closet of culinary greatness. I had the house dumplings to start, and my friend tried the massaman curry dumplings. Both were good, and the massaman curry was really delicious. Very filling starters for sure. But the noodle dishes are the real star of the show here. The garlic noodles were incredible. The noodles themselves were the absolute perfect texture, with just the right amount of chew. So delicious on their own, and then the rest of the dish was a pleasant afterthought. They use dark meat for the chicken, but honestly I would consider getting the dish without any additions next time, because the noodles were just THAT good. Definitely worth a visit if you're in the area, one of the better meals I've had in DUMBO for sure.

    Cynthia L.

    Really cool place me and my friends stopped by for lunch and it wasn't super busy. Got a recommendation from the staff that was pretty good! Noodles were thick and filling and I like how you can pay at the counter so you can leave whenever you're ready. It is a little pricey though but overall a great small business

    Katherine N.

    Lucky Rabbit Noodles is the definition of a hidden gem--quite literally a hole-in-the-wall, tucked away but worth every step to find. The space is tiny, almost underground in feel, but the service is so warm and welcoming it balances everything out. Their outdoor seating is a thoughtful touch, especially when the inside gets crowded. Now, the garlic noodles. Thick, chewy strands with a buttery softness that makes every bite feel indulgent. The garlic isn't shy here--it's bold, fragrant, and deeply infused into the sauce. Speaking of the sauce, it clings to the noodles in the best way, rich and flavorful enough to keep me salivating just thinking about it. It's a simple dish, yet executed with such confidence and depth that it makes this spot unforgettable. A small place with big flavor--exactly the kind of spot you want to claim as your own.

    Grace M.

    We found this spot on some fad list and it did not disappoint. Theres about 6 seats, so go on an off hour or order to go. They have an efficient menu, kitchen and staff and a tiny bathroom too. You can enjoy tasty noodles and dumplings just like us! Great little stop off the beaten path under the bridge! Be wary it is also loud being under the bridge.

    Roti Canai

    What a great little (and I mean little) place! When we arrived it was during the noon rush on a Saturday. We lucked up as two spots at the bar and a table for two had just opened up. We were seated in about 2 mins. Food took about 10 mins to arrive at the table and everything was delicious! Portions were very generous, fresh, hot and of great quality. I'm glad we came by this little gem of a spot. Reccommend highly.

    Allen L.

    As with a lot of shops in NYC, expect a line and expect a small seating arrangement when you're seated indoors. The restaurant is a stone's throw away from the heartbeat of DUMBO, stowed away in an alley-like spot. It's grungy and it's got character, so it adds to the charm as a hole-in-the-wall. In our lineup we had the Matzo Ball Soup Dumpling, Yu Choy, House Dumplings, Send Noods, and Chili-Garlic Noodles. Overall, I didn't mind the flavors, but let me warn you that the chili-garlic noodles are extra spicy. I can tolerate spicy food, but this was not enjoyable. It was all capsaicin. Staff are nice and it was easy going to order. It was a chaotic at times when the DoorDashers, patrons paying the check, and patrons ordering all converged at the cash register.

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    Obao

    Obao

    4.0
    (4.5k reviews)
    4.0 mi
    $$$

    Wow, every dish so good. Thought it would be less specialized bc they serve both Thai and…read moreVietnamese dishes but flavors were very clean and strong. - Drunken noodles: not too greasy, might be the best drunken noodles I've had. Medium spice was not spicy at all for us. - Duck curry: a bit small on the portions but the curry is magical. Was scraping this plate clean. - Bo luc lac: star dish for sure. Beef melts on your tongue and the marinade is slightly sweet and smoky. - Summer rolls: small portions but the flavor is there. Super refreshing and special bc they pickle the vegetables inside. - Crispy pork belly: reminds me of the crispy pork I had in Vietnam. Really well done, pairs well with the lettuce and herbs. That green sauce is so addicting. - Papaya salad: super refreshing, nice fish sauce. - Crab fried rice: reminds me of the din tai fung fried rice bc of how clean the flavor is. Great dim ambiance for a date or dinner out. Definitely coming back soon.

