Had a fantastic brunch today at zisters! We had Alyssa as our sever and we were SO happy with our…read moreservice. We've been here many times and she is hands down the nicest server we've had. I highly recommend the breakfast burger, delish!

Enjoyed a fabulous brunch with girlfriends this past weekend! We did not have a reservation on a…read moreSunday AM so we waited about 45 minutes for a table, luckily we were able to take a seat at the bar and enjoy a beverage beforehand. I enjoyed a NA mimosa, which if you didn't know, it looked (and tasted) just as good as an alcoholic mimosa. I enjoyed the hot honey chicken sandwich, it was largeeee, but very flavorful and satisfying. I especially loved the fries. Our wait staff was timely and kind and checked in frequently to inquire about drinks and satisfaction. It was majority of the groups first time at this restaurant, and I would personally be happy to return for a future brunch outing!

Avengers Assemble! So we went for a business meeting,, and I…read morewas expecting the usual stuffy corporate vibe. But this food hit me harder than Thanos punching Iron Man on Titan. I had perhaps the best rib eye of my life! It defintely beats every major high-end steakhouse chain easily - we are talking neck and neck with Peter Luger in New York. The ribeye was like Wakandan Vibranium. melt in your mouth but still had that perfect texture. The sides were amazing! * especially the broccolini. had a bit of miso and a minor chili kick that sneaks up on you like Black Widow. * dessert was divine. We got this lighter bread pudding and devoured it all. like Quicksilver just ran through and cleared the plates lol Ambiance is quiet, dark wood and dark lighting. exactly what you would expect in a high-end steakhouse. Service was very attentive without being disruptive to deep conversations. Servers clearly passed by with a glance to check on us - felt like having Heimdall watching over us from Asgard.. Drinks were always refilled before finishing. The best resturant in all of my visits to the area! 6 out of 5 stars. If you need a meal that makes you feel like Thor after a battle, this is the Endgame.

From out of town and picked this place for a birthday because of its reviews on Yelp. Did not…read moredisappoint. Great drinks and great atmosphere. We had the French onion soup along with the wedge salad to start. And, delicious bread. Had a center cut New York strip medium, cooked to perfection. For sides had a baked potato and asparagus with a side of hollandaise. When I am back in town, I will go out out of my way to come here. Probably one of the best steaks I've ever had. But, the best thing is the fantastic service.

Love, loooooove the Ambassador!!! If you are enamored with Art Deco, this hotel/bar is for you! I…read morehave been coming here for over 20 years and it's the same vibe every single time. Wonderful staff as well. I had the French 75, my friend had the gin Ricky, and we also had some Sauvignon Blanc.... Today mentioned the taquitos were fantastic.?! This will always be one of my most favorite spots to visit in Milwaukee!

Stopped in before a show at The Rave. Five of us…read more TLDR: I think the only positive thing about our experience was that we could walk across the street to the show. Upon entering it wasn't too clear where we needed to go. We figured it out eventually but the empty host stand was in no way a clue. Four, five, six staff walked past as we waited. For ten minutes. When seated, service was super slow -- think 45 minutes for our first round of drinks after sitting down. Truthfully I felt bad for the servers. It was clear they had no idea how any of this is supposed to work and/or it was first day on the job for everyone. The menu was ... interesting. Did not expect a full on Mexican selection, which in itself would not have been bad. However the "food person" and the "drink person" need to figure out who they want to be - collaboratively. None of the drinks (gin mostly) went with the food in ANY kind of way. Nothing 'New American' about anything. The bar must have run out of appropriate glassware since all our drinks came in a brandy snifter. The drinks arrived after our food and we were never offered a second round. Food - eh. Unmemorable, but not offensive or disgusting. Again, would have liked a steak with my gin drink -- or maybe a margarita to go with the chippy salsie. One dish was unavailable, but not communicated at the order. We ended up needing to refill our own waters. You get the idea. As far as the space itself - cute. But small. Can't say it was cozy? Always liked the Ambassador, and the bathrooms were a fun distraction from the service. Minus the part where they ran out of (cloth) hand towels. So much potential - with a lot of revisions. Nothing I would want to do again - just like The Rave. We shall call it "The Fritz"

Best fish fry ever. Actually, I had the Walleye, oh so good. Perfectly pan fried. My friends had…read morethe Shrimp and Baked Cod. All great. They have extra seating upstairs. Servers were all working hard and they were very friendly and worked great together.

I wish I would've snapped a few photos of the decor, but it was a winter wonderland in Bobby's!…read moreThey were decked out for the holidays and had a toy drive going, as well. We arrived around 5:30 and there were a few tables left and the upstairs was not open, but there were also quite a few spots open at the bar. We were served right away and they had a lot of Thursday specials. I had the Nashville hot chicken sandwich and it was delicious! My husband also loved his sandwich, which was the steak tenderloin on the specials list. The ranch was also exceptional and I am picky about ranch! We will definitely make this one of our regular spots!

