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    LongHorn Steakhouse

    3.3 (356 reviews)
    Closed 11:00 am - 11:00 pm

    LongHorn Steakhouse Photos

    Business Info

    LONGHORN STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Moderate noise
    Good for kids

    Recommended Reviews - LongHorn Steakhouse

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    Reviews With Photos

    Parmesan Crusted Chicken with mashed potatoes/ mac and cheese

    Finally made it here. Was seated immediately and drinks brought out shortly after. I loved the dim lighting in the restaurant. Ordered the 9 oz parmesan crusted chicken. Mashed potatoes and macaroni and cheese were my sides. The chicken was great with the topping, great flavor and tender. Also tried the chicken without the topping and still solid but the parmesan top definitely makes it what it is. The mashed potatoes with the melted butter were heavenly. Perfectly whipped. I will say once I ran out of the butter, they were then ok. Mac and cheese was good but could have been better. Took THE cheesecake home to go. It was topped with caramel and candied pecans and was the perfect way to end my day. All the employees I can across were friendly and professional. I just wish I had a location closer to home. I will still definitely come back.

    Aaron V.

    This place makes for a solid lunch spot. We came in for a quick work lunch and they served us quickly with hot food. You can't ask for much more. The place itself is very clean and put together. The salad I had was rock solid. Cheers!

    Entrance
    Cindy V.

    A few weeks ago I ate at Longhorn Steakhouse for a friend's birthday, and now I'm hooked! I had not heard of idea they were so good! I can't move past one meal, the garlic butter chicken. It's superb!!! Tender, juicy, and taste that keeps on giving! I have been back several times since that first visit just for this meal. The service at each restaurant has been outstanding! It shows me the restaurant chain has a high bar when looking for wait staff. Let's face it, we have all had really bad experiences at restaurants. But not here. It almost feels like your being waited on by a friend, not someone you just met two seconds ago. They're top notch! And the restaurant decor is warm and inviting. Which is something I don't normally say about a steak place. Normally steak restaurants have a bunch of animal heads. And that has always bothered me. But this place focuses more on the rodeo decor. With warm dark wood accents and bronze statues. It's very pleasant.

    6 oz. Renegade Sirloin* with 8 ct. Redrock Grilled Shrimp and loaded baked  potato
    Seon B.

    I've been to this location a couple of times and I'm glad to report that my service and food has been great and I can recommend this location and I'm looking forward to going back On my last visit I got the 6 oz. Flo's Filet with 4 oz. Lobster Tail with Fire-Grilled Corn on the Cob and the Steakhouse Mac & Cheese. The steak was perfectly cooked to my taste, and it was well flavored and tender as I ordered it medium. The lobster was cooked perfectly and very scrumptious and tender. The mac and cheese was a bit too salty for me. The corn was delicious. It really is fire roasted too and you can taste the flavor difference from the flame. My waiter was excellent, she checked in and made sure everything we ordered was perfect. My wife ordered the 6 oz. Renegade Sirloin with 8ct. Redrock Grilled Shrimp with a loaded baked potato and mixed greens salad. Her food was also very delicious and the seasoning had a perfect taste profile. We didn't order appetizers or desserts this time, but the Wild West Shrimp appetizer is plentiful, just make sure they don't over salt it. I forgot to mentioned I did order the Patron Dragon Fruit Margarita, which was delicious and I definitely recommend you give a try all the flavors come together wonderfully. I like this location and we will be back and expect the excellent service we've experienced this far.

    Flo's filet, lobster tail and creamer spinach.
    Lauren H.

    I came here with my husband today to celebrate getting a new job that I start tomorrow. That celebration called for a big ole steak! I got the 12oz ribeye cooked medium rare. I usually get the filet and can cook that cut of meat better at home. However, the ribeye was pure perfection! The seasonings were on point and the meat was melting in my mouth. I would definitely recommend this cut of meat at Longhorn. This has definitely become my favorite steakhouse, even over the more expensive/fancy ones Longhorn is where it is at!

    Menu
    Kurt V.