    So yum!!!! Top 3 thai spots for me…read more Food- Classic order of Pad Thai & Drunken Noodles. The pad thai noodles are a big thinner than i've had before but that didn't bother me, it has such great flavor too. I recommend ordering it spicy, it's the perfect heat if you're looking for that kick but don't add it if you can't handle spice. The drunken noodles are not spicy in my opinion but i can handle a bit of heat. Loved the flavor and the noodles had the right texture, could've done without the huge chunks of tomato but great otherwise. The summer rolls were good, hard to mess those up. We also got a free mango salad with the order and that was so fresh and delicious. We just popped in for pick up but the hostess was really nice and attentive as soon as we walked in. It looked to be a nice casual spot, could be good for dinner with friends or date night.

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    Obao
    Obao
    Obao

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    Buddakan

    Buddakan

    4.1
    (4.9k reviews)
    2.9 mi
    $$$$

    Dinner for one at Buddakan turned into one of those rare experiences where the setting is nearly as…read morememorable as the food. Located within the historic Chelsea Market building--a former Nabisco factory where Oreo cookies were first produced--the restaurant feels theatrical in the best possible way. The soaring ceilings, dramatic lighting, and energetic atmosphere create a sense of occasion from the moment you walk in. It feels less like simply going out to dinner and more like stepping into a beautifully staged production. I started with a Botanist Gin Martini with a twist, which paired wonderfully with the meal. The surprise star of the evening was the new Cucumber Tiger Salad. The balance of flavors was exceptional: bright acidity, a pleasant touch of heat, and just enough mint to make each bite feel fresh and exciting. Every so often the mint would come through and suddenly all the flavors would click together in a way that made me immediately want another bite. This is a dish I would happily order again. Next came the Edamame Dumplings. They were delicate and comforting, especially when enjoyed with the accompanying broth. The broth adds depth and richness that elevates the entire dish. My only suggestion would be the slightest touch more salt, perhaps even a finishing sprinkle of black volcanic salt for both flavor and presentation. I also found myself wishing there were a bit more of that delicious broth because it contributes so much to the overall experience. For my entrée, I ordered the Glazed Alaskan Black Cod, and it absolutely lived up to its reputation. The fish was rich, buttery, and perfectly prepared. What impressed me most was how thoughtfully the accompaniments were composed. The pickled cucumbers brought brightness, acidity, and crunch, while the black bean and eggplant relish delivered deep savory notes and unexpected complexity. I'm generally not an eggplant fan, but this relish was outstanding. The cucumbers and relish sit at opposite ends of the flavor spectrum, yet both somehow make the cod even better. Looking back, I think a glass of Sauvignon Blanc alongside the cod would have been the perfect pairing. I finished with the Miso Caramel Milk Bar, which was spectacular. Decadent, sweet, salty, and touched with just enough umami to keep every bite interesting. The chocolate crumble underneath added a wonderful crunch that contrasted beautifully with the creamy ice cream and luscious caramel sauce. Every component worked together perfectly, creating a dessert that was both indulgent and sophisticated. From start to finish, the meal felt polished, thoughtful, and memorable. Thank you!

    The vibe and food here is great! It's also very good for larger parties. We were a group of 10 and…read moreI was able to make a reservation without dealing with a pre fix meal or being put into a private room which I appreciated. We went family style for our dishes which worked very well. Everything we got was delicious, but the garlic fried rice, kung pao monkfish, crab rangoons and wok fried xo cheung fun noodles were my favorites. I also tried the Blush cocktail which was similar to a lychee martini. I loved it and it was perfectly sweet. Overall it was on the pricey side once we split everything, but the vibes were great for a nice night out.

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    Ambience
    Ambience
    Kung Pao Monkfish
    Kung Pao Monkfish
    Drinks

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    Drinks
    THEP Thai Restaurant

    THEP Thai Restaurant

    4.5
    (3.6k reviews)
    5.0 mi
    $$$

    Had a great meal at THEP Thai on the Upper East Side. The Tom Yum Shrimp Fried Rice was…read moredelicious--bold, spicy, tangy flavors with plump shrimp. The Khao Na Ped was also excellent, with tender duck. The service was excellent--friendly and attentive staff made us feel welcome, especially with the table . Modern, cozy vibe too. Highly recommend! Will definitely be back when I travel to New York again.

