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    Los Tios

    4.0 (334 reviews)
    Open 11:00 am - 10:00 pm

    Waitlist - Los Tios

    Live Current wait: under 5 minutes

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    LOS TIOS ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Good for kids
    Good for groups

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    Recommended Reviews - Los Tios

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    Supermex Bowl Easily one of the best bowls in Houston. Great price, huge portion, and I get it at least twice a week!

    Los Tios never misses! Great Mexican food, good prices, and such a fun atmosphere. The service is always friendly, and it's one of those places you keep coming back to!

    MR fajita taco al carbon as requested!!!
    Kelly W.

    Service was extremely disappointing. Perhaps I came at a shift change, but my waiter & all waiters disappeared after my food was delivered. No one checked in on me. I needed water & salsa. I stacked my dishes & pushed them onto the outer corner of my table. No one came. Eventually I had to go to the bar to get someone to bring my check. That said, I was impressed with my food. I asked if I could get the beef fajita medium rare on my taco al carbon & I did! Pappasitos is often unable to do that on an order of fajitas. I used to visit Los Tios Bellaire with my grandmother way back in the 70s. As I became old enough to drink I have vivid memories of her drinking margaritas, getting a brain freeze, touching her head & saying, "It hurts." I hope that the Bellaire location stays open so that I can visit the same location that I spent my childhood at & took my grandmother to as an adult. I will give this location another chance. I love the gorgeous decor & building.

    Los Tios Bar
    Michael S.

    This is my favorite Los Tios location with the Westheimer store coming in close second. I enjoy the ambiance the San Felipe location provides. They have a nice bar area that is split into two sides and the main dining is also split between two sections. This helps mitigate the crowd noise during peak hours. From my experience the value is fair until you start getting into customizations. That goes primarily for alcohol but has been known to apply to certain food add ons as well. Also worth noting I have experienced the occasional stale puffy queso. I've addressed this with management where it was quickly reconciled. I would certainly recommend visiting the Los Tios San Felipe location for any occasion. Favorites include: Fajitas, tacos, guacamole, fajita enchiladas and blood orange margaritas: The only aspect I'm not a fan of is the tablets the servers are required to operate when taking an order. It creates awkward moments and is not as personable. Restaurants using this technique should advocate for a better solution.

    Enchiladas Carbon Dinner
    Amanda C.

    This review is long overdue. I'm posting this because of the wonderful service Carla always provides. It's actually been two weeks since we last dined here but I haven't forgotten how wonderful her service is and the food. It's actually my husband's favorite Tex Mex restaurant in Houston. My husband always orders the enchiladas Al carbon which consists of enchiladas beef fajitas. This was my first time ordering the Veracruz. It was red fish with a delicious sauce. My son always orders the bacon wrapped shrimp. Every time we come, we always look for a table in the bar area because it's where Carla is. She always greets us with a warm welcome.

    Enchiladas Carbon Dinner
    Morgan W.

    I've been to Los Tios twice now for lunch and happy hour. Los Tios is a relaxed vibe with good Tex Mex and tasty margaritas. I like the margarita specials they have during the week and happy hour. Can't really beat it. I really enjoyed the puffy for lunch. It's surprisingly filling. Stuffed with beef and whatever toppings you want. The enchiladas al carbon were also good. Got them with sour cream sauce.

    Vineet C.

    I've never had a puffy queso and I just had to try one here. I got mine stuffed with chicken and pork which looked and tasted yummy . If you are really hungry you might want to get a combo with it included or else you might need more. Luckily for me I had filled up on chips and queso which were just as delicious! My kids 4&6 enjoyed their meals , a quesadillas and bean burrito) and we were able to customize part of the meal for their picky nuances. The service was great and we were able to get in and out quickly without any complaints from the kids.

    Jeremy D.

    I will definitely be coming here again! I live pretty close and always pass this restaurants. We decided to try this place out for lunch, and it did not disappoint! The food was fantastic and service was good. Definitely come here if you're craving some good food!

    Tacos al Carbon - Chicken
    Linda S.

    It was a lot of food! Portions were really good. I wish I had the option of switching out my taco shell for a soft taco. It wasn't my favorite Tex Mex place but it did have a big diverse menu. I was seated by the kitchen so it had a cleaning smell to my seat. The place was more run down but it was still homey inside. The puffy queso was interesting and something that was unique. The food itself was okay but again wasn't my favorite taco.

    Margarita
    Erika C.