    This was my second visit to a Longhorn Steakhouse this week. I was so impressed when I visited their Weatherford location Infelt compelled to try their Plano location, who's is MUCH a more convenient for me than Weatherford. We were greeted the entering the door and seated immediately. Though this location is probably 70 miles or so from the last location we visited, I was surprised that the ambiance was very similar. Even though it was starting to get busy when we got there. Our waiter, Jeff, was really impressive, and took great care of us throughout our experience. I ordered the Salmon and Shrimp Combination and for my sides I got Brussels Sprouts and the Steakhouse Mac & Cheese. The Salmon was cooked to perfection at medium rare, yet just starting to crisp on the outside, and the Shrimp were seasoned beautifully. The Mac & Cheese was delicious! While the Brussels Sprouts were good, honestly I doubt I would order them again as there are so many other options for me to try. For dessert I ordered the Strawberry Shortcake, and wowza was it good! THAT, not only would I order again, I would go there just for it! Review #2148

    Rashad N.

    The service is always great, clean establishment, and the food is chef's kiss. Anything Parmesan crusted is always good. Try the Parmesan crusted fries and lamb chops!

    Soraya V.

    A Picture Says It All - Absolutely Amazing! LongHorn Steakhouse truly delivered! The food was absolutely amazing. I ordered the lamb chops and they were incredibly juicy, tender, and full of flavor. My friend got the steak and it was just as impressive--cooked perfectly and packed with deliciousness. The interior gives off a bit of a plastic luxury steakhouse vibe, but it still feels very warm and inviting. The service was great--friendly and attentive--and our food came out in a timely manner, which I really appreciate. A great spot for a solid, satisfying meal. Highly recommend!

    Starter Bread Loaf
    John J.

    We had heard this was the place to try so it was time to pack up and head out. There is an option to join the waitlist from their web site and i highly suggest this as they were very busy and we had an almost hour wait. We got there late close to 8Pm and people were still waiting and coming right before closing time so this is a good sign. The server was new and had excellent supervision to make sure he did a good job but he didn't need it. I tried the Parmesan Crust Chicken since it was highlighted on the menu and went with a side salad and money mustard dressing. The side salad had some tasty croutons but was a basic side salad but no complaints. The chicken was very good and i suggest it if you like anything that is Parmesan crusted. This was one of the best baked sweet potatoes as sometimes they can be a bit stringer but this was perfect. The price is right in the middle for steak houses so a decent value. If you love steak give them a try.

    Salad was great, super refreshing.
    Ro L.

    First timer at LongHorn, probably first and only visit. I was hoping the majority of reviews were wrong, unfortunately they were not. Stopped by in a busy Friday night, joined the waitlist online. This is a busy non stop place, the entrance/exit and waiting area is chaotic. Restaurant felt a little dirty, very dark inside. Once seated we waited about 10 mins for our server, who answered all our questions on recommendations, we felt a bit rushed to order. Salads arrived promptly, entrees arrived in a timely manner, however my food was cold. Spouses steak was over cooked. I didn't mention it at all. After we were served we didn't see our server for the rest of the night until we were able to flag them down for more water. We used the mobile check out which was great and quick. Overall 4/10.

    Art is always welcome

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    Got a salad. No dressing when I got home. So disappointed. I have never had any issues

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    Page 1 of 9

    Ask the Community - LongHorn Steakhouse

    Do you serve lamb chops?

    Our lamb Chops are a seasonal menu item and we plan to offer it again next Spring. We are passionate about serving you the very best steaks prepared and seasoned with our… Read more

    Don’t See Your Question? Ask Away!

    Wildwood Smoke Craft Whiskey - Wood grilled ribeye (medium rare)

    Wildwood Smoke Craft Whiskey

    4.1(153 reviews)
    3.1 mi
    $$

    My husband and I met former coworkers here for an early afternoon lunch on a whim. What a pleasant…read moreexperience! Really cute establishment in a strip mall with plenty of parking. Betty waited on our table. She had such good energy and was super knowledgeable about the menu. I'd like to come back and request her specifically. My husband had the smoked shrimp and grits and I had the smoked fried chicken with lemon mashed potatoes and street corn. Both were excellent! I'm not in this area of Dallas often, but I will make it a point to come back. I forgot to mention my cocktail! I had the Honey Bourbon Limoncello and boy was it good. I'm a lightweight so I couldn't try any of the other cocktails but their cocktails all look delicious!