Large menu, fair prices, friendly staff. A lot of local people eat here, sometimes giving it a…read more"Cheers" atmosphere.

Good afternoon everyone. We're good customers there for 28 years. A couple of months ago ee we're…read morecoming back from Nashville Tennessee from our shows we had and thought we could stop by for some dinner. We were treated like dirt when we came in and Renee was suppose to sit us down. She said go find your own seat and never came by to rake our order. A hold on one second there. Karin came by to take our order Yhen Renee came by and started cutting us down and called us a lair sndbtold us never to come back there. We were charged for our dinner but couldn't even stay yhere to eat it. Very rude. We will never go there again. ​

I recently visited Mayor's Restaurant with a group of friends for a light meal the other evening…read more I really appreciated our server, Salina. She was witty, resourceful, accommodating, engaging, and kept our beverages full, despite the large number of us. She had our party in one room and then other tables through the restaurant (our group occupied one of the rooms due to its size). As someone who has spent a career in the hospitality industry, that kind of service is VERY hard to find since COVID. And we had separate checks, she rocked it no problem. Again, hard to find. It's a charming building, and the new look is fitting for the menu and atmosphere. The crafted drink menu and tap beer selection were respectable, and nothing outrageously priced either. That went throughout the menu; it's not huge, and the price points are average, but it's done right. The bulk of my party ordered burgers; the Mayor's burger and brisket burger getting several nods apiece. Another ordered the Cajun pasta with crispy chicken (recommended by Salina) and he loved it. BLT was enjoyed throughly as well. I ordered the Blackened Cajun Chicken sandwich. Having filled up on mozz sticks and my fries (I hate cold fries) I could only finish half of it, but I was impressed. The chicken was seasoned good without overdoing it, and filled the entire French roll, which itself was very good too. The bread held up to the ingredients, including lettuce and tomato, which I usually avoid in case I don't finish like this visit. Didn't matter, the next day the bread still had that great chew, tomato still dripped out when I bit down, impressive. Didn't get all slopped up from sitting in a container overnight. I'm looking forward to my next visit.

Stopped in to try their fish fry and I ordered 3 pieces of panko hand breaded cod with French…read morefries. The waitress delivered 2 pieces but she told me that they dropped one and put in a new piece instead of serving the one that fell one the floor, so that tells me that they are going above and beyond with safety protocols and I love that. The fries were crispy and the coleslaw was good and creamy. I didn't have room to eat the 2 slices of rye bread. And yes I will order it again

This was a nice little bar and grill. Certainly a dated bar, dark and divey. Food was ok and the…read moreservice was good. Of course I liked the place because it was near the airport, Milwaukee. Not a bad place for a meal. Plenty of parking

Came to In Plane View with my husband for lunch. It was a great spot with generous portions and…read moretasty food. I tried the chicken bacon wrap--it was big and absolutely delicious! My husband ordered one of their burgers and loved every bite. The atmosphere was fun and unique, and the service was solid. You also have a great view to watch the planes landing at the airport!

Brought friends and enjoyed our excellent cocktails. We split a tasty crab cake as a starter. Two…read morehad the beef stroganoff, which they both enjoyed. One had the rib eye and hash browns which he said was excellent. I had the sautéed shrimp with asparagus and mashed potatoes, which was also very good. We all split an extra serving of asparagus. Overall it was a very enjoyable meal.

I started hearing about this place a year ago. I learned there was an ownership change, a…read moremanagement change, and a chef change. I did not know this was the oldest supper club in Wisconsin, dating back to 1848! How have I not been before? Anyway, I was going for a walk with my gf, and we were talking about dinner ideas. Then I remembered seeing a lot in social media about Red Circle Inn, so I called and found out the bar seating was first-come-first-served, so we went straight there. Attire is casual, and the space is beautiful! Lots of great classic photos, pieces of history, with some signs of updates. We started with cocktails and apps: Sprecher Root Beer pork belly and classic supper club dishes Shrimp DeJonghe & French Onion Soup. All were delicious, but the French Onion Soup really stood out to me because the broth had so much flavor, and it was loaded with onions and a thick layer of cheese! My gf ordered the entree special, a bone-in glazed veal chop over mushroom risotto, and I ordered a 12oz cut of prime rib because supper club. Her risotto was cooked to the right consistency and her veal chop was tender and delicious (of course I tried her dish!). My prime rib was perfect! It had great seasoning on its own, and the jus served with it took it to another level. I think it was the best prime rib I've ever had, definitely my current one that I'll compare others to. It would have been smart to leave really full at this point, but we decided we couldn't pass on the Rhumchata bread pudding, and why not add tje dessert special Citrus Panna Cotta with fresh berries. Wow! Yes, we took home leftovers, and yes, we had to be rolled out, but it was worth it. We received excellent service from Quentin, and the GM Kyle was providing tours and history lessons, so we joined one. You need to go!