    Let's start off with the drinks. The alcoholic beverages make up for the food not being the best...they were delicious--smooth, refreshing, and dangerously easy to drink. Service was great, though there was no host at the front, so we just sat ourselves. Not a big deal, but worth mentioning. The ambiance was a highlight. The windows open, good airflow, and it gave off that nostalgic '90s Mexican restaurant vibe. Now, the food... not up to par. The enchiladas with green tomatillo salsa tasted...weird. Which was disappointing. That said, the rice and beans were solid. But honestly, I wouldn't come back for the food or just the drinks

    Cheese Enchilada Dinner
    Fernanda V.

    Completely Uncomfortable Experience Despite Good Food... I'm writing this review with serious concern after a very disappointing experience at Los Tios Mexican Restaurant. While the food was actually quite good, the service specifically from a waiter named Jose was unacceptable and made the entire evening uncomfortable and unpleasant for us . During our dinner Jose repeatedly crossed professional boundaries by trying to flirt with my friend, despite her clearly not engaging or showing any interest! What started as overly friendly comments quickly turned into constant , unwanted attention. Even after it was obvious that his behavior was not welcome he still continued making her feel awkward, and disrespected throughout our dinner . This wasnt a case of harmless friendly behavior it felt inappropriate, unprofessional, and borderline harassing. We came in expecting a relaxed dinner and left feeling upset . It's unfortunate that someone representing the restaurant thought this kind of behavior was okay . I strongly urge Los Tios management to address this issue seriously. No one should feel targeted by a member of the staff while simply trying to enjoy a meal. Until then I cannot in good conscience recommend this location to others, ESPECIALLY women dining here !

    Lauri B.

    I grew up on LT, so I have been a fan for many years. This location is new and impressive compared to the others. High ceilings, expansive decor, and beautiful lighting. They have a regular high top bar at the entrance, and on the other side, the bar extends with a seating area lower to the floor. It's unique and pretty. We had a family dinner for my birthday this past week. We went on a Thursday night around 7:30. We were seated immediately in a booth per our request. The service was good, the food was good, and the prices are decent. My only notable insight to share is the noise level. As I always state, I am a noise sensitive person, so I am not a fan of loud places. The high ceiling in this restaurant make for a loud environment, especially at prime dinner time. It was a little hard to hear the full conversation between the 4 of us, and remember, we were in a booth against the wall under the shorter ceiling area. I can't even imagine how it must sound in the high ceiling area. I always mention noise levels because dining with my family, significant other, and/or friends, means a lot to me. I enjoy that time to talk with each other and not have to shout. As pretty as the restaurant was, I probably will not return due to the noise level. At best, I would choose a different time to go. As we neared the end of our dinner, around 9:00 PM, the noise level did get better. However, it could have been the margaritas kicking in and making me not care as much. Cheers!

    Happy hour until 7.

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    4 years ago

    Always a fun experience. Great busy vibe; drinks are good and food is as well. Katie's Dip is great!

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    3 years ago

    Loved sharing on the 53 cent enchiladas yesterday . So yummy and happy birthday wishes to Los Tios.

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    Page 3 of 9

    Ask the Community - Los Tios

    Are dogs allowed?

    I don't think so.

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    The Original Ninfa's on Navigation - Steak

    The Original Ninfa's on Navigation

    3.9(2.3k reviews)
    7.4 miWarehouse District, Second Ward
    $$
    Private events
    Catering service

    Happy Cinco De Mayo! Met the ladies here to celebrate, & break bread…read more Thank you Jamila for selecting this original location of the Original Ninfas, to host, (our last supper, before your relocation from Houston to Florida.). A place I grew up in as a little girl in Beaumont but never have I've visit this "original" location. Stepping in to this spot felt like a restaurant in the country of Mexico. I ordered the El Henry. I absolutely loved my dish, only thing I would've chance was the cheese enchilada definitely would've swap for a chicken or beef one, or maybe even a flaunta. I really like the Mexican rice, it had little potatoes and carrots in it. Some of the best Mexican yellow rice I've had. They offer a cinco de mayo drink special. The only thing that seem to make it special was the drinks apparently were limited edition menu items. Nothing was special about the prices. The regular menu drinks were a dollar(s) less. The margarita I ordered first was peach coconut. I didn't taste the coconut at all. I swap for the peach strawberry ($14 or 15) which was great, sweet& strong. One did me just right. You get to select up to two flavors for additional $2 (for both verse each, that's a plus. Not worded on menu). If you select a third flavor an additional $2 would be added ($4 in total) I appreciate separate tickets provided after confirmation and no additional gratuity automatically added, which he got tip equally the same or more. When asked about the "empty" patio that was available, he informed us that the entire deck was reserved. Upon departing I noticed from the parking lot individual tables, of separate parties were occupying only 3 tables. It was 8 of us sitting at 2 tables. Which the table was pushed up against the wall, and one side was inaccessible, which took away spacing. Service was lovely space was really tight. Good thing some of the ladies didn't order full meals. Definitely wouldn't have been able to fit every plate.