    Wildwood Smoke Craft Whiskey had all the potential to be a great experience, but overall it ended…read moreup feeling a bit underwhelming. The highlight of the night was easily our server, truly one of the best I've ever had. Friendly, attentive, and on top of everything. If the review were based on service alone, it would be five stars. We started with the chicken nachos, which were fresh and actually pretty good. For entrees, we ordered the chicken fried steak with mashed potatoes and green beans. Unfortunately, the chicken fried steak was very bland and tasted like it was missing seasoning altogether. The sides were okay, but nothing memorable. We also tried the rib plate with corn and mashed potatoes. Again, it was edible, but the flavors just didn't pop, everything felt like it needed more seasoning or a stronger profile to stand out. The staff was great across the board, but the food just didn't match the level of service. Not the worst experience, but definitely not the best food wise.

    Photos
    Wildwood Smoke Craft Whiskey - Dining room

    Dining room

    Wildwood Smoke Craft Whiskey
    Wildwood Smoke Craft Whiskey - Pretzel + mustard infused cheddar

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    Pretzel + mustard infused cheddar

    Texas - Texas Ribs 1/2 order

    Texas

    4.3(670 reviews)
    3.0 mi
    $$$

    Rather than repeat what everyone's already said about their amazing food, top-notch service, and…read moreunique Texas vibe .. I'll share the extra magic that is missing in these reviews. My friends took me here for my 60th birthday!! Outside of the perfect steaks and stellar service (a great big thank you to Brad our amazing waiter), the music stole the show!! They have this insanely talented musician who performs Friday and Saturday nights starting at 6:30 PM .. he literally has his stage on a landing pad halfway up the staircase with his own little music kingdom. One guy. Several instruments. Electric guitar and saxophone were played effortlessly. You can make requests, which adds to the fun! For example, "Sweet Caroline" was a song that everyone sang along throughout the restaurant lol. Then came something I didn't expect. This musician has made it his personal mission to play our National Anthem on Fridays and Saturdays 7pm sharp. Everyone naturally stood -up, the whole room joined in, hand over their hearts, so much patriotic passion and energy. It was truly beautiful to see people come together in that moment. And just when I thought the night couldn't get better, out came a birthday dessert .. a warm homemade cookie with ice cream and a real sparkler. It was a show stopper!! I haven't seen a sparkler since I was ten lol. Apparently, birthdays are a big deal here, because it felt like every table around us had their own sparkler birthday/ anniversary moment. It was hilarious ... and I loved it! If you're looking for a memorable experience or just a relaxing delicious meal, nothing compares to Texas y'all. TIP: they have valet parking! TIP: they take reservations!

    Went to Texas for a friend's birthday dinner and had a great time! The restaurant is well set up…read moreand had live music playing. The staff was very friendly and attentive. I got the rack of lamb with whipped potatoes and roasted vegetables. The lamb chop came with 4 pieces and was grilled to a delicious medium rare. The whipped potatoes and roasted vegetables balanced the meal really well. Would highly recomend.

    Photos
    Texas - Decor

    Decor

    Texas - Rack of Lamb

    Rack of Lamb

    Texas - Outside

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    Outside

    TG Steakhouse - Bottom sirloin angus certified!!!

    TG Steakhouse

    4.5(179 reviews)
    5.9 miNorth Dallas
    $$$
    Grab-and-go
    Vegetarian friendly

    TG Steakhouse was a pleasant surprise. Had I known about this restaurant when I lived closer to…read morethis side of town I would've dined here at least once a month. I love the layout of the inside. It's open concept so you can see the chef cooking the meat in the kitchen from the main dining room area. There's also a neat, well designed hand washing station in the hallway that leads to the restroom. Overall ambiance is good with sufficient seating, though on the smaller side. What's different about this restaurant is the variety of meat dishes they offer. I've eaten at plenty of Brazilian restaurants in the DFW metroplex, but never have I ever seen chicken hearts, brisket, beef ribs, ribeye, shrimp and so much more in the rotation. For the dinner to have been $55 with tax (& me ordering an espresso shot) for the high quality cuts I am super impressed and certainly recommend others to dine here vs the other more mainstream establishments that are always advertised. I also really enjoyed their salad/hot bar...though not the biggest, there was a nice selection of sides to choose from. All in all I really enjoyed the service & food here and definitely see myself returning soon.