    A much needed end of the week girls meet-up…read more Reservations were made and are STRONGLY suggested. A CC is required and you must agree to terms and conditions upon making said reservations. One of those terms is that there is a $25/pp fee for late cancelations or no shows. **Given the rules, I think it would be nice if THEP informs everyone when they book reservations that there is a great likelihood that you will be seated at a communal table.** Upon arrival we were seat when 3 out of the 4 arrived. Yes, we were seated at the communal table, which was off putting initially because we were looking for a more private experience and opportunity to catch up. However, we powered through and made the best of it. Service started off shaky and rushed initially, with incorrect drink orders presented. However once we all settled in things improved. The food was good and the atmosphere was lovely. A few entrée dishes were unavailable and required a little flexibility in the night's taste palate. Overall Thep was enjoyable and I would like to return now that I know what to expect. Just A Note: If a communal table is not ideal I would suggest reaching out directly to the restaurant to see if something can be arranged.

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    Pad Thai
    Pad Thai
    Park Mor and Krapow Puff
    Park Mor and Krapow Puff
    Duck Curry (Gaeng Phed Ped Yang)

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    Duck Curry (Gaeng Phed Ped Yang)
    53 NYC

    53 NYC

    4.1
    (240 reviews)
    4.1 mi
    $$$$

    My guests and I had a marvelous evening at this beautiful restaurant. Our server-recommended food…read moreselections were delicious, exquisitely prepared and beautifully presented. Our drinks and desserts were equally outstanding. Most importantly, the management team and service staff provided us with impressive and exemplary hospitality and service. For the three of us, our special night at 53 NYC was a wonderful dining experience that we will long appreciate, remember and cherish.

    Stopped by on a Friday night for dinner with my best friend. The place itself is gorgeous, moody,…read moreand very architecturally pleasing. To start, we had the lychee martinis. It's not your typical lychee martini. It has Aperol and pineapple, which gives it a great flavor. My only note is that I wish it were a bit stronger. For appetizers we had the yellowtail, which is a must get. It was delicious. We also had the lobster spring rolls, another great dish, and the crispy wontons, which were good but not my favorite compared to everything else. For our entrée we got the beef tenderloin, another must get. It was amazing, super tender, and melts in your mouth. We had it with the fried rice, which was solid. For dessert we had the ice cream sandwich, which was different in the best way and extremely delicious. It wasn't too sweet and the cone "buns" were perfection. Overall, this place is gorgeous and the food matches. I would definitely return. The service was also great, the perfect balance of letting you do your own thing and truly enjoy your evening while still checking in. It is pricey. We each paid $184 including tip, but it's definitely worth it for a special occasion or to spoil yourself a bit.

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    Bar area
    Bar area
    Eel Club with foie gras and cherry - outstanding! (02/23/25)
    Eel Club with foie gras and cherry - outstanding! (02/23/25)
    Royal shumai

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    Royal shumai
    Twin Tails

    Twin Tails

    4.5
    (202 reviews)
    4.6 mi
    Full bar
    Large group friendly

    It's elegant inside and the interior design is beautiful! I walked in for our reservation at 12:30…read morePM, and the place was just the two of us on a Friday afternoon. Within an hour, it started to fill up due to the heat rising outside. One thing worth mentioning is that it was breathtaking inside. It has beautiful decor and just felt like I was in a different part of the world. Our table was literally a cut stone and the plates were picked with great detail. Our server was kind and patient as we agonized over what to select for our meal. My friend doesn't eat red meat or raw fish but that didn't deter me from ordering the whole royale dorade sashimi. That was really soothing and delicious being that we walked in on a day hot enough to be considered a heat wave. My friend had the Thai tea swizzle. Yes, they have refreshers (non-alcoholic drinks) along with cocktails (alcoholic). I know my friend decided on the grilled chicken Lao style which was really good, whereas I ordered the grilled branzino which came with this delicious salsa Verde. I was debating on whether to get more: looking at the other delicious salads, gai lan, and the Isaan beef meatballs, but my tummy couldn't fit in another bite. I even saw a dessert section which looked yummy (ube creme caramel or the Thai tea affogato). I would recommend this spot especially for a celebration. I did not know about the tasting menus. Interesting!

    Had dinner at Twin Tails on an early Sunday evening when they weren't too busy and had a truly…read moreexcellent meal from beginning to end. Started with the Netted Chicken Spring Rolls (great flavor) and the Emerald Goddess Salad (unique and refreshing) and both were terrific. Our main was the Cho Lon Duck which was nicely prepared and presented. Compared well with the best Peking Ducks that we have had. The Peekytoe Crab Fried Rice was an excellent side as was the Charred Brussels Sprouts. The Bamboo Sweet Sticky Rice was also good and presented on a unique way. The Soufflé (we had the Vietnamese Mocha - need to come back to try the other flavors) was a wonderful dessert to end the meal along with the Rainbow Sherbet Cake. Nice decor, great view and terrific service (our server Karmela was very helpful and friendly) Will definitely be back.