    Very Overwhelming! Parking: They have a lot, but on a Friday…read moreI had to park on the street and walk a ways. I would not go again on a Friday. They do have valet, but it's paid. Ambiance: upon walking in, it was chaos and sooooo many people standing up and sitting down. Walking around with drinks. I felt like I was in a club. A server made her way to me to take my Togo order. While waiting, I grabbed a drink at the bar and just made the happy hour cut off. Service was great as I was able to get my order and it was a large order. Everything was correct. The house margarita was ok, I wish I had gotten the hibiscus flavor. Order; Crab Tostadas Mixed Fajitas Snapper Mole Enchilada Ninfa 2 Tacos Margarita Mix The only thing I would order again is the crab tostadas and the beef fajitas. The chicken had no flavor at all. The charros beans and rice were not anything special. I was not a fan of either. Overall, we are not planning to order from here again. It just wasn't what Mark Weins made it seem like on his review. Also, whoever the driver was practically could not wait for me to turn around. Sorry, I had to take a pic. Very rude.

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    The Original Ninfa's on Navigation - Inside

    Inside

    The Original Ninfa's on Navigation - Cochinita Pibil

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    The Original Ninfa's on Navigation - Margarita

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    Candente - Museum District - Beans and rice

    Candente - Museum District

    4.1(623 reviews)
    4.4 miMuseum District, Montrose
    $$

    A Cali girl-lala enjoying some Tex Mex…read more While in HTX I was able to meet up with a friend from college. He mentioned margaritas (not pictured) and food! So we met at Candente. Upon walking in the restaurant was clean it was pretty packed for a Wednesday night but the aroma of the food! OMG! Our server was really nice and patient because my friend and I talked for about 30 minutes before we finally ordered our food. He has the beef enchiladas with rice and black beans. He cleaned his plate...literally not a grain of rice in sight! I had the smoked chicken verde enchiladas and WOW! What an amazing dish. I consider myself a Mexican food connoisseur especially being from California. I have always said Tex Mex?.....eeeeyuck! But Candente has changed my tune! I will definitely be back to visit when I return!

    Glowing red. Burning. Candente…read more Let me start by saying that I'm not into Mexican food unless it's an auntie or grandma making it at their house. I prefer traditional homemade Mexican food but here we are. (Oh I googled and suggested this place lol) Went in for a team lunch on a Friday. Coworker's birthday lunch and she wanted Mexican. Party of 9 and we were seated promptly. They have a lunch menu and a happy hour as well as a full menu and full bar. The interior was nicely decorated. And open. There is bar seating and patio seating as well. Our waitress was Aisha and she was amazing. Friendly, helpful and patient. And able handle our large group and a few more tables with a smile. There were a variety of options. Salads, fajitas, nachos, enchiladas, etc. Also complimentary chips and salsa. My Order: chicken tortilla soup, lunch fajitas combo - chicken and beef. Chicken tortilla soup (3.5/5) - it was a bit salty for me but I am not a salt person so most things are salty to me; everyone else said it was tasty, there were tons of shredded chicken, avocado pieces, tortilla strips Fajitas - combo (4/5) - chicken was seasoned well and the beef (medium rare) was perfection and so tender and juicy, mexican rice was fluffy, and normally I would pass on the beans and get extra rice but my coworker suggested the charro beans and wow, that was a win - the seasoning was great, there were chunks of meat and the texture was nice, the only thing that could have been done better is the flour tortillas - they over-charred them making them too crispy and left them with a burnt taste. A couple of people got the elote salad and raved about it. So that will be a next time try. Def will be back. Everyone enjoyed their meals and some even ordered food to go. Would recommend.

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    Candente - Museum District - Open Kitchen cooking on wood.

    Open Kitchen cooking on wood.