    Came here to have dinner with a buddy. Had come many years back when it Blue Charcoal everything…read moreabout this place has been upgraded not a huge salad bar but its nice you dont go for that salad anyway. Got up got some of the cheese puff bread none of them were hot but they looked like they were being brought ought fairly quickly got some Cesaer salad and then the protein started coming by. First time I had tried spicy picanya and I liked it more than the garlic picanya. All the meats were fantastic. Owner has put in a lot of money into the spot and it shows they do have a small bar area. The place is a small spot for Brazilian steak house but it works. Ended up paying about $115. Servers kept coming by and checking on the table and asking if we had special requests. If your in a date and dont wanna go yo one of the big Brazilian steak house chains Def hit this spot. Meats 10 outa 10 Service 10 outa 10 Location 10 outa 10 Would def come back

    Photos
    TG Steakhouse - Picanha

    Picanha

    TG Steakhouse - Bottom

    Bottom

    TG Steakhouse - Picanha

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    Picanha

    BAR-Ranch Steak Company - Porterhouse Steak

    BAR-Ranch Steak Company

    4.7(140 reviews)
    1.7 mi
    $$$$

    We decided to treat ourselves to a night out on Saturday evening at BAR-Ranch Steak Company. It did…read morenot disappoint. The atmosphere is exactly what you hope for in a hidden gem: an intimate, six-table setting with thoughtful, beautiful décor that makes the entire experience feel intentional from start to finish. We chose the Dinner for Two, and it was the perfect way to experience the menu. My husband and I started with a generously portioned lump crab cake, followed by a perfectly charred Caesar salad. Then came the main event, a 24oz Delmonico steak served alongside charred asparagus, broccolini, potatoes, and a squash and zucchini medley. Every single element was exceptional. Truly. Lane has created something special here. Elevated, fine-dining quality food in a relaxed, welcoming atmosphere. It's the kind of place where you can unwind, enjoy incredible flavors, and savor meaningful time with great company. If you haven't been yet, consider this your sign. You will want to experience it for yourself.

    BAR-Ranch Steak Company has been one of my favorite meals of the year!…read more Downtown Plano is a quick drive away from my office at our companies HQ, and one day a group of four of us picked it out for a little lunch celebration we were having. It was my first trip to downtown Plano which is a nice quaint strip of bars, restaurants, and shops that reminded me of any of the small one/two stop light towns around my home of NC, even though you're really surrounded by metro Dallas highways and city. The atmosphere, the food, the service, was perfection. I'll do my best to describe, but if I was creating a restaurant, I'd tell you to go here, and that is what I want. The restaurant itself is very nice, certainly upscale enough for a super nice date night, but also casual enough at lunch time for a business casual outfit. The area itself is relatively small and intimate, I'm going to guess 10 or less tables, and a spot for a few people at a small bar. Right beside the bar is the grill where you can see, hear, and smell the food being cooked! The owner was our waiter, and just like the rest, service was plenty formal yet also laid back. He did everything how you'd expect in a fine dining restaurant, but also was comfortable in a baseball cap and laid back fine with having a conversation. He was happy to tell us about the restaurant itself, the interior which he built out himself, and was enthusiastic about what he was serving and told us everything about the meat and sides. It was great seeing someone so proud and excited to tell his costumers about every aspect of it. He alone would make me want to be a regular visitor. But then there is the food! Perfection! All four of us ordered the Wagyu NY Strip, so he just told us he would serve it on a board with plenty of sides to fill us up. We didn't even have to tell him how we wanted the steak cooked, he said everything was cooked to 135 and it came out absolutely perfectly! Quality tasty meat, true wood flavor, it was what I normally have to cook myself at home to get! The sides were great as well, charred broccoli (which I'm a sucker for, marbles potatoes, fries, all wonderful! The menu is not huge, but I think that's perfect. Do what you do well and you don't need a multi page menu full of random dishes. BAR-Ranch knows what they are and they excel at it! It's not cheap, but personally I'd rather have one meal of exceptional quality over multiple cheaper meals that leave me feeling "meh that was fine". Personally I'll be back and can't wait for another opportunity to try it!

    Photos
    BAR-Ranch Steak Company - Wood fired grill.

    Wood fired grill.

    BAR-Ranch Steak Company - Mini Crab Cakes

    Mini Crab Cakes

    BAR-Ranch Steak Company - French Onion Soup

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    French Onion Soup

    LongHorn Steakhouse - steak - Updated May 2026

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