    Photos
    Twin Tails
    Twin Tails
    Twin Tails

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    At Cave

    At Cave

    4.0
    (13 reviews)
    1.4 mi

    This bar is a bit hidden, but such cool vibes. Once inside, it feels like you're in an actual cave…read morewith mirrors throughout. It's very sleek and sophisticated --perfect for a date night. The husband and I came for my birthday. They specialize in tea-infused cocktails with signature, savory, and sweet drinks. All the drinks were so unique and intriguing with some interesting ingredients. We started off with the Clock Out ($20) and Cuke Flower ($18). These were their most popular choices and I really enjoyed clock out, but found the cuke to be too sour for my liking. Then we got the Popcorn ($20) and Shrimp Elixir ($20). The popcorn was essentially an espresso martini while the shrimp was a fun, savory option. I liked their correlating garnishes on the cocktails as well. When we saw the other tables have food, we decided to get a small appetizer even though we weren't hungry. We ordered the Fried Chicken Wings ($16) before the kitchen closed. These were nice and crispy, but quite pricey for 5 pieces. Overall, lovely spot with a unique vibe.

    Fun spot. Tea based cocktail bar. Feels like a small little cave with innovative cocktails that are…read morewell made and blended. Surprisingly food was very delicious as well. Loved the pasta and chef special (egg and rice and beef). Cod was a bit too much chili for me but no complaints. Dessert is tiny - tiramisu is good, but not the best. Matcha cheesecake solid. Overall, really delicious venue with a fun cave vibe with great cocktails and surprisingly good food.

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    At Cave
    At Cave
    At Cave

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    Wonderland

    Wonderland

    4.5
    (70 reviews)
    1.7 mi

    Wonderland is a hidden gem in the east village, although it really shouldn't be. Often overshadowed…read moreby noisier bar choices in the area, Wonderland offers a more refined alternative The space is intimate without feeling cramped, and there's a clear point of view behind everything, from the way the menu is constructed to how the drinks are presented. This sets it apart in a neighborhood that often leans the other way. What stands out most is the creativity behind the cocktails. There's a sense of play without it becoming gimmicky yet flavor still leads. The custom drinks, in particular, are a thoughtful touch and make the experience feel tailored rather than transactional. It's also one of the few spots in the area that genuinely works for conversation. Whether it's a date or catching up with a friend, you're not competing with the room. Given the location, I think it makes it a great spot for happy hours, late evening hangs or weekends out too. Wonderland isn't trying to be everything to everyone, It knows what it is: a considered, slightly understated cocktail bar that rewards you for slowing down and paying attention.

    definitely more of a chill intimate bar. a very beautiful bar with whimsical decor, but they took…read moreso long to bring out each drink that the first few drinks were finished before the second half of the drinks came. each drink came one by one which was strange the "wonderland series" cocktails are the showy ones presentation wise and seem high effort to prepare. I really enjoyed my drink (toasted coconut reconstruction, $26) because it was pretty mild in alcohol and basically came with a dessert

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    Wonderland
    Wonderland
    Wild Perfume

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    Wild Perfume
    Potluck Club 佰樂

    Potluck Club 佰樂

    4.4
    (560 reviews)
    1.2 mi

    Chinese food--but not just Chinese food. The menu is all over the place in the best way possible,…read morewith everything from fried chicken and biscuits to spicy noodles, so there's something for everyone. The food comes at you from all angles, making it hard to decide what to order. I couldn't help but wonder if this used to be the old hip-hop club I used to go to! The food and the vibe were both on point. I loved my meal, and the background music made the experience even better. I would definitely like to come back and work my way through more of the menu. BB

    I came here with two friends on a Friday night at 8:30 PM. We made reservations about two weeks…read morebefore and this was the earliest we could get. This restaurant is part of the Chase Sapphire reserve dining credits! We had read reviews and had an idea of what we wanted to get, but also spoke with the waitress on her recommendations and ultimately went with: Pork dumplings Salt & Pepper chicken Tiger shrimp with walnuts Oyster mushroom rice noodles Snow pea shoots I think my favorite was the oyster mushroom rice noodles with steak. The rice noodles were so silky and the flavor was good. The salt and pepper chicken was also super crispy and very juicy and tender on the inside and whatever sauce that came on the side of it is so addicting. The tiger shrimp was also good, though the menu said it came with a romanesco cauliflower, but the dish was served with broccoli. The snow pea shoots are one of my favorite vegetable dishes and, in my opinion, was just a little overcooked and doesn't need the garlic oyster sauce that comes on top. It's such a cute restaurant and you can open the vending machine door and grab a surprise treat on your way out!