    Candente - Museum District - When in Rome

    When in Rome

    Candente - Museum District - Skinny margarita (large)

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    Ambriza - Street corn.

    Ambriza

    4.5(1.7k reviews)
    18.2 mi
    $$
    Family-owned & operated
    Veteran-owned & operated

    Get the pork belly bites and their cocktails are delicious…read more If you're here on a Sunday for brunch and have a sweet tooth the French toast is unforgettable. No other French toast will come close. Their homemade sauces make more tantalizing. If you like salty spicy, get the jojo sauce. I don't think it's on the menu And to finish, personally I like cocktails but their fresh filled churros are super fun. And can't beat the fresh factor! Brandon is an excellent attentive server. He knows the menu in and out. He'll steer you right. It's a neighborhood gem

    We had a 70th & 60th birthday celebration at Ambriza's Vintage, and we were very impressed and…read moresatisfied with how beautiful and perfect everything turned out. Rodrigo & Araceli were amazing, ensuring everything was going smoothly and according to plan. Our servers Augusto and Christian, were very attentive, kind, and on point with our food and drinks. Food was exquisite and portions were generous, cooked to perfection. The churros with chocolate and the complimentary photos for the birthday girls was the cherry on top. Ambriza's management & staff truly know how to make their guests feel special. They went above and beyond, exceeding all of our expectations. Definitely having more celebrations here in the future! On behalf of me & my family, THANK YOU again for the excellent service and making this a memorable night!! Barbie Artiga

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    Ambriza
    Ambriza - TEQUILA Wall

    TEQUILA Wall

    Ambriza - Bar area

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    Bar area

    Superica - Delicious flautas!

    Superica

    4.1(562 reviews)
    4.9 miThe Heights
    $$

    Incredible spot in Houston - the queso fundido is excellent, and the combination lunch plates knock…read moreit out of the park. I could drink the green salsa they have enjoyed the outdoor seating on an unseasonably warm winter day. One note: the waiter told us they're transitioning to a steak house soon. If so, super disappointed!!

    Superica didn't impress me on a first dinner visit, but since then I've been back multiple times…read morefor weekend brunch, and each time has been consistently good. Parking can be challenging on weekends, but there is complimentary valet and a few extra spots in a lot across the street. There's interior and exterior seating, with cozy booths and tables. Service is friendly. Chips and salsa: Superica has some of my favorite chips, crispy and thin and perfectly fried. The avocado crema salsa and warm serrano pepper salsas are delicious with a mild kick. The bottled red salsa is fresh and green salsa packs a nice punch. Migas: Scrambled eggs with tortilla chips and cheese, choice of chicken versus chorizo on top, finished with fresh avocado. I really enjoyed this combination and the generous portion for the price. The eggs are well scrambled without being dry, and the pairing with cheese is proportional. The chicken was a touch dry, but some salsa solved that well. I enjoyed stuffing each component into a fresh tortilla and devouring it as a breakfast taco. Refried beans and rice: Really delicious. The refried beans are of the smoother variety without as much chunkiness, which I prefer, and topped with creamy cheese. I could have used a touch more tomato in the rice, but overall enjoyed the texture and flavor. Patatas with salsa roja, topped with egg: I enjoyed the flavors in this dish, but there was sooo much salsa. The potatoes were thus a little soggy, though still cooked well. The over medium egg was cooked nicely and complemented the potatoes with creamy yolk. Bacon: Really generous portion for $7 as a side, and cooked well. Crispy potatoes: I enjoy that these are fingerling potatoes smashed and roasted, but they could be crispier. They seem to be on the blander side on purpose to allow seasoning to taste, and I really like pairing them with the red bottled salsa provided at each table (probably due to their association with ketchup). Hotcakes: The literal star of every brunch, these hotcakes are consistently delicious. They're massive yet somehow cooked perfectly through so that they're fluffy and soft on the inside and just with a slight crunch on the outside. The pairing of the creamy warm (!!!) maple syrup is heavenly. Because of how huge these are, usually one is enough to share between two people, although they also come in stacks of two and three. For reference, we finished 3/4 of three between four healthy and hungry people and it wasn't for lack of trying. Whenever I crave weekend brunch, Superica is always a top option.

    Photos
    Superica
    Superica
    Superica - Amazing Sauces! The salsa was my favorite! Flavorful with a nice kick!

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    Amazing Sauces! The salsa was my favorite! Flavorful with a nice kick!

    Los Tios - tex-mex - Updated May 2026

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