    Photos
    Interior
    Interior
    Taro Shrimp Fritters
    Taro Shrimp Fritters
    Tiger Shrimp with Candied Walnuts

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    Tiger Shrimp with Candied Walnuts
    TAO Uptown

    TAO Uptown

    3.6
    (3.2k reviews)
    4.2 mi
    $$$

    Ambiance (5/5): The establishment is extremely ornate and decorated in theme from top to bottom. I…read morelove how much detail and elegance they put to each room (not to mention the 16-foot buddha statue in the main dining room!) Be aware that the lighting is dim and the background noise is loud! The front bar room is so loud that you have to shout with your guest. Our party of 6 was seated in a tiny booth which we had to ask for an additional chair to accommodate us. Service (5/5): We were able to get someone's attention to order and we were refilled on water often. The food was organized by appetizers and entrees that arrive all at the same time. The wait between ordering and food felt reasonable to short. The waiter also specified that certain dishes quantity (i.e. potstickers) could be increased to accommodate our party size for an extra cost. Food (5/5): TLDR; every dish was honestly SO good; I was surprised and will rank the items by 'must get' to skippable: Short Rib Bao Bun (3 pc): The short rib was so tender and flavorful. The bao bun was soft. The sauce was thick and worked well with the short rib. Pork Potstickers (5 pc): I preferred this over the lobster and scallion dumplings. The exterior skin is pan-fried with a nice glaze, hint of truffle. The bite was umami from the creaminess of the Parmigiano Reggiano. Chicken Satay (3 pc): The 3 pieces of chicken were relatively large, very tender, seasoned well. They were well complemented with the peanut sauce that is worth keeping to dip into other things! Don't sleep on the side of spicy cucumber salad, which was so well balanced in tartness and flavor. Pad Thai: This is one of the best Pad Thai I've ever had! The flavors are bursting, with a balance of sweetness, nuttiness from the peanuts, and tartness from a squeeze of lime. Peking Duck for 2: This dish is definitely more than enough for our party of 6 and appeared to be a half serving of the whole duck. The duck pieces are pre-cut for us to self-assemble into the wraps (not the usual bao bun but like thin tortilla wraps). I think I counted 8 wraps? Triple Pork Fried Rice: The rice has a lot of depth and generous chunks of pork. The rice is thicker than regular jasmine with a more chew which I liked. Dragon Tail Spare Ribs: Although this has a nice flavor, handling with your fingers makes them super sticky for your whole dining experience. The restaurant should give out wet towelettes if this dish is ordered!! Meat was tender and easy to chomp off the bone. Tuna Tartare: A small quarter-sized tartare dollop is served atop a small cube bread. The fish was fresh, presentation was beautiful. Was hoping for more tartare for the price point but it was very good. Overall, the dish was not filling so would skip if the party is hungry. Lobster and Scallop Dumplings: Great flavor with reasonable chunks of meat inside. Just preferred the potstickers a lot more! Bok Choy: Pieces were chopped in half and cooked with a nice crunch. Topped with something that gave it more texture. The garlicy taste was forward (in a good way). Rainbow Roll: While it was fresh and the individual pieces were large in portion, this felt like any other sushi roll. Skip this! Side of White Rice is $9?! That's theft and is skippable The amount of food ordered was probably a little more than what we needed but glad we ordered as many as we did.

    This restaurant has such a beautiful atmosphere. I was truly amazed by the giant Buddha altar and…read morefelt very peaceful paying my respects. I especially loved how it was placed elevated above the floor -- it gave such a calming and respectful feeling. Even with the hustle and bustle, the place still felt relaxing and serene. As for the food, it was decent. We ordered a few different chicken dishes since we don't eat pork or fish, so our options were a bit limited. One thing that did make me feel uncomfortable was the hallway near the downstairs bathroom where a picture of a Buddhist monk in saffron robes was displayed. Personally, I felt it was not the most respectful placement. Overall, I still enjoyed the experience and would love to come back again to see the beautiful giant Buddha.

    Photos
    TAO Uptown
    TAO Uptown
    TAO Uptown

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    Lucky Rabbit Noodles - asianfusion - Updated July 2